NO971168L - Fremgangsmåte og innretning for deshydratisering og/eller impregnering av næringsmiddelprodukter ved dusjing - Google Patents

Fremgangsmåte og innretning for deshydratisering og/eller impregnering av næringsmiddelprodukter ved dusjing

Info

Publication number
NO971168L
NO971168L NO971168A NO971168A NO971168L NO 971168 L NO971168 L NO 971168L NO 971168 A NO971168 A NO 971168A NO 971168 A NO971168 A NO 971168A NO 971168 L NO971168 L NO 971168L
Authority
NO
Norway
Prior art keywords
showering
dehydrating
food products
impregnating food
impregnating
Prior art date
Application number
NO971168A
Other languages
English (en)
Other versions
NO971168D0 (no
NO315022B1 (no
Inventor
Claude Marouze
Frederic Mens
Michel Ricier
Antoine Collignan
Original Assignee
Cooperation Internationale En
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cooperation Internationale En filed Critical Cooperation Internationale En
Publication of NO971168D0 publication Critical patent/NO971168D0/no
Publication of NO971168L publication Critical patent/NO971168L/no
Publication of NO315022B1 publication Critical patent/NO315022B1/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Methods therefor
    • A23B4/30—Apparatus for preserving using liquids ; Methods therefor by spraying of liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Methods therefor
    • A23B4/30—Apparatus for preserving using liquids ; Methods therefor by spraying of liquids
    • A23B4/305—Apparatus for preserving using liquids ; Methods therefor by spraying of liquids with inorganic salts

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
NO19971168A 1996-03-15 1997-03-13 Fremgangsmåte og innretning for dehydratisering og/eller impregnering av n¶ringsprodukter ved dusjing NO315022B1 (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9603471A FR2745983B1 (fr) 1996-03-15 1996-03-15 Procede et dispositif de deshydratation et/ou d'impregnation de produits alimentaires par douchage

Publications (3)

Publication Number Publication Date
NO971168D0 NO971168D0 (no) 1997-03-13
NO971168L true NO971168L (no) 1997-09-16
NO315022B1 NO315022B1 (no) 2003-06-30

Family

ID=9490359

Family Applications (1)

Application Number Title Priority Date Filing Date
NO19971168A NO315022B1 (no) 1996-03-15 1997-03-13 Fremgangsmåte og innretning for dehydratisering og/eller impregnering av n¶ringsprodukter ved dusjing

Country Status (5)

Country Link
EP (1) EP0795271B1 (no)
DE (1) DE69722292T2 (no)
ES (1) ES2200141T3 (no)
FR (1) FR2745983B1 (no)
NO (1) NO315022B1 (no)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ITBO20020670A1 (it) * 2002-10-23 2004-04-24 Alberto Forlani Macchina per il decongelamento di prodotti alimentari surgelati, in particolare prodotti ittici
DK181093B1 (en) * 2021-06-18 2022-12-12 Eureka Invest Aps TRAY FOR USE IN FOOD PROCESSING AND ASSOCIATED METHODS
CN114686337B (zh) * 2022-04-12 2023-08-04 通道有嚼头食品有限公司 一种即食稻田鱼自然发酵用工具及其加工工艺

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2164870A1 (de) * 1970-12-28 1972-07-06 Deutsche Itt Industries Gmbh, 7800 Freiburg Tierverarbeitung
DE2528740A1 (de) * 1975-06-27 1977-01-13 Wolfgang Henning Verfahren zur herstellung rauchig schmeckender rohgepoekelter oder waermegegarter fleischwaren
WO1983003522A1 (fr) * 1983-02-10 1983-10-27 Dover Meat Additive Procede et installation de traitement de viande de bete recemment abattue
JPS59179054A (ja) * 1983-03-28 1984-10-11 Tatsuro Fukumoto 解凍装置
AT391056B (de) * 1988-05-20 1990-08-10 Inject Star Poekelmasch Vorrichtung zur intensivierung der durchdringung von fleisch oder fleischwaren mit behandlungsfluessigkeit
JPH0795A (ja) * 1991-07-06 1995-01-06 Suishiyou:Kk 小魚の冷凍方法
FR2693351B1 (fr) * 1992-07-10 1994-10-07 Cirad Sar Procédé et dispositif de salage-séchage et de fumage à froid de produits alimentaires carnés.

Also Published As

Publication number Publication date
EP0795271B1 (fr) 2003-05-28
NO971168D0 (no) 1997-03-13
DE69722292T2 (de) 2004-04-08
FR2745983B1 (fr) 1998-06-05
NO315022B1 (no) 2003-06-30
DE69722292D1 (de) 2003-07-03
FR2745983A1 (fr) 1997-09-19
EP0795271A1 (fr) 1997-09-17
ES2200141T3 (es) 2004-03-01

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Legal Events

Date Code Title Description
MM1K Lapsed by not paying the annual fees