MX2020003153A - Proteina enriquecida con zeina y con zeina agotada. - Google Patents
Proteina enriquecida con zeina y con zeina agotada.Info
- Publication number
- MX2020003153A MX2020003153A MX2020003153A MX2020003153A MX2020003153A MX 2020003153 A MX2020003153 A MX 2020003153A MX 2020003153 A MX2020003153 A MX 2020003153A MX 2020003153 A MX2020003153 A MX 2020003153A MX 2020003153 A MX2020003153 A MX 2020003153A
- Authority
- MX
- Mexico
- Prior art keywords
- fraction
- zein
- protein
- enriched
- dry solids
- Prior art date
Links
- 108090000623 proteins and genes Proteins 0.000 title abstract 7
- 102000004169 proteins and genes Human genes 0.000 title abstract 7
- 229920002494 Zein Polymers 0.000 title abstract 5
- 239000005019 zein Substances 0.000 title abstract 5
- 229940093612 zein Drugs 0.000 title abstract 5
- 235000018102 proteins Nutrition 0.000 abstract 6
- 239000007787 solid Substances 0.000 abstract 4
- 240000008042 Zea mays Species 0.000 abstract 3
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract 3
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 3
- 235000005822 corn Nutrition 0.000 abstract 3
- 108010068370 Glutens Proteins 0.000 abstract 1
- 235000021312 gluten Nutrition 0.000 abstract 1
- 235000012054 meals Nutrition 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/415—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from plants
- C07K14/425—Zeins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Organic Chemistry (AREA)
- Nutrition Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Botany (AREA)
- Gastroenterology & Hepatology (AREA)
- Biophysics (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Peptides Or Proteins (AREA)
Abstract
En la presente se describe un producto de proteína de maíz, que comprende una primera fracción que comprende 75% en peso a 95% en peso de proteína (sólidos secos) y una segunda fracción que comprende 60% en peso a 80% en peso de proteína (sólidos secos), donde la primera fracción es una fracción enriquecida con zeína y la segunda fracción es una fracción con zeína agotada y un método para alcanzar el mismo. En la presente se describe adicionalmente un producto de proteína de maíz derivado de la harina de gluten de maíz desalmidonada, que comprende una primera fracción que comprende 78% en peso a 83% en peso de proteína (sólidos secos) y una segunda fracción que comprende 70% en peso a 80% en peso de proteína (sólidos secos), donde la primera fracción es una fracción enriquecida con zeína y la segunda fracción es una fracción con zeína agotada.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201762561931P | 2017-09-22 | 2017-09-22 | |
| PCT/US2018/052153 WO2019060673A1 (en) | 2017-09-22 | 2018-09-21 | ENRICHED AND ZERO-DEEP PROTEIN |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX2020003153A true MX2020003153A (es) | 2020-07-29 |
Family
ID=65811530
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2020003153A MX2020003153A (es) | 2017-09-22 | 2018-09-21 | Proteina enriquecida con zeina y con zeina agotada. |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US20210147493A1 (es) |
| EP (1) | EP3684789A4 (es) |
| CN (1) | CN111108115A (es) |
| BR (1) | BR112020005651A2 (es) |
| CA (1) | CA3075418A1 (es) |
| MX (1) | MX2020003153A (es) |
| WO (1) | WO2019060673A1 (es) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP3432732A4 (en) | 2016-03-24 | 2019-11-13 | Cargill, Incorporated | MAIZEROTEIN PRODUCT WITH REDUCED PARTS OF FREE SULPHIT AND METHOD FOR THE PRODUCTION THEREOF |
| MX2019003316A (es) | 2016-09-23 | 2019-08-21 | Cargill Inc | Retencion de proteina de maiz durante la extraccion. |
| US11980217B2 (en) | 2017-08-02 | 2024-05-14 | Cargill, Incorporated | Extruded corn protein material |
| WO2019060179A1 (en) | 2017-09-21 | 2019-03-28 | Cargill, Incorporated | MAIN PROTEIN RETENTION DURING EXTRACTION |
| WO2023081651A1 (en) | 2021-11-02 | 2023-05-11 | Cargill, Incorporated | Cheese analogue product including corn protein isolate |
Family Cites Families (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5254673A (en) * | 1991-12-26 | 1993-10-19 | Opta Food Ingredients, Inc. | Purification of zein from corn gluten meal |
| US6602985B1 (en) * | 2000-02-10 | 2003-08-05 | Lurgi Psi, Inc. | Extraction of zein protein from gluten meal |
| US6846909B2 (en) * | 2003-05-14 | 2005-01-25 | Membrane Technology And Research, Inc. | Zein recovery using non-porous membranes |
| AR047658A1 (es) * | 2004-02-03 | 2006-02-01 | Cargill Inc | Concentrado de proteinas y corriente acuosa con carbohidratos hidrosolubles |
| US8344108B2 (en) * | 2005-01-06 | 2013-01-01 | The Board Of Trustees Of The University Of Illinois | Method and system for corn fractionation |
| CA2651583C (en) * | 2006-05-08 | 2013-07-02 | The Board Of Trustees Of The University Of Illinois | Method and system for production of zein and/or xanthophylls using chromatography |
| CN102037134B (zh) * | 2008-05-20 | 2015-04-15 | 泉标食品有限公司 | 用于生产玉米麸质水解物的方法和使用该方法生产的玉米麸质水解物 |
| CN102098926A (zh) * | 2008-06-17 | 2011-06-15 | Icm有限公司 | 一种从玉米胚芽中提取食用蛋白质的方法 |
| CN102368902A (zh) * | 2008-12-31 | 2012-03-07 | 波伊特研究有限公司 | 玉米蛋白组合物 |
| IT1400917B1 (it) * | 2010-07-02 | 2013-07-02 | Schar Gmbh Srl Dr | Procedimento per la produzione di proteine di mais ed uso di dette proteine per la produzione di prodotti da forno e pasta senza glutine |
| US20180118780A1 (en) * | 2015-03-24 | 2018-05-03 | Cargill, Incorporated | Corn protein isolate and methods of manufacturing same |
| US20160286840A1 (en) * | 2015-04-02 | 2016-10-06 | Prairie Gold, Inc. | Method for reducing prolamine content of cereal products |
-
2018
- 2018-09-21 US US16/649,125 patent/US20210147493A1/en active Pending
- 2018-09-21 CN CN201880061155.2A patent/CN111108115A/zh active Pending
- 2018-09-21 BR BR112020005651-0A patent/BR112020005651A2/pt unknown
- 2018-09-21 MX MX2020003153A patent/MX2020003153A/es unknown
- 2018-09-21 WO PCT/US2018/052153 patent/WO2019060673A1/en unknown
- 2018-09-21 EP EP18858925.3A patent/EP3684789A4/en active Pending
- 2018-09-21 CA CA3075418A patent/CA3075418A1/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| WO2019060673A1 (en) | 2019-03-28 |
| US20210147493A1 (en) | 2021-05-20 |
| CN111108115A (zh) | 2020-05-05 |
| CA3075418A1 (en) | 2019-03-28 |
| BR112020005651A2 (pt) | 2020-10-06 |
| EP3684789A4 (en) | 2021-07-14 |
| EP3684789A1 (en) | 2020-07-29 |
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