NO965038L - Fremgangsmåte ved desinfisering - Google Patents
Fremgangsmåte ved desinfiseringInfo
- Publication number
- NO965038L NO965038L NO965038A NO965038A NO965038L NO 965038 L NO965038 L NO 965038L NO 965038 A NO965038 A NO 965038A NO 965038 A NO965038 A NO 965038A NO 965038 L NO965038 L NO 965038L
- Authority
- NO
- Norway
- Prior art keywords
- hydrogen peroxide
- mixture
- acid
- phosphoric acid
- weight
- Prior art date
Links
- 238000000034 method Methods 0.000 title claims abstract description 23
- 238000004659 sterilization and disinfection Methods 0.000 title abstract description 7
- MHAJPDPJQMAIIY-UHFFFAOYSA-N Hydrogen peroxide Chemical compound OO MHAJPDPJQMAIIY-UHFFFAOYSA-N 0.000 claims abstract description 47
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 claims abstract description 28
- WPYMKLBDIGXBTP-UHFFFAOYSA-N benzoic acid Chemical compound OC(=O)C1=CC=CC=C1 WPYMKLBDIGXBTP-UHFFFAOYSA-N 0.000 claims abstract description 26
- 239000000654 additive Substances 0.000 claims abstract description 18
- 230000000996 additive effect Effects 0.000 claims abstract description 14
- 229910000147 aluminium phosphate Inorganic materials 0.000 claims abstract description 14
- 239000005711 Benzoic acid Substances 0.000 claims abstract description 13
- 235000010233 benzoic acid Nutrition 0.000 claims abstract description 13
- 239000000203 mixture Substances 0.000 claims description 24
- 235000013305 food Nutrition 0.000 claims description 13
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 12
- 244000144977 poultry Species 0.000 claims description 5
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 claims description 4
- 210000003205 muscle Anatomy 0.000 claims description 4
- 239000004094 surface-active agent Substances 0.000 claims description 4
- 239000011975 tartaric acid Substances 0.000 claims description 4
- 235000002906 tartaric acid Nutrition 0.000 claims description 4
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 claims description 3
- 239000007864 aqueous solution Substances 0.000 claims description 3
- 230000000249 desinfective effect Effects 0.000 claims description 3
- 235000014102 seafood Nutrition 0.000 claims description 3
- 229910052709 silver Inorganic materials 0.000 claims description 3
- 239000004332 silver Substances 0.000 claims description 3
- 241000251468 Actinopterygii Species 0.000 claims description 2
- 239000000463 material Substances 0.000 claims 1
- 230000000813 microbial effect Effects 0.000 abstract description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 6
- 230000000845 anti-microbial effect Effects 0.000 description 5
- 235000013594 poultry meat Nutrition 0.000 description 5
- 241000894006 Bacteria Species 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 4
- 229910052751 metal Inorganic materials 0.000 description 3
- 239000002184 metal Substances 0.000 description 3
- 150000003467 sulfuric acid derivatives Chemical class 0.000 description 3
- 230000002195 synergetic effect Effects 0.000 description 3
- 238000011282 treatment Methods 0.000 description 3
- -1 75% phosphoric acid Chemical class 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 241000287828 Gallus gallus Species 0.000 description 2
- BQCADISMDOOEFD-UHFFFAOYSA-N Silver Chemical compound [Ag] BQCADISMDOOEFD-UHFFFAOYSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- 239000004599 antimicrobial Substances 0.000 description 2
