NL6604570A - - Google Patents

Info

Publication number
NL6604570A
NL6604570A NL6604570A NL6604570A NL6604570A NL 6604570 A NL6604570 A NL 6604570A NL 6604570 A NL6604570 A NL 6604570A NL 6604570 A NL6604570 A NL 6604570A NL 6604570 A NL6604570 A NL 6604570A
Authority
NL
Netherlands
Application number
NL6604570A
Other versions
NL147024B (nl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL6604570A publication Critical patent/NL6604570A/xx
Publication of NL147024B publication Critical patent/NL147024B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/23Synthetic spices, flavouring agents or condiments containing nucleotides
    • A23L27/235Synthetic spices, flavouring agents or condiments containing nucleotides containing also amino acids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/21Synthetic spices, flavouring agents or condiments containing amino acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Meat, Egg Or Seafood Products (AREA)
NL666604570A 1965-04-05 1966-04-05 Werkwijze voor het bereiden van een naar vleesextract smakend mengsel uit aminozuren, organische carbonzuren, fosfaten en 5'-nucleotiden, en desgewenst kruiden. NL147024B (nl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2039065 1965-04-05

Publications (2)

Publication Number Publication Date
NL6604570A true NL6604570A (es) 1966-10-06
NL147024B NL147024B (nl) 1975-09-15

Family

ID=12025675

Family Applications (1)

Application Number Title Priority Date Filing Date
NL666604570A NL147024B (nl) 1965-04-05 1966-04-05 Werkwijze voor het bereiden van een naar vleesextract smakend mengsel uit aminozuren, organische carbonzuren, fosfaten en 5'-nucleotiden, en desgewenst kruiden.

Country Status (7)

Country Link
BR (1) BR6678489D0 (es)
CH (1) CH456326A (es)
DE (1) DE1692571A1 (es)
DK (1) DK119241B (es)
GB (1) GB1076948A (es)
IT (1) IT1035002B (es)
NL (1) NL147024B (es)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20140220217A1 (en) 2011-07-12 2014-08-07 Maraxi, Inc. Method and compositions for consumables
DK2943072T3 (en) 2013-01-11 2018-03-05 Impossible Foods Inc METHODS AND COMPOSITIONS FOR INFLUENCING THE TASTE AND AROMA PROFILE OF CONSUMER PRODUCTS
RU2020113203A (ru) 2014-03-31 2020-04-24 Импоссибл Фудз Инк. Аналоги мясного фарша
EP4146015A1 (en) * 2020-05-04 2023-03-15 Symrise AG Flavour compositions for improving taste impressions
EP4199747A1 (en) * 2020-08-18 2023-06-28 Symrise AG Flavour compositions for improving taste impressions

Also Published As

Publication number Publication date
IT1035002B (it) 1979-10-20
DE1692571A1 (de) 1970-12-10
DK119241B (da) 1970-11-30
NL147024B (nl) 1975-09-15
CH456326A (fr) 1968-07-15
BR6678489D0 (pt) 1973-05-17
GB1076948A (en) 1967-07-26

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