MXPA02002565A - Procedimiento para hacer hidrolizados de proteina a partir de peptona anumal y para conservar la mucosa. - Google Patents
Procedimiento para hacer hidrolizados de proteina a partir de peptona anumal y para conservar la mucosa.Info
- Publication number
- MXPA02002565A MXPA02002565A MXPA02002565A MXPA02002565A MXPA02002565A MX PA02002565 A MXPA02002565 A MX PA02002565A MX PA02002565 A MXPA02002565 A MX PA02002565A MX PA02002565 A MXPA02002565 A MX PA02002565A MX PA02002565 A MXPA02002565 A MX PA02002565A
- Authority
- MX
- Mexico
- Prior art keywords
- processes
- protein hydrolysates
- making protein
- animal peptone
- mucosa
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/346—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
- A23J3/343—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
- A23J3/345—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of blood proteins
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P21/00—Preparation of peptides or proteins
- C12P21/06—Preparation of peptides or proteins produced by the hydrolysis of a peptide bond, e.g. hydrolysate products
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US09/392,243 US7157221B2 (en) | 1999-09-09 | 1999-09-09 | Processes for making protein hydrolysates from animal peptone and for preserving mucosa |
PCT/US2000/002390 WO2001018229A1 (en) | 1999-09-09 | 2000-01-31 | Processes for making protein hydrolysates from animal peptone and for preserving mucosa |
Publications (1)
Publication Number | Publication Date |
---|---|
MXPA02002565A true MXPA02002565A (es) | 2003-10-14 |
Family
ID=23549858
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MXPA02002565A MXPA02002565A (es) | 1999-09-09 | 2000-01-31 | Procedimiento para hacer hidrolizados de proteina a partir de peptona anumal y para conservar la mucosa. |
Country Status (5)
Country | Link |
---|---|
US (3) | US7157221B2 (es) |
AU (1) | AU2864900A (es) |
CA (1) | CA2384590C (es) |
MX (1) | MXPA02002565A (es) |
WO (1) | WO2001018229A1 (es) |
Families Citing this family (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BR0311904A (pt) * | 2002-06-19 | 2007-05-08 | Can Technologies Inc | composição de ração de animal compreendendo subproduto mucoso |
CN1318568C (zh) * | 2004-06-21 | 2007-05-30 | 锡林郭勒盟金易科工贸有限责任公司 | 一种蛋白胨及其制备方法 |
US20110036133A1 (en) * | 2008-04-18 | 2011-02-17 | N. V. Organon | Purification of protein hydrolysate and the result and products |
PL2454946T3 (pl) * | 2010-11-23 | 2017-07-31 | Darling Ingredients International Holding B.V. | Sposób odsalania tkanki zwierzęcej |
US9458230B2 (en) | 2013-01-04 | 2016-10-04 | Wisconsin Alumni Research Foundation | Secretory IGA compositions, methods of making and methods of use thereof |
CN103276038B (zh) * | 2013-05-13 | 2015-02-11 | 贵州新华生化科技发展有限公司 | 一种试剂级蛋白胨的生产方法 |
US9468674B2 (en) | 2013-09-24 | 2016-10-18 | Wisconsin Alumni Research Foundation | Methods of use of secretory IgA |
CN108467820B (zh) * | 2018-06-21 | 2023-08-01 | 吴忠市王国旗生物科技有限公司 | 一种动物性蛋白胨的生物酶解制备生产线 |
CN109266711A (zh) * | 2018-08-29 | 2019-01-25 | 元红星 | 大豆分离蛋白提取营养肽和功能肽的方法 |
US11572288B2 (en) * | 2018-09-11 | 2023-02-07 | Smithfield Foods, Inc. | Waste peptone disposal system and methods |
CN114214382A (zh) * | 2021-12-20 | 2022-03-22 | 淄博锦源生物科技股份有限公司 | 一种发酵生产乳酸链球菌素专用蛋白胨的制备方法及其产品 |
