LU72229A1 - - Google Patents

Info

Publication number
LU72229A1
LU72229A1 LU72229A LU72229A LU72229A1 LU 72229 A1 LU72229 A1 LU 72229A1 LU 72229 A LU72229 A LU 72229A LU 72229 A LU72229 A LU 72229A LU 72229 A1 LU72229 A1 LU 72229A1
Authority
LU
Luxembourg
Application number
LU72229A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of LU72229A1 publication Critical patent/LU72229A1/xx

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08G—MACROMOLECULAR COMPOUNDS OBTAINED OTHERWISE THAN BY REACTIONS ONLY INVOLVING UNSATURATED CARBON-TO-CARBON BONDS
    • C08G63/00—Macromolecular compounds obtained by reactions forming a carboxylic ester link in the main chain of the macromolecule
    • C08G63/02—Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds
    • C08G63/12—Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds derived from polycarboxylic acids and polyhydroxy compounds
    • C08G63/52—Polycarboxylic acids or polyhydroxy compounds in which at least one of the two components contains aliphatic unsaturation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0009—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Glucans, e.g. polydextrose, alternan, glycogen; (alpha-1,4)(alpha-1,6)-D-Glucans; (alpha-1,3)(alpha-1,4)-D-Glucans, e.g. isolichenan or nigeran; (alpha-1,4)-D-Glucans; (alpha-1,3)-D-Glucans, e.g. pseudonigeran; Derivatives thereof
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08G—MACROMOLECULAR COMPOUNDS OBTAINED OTHERWISE THAN BY REACTIONS ONLY INVOLVING UNSATURATED CARBON-TO-CARBON BONDS
    • C08G63/00—Macromolecular compounds obtained by reactions forming a carboxylic ester link in the main chain of the macromolecule
    • C08G63/02—Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds
    • C08G63/12—Polyesters derived from hydroxycarboxylic acids or from polycarboxylic acids and polyhydroxy compounds derived from polycarboxylic acids and polyhydroxy compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Materials Engineering (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Polyethers (AREA)
  • Other Resins Obtained By Reactions Not Involving Carbon-To-Carbon Unsaturated Bonds (AREA)
  • Saccharide Compounds (AREA)
  • Seasonings (AREA)
  • Confectionery (AREA)
  • Polymers With Sulfur, