NL6918750A - - Google Patents

Info

Publication number
NL6918750A
NL6918750A NL6918750A NL6918750A NL6918750A NL 6918750 A NL6918750 A NL 6918750A NL 6918750 A NL6918750 A NL 6918750A NL 6918750 A NL6918750 A NL 6918750A NL 6918750 A NL6918750 A NL 6918750A
Authority
NL
Netherlands
Application number
NL6918750A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL6918750A publication Critical patent/NL6918750A/xx

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/48Hydrolases (3) acting on peptide bonds (3.4)
    • C12N9/50Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
    • C12N9/58Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from fungi
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/032Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
    • A23C19/0326Rennet produced by fermentation, e.g. microbial rennet; Rennet produced by genetic engineering
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068Particular types of cheese
    • A23C19/0682Mould-ripened or bacterial surface ripened cheeses

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Dairy Products (AREA)
NL6918750A 1968-12-16 1969-12-15 NL6918750A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR178389 1968-12-16

Publications (1)

Publication Number Publication Date
NL6918750A true NL6918750A (de) 1970-06-18

Family

ID=8658387

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6918750A NL6918750A (de) 1968-12-16 1969-12-15

Country Status (7)

Country Link
BE (1) BE733353A (de)
CA (1) CA918586A (de)
CH (1) CH543587A (de)
DE (1) DE1962575A1 (de)
FR (1) FR96349E (de)
GB (1) GB1262943A (de)
NL (1) NL6918750A (de)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL46862A (en) 1974-04-08 1977-12-30 Baxter Travenol Lab Lipolytic enzyme flavoring system for fat-containing food
ITRM20080563A1 (it) * 2008-10-22 2010-04-23 Univ Catania Nuovi agenti coagulanti del latte di origine vegetale e relativi usi.

Also Published As

Publication number Publication date
DE1962575A1 (de) 1970-08-27
CH543587A (de) 1973-10-31
CA918586A (en) 1973-01-09
BE733353A (de) 1969-11-03
GB1262943A (en) 1972-02-09
FR96349E (fr) 1972-06-16

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