NL6704578A - - Google Patents

Info

Publication number
NL6704578A
NL6704578A NL6704578A NL6704578A NL6704578A NL 6704578 A NL6704578 A NL 6704578A NL 6704578 A NL6704578 A NL 6704578A NL 6704578 A NL6704578 A NL 6704578A NL 6704578 A NL6704578 A NL 6704578A
Authority
NL
Netherlands
Application number
NL6704578A
Other versions
NL155438B (nl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL6704578A publication Critical patent/NL6704578A/xx
Publication of NL155438B publication Critical patent/NL155438B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/327—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/40—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the dairy products used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40—Foaming or whipping

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
NL6704578.A 1966-03-30 1967-03-30 Werkwijze ter bereiding van een bevroren dessert en daarmee verkregen gevormd bevroren dessert. NL155438B (nl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB14121/66A GB1158103A (en) 1966-03-30 1966-03-30 Emulsions And Frozen Desserts

Publications (2)

Publication Number Publication Date
NL6704578A true NL6704578A (en:Method) 1967-10-02
NL155438B NL155438B (nl) 1978-01-16

Family

ID=10035380

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6704578.A NL155438B (nl) 1966-03-30 1967-03-30 Werkwijze ter bereiding van een bevroren dessert en daarmee verkregen gevormd bevroren dessert.

Country Status (8)

Country Link
US (1) US3535122A (en:Method)
AT (1) AT289527B (en:Method)
BE (1) BE696357A (en:Method)
DE (1) DE1692388C3 (en:Method)
DK (1) DK118989B (en:Method)
GB (1) GB1158103A (en:Method)
NL (1) NL155438B (en:Method)
SE (1) SE350898B (en:Method)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4031261A (en) * 1973-04-16 1977-06-21 The Pillsbury Company Preparation of fat-containing beverages
US4244981A (en) * 1979-05-31 1981-01-13 General Mills, Inc. Non-dairy, aerated frozen dessert containing citrus juice vesicles
IT1119935B (it) * 1979-09-11 1986-03-19 Ferrero & C Spa P Prodotto alimentare proteico dolce in forma di massa plastica schiumata
FR2478434B1 (en:Method) * 1980-03-21 1984-06-08 Rhone Poulenc Spec Chim
US4346120A (en) * 1980-11-26 1982-08-24 Landwide Foods, Inc. Frozen dessert product
US4400405A (en) * 1980-11-26 1983-08-23 Landwide Foods, Inc. Dietetic frozen dessert food
US4427701A (en) 1980-11-26 1984-01-24 Landwide Foods, Inc. Frozen yogurt product
US4400406A (en) * 1980-11-26 1983-08-23 Landwide Foods, Inc. Frozen dessert food
US4452824A (en) * 1981-11-10 1984-06-05 Cole Bruce A Soft, frozen dessert formulation
CH650647A5 (de) * 1982-12-10 1985-08-15 Knorr Naehrmittel Ag Lagerfaehiges, zu einer dessert-mousse aufschlagbares produkt und verfahren zu dessen herstellung.
US4663176A (en) * 1985-09-20 1987-05-05 Glacial Confections, Inc. Frozen mousse and method of making same
US4868000A (en) * 1988-08-31 1989-09-19 Nestec S.A. Mousse product
US4948614A (en) * 1989-01-17 1990-08-14 David Feldpausch Frozen non-dairy dessert
US5773057A (en) * 1996-06-26 1998-06-30 Swift-Eckrich, Inc. Low-fat ground meat products
US8683849B2 (en) * 2010-01-12 2014-04-01 Imi Cornelius, Inc. Method and apparatus for testing consistency of frozen beverages

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1878127A (en) * 1926-06-22 1932-09-20 Grover D Turnbow Frozen food product and method of making same

Also Published As

Publication number Publication date
DK118989B (da) 1970-10-26
SE350898B (en:Method) 1972-11-13
GB1158103A (en) 1969-07-16
DE1692388B2 (de) 1979-11-29
DE1692388A1 (de) 1971-07-29
US3535122A (en) 1970-10-20
DE1692388C3 (de) 1980-08-07
BE696357A (en:Method) 1967-10-02
NL155438B (nl) 1978-01-16
AT289527B (de) 1971-04-26

Similar Documents

Publication Publication Date Title
AT281852B (en:Method)
AU5917865A (en:Method)
AU428063B2 (en:Method)
AU424443B2 (en:Method)
AU417216B2 (en:Method)
AU433222B2 (en:Method)
AU421822B2 (en:Method)
AU414526B2 (en:Method)
AU415165B1 (en:Method)
AU1144366A (en:Method)
AU218666A (en:Method)
AU612166A (en:Method)
AU5895065A (en:Method)
AU1111066A (en:Method)
BE662818A (en:Method)
AU414093B2 (en:Method)
AU407778B2 (en:Method)
NL6704578A (en:Method)
BE693983A (en:Method)
AU411645B2 (en:Method)
BE666282A (en:Method)
BE694321A (en:Method)
BE693814A (en:Method)
BE693810A (en:Method)
BE693687A (en:Method)

Legal Events

Date Code Title Description
V1 Lapsed because of non-payment of the annual fee
NL80 Abbreviated name of patent owner mentioned of already nullified patent

Owner name: UNILEVER