- 230000001580 bacterial effect Effects 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 230000000052 comparative effect Effects 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 239000000498 cooling water Substances 0.000 description 2
- 238000007598 dipping method Methods 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 229910001463 metal phosphate Inorganic materials 0.000 description 2
- 244000005700 microbiome Species 0.000 description 2
- 150000007524 organic acids Chemical class 0.000 description 2
- 238000013207 serial dilution Methods 0.000 description 2
- FQENQNTWSFEDLI-UHFFFAOYSA-J sodium diphosphate Chemical compound [Na+].[Na+].[Na+].[Na+].[O-]P([O-])(=O)OP([O-])([O-])=O FQENQNTWSFEDLI-UHFFFAOYSA-J 0.000 description 2
- 229940048086 sodium pyrophosphate Drugs 0.000 description 2
- 235000019832 sodium triphosphate Nutrition 0.000 description 2
- 125000001273 sulfonato group Chemical class [O-]S(*)(=O)=O 0.000 description 2
- 239000000725 suspension Substances 0.000 description 2
- 235000019818 tetrasodium diphosphate Nutrition 0.000 description 2
- 239000001577 tetrasodium phosphonato phosphate Substances 0.000 description 2
- 239000002211 L-ascorbic acid Substances 0.000 description 1
- 235000000069 L-ascorbic acid Nutrition 0.000 description 1
- GRYLNZFGIOXLOG-UHFFFAOYSA-N Nitric acid Chemical compound O[N+]([O-])=O GRYLNZFGIOXLOG-UHFFFAOYSA-N 0.000 description 1
- ULUAUXLGCMPNKK-UHFFFAOYSA-N Sulfobutanedioic acid Chemical class OC(=O)CC(C(O)=O)S(O)(=O)=O ULUAUXLGCMPNKK-UHFFFAOYSA-N 0.000 description 1
- 229920002359 Tetronic® Polymers 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- 150000008055 alkyl aryl sulfonates Chemical class 0.000 description 1
- 229960005070 ascorbic acid Drugs 0.000 description 1
- QRUDEWIWKLJBPS-UHFFFAOYSA-N benzotriazole Chemical compound C1=CC=C2N[N][N]C2=C1 QRUDEWIWKLJBPS-UHFFFAOYSA-N 0.000 description 1
- 239000012964 benzotriazole Substances 0.000 description 1
- 230000001680 brushing effect Effects 0.000 description 1
- 239000002738 chelating agent Substances 0.000 description 1
- 230000001332 colony forming effect Effects 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 239000008367 deionised water Substances 0.000 description 1
- 229910021641 deionized water Inorganic materials 0.000 description 1
- 239000000645 desinfectant Substances 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 238000010790 dilution Methods 0.000 description 1
- 239000012895 dilution Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 230000002070 germicidal effect Effects 0.000 description 1
- 229940093915 gynecological organic acid Drugs 0.000 description 1
- 229910052739 hydrogen Inorganic materials 0.000 description 1
- JLLMDXDAVKMMEG-UHFFFAOYSA-N hydrogen peroxide phosphoric acid Chemical compound OO.OP(O)(O)=O JLLMDXDAVKMMEG-UHFFFAOYSA-N 0.000 description 1
- 239000005457 ice water Substances 0.000 description 1
- 150000002739 metals Chemical class 0.000 description 1
- 150000007522 mineralic acids Chemical class 0.000 description 1
- 229910017604 nitric acid Inorganic materials 0.000 description 1
- 239000006916 nutrient agar Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 235000019645 odor Nutrition 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 238000010422 painting Methods 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 150000003378 silver Chemical class 0.000 description 1
