NO136233C - Fremgangsm}te for isolering av protein fra fisk. - Google Patents
Fremgangsm}te for isolering av protein fra fisk.Info
- Publication number
- NO136233C NO136233C NO4069/72A NO406972A NO136233C NO 136233 C NO136233 C NO 136233C NO 4069/72 A NO4069/72 A NO 4069/72A NO 406972 A NO406972 A NO 406972A NO 136233 C NO136233 C NO 136233C
- Authority
- NO
- Norway
- Prior art keywords
- fish
- procedure
- isolating protein
- isolating
- protein
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/04—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
- A23L5/23—Removal of unwanted matter, e.g. deodorisation or detoxification by extraction with solvents
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S530/00—Chemistry: natural resins or derivatives; peptides or proteins; lignins or reaction products thereof
- Y10S530/855—Proteins from animals other than mammals or birds
- Y10S530/857—Fish; fish eggs; shell fish; crustacea
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Peptides Or Proteins (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB5215371A GB1409876A (en) | 1971-11-10 | 1971-11-10 | Process for the isolation of protein from fish |
Publications (2)
Publication Number | Publication Date |
---|---|
NO136233B NO136233B (no) | 1977-05-02 |
NO136233C true NO136233C (no) | 1977-08-10 |
Family
ID=10462834
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO4069/72A NO136233C (no) | 1971-11-10 | 1972-11-09 | Fremgangsm}te for isolering av protein fra fisk. |
Country Status (12)
Country | Link |
---|---|
US (1) | US3879370A (no) |
JP (1) | JPS4856854A (no) |
BE (1) | BE791156A (no) |
CA (1) | CA983771A (no) |
DE (1) | DE2254614A1 (no) |
FR (1) | FR2159426B1 (no) |
GB (1) | GB1409876A (no) |
IT (1) | IT1004529B (no) |
NL (1) | NL7215067A (no) |
NO (1) | NO136233C (no) |
SE (1) | SE385265B (no) |
ZA (1) | ZA727879B (no) |
Families Citing this family (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4060642A (en) * | 1974-12-16 | 1977-11-29 | Tokai Regional Fisheries Research Laboratory | Concentrated proteinaceous food material from marine animal meat |
US4136204A (en) * | 1975-05-13 | 1979-01-23 | Interox Chemicals Limited | Process for bleaching dark fish meat |
US4060644A (en) * | 1976-02-09 | 1977-11-29 | Interox Chemicals Limited | Bleaching |
US4036996A (en) * | 1976-04-26 | 1977-07-19 | The Quaker Oats Company | Process for the production of an improved simulated casein from proteinaceous mixtures |
US4038437A (en) * | 1976-04-26 | 1977-07-26 | The Quaker Oats Company | Process for the production of a modified plant protein with improved color and flavor |
DE2915734A1 (de) * | 1979-04-19 | 1980-11-06 | Hoechst Ag | Verfahren zur verbesserung der eigenschaften von rohproteinen tierischen ursprungs |
JPS602170A (ja) * | 1983-05-31 | 1985-01-08 | Shuzo Nakazono | 動物・魚介類の油温処理方法 |
US4707369A (en) * | 1984-02-23 | 1987-11-17 | Faraday Laboratories, Inc. | Process for treating wet fat biological tissue using a water miscible solvent |
WO1985003721A1 (en) * | 1984-02-23 | 1985-08-29 | Faraday Laboratories, Inc. | Process and apparatus for treating wet fat biological tissue using a water miscible solvent |
