NO166996C - Spiselig naeringsmiddelomhylling og fremgangsmaate for fremstilling derav - Google Patents

Spiselig naeringsmiddelomhylling og fremgangsmaate for fremstilling derav

Info

Publication number
NO166996C
NO166996C NO871404A NO871404A NO166996C NO 166996 C NO166996 C NO 166996C NO 871404 A NO871404 A NO 871404A NO 871404 A NO871404 A NO 871404A NO 166996 C NO166996 C NO 166996C
Authority
NO
Norway
Prior art keywords
procedures
producing
food wrapping
eatable
eatable food
Prior art date
Application number
NO871404A
Other languages
English (en)
Other versions
NO871404D0 (no
NO166996B (no
NO871404L (no
Inventor
William Luke Baldwin
Original Assignee
Devro Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Devro Inc filed Critical Devro Inc
Publication of NO871404D0 publication Critical patent/NO871404D0/no
Publication of NO871404L publication Critical patent/NO871404L/no
Publication of NO166996B publication Critical patent/NO166996B/no
Publication of NO166996C publication Critical patent/NO166996C/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C13/0013—Chemical composition of synthetic sausage casings
    • A22C13/0016—Chemical composition of synthetic sausage casings based on proteins, e.g. collagen

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Packages (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Wrappers (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
NO871404A 1986-04-04 1987-04-03 Spiselig naeringsmiddelomhylling og fremgangsmaate for fremstilling derav NO166996C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US06/848,667 US4728523A (en) 1986-04-04 1986-04-04 Process for preparing dyed collagen sausage casing

Publications (4)

Publication Number Publication Date
NO871404D0 NO871404D0 (no) 1987-04-03
NO871404L NO871404L (no) 1987-10-05
NO166996B NO166996B (no) 1991-06-17
NO166996C true NO166996C (no) 1991-09-25

Family

ID=25303950

Family Applications (1)

Application Number Title Priority Date Filing Date
NO871404A NO166996C (no) 1986-04-04 1987-04-03 Spiselig naeringsmiddelomhylling og fremgangsmaate for fremstilling derav

Country Status (9)

Country Link
US (1) US4728523A (no)
EP (1) EP0243027A1 (no)
JP (1) JPS62272930A (no)
AU (1) AU587118B2 (no)
CA (1) CA1316038C (no)
DK (1) DK172887A (no)
FI (1) FI871326A (no)
NO (1) NO166996C (no)
NZ (1) NZ219728A (no)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2304846B1 (es) 2006-05-11 2009-10-23 Viscofan, S.A. Tripa coloreante para embutidos carnicos y procedimiento de obtencion.
US20100129505A1 (en) * 2007-08-21 2010-05-27 George Hayes Dyed and flavored gels for co-extrusion
JP5184940B2 (ja) * 2008-03-31 2013-04-17 ニッピコラーゲン工業株式会社 着色され湾曲したソーセージの製造法
JP2020536584A (ja) 2017-10-16 2020-12-17 ビスコファン・コラーゲン・ユーエスエー・インコーポレイテッド コラーゲンケーシングに風味付けを行う方法

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2521101A (en) * 1949-01-04 1950-09-05 Visking Corp Method of preparing colored casings
US4061786A (en) * 1972-03-15 1977-12-06 Naturin-Werk Becker & Co. Dyed edible food casings
US3961085A (en) * 1972-03-15 1976-06-01 Bruno Winkler Edible food casing dyed with an edible dyestuff and process for its manufacture
DE2212399A1 (de) * 1972-03-15 1973-10-18 Becker & Co Naturinwerk Mit essbarem farbstoff eingefaerbte essbare wursthuelle und verfahren zu ihrer herstellung
US3860728A (en) * 1973-04-05 1975-01-14 Devro Inc Caramel-containing collagen sausage casing and smoked sausage
CH600790A5 (no) * 1974-10-04 1978-06-30 Mepros Anstalt
FI772054A (no) * 1976-07-02 1978-01-03 Union Carbide Corp
US4038438A (en) * 1976-07-19 1977-07-26 Tee-Pak, Inc. Method of coloring synthetic food casings
US4196220A (en) * 1978-05-09 1980-04-01 Union Carbide Corporation Smoke colored food casing and method of producing same by use of liquid smoke and an albumin
US4335153A (en) * 1979-06-05 1982-06-15 Scm Corporation Imitation cocoa powder and method of preparing same
US4532147A (en) * 1983-08-03 1985-07-30 General Foods Corporation Cacao product and process therefor
US4585655A (en) * 1983-11-29 1986-04-29 Mykola Sherbanenko Method for coloring natural casings and product thereof

Also Published As

Publication number Publication date
NO871404D0 (no) 1987-04-03
AU7101087A (en) 1987-10-08
EP0243027A1 (en) 1987-10-28
FI871326A0 (fi) 1987-03-26
NO166996B (no) 1991-06-17
NZ219728A (en) 1989-02-24
DK172887D0 (da) 1987-04-03
AU587118B2 (en) 1989-08-03
JPS62272930A (ja) 1987-11-27
DK172887A (da) 1987-10-05
NO871404L (no) 1987-10-05
CA1316038C (en) 1993-04-13
FI871326A (fi) 1987-10-05
US4728523A (en) 1988-03-01

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