CN114058666A (zh) * | 2021-12-20 | 2022-02-18 | 淄博锦源生物科技股份有限公司 | 一种发酵生产肌苷专用蛋白胨及其制备方法和应用 |
Family Cites Families (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2406249A (en) | 1943-11-25 | 1946-08-20 | Ivan A Parfentjev | Salvage from fish viscera |
NL301375A (es) | 1962-12-10 | |||
US3640725A (en) | 1969-07-02 | 1972-02-08 | Rohm & Haas | Soybean fractionation employing a protease |
CA971031A (en) | 1972-12-11 | 1975-07-15 | Tadanobu Nakadai | Process for manufacturing soy sauce using enzymatic preparation(s) |
US3912822A (en) | 1973-03-27 | 1975-10-14 | Kikkoman Shoyu Co Ltd | Process for producing a protein hydrolysate |
US3857966A (en) | 1973-08-16 | 1974-12-31 | Gen Foods Corp | Process for bland, soluble protein |
GB1547911A (en) | 1976-01-19 | 1979-06-27 | Novo Industri As | Polypeptides |
US4145451A (en) | 1977-04-27 | 1979-03-20 | Kraft, Inc. | Preservation of low acid food products in the absence of chemical preservatives |
FR2459620B1 (fr) | 1979-06-26 | 1983-08-05 | Agronomique Inst Nat Rech | Hydrolisat enzymatique total de proteines de lactoserum, obtention et application |
GB2053228B (en) | 1979-07-11 | 1983-02-23 | Novo Industri As | Method of production soy protein hydrolyzate from fat-containing soy material and such soy protein hydrolyzate |
US4275166A (en) | 1979-11-05 | 1981-06-23 | Eastman Kodak Company | Process for the recovery of intracellular enzyme |
JPS57500562A (es) | 1980-04-25 | 1982-04-01 | ||
JPS60176549A (ja) | 1984-02-22 | 1985-09-10 | Nisshin Oil Mills Ltd:The | たん白分解物の製造法 |
US4812173A (en) * | 1987-05-01 | 1989-03-14 | Ciba-Geigy Corporation | Stabilized hydrogen peroxide contact lens disinfecting solution |
BE1003298A3 (nl) | 1990-01-12 | 1992-02-18 | Tessenderlo Chem Nv | Werkwijze voor het bereiden van een enzymatisch hydrolysaat. |
US5094946A (en) | 1990-02-08 | 1992-03-10 | The United States Of America As Represented By The Secretary Of Agriculture | Enzymatic processing of materials containing chromium and protein |
FI910722A (fi) | 1991-02-14 | 1992-08-15 | Broilertalo Oy | Foerfarande foer hydrolysering av keratin. |
AU5681094A (en) | 1992-11-30 | 1994-06-22 | Celsus, Inc. | Protein hydrolysate derived from mucosal tissue |
JP2765497B2 (ja) | 1994-12-12 | 1998-06-18 | 不二製油株式会社 | 大豆蛋白素材の製造法 |
US6666892B2 (en) * | 1996-08-23 | 2003-12-23 | Cook Biotech Incorporated | Multi-formed collagenous biomaterial medical device |
-
1999
- 1999-09-09 US US09/392,243 patent/US7157221B2/en not_active Expired - Lifetime
-
2000
- 2000-01-31 CA CA2384590A patent/CA2384590C/en not_active Expired - Lifetime
- 2000-01-31 WO PCT/US2000/002390 patent/WO2001018229A1/en active Application Filing
- 2000-01-31 AU AU28649/00A patent/AU2864900A/en not_active Abandoned
- 2000-01-31 MX MXPA02002565A patent/MXPA02002565A/es active IP Right Grant
-
2006
- 2006-12-28 US US11/646,660 patent/US8092987B2/en not_active Expired - Fee Related
-
2012
- 2012-01-09 US US13/346,440 patent/US20120107868A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
CA2384590A1 (en) | 2001-03-15 |
US20120107868A1 (en) | 2012-05-03 |
US20010049119A1 (en) | 2001-12-06 |
US7157221B2 (en) | 2007-01-02 |
WO2001018229A1 (en) | 2001-03-15 |
AU2864900A (en) | 2001-04-10 |
CA2384590C (en) | 2010-12-14 |
US20070105190A1 (en) | 2007-05-10 |
US8092987B2 (en) | 2012-01-10 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG | Grant or registration |