MX2022004236A - Maiz macerado soluble. - Google Patents
Maiz macerado soluble.Info
- Publication number
- MX2022004236A MX2022004236A MX2022004236A MX2022004236A MX2022004236A MX 2022004236 A MX2022004236 A MX 2022004236A MX 2022004236 A MX2022004236 A MX 2022004236A MX 2022004236 A MX2022004236 A MX 2022004236A MX 2022004236 A MX2022004236 A MX 2022004236A
- Authority
- MX
- Mexico
- Prior art keywords
- corn steep
- steep liquor
- soluble corn
- relates
- soluble
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/10—Working-up residues from the starch extraction, e.g. potato peel or steeping water, including pressing water from the starch-extracted material
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/04—Extraction or purification
- C08B30/042—Extraction or purification from cereals or grains
- C08B30/044—Extraction or purification from cereals or grains from corn or maize
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/02—Preparatory treatment, e.g. crushing of raw materials or steeping process
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/08—Concentration of starch suspensions
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/06—Drying; Forming
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Cereal-Derived Products (AREA)
- Fodder In General (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
La presente invención se relaciona con un proceso para tratar una solución de maíz macerado, que hace posible obtener una solución de maíz macerado que puede atomizarse fácilmente y que permanece soluble después de la esterilización. La presente invención también se relaciona con el polvo de maíz macerado que puede obtenerse a través de este proceso.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1911683A FR3102176B1 (fr) | 2019-10-18 | 2019-10-18 | Corn steep soluble |
PCT/FR2020/051860 WO2021074548A1 (fr) | 2019-10-18 | 2020-10-16 | Corn steep soluble |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2022004236A true MX2022004236A (es) | 2022-06-22 |
Family
ID=69173047
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2022004236A MX2022004236A (es) | 2019-10-18 | 2020-10-16 | Maiz macerado soluble. |
Country Status (9)
Country | Link |
---|---|
US (1) | US20220372174A1 (es) |
EP (1) | EP4045542B1 (es) |
JP (1) | JP2022552300A (es) |
KR (1) | KR20220084292A (es) |
CN (1) | CN114555647B (es) |
CA (1) | CA3153190A1 (es) |
FR (1) | FR3102176B1 (es) |
MX (1) | MX2022004236A (es) |
WO (1) | WO2021074548A1 (es) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR3141461A1 (fr) * | 2022-10-27 | 2024-05-03 | Roquette Freres | Eau de trempe de maïs limpide |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2464298A1 (fr) | 1979-09-04 | 1981-03-06 | Roquette Freres | Procede de trempage du mais, produits ainsi obtenus et leur application a la fabrication de la penicilline |
US5131953A (en) * | 1988-09-12 | 1992-07-21 | National Starch And Chemical Investment Holding Corporation | Continuous coupled jet-cooking/spray-drying process and novel pregelatinized high amylose starches prepared thereby |
FR2729971B1 (fr) | 1995-01-31 | 1997-06-06 | Roquette Freres | Composition nutritive resultant de la trempe du mais et son procede d'obtention |
FR2751333B1 (fr) | 1996-07-18 | 1998-09-25 | Roquette Freres | Composition nutritive amelioree resultant de la trempe du mais et son procede d'obtention |
FR2792640B1 (fr) | 1999-04-08 | 2003-05-23 | Roquette Freres | Corn-steep pulverulent |
CN102443069B (zh) * | 2010-10-13 | 2013-06-19 | 中粮生物化学(安徽)股份有限公司 | 一种玉米的处理方法 |
CN102550937A (zh) * | 2012-02-20 | 2012-07-11 | 河南鑫源食品有限公司 | 利用玉米浸泡液制备速溶玉米浆干粉的方法 |
CN104558213A (zh) * | 2014-12-31 | 2015-04-29 | 河南飞天农业开发股份有限公司 | 一种制备玉米淀粉的浸泡工艺 |
CN105949276A (zh) * | 2016-06-30 | 2016-09-21 | 长春博纳士环保科技有限公司 | 一种玉米浸泡水组分的浓缩提纯节能处理工艺 |
-
2019
- 2019-10-18 FR FR1911683A patent/FR3102176B1/fr active Active
-
2020
- 2020-10-16 CA CA3153190A patent/CA3153190A1/fr active Pending
- 2020-10-16 JP JP2022521384A patent/JP2022552300A/ja active Pending
- 2020-10-16 WO PCT/FR2020/051860 patent/WO2021074548A1/fr unknown
- 2020-10-16 US US17/754,976 patent/US20220372174A1/en active Pending
- 2020-10-16 CN CN202080072070.1A patent/CN114555647B/zh active Active
- 2020-10-16 EP EP20803220.1A patent/EP4045542B1/fr active Active
- 2020-10-16 MX MX2022004236A patent/MX2022004236A/es unknown
- 2020-10-16 KR KR1020227012525A patent/KR20220084292A/ko active Search and Examination
Also Published As
Publication number | Publication date |
---|---|
EP4045542C0 (fr) | 2024-03-13 |
FR3102176A1 (fr) | 2021-04-23 |
CN114555647A (zh) | 2022-05-27 |
CA3153190A1 (fr) | 2021-04-22 |
FR3102176B1 (fr) | 2021-10-15 |
WO2021074548A1 (fr) | 2021-04-22 |
KR20220084292A (ko) | 2022-06-21 |
EP4045542B1 (fr) | 2024-03-13 |
CN114555647B (zh) | 2024-05-07 |
EP4045542A1 (fr) | 2022-08-24 |
JP2022552300A (ja) | 2022-12-15 |
US20220372174A1 (en) | 2022-11-24 |
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