- 239000001488 sodium phosphate Substances 0.000 description 1
- GGCZERPQGJTIQP-UHFFFAOYSA-N sodium;9,10-dioxoanthracene-2-sulfonic acid Chemical class [Na+].C1=CC=C2C(=O)C3=CC(S(=O)(=O)O)=CC=C3C(=O)C2=C1 GGCZERPQGJTIQP-UHFFFAOYSA-N 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 230000009182 swimming Effects 0.000 description 1
- RYFMWSXOAZQYPI-UHFFFAOYSA-K trisodium phosphate Chemical compound [Na+].[Na+].[Na+].[O-]P([O-])([O-])=O RYFMWSXOAZQYPI-UHFFFAOYSA-K 0.000 description 1
- 235000019801 trisodium phosphate Nutrition 0.000 description 1
- 229910000406 trisodium phosphate Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/24—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/12—Preserving with acids; Acid fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3481—Organic compounds containing oxygen
- A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/358—Inorganic compounds
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US08/565,303 US5641530A (en) | 1995-11-27 | 1995-11-27 | Method of disinfection |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| NO965038D0 NO965038D0 (no) | 1996-11-26 |
| NO965038L true NO965038L (no) | 1997-05-28 |
Family
ID=24258017
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO965038A NO965038L (no) | 1995-11-27 | 1996-11-26 | Fremgangsmåte ved desinfisering |
Country Status (6)
| Country | Link |
|---|---|
| US (1) | US5641530A (de) |
| EP (1) | EP0776613B1 (de) |
| AT (1) | ATE181644T1 (de) |
| CA (1) | CA2191016C (de) |
| DE (1) | DE69603062T2 (de) |
| NO (1) | NO965038L (de) |
Families Citing this family (54)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5891499A (en) * | 1994-07-14 | 1999-04-06 | Balsano Chimica Ind | Composition for eliminating unsanitary residues from food products and method for using the same |
| AU3066199A (en) * | 1998-03-02 | 1999-09-20 | University Of Georgia Research Foundation, Inc., The | Reduction of bacterial pathogens on fresh food items |
| US5932265A (en) * | 1998-05-29 | 1999-08-03 | Morgan; Arthur I. | Method and apparatus for treating raw food |
| AU758625B2 (en) * | 1998-08-20 | 2003-03-27 | Ecolab Inc. | The treatment of meat products |
| US6010729A (en) | 1998-08-20 | 2000-01-04 | Ecolab Inc. | Treatment of animal carcasses |
| WO2000024265A1 (en) * | 1998-10-23 | 2000-05-04 | Radical Waters Ip (Pty) Limited | Bactericidal treatment of sausage casings |
| US6346279B1 (en) | 1998-12-14 | 2002-02-12 | Virox Technologies, Inc. | Hydrogen peroxide disinfectant with increased activity |
| ES2277844T3 (es) | 1999-07-22 | 2007-08-01 | Astaris Llc | Polifosfatos antimicrobianos en elaboracion de alimentos. |
| US8652446B2 (en) * | 2000-03-17 | 2014-02-18 | Lg Household & Healthcare Ltd. | Apparatus and method for whitening teeth |
| ES2320321T3 (es) * | 2000-03-17 | 2009-05-21 | LG HOUSEHOLD & HEALTH CARE LTD. | Parches para blanquear dientes. |
| EP1276372B1 (de) * | 2000-04-28 | 2005-10-19 | Ecolab Inc. | Antimikrobielle zusammensetzung |
| US7150884B1 (en) | 2000-07-12 | 2006-12-19 | Ecolab Inc. | Composition for inhibition of microbial growth |
| US6479454B1 (en) | 2000-10-05 | 2002-11-12 | Ecolab Inc. | Antimicrobial compositions and methods containing hydrogen peroxide and octyl amine oxide |