ES2196970B1 (es) * | 2001-08-22 | 2005-03-01 | Fundacion Azti-Azti Fundazioa | Proceso de obtencion de un concentrado proteico a partir del musculo rojo de tunidos y producto resultante. |
DE10160042A1 (de) * | 2001-12-06 | 2003-06-26 | Waldemar Neumueller | Verfahren zur Aufbereitung einer Fischprotein enthaltenden Ausgangssubstanz |
ITMI20050578A1 (it) * | 2005-04-06 | 2006-10-07 | Vomm Chemipharma Srl | Procedimento e impianto per la produzione di farine animali a migliorata disponibilita' di amminoacidi |
WO2009102781A1 (en) * | 2008-02-13 | 2009-08-20 | University Of Alaska | Methods for producing powdered, protein-rich comestibles |
WO2015023783A1 (en) | 2013-08-13 | 2015-02-19 | Darling Ingredients Inc. | Lipid extraction |
WO2016065280A1 (en) | 2014-10-24 | 2016-04-28 | Darling Ingredients Inc. | Lipid extraction |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3126324A (en) * | 1964-03-24 | Catalase compositions | ||
FR321039A (fr) * | 1902-05-10 | 1902-12-27 | Budde Carl Christian Leopold G | Procédé pour stériliser à basse température les substances alimentaires |
FR525659A (fr) * | 1920-10-07 | 1921-09-26 | Ludwig Georg Leffer | Procédé pour améliorer l'odeur et le gout des produits alimentaires |
FR1130304A (fr) * | 1954-08-26 | 1957-02-04 | Unilever Nv | Traitement des matières protéiques |
US2813027A (en) * | 1954-08-26 | 1957-11-12 | Lever Brothers Ltd | Treatment of proteinaceous materials |
US2972542A (en) * | 1959-02-09 | 1961-02-21 | Levin Ezra | Preparing deodorized fish products |
US3164471A (en) * | 1962-04-30 | 1965-01-05 | Gen Foods Corp | Production of improved fish protein |
US3169068A (en) * | 1962-09-12 | 1965-02-09 | Bloch Felix | Preservative of oxygen-labile substances, e.g., foods |
US3252962A (en) * | 1963-02-05 | 1966-05-24 | Gen Foods Corp | Production of fish protein |
CA927663A (en) * | 1969-04-24 | 1973-06-05 | H. Sharp Kenneth | Treatment of raw protein |
US3759716A (en) * | 1971-03-04 | 1973-09-18 | Gen Foods Corp | Production of fish protein |
-
0
- BE BE791156D patent/BE791156A/xx unknown
-
1971
- 1971-11-10 GB GB5215371A patent/GB1409876A/en not_active Expired
-
1972
- 1972-11-02 US US303175A patent/US3879370A/en not_active Expired - Lifetime
- 1972-11-06 CA CA155,890A patent/CA983771A/en not_active Expired
- 1972-11-07 ZA ZA727879A patent/ZA727879B/xx unknown
- 1972-11-08 NL NL7215067A patent/NL7215067A/xx not_active Application Discontinuation
- 1972-11-08 DE DE2254614A patent/DE2254614A1/de active Pending
- 1972-11-09 NO NO4069/72A patent/NO136233C/no unknown
- 1972-11-09 IT IT70528/72A patent/IT1004529B/it active
- 1972-11-09 SE SE7214538A patent/SE385265B/xx unknown
- 1972-11-09 JP JP47112521A patent/JPS4856854A/ja active Pending
- 1972-11-09 FR FR7239770A patent/FR2159426B1/fr not_active Expired
Also Published As
Publication number | Publication date |
---|---|
NL7215067A (no) | 1973-05-14 |
DE2254614A1 (de) | 1973-05-17 |
US3879370A (en) | 1975-04-22 |
ZA727879B (en) | 1974-06-26 |
BE791156A (fr) | 1973-05-09 |
NO136233B (no) | 1977-05-02 |
FR2159426B1 (no) | 1977-07-22 |
CA983771A (en) | 1976-02-17 |
IT1004529B (it) | 1976-07-20 |
JPS4856854A (no) | 1973-08-09 |
GB1409876A (en) | 1975-10-15 |
AU4859072A (en) | 1974-05-09 |
SE385265B (sv) | 1976-06-21 |
FR2159426A1 (no) | 1973-06-22 |
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