MY122009A - Food product and its manufacturing method - Google Patents
Food product and its manufacturing methodInfo
- Publication number
- MY122009A MY122009A MYPI96003229A MYPI9603229A MY122009A MY 122009 A MY122009 A MY 122009A MY PI96003229 A MYPI96003229 A MY PI96003229A MY PI9603229 A MYPI9603229 A MY PI9603229A MY 122009 A MY122009 A MY 122009A
- Authority
- MY
- Malaysia
- Prior art keywords
- agent
- invigorating
- food product
- manufacturing
- energy
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title abstract 2
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 239000003795 chemical substances by application Substances 0.000 abstract 8
- 206010033799 Paralysis Diseases 0.000 abstract 1
- 229920002472 Starch Polymers 0.000 abstract 1
- 239000008280 blood Substances 0.000 abstract 1
- 210000004369 blood Anatomy 0.000 abstract 1
- 238000000855 fermentation Methods 0.000 abstract 1
- 230000004151 fermentation Effects 0.000 abstract 1
- 239000012535 impurity Substances 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 210000003734 kidney Anatomy 0.000 abstract 1
- 210000004185 liver Anatomy 0.000 abstract 1
- 210000004072 lung Anatomy 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 239000011785 micronutrient Substances 0.000 abstract 1
- 235000013369 micronutrients Nutrition 0.000 abstract 1
- 208000021090 palsy Diseases 0.000 abstract 1
- 239000012629 purifying agent Substances 0.000 abstract 1
- 238000010791 quenching Methods 0.000 abstract 1
- 230000000171 quenching effect Effects 0.000 abstract 1
- 239000011435 rock Substances 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- 230000035922 thirst Effects 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K45/00—Medicinal preparations containing active ingredients not provided for in groups A61K31/00 - A61K41/00
- A61K45/06—Mixtures of active ingredients without chemical characterisation, e.g. antiphlogistics and cardiaca
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/065—Microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/15—Inorganic Compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/50—Concentrating, enriching or enhancing in functional factors
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Medicinal Chemistry (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019950024357A KR0149831B1 (ko) | 1995-08-08 | 1995-08-08 | 복합효소의 반응으로 생성되는 건강식품 및 그 제조방법 |
Publications (1)
Publication Number | Publication Date |
---|---|
MY122009A true MY122009A (en) | 2006-03-31 |
Family
ID=19423043
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MYPI96003229A MY122009A (en) | 1995-08-08 | 1996-08-06 | Food product and its manufacturing method |
Country Status (10)
Country | Link |
---|---|
JP (1) | JPH09168373A (ko) |
KR (1) | KR0149831B1 (ko) |
CN (1) | CN1139389C (ko) |
AU (1) | AU6533296A (ko) |
CA (1) | CA2228386A1 (ko) |
DE (1) | DE19681518T1 (ko) |
EG (1) | EG21160A (ko) |
GB (1) | GB2304049B (ko) |
MY (1) | MY122009A (ko) |
WO (1) | WO1997005888A1 (ko) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100377112B1 (ko) * | 2000-07-01 | 2003-03-26 | 오경희 | 건강음료의 제조방법 |
KR100858768B1 (ko) * | 2001-06-21 | 2008-09-16 | 교와 핫꼬 고교 가부시끼가이샤 | 식물체 분말 함유 식물 추출물의 제조 방법 |
KR20030044950A (ko) * | 2003-04-24 | 2003-06-09 | 심범만 | 석정수 목욕물 |
-
1995
- 1995-08-08 KR KR1019950024357A patent/KR0149831B1/ko not_active IP Right Cessation
-
1996
- 1996-07-27 DE DE19681518T patent/DE19681518T1/de not_active Ceased
- 1996-07-27 CN CNB961967560A patent/CN1139389C/zh not_active Expired - Fee Related
- 1996-07-27 CA CA002228386A patent/CA2228386A1/en not_active Abandoned
- 1996-07-27 AU AU65332/96A patent/AU6533296A/en not_active Abandoned
- 1996-07-27 WO PCT/KR1996/000121 patent/WO1997005888A1/en active Application Filing
- 1996-07-31 GB GB9616093A patent/GB2304049B/en not_active Expired - Fee Related
- 1996-08-06 MY MYPI96003229A patent/MY122009A/en unknown
- 1996-08-08 JP JP8209733A patent/JPH09168373A/ja active Pending
- 1996-11-09 EG EG97996A patent/EG21160A/xx active
Also Published As
Publication number | Publication date |
---|---|
CN1195292A (zh) | 1998-10-07 |
CA2228386A1 (en) | 1997-02-20 |
EG21160A (en) | 2000-12-31 |
CN1139389C (zh) | 2004-02-25 |
KR970010973A (ko) | 1997-03-27 |
JPH09168373A (ja) | 1997-06-30 |
KR0149831B1 (ko) | 1998-09-15 |
WO1997005888A1 (en) | 1997-02-20 |
GB9616093D0 (en) | 1996-09-11 |
AU6533296A (en) | 1997-03-05 |
GB2304049A (en) | 1997-03-12 |
GB2304049B (en) | 1999-08-18 |
DE19681518T1 (de) | 1999-01-28 |
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