| US6514556B2 (en) * | 2000-12-15 | 2003-02-04 | Ecolab Inc. | Method and composition for washing poultry during processing |
| US7316824B2 (en) * | 2000-12-15 | 2008-01-08 | Ecolab Inc. | Method and composition for washing poultry during processing |
| US6964787B2 (en) * | 2001-02-01 | 2005-11-15 | Ecolab Inc. | Method and system for reducing microbial burden on a food product |
| WO2002077170A2 (en) * | 2001-03-22 | 2002-10-03 | Pioneer Hi-Bred International, Inc. | Expansin protein and polynucleotides and methods of use |
| US20020197365A1 (en) * | 2001-06-04 | 2002-12-26 | Kemp Maurice Clarence | Highly acidic metalated mixture of inorganic acids |
| US20030077365A1 (en) * | 2001-06-28 | 2003-04-24 | Howarth Jonathan N. | Environmentally-friendly microbiological and microbiocidal control in aqueous systems |
| US6908636B2 (en) | 2001-06-28 | 2005-06-21 | Albermarle Corporation | Microbiological control in poultry processing |
| US6635286B2 (en) * | 2001-06-29 | 2003-10-21 | Ecolab Inc. | Peroxy acid treatment to control pathogenic organisms on growing plants |
| US6627593B2 (en) | 2001-07-13 | 2003-09-30 | Ecolab Inc. | High concentration monoester peroxy dicarboxylic acid compositions, use solutions, and methods employing them |
| US7060301B2 (en) | 2001-07-13 | 2006-06-13 | Ecolab Inc. | In situ mono-or diester dicarboxylate compositions |
| US6682697B2 (en) | 2002-01-15 | 2004-01-27 | Pure World Botanicals, Inc. | Process for sterilization and disinfecting of agriculture and botanic products |
| AU2003245498B2 (en) | 2002-02-12 | 2008-04-03 | Diversey, Inc. | Enhanced activity hydrogen peroxide disinfectant |
| US20030211207A1 (en) * | 2002-05-07 | 2003-11-13 | Newman Michael D. | Apparatus and method for providing treatment to a continuous supply of food product using a vacuum process |
| US7008658B2 (en) * | 2002-05-29 | 2006-03-07 | The Boc Group, Inc. | Apparatus and method for providing treatment to a continuous supply of food product by impingement |
| EP1955593B1 (de) * | 2002-11-15 | 2013-04-17 | Virox Technologies Inc. | Benzylalkohol enthaltendes Wasserstoffperoxid-Desinfektionsmittel |
| US20080305182A1 (en) * | 2002-11-15 | 2008-12-11 | Ramirez Jose A | Hydrogen peroxide disinfectant containing a cyclic carboxylic acid and/or aromatic alcohol |
| US20060073216A1 (en) * | 2002-12-26 | 2006-04-06 | Solution Biosciences, Inc. | Compositions and methods for control of bovine mastitis |
| US7622606B2 (en) * | 2003-01-17 | 2009-11-24 | Ecolab Inc. | Peroxycarboxylic acid compositions with reduced odor |
| US7901276B2 (en) | 2003-06-24 | 2011-03-08 | Albemarle Corporation | Microbiocidal control in the processing of meat-producing four-legged animals |
| US20050019421A1 (en) * | 2003-07-23 | 2005-01-27 | 3M Innovative Properties Company | Disinfecting compositions and methods of making and using same |
| US20050048176A1 (en) * | 2003-08-28 | 2005-03-03 | Mcneff Larry C. | Method and system for extending the shelf life of feed |
| EP1550376A1 (de) * | 2003-12-29 | 2005-07-06 | SOLVAY (Société Anonyme) | Verfahren zur Desinfektion und Konservierung von geerntetem Pflanzenmaterial |
| US7771737B2 (en) * | 2004-01-09 | 2010-08-10 | Ecolab Inc. | Medium chain peroxycarboxylic acid compositions |
| US7504123B2 (en) | 2004-01-09 | 2009-03-17 | Ecolab Inc. | Methods for washing poultry during processing with medium chain peroxycarboxylic acid compositions |
