MD1509G2 - Process for production of sparkling wines - Google Patents

Process for production of sparkling wines

Info

Publication number
MD1509G2
MD1509G2 MD99-0214A MD990214A MD1509G2 MD 1509 G2 MD1509 G2 MD 1509G2 MD 990214 A MD990214 A MD 990214A MD 1509 G2 MD1509 G2 MD 1509G2
Authority
MD
Moldova
Prior art keywords
wine
sugar
production
wines
secondary fermentation
Prior art date
Application number
MD99-0214A
Other languages
Romanian (ro)
Russian (ru)
Other versions
MD1509F1 (en
Inventor
Иван ПРИДА
Андрей ПРИДА
Original Assignee
Ынтреприндеря Технико-Штиинцификэ "Оенолаб"
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ынтреприндеря Технико-Штиинцификэ "Оенолаб" filed Critical Ынтреприндеря Технико-Штиинцификэ "Оенолаб"
Priority to MD99-0214A priority Critical patent/MD1509G2/en
Publication of MD1509F1 publication Critical patent/MD1509F1/en
Publication of MD1509G2 publication Critical patent/MD1509G2/en

Links

Landscapes

  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Alcoholic Beverages (AREA)

Abstract

The invention relates to the wine-making industry, namely to processes for the production of sparkling wines.The proposed process includes blending and treatment of dry wine materials, preparation of sugar syrup, composition of the fermentative mixture from the treated wine and sugar syrup, and secondary fermentation of the wine in presence of yeasts under pressure of carbon dioxide formed before consumption of 18...22 g/dm3 of the introduced sugar.The novelty of the invention consists in the fact that during the secomdary fermentation process the sugar concentration in the fermentative mixture is maintained at 2...6 g/dm3.The technical result consists in enriching the wines with biologically active substances by yeast autolysis in the secondary fermentation process.
MD99-0214A 1999-08-18 1999-08-18 Process for production of sparkling wines MD1509G2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
MD99-0214A MD1509G2 (en) 1999-08-18 1999-08-18 Process for production of sparkling wines

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
MD99-0214A MD1509G2 (en) 1999-08-18 1999-08-18 Process for production of sparkling wines

Publications (2)

Publication Number Publication Date
MD1509F1 MD1509F1 (en) 2000-07-31
MD1509G2 true MD1509G2 (en) 2001-01-31

Family

ID=19739456

Family Applications (1)

Application Number Title Priority Date Filing Date
MD99-0214A MD1509G2 (en) 1999-08-18 1999-08-18 Process for production of sparkling wines

Country Status (1)

Country Link
MD (1) MD1509G2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD626Z (en) * 2012-09-28 2013-11-30 Иван ПРИДА Process for the production of sparkling wine

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
Авакянц С.П. Игристые вина. Современная технология. Москва, Агропромиздат, 1986, с. 136-138 *

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD626Z (en) * 2012-09-28 2013-11-30 Иван ПРИДА Process for the production of sparkling wine

Also Published As

Publication number Publication date
MD1509F1 (en) 2000-07-31

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Legal Events

Date Code Title Description
KA4A Patent for invention lapsed due to non-payment of fees (with right of restoration)
MM4A Patent for invention definitely lapsed due to non-payment of fees