NL6703497A - - Google Patents

Info

Publication number
NL6703497A
NL6703497A NL6703497A NL6703497A NL6703497A NL 6703497 A NL6703497 A NL 6703497A NL 6703497 A NL6703497 A NL 6703497A NL 6703497 A NL6703497 A NL 6703497A NL 6703497 A NL6703497 A NL 6703497A
Authority
NL
Netherlands
Application number
NL6703497A
Other versions
NL147616B (nl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL6703497A publication Critical patent/NL6703497A/xx
Publication of NL147616B publication Critical patent/NL147616B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
    • A23D9/04Working-up
    • A23D9/05Forming free-flowing pieces
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • A21D2/16Fatty acid esters
    • A21D2/165Triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Confectionery (AREA)
NL6703497A 1966-03-04 1967-03-04 Werkwijze ter vervaardiging van voor bakkerijdoeleinden geschikte, met eetbaar poedervormig bedekkingsmateriaal bedekte staafvormige vette stoffen. NL147616B (nl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB952666A GB1170081A (en) 1966-03-04 1966-03-04 Manufacture and Packaging of Cooking Fats

Publications (2)

Publication Number Publication Date
NL6703497A true NL6703497A (en:Method) 1967-09-05
NL147616B NL147616B (nl) 1975-11-17

Family

ID=9873704

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6703497A NL147616B (nl) 1966-03-04 1967-03-04 Werkwijze ter vervaardiging van voor bakkerijdoeleinden geschikte, met eetbaar poedervormig bedekkingsmateriaal bedekte staafvormige vette stoffen.

Country Status (7)

Country Link
BE (1) BE695004A (en:Method)
ES (1) ES337556A1 (en:Method)
FR (1) FR1516418A (en:Method)
GB (1) GB1170081A (en:Method)
GR (1) GR32153B (en:Method)
LU (1) LU53119A1 (en:Method)
NL (1) NL147616B (en:Method)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1591102A (en) * 1976-11-04 1981-06-17 Unilever Ltd Culinary fat pieces
GB2161496B (en) * 1984-05-14 1988-04-07 Unilever Plc Two phase fat product
EP3542636B1 (de) * 2018-03-21 2021-05-12 DMK Deutsches Milchkontor GmbH Verfahren zur herstellung von industriebutter mit erhöhter härte

Also Published As

Publication number Publication date
LU53119A1 (en:Method) 1967-09-05
ES337556A1 (es) 1968-06-16
GR32153B (el) 1967-05-20
NL147616B (nl) 1975-11-17
BE695004A (en:Method) 1967-09-04
FR1516418A (fr) 1968-03-08
GB1170081A (en) 1969-11-12

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Legal Events

Date Code Title Description
V1 Lapsed because of non-payment of the annual fee
NL80 Abbreviated name of patent owner mentioned of already nullified patent

Owner name: UNILEVER