| WO2005070205A1 (en) * | 2004-01-09 | 2005-08-04 | Ecolab Inc. | Medium chain peroxycarboxylic acid compositions |
| US20050161636A1 (en) * | 2004-01-09 | 2005-07-28 | Ecolab Inc. | Methods for washing and processing fruits, vegetables, and other produce with medium chain peroxycarboxylic acid compositions |
| US7887641B2 (en) | 2004-01-09 | 2011-02-15 | Ecolab Usa Inc. | Neutral or alkaline medium chain peroxycarboxylic acid compositions and methods employing them |
| US8999175B2 (en) * | 2004-01-09 | 2015-04-07 | Ecolab Usa Inc. | Methods for washing and processing fruits, vegetables, and other produce with medium chain peroxycarboxylic acid compositions |
| US7507429B2 (en) | 2004-01-09 | 2009-03-24 | Ecolab Inc. | Methods for washing carcasses, meat, or meat products with medium chain peroxycarboxylic acid compositions |
| EP1765081B8 (de) | 2004-05-14 | 2018-08-15 | Virox Technologies Inc. | Hautdesinfektionsmittel auf wasserstoffperoxid-basis |
| US20060285995A1 (en) * | 2005-06-15 | 2006-12-21 | 3M Innovative Properties Company | Compositions and methods of use |
| US7754670B2 (en) | 2005-07-06 | 2010-07-13 | Ecolab Inc. | Surfactant peroxycarboxylic acid compositions |
| TWI407913B (zh) | 2005-12-01 | 2013-09-11 | Albemarle Corp | 加工處理四腳屠宰動物及/或衍生自四腳屠宰動物之生肉品之方法 |
| US8075857B2 (en) | 2006-10-18 | 2011-12-13 | Ecolab Usa Inc. | Apparatus and method for making a peroxycarboxylic acid |
| US7547421B2 (en) * | 2006-10-18 | 2009-06-16 | Ecolab Inc. | Apparatus and method for making a peroxycarboxylic acid |
| EP2349595A4 (de) * | 2008-10-16 | 2012-07-04 | Advanced Biocatalytics Corp | Leistungsstarke wasserstoffperoxidformulierungen mit proteinen und tensiden |
| US20140308162A1 (en) | 2013-04-15 | 2014-10-16 | Ecolab Usa Inc. | Peroxycarboxylic acid based sanitizing rinse additives for use in ware washing |
| US9752105B2 (en) | 2012-09-13 | 2017-09-05 | Ecolab Usa Inc. | Two step method of cleaning, sanitizing, and rinsing a surface |
| BR112017005505B1 (pt) * | 2014-09-17 | 2022-09-06 | Arxada, LLC | Composição de peróxido de hidrogênio de solução desinfetante pronta para uso |
| US10450535B2 (en) | 2017-10-18 | 2019-10-22 | Virox Technologies Inc. | Shelf-stable hydrogen peroxide antimicrobial compositions |
| US11241658B2 (en) | 2018-02-14 | 2022-02-08 | Ecolab Usa Inc. | Compositions and methods for the reduction of biofilm and spores from membranes |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL95960C (nl) * | 1955-07-27 | 1960-11-15 | Algemene Kunstzijde Unie N.V. | inrichting voor het snijden van draden in stapelvezels |
| US3545982A (en) * | 1967-02-10 | 1970-12-08 | Takeda Chemical Industries Ltd | Foodstuff with phosphate peroxide additive |
| US3792177A (en) * | 1968-02-07 | 1974-02-12 | Takeda Chemical Industries Ltd | Phosphate-hydrogen peroxide adduct as a food preservative |
| US3996386A (en) * | 1971-12-15 | 1976-12-07 | Yrjo Malkki | Method for preventing microbial surface deterioration of foods and feeds |
| US4518585A (en) * | 1978-05-01 | 1985-05-21 | Sterling Drug Inc. | Hydrogen peroxide disinfecting and sterilizing compositions |
| US4647458A (en) * | 1981-09-25 | 1987-03-03 | Kabushiki Kaisha Ueno Seiyaku Oyo Kenkyujo | Liquid bactericide for foods and food processing machines or utensils, employing a synergistic mixture of ethyl alcohol, an organic acid and phosphoric acid |
