PH12022551553A1 - Oral composition having increased sweetness - Google Patents

Oral composition having increased sweetness

Info

Publication number
PH12022551553A1
PH12022551553A1 PH1/2022/551553A PH12022551553A PH12022551553A1 PH 12022551553 A1 PH12022551553 A1 PH 12022551553A1 PH 12022551553 A PH12022551553 A PH 12022551553A PH 12022551553 A1 PH12022551553 A1 PH 12022551553A1
Authority
PH
Philippines
Prior art keywords
oral composition
increased sweetness
sweetness
increased
relates
Prior art date
Application number
PH1/2022/551553A
Other languages
English (en)
Inventor
Akiko FUJIE
Tadahiro OHKURI
Yoshiaki Yokoo
Original Assignee
Suntory Holdings Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suntory Holdings Ltd filed Critical Suntory Holdings Ltd
Publication of PH12022551553A1 publication Critical patent/PH12022551553A1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/31Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/34Sugar alcohols

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
PH1/2022/551553A 2019-12-27 2020-12-24 Oral composition having increased sweetness PH12022551553A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2019238754 2019-12-27
JP2020098801 2020-06-05
PCT/JP2020/048463 WO2021132467A1 (ja) 2019-12-27 2020-12-24 甘味の増大した経口組成物

Publications (1)

Publication Number Publication Date
PH12022551553A1 true PH12022551553A1 (en) 2023-04-24

Family

ID=76573176

Family Applications (1)

Application Number Title Priority Date Filing Date
PH1/2022/551553A PH12022551553A1 (en) 2019-12-27 2020-12-24 Oral composition having increased sweetness

Country Status (9)

Country Link
US (1) US20230053445A1 (https=)
EP (1) EP3874967A4 (https=)
JP (1) JPWO2021132467A1 (https=)
CN (1) CN114845568A (https=)
AU (1) AU2020413312A1 (https=)
BR (1) BR112022012177A2 (https=)
MX (1) MX2022007493A (https=)
PH (1) PH12022551553A1 (https=)
WO (1) WO2021132467A1 (https=)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPWO2022097687A1 (https=) * 2020-11-05 2022-05-12

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0951777A (ja) * 1995-08-11 1997-02-25 Ajinomoto Co Inc 呈味改善剤及び呈味性の改善された食品
JP2002034501A (ja) * 2000-07-19 2002-02-05 Toyo Seito Kk 甘味料組成物および低カロリー飲料
US9144251B2 (en) * 2005-11-23 2015-09-29 The Coca-Cola Company High-potency sweetener composition with mineral and compositions sweetened therewith
US20150189904A1 (en) * 2005-11-23 2015-07-09 The Coca-Cola Company Natural High-Potency Sweetener Compositions with Improved Temporal Profile and/or Flavor Profile, Methods For Their Formulation, and Uses
US8993027B2 (en) * 2005-11-23 2015-03-31 The Coca-Cola Company Natural high-potency tabletop sweetener compositions with improved temporal and/or flavor profile, methods for their formulation, and uses
US20080292765A1 (en) * 2007-05-22 2008-11-27 The Coca-Cola Company Sweetness Enhancers, Sweetness Enhanced Sweetener Compositions, Methods for Their Formulation, and Uses
US8709521B2 (en) * 2007-05-22 2014-04-29 The Coca-Cola Company Sweetener compositions having enhanced sweetness and improved temporal and/or flavor profiles
CA2783621C (en) * 2009-12-28 2018-05-29 The Coca-Cola Company Sweetness enhancers, compositions thereof, and methods for use
US20150110940A1 (en) * 2013-10-22 2015-04-23 Pepsico, Inc. D-Psicose In Zero Or Low Calorie Frozen Beverages
JP6691536B2 (ja) * 2014-09-11 2020-04-28 ペプシコ, インコーポレイテッドPepsiCo Inc. 甘味増強剤
JP6957663B2 (ja) 2015-04-22 2021-11-02 京セラ株式会社 セラミックヒータ
WO2018225817A1 (ja) * 2017-06-08 2018-12-13 サントリーホールディングス株式会社 甘味の増大した飲食品
CN108378341A (zh) * 2018-03-20 2018-08-10 亿利耐雀生物科技有限公司 一种复合天然甜味剂组合物

Also Published As

Publication number Publication date
WO2021132467A1 (ja) 2021-07-01
BR112022012177A2 (pt) 2022-09-06
EP3874967A1 (en) 2021-09-08
EP3874967A4 (en) 2022-03-09
CN114845568A (zh) 2022-08-02
AU2020413312A1 (en) 2022-06-16
US20230053445A1 (en) 2023-02-23
JPWO2021132467A1 (https=) 2021-07-01
MX2022007493A (es) 2022-07-01

Similar Documents

Publication Publication Date Title
PH12021551298A1 (en) Novel composition
MY195583A (en) Modified Homoserine Dehydrogenase and Method for Producing Homoserine Or L-Amino Acid Derived from Homoserine using the same
MX2022007432A (es) Un esteroide 19-nor-c21-n-pirazolilo c3,3-disustituido cristalino.
SA520420007B1 (ar) هوموسرين ديهيدروجيناز معدل وطريقة لإنتاج هوموسرين أو حمض أميني من النوع l مشتق من هوموسرين باستخدام تلك الطريقة
EP4279071A3 (en) Novel cannabinoid formulations
MX2020012754A (es) Procesos para mejorar el crecimiento y la productividad de la levadura.
JOP20210305A1 (ar) صيغ إيماتينيب وتصنيعها واستخداماتها
MX2022006145A (es) Anticuerpos trem2 y usos de estos.
MX2022000742A (es) Metodo para disminuir los efectos adversos del interferon.
PH12021550102A1 (en) Cardiosafe antidiabetic therapy
MY194660A (en) Alkoxycarbonylation of trivinylcyclohexane
MX2022001641A (es) Composiciones fermentadas y procedimientos de preparacion de las mismas.
EP4442126A3 (en) Oral composition with increased sweetness
PH12020551791A1 (en) Methods for the production of methacrylates
SG11201901752RA (en) Method for improving aftertaste of alcoholic beverages using allulose
BR112019003549A2 (pt) bebidas aromatizadas
MX2021004467A (es) Productos lacteos filtrados acidos reducidos en carbohidratos.
MX2019012882A (es) Cepa de microbacterium y metodo para producir psicosa utilizando la misma.
PH12021551212A1 (en) Process for preparation of anthranilamides
PH12022551553A1 (en) Oral composition having increased sweetness
MX2019004182A (es) Proceso para la fabricacion de 2,6-dimetil-5-hepten-1-al.
PH12017501944A1 (en) Method of making a mercury based compound, mercury based compound, methods of using the mercury based compound and uses of the mercury based compound
MY199494A (en) Method for the treatment or prevention of infection-related immune conditions using a composition comprising igm
PH12022551240A1 (en) Method for the reduction of aroma loss during the production of ethanol-reduced and ethanol-free beverages
MX2022006316A (es) Composicion para la preparacion de alulosa y procedimiento para la preparacion de alulosa mediante el uso de la misma.