MY180716A - Novel separated bacillus licheniformis and probiotics using same - Google Patents
Novel separated bacillus licheniformis and probiotics using sameInfo
- Publication number
- MY180716A MY180716A MYPI2014702918A MYPI2014702918A MY180716A MY 180716 A MY180716 A MY 180716A MY PI2014702918 A MYPI2014702918 A MY PI2014702918A MY PI2014702918 A MYPI2014702918 A MY PI2014702918A MY 180716 A MY180716 A MY 180716A
- Authority
- MY
- Malaysia
- Prior art keywords
- probiotics
- bacillus licheniformis
- same
- novel separated
- separated bacillus
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/07—Bacillus
- C12R2001/10—Bacillus licheniformis
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Zoology (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Wood Science & Technology (AREA)
- Mycology (AREA)
- Organic Chemistry (AREA)
- Food Science & Technology (AREA)
- Biomedical Technology (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Veterinary Medicine (AREA)
- Virology (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- General Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Pharmacology & Pharmacy (AREA)
- Tropical Medicine & Parasitology (AREA)
- Physiology (AREA)
- Animal Husbandry (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Fodder In General (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020120035433A KR101380738B1 (ko) | 2012-04-05 | 2012-04-05 | 신규 분리한 바실러스 리체니포미스 및 이를 이용한 프로바이오틱스 |
Publications (1)
Publication Number | Publication Date |
---|---|
MY180716A true MY180716A (en) | 2020-12-07 |
Family
ID=49300778
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MYPI2014702918A MY180716A (en) | 2012-04-05 | 2013-04-04 | Novel separated bacillus licheniformis and probiotics using same |
Country Status (6)
Country | Link |
---|---|
JP (1) | JP6117336B2 (es) |
KR (1) | KR101380738B1 (es) |
IN (1) | IN2014KN02396A (es) |
MY (1) | MY180716A (es) |
PH (1) | PH12014502244B1 (es) |
WO (1) | WO2013151363A1 (es) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101548483B1 (ko) | 2015-04-10 | 2015-08-28 | 이석우 | 불용성인산 분해효소생성능과 포도상구균에 대한 항균력이 우수한 바실러스 서브틸리스(Bacillus subtilis) sw002[수탁번호:KACC92034P] |
CN108998385B (zh) * | 2018-06-25 | 2020-06-02 | 青岛农业大学 | 产纤维素酶且抑制假交替单胞菌的地衣芽孢杆菌及使用方法 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6080568A (en) * | 1997-08-19 | 2000-06-27 | Genencor International, Inc. | Mutant α-amylase comprising modification at residues corresponding to A210, H405 and/or T412 in Bacillus licheniformis |
KR100583638B1 (ko) * | 2003-12-30 | 2006-05-26 | 연세대학교 산학협력단 | B-세포 특이 생물학적 반응 조절물질 및 그의 제조방법 |
JP2006333847A (ja) * | 2005-06-06 | 2006-12-14 | Oita Univ | L−乳酸生産菌およびl−乳酸液製造方法 |
KR100913541B1 (ko) * | 2006-09-12 | 2009-08-21 | 최청 | 기능성이 향상된 간장의 제조방법 |
KR20110050316A (ko) * | 2009-11-07 | 2011-05-13 | 한경대학교 산학협력단 | Bacillus licheniformis 와 Aspergillusniger 혼합 배양물을 이용한 청보리 발효사료 및 그 제조방법 |
-
2012
- 2012-04-05 KR KR1020120035433A patent/KR101380738B1/ko active IP Right Grant
-
2013
- 2013-04-04 JP JP2015504499A patent/JP6117336B2/ja active Active
- 2013-04-04 MY MYPI2014702918A patent/MY180716A/en unknown
- 2013-04-04 IN IN2396KON2014 patent/IN2014KN02396A/en unknown
- 2013-04-04 WO PCT/KR2013/002828 patent/WO2013151363A1/ko active Application Filing
-
2014
- 2014-10-03 PH PH12014502244A patent/PH12014502244B1/en unknown
Also Published As
Publication number | Publication date |
---|---|
PH12014502244A1 (en) | 2014-12-15 |
JP6117336B2 (ja) | 2017-04-26 |
JP2015513911A (ja) | 2015-05-18 |
PH12014502244B1 (en) | 2014-12-15 |
KR101380738B1 (ko) | 2014-04-21 |
WO2013151363A1 (ko) | 2013-10-10 |
IN2014KN02396A (es) | 2015-05-01 |
KR20130113107A (ko) | 2013-10-15 |
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