| DE3205318A1 (de) * | 1982-02-15 | 1983-08-18 | Henkel KGaA, 4000 Düsseldorf | Desinfektionsmittelkonzentrat |
| CH673225A5 (de) * | 1986-04-22 | 1990-02-28 | Sanosil Ag | |
| WO1991008981A2 (en) * | 1989-12-15 | 1991-06-27 | Aquaclear International Limited | Solutions for stabilizing hydrogen peroxide containing solutions |
| US5658595A (en) * | 1991-09-10 | 1997-08-19 | Kon-Des Milieutechnologie B.V. | Method, composition and device for the treatment of raw materials, products and production means, in particular in the foodstuffs industry |
| US5264229A (en) * | 1992-04-20 | 1993-11-23 | Degussa Corporation | Shelf life extension for commercially processed poultry/fowl and seafood products using a specialized hydrogen peroxide |
-
1995
- 1995-11-27 US US08/565,303 patent/US5641530A/en not_active Expired - Lifetime
-
1996
- 1996-11-22 CA CA002191016A patent/CA2191016C/en not_active Expired - Lifetime
- 1996-11-25 AT AT96203317T patent/ATE181644T1/de not_active IP Right Cessation
- 1996-11-25 EP EP96203317A patent/EP0776613B1/de not_active Expired - Lifetime
- 1996-11-25 DE DE69603062T patent/DE69603062T2/de not_active Expired - Fee Related
- 1996-11-26 NO NO965038A patent/NO965038L/no not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| DE69603062D1 (de) | 1999-08-05 |
| EP0776613A1 (de) | 1997-06-04 |
| NO965038D0 (no) | 1996-11-26 |
| DE69603062T2 (de) | 2000-03-16 |
| CA2191016A1 (en) | 1997-05-28 |
| ATE181644T1 (de) | 1999-07-15 |
| EP0776613B1 (de) | 1999-06-30 |
| US5641530A (en) | 1997-06-24 |
| CA2191016C (en) | 2002-03-12 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| NO965038L (no) | Fremgangsmåte ved desinfisering | |
| Hricova et al. | Electrolyzed water and its application in the food industry | |
| JP4680476B2 (ja) | 食物の輸送及び加工用水流中の微生物増殖の抑制方法及び組成物 | |
| Mulder et al. | Research note: Salmonella decontamination of broiler carcasses with lactic acid, L-cysteine, and hydrogen peroxide | |
| US6063425A (en) | Method for optimizing the efficacy of chlorous acid disinfecting sprays for poultry and other meats | |
| CA2672469C (en) | An improved peracetic acid composition | |
| AU2001271437A1 (en) | Inhibition of microbial growth in aqueous food transport and process streams | |
| US7323436B2 (en) | Adduct having an acidic solution of sparingly-soluble group IIA complexes | |
| AU2006284461A1 (en) | Oxidation method and compositions therefor | |
| JPH08289768A (ja) | 食品用殺菌料 | |
| US6436891B1 (en) | Adduct having an acidic solution of sparingly-soluble group IIA complexes | |
| JP4099304B2 (ja) | 殺菌剤組成物 | |
| JPH025822A (ja) | 生野菜用アルコール製剤及び改質剤並びに生野菜の処理方法 | |
| EP0801897B1 (de) | Zusammensetzung zum Desinfizieren von Rohstoffen, Produkten und Produktionsmitteln, Verfahren zu ihrer Herstellung, und Desinfizierungsverfahren | |
| US3622351A (en) | Tertiary-butylhydroperoxide as a bactericide for the preservation of fish | |
| CN111602656A (zh) | 一种多功能复合型消毒剂及其制备方法 | |
| Japakaset et al. | Efficacy of Electrolyzed–Oxidizing Water for Inactivating Escherichia coli Inoculated on Holy Basil | |
| MXPA00003416A (en) | Method for optimizing the efficacy of chlorous acid disinfecting sprays for poultry and other meats |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FC2A | Withdrawal, rejection or dismissal of laid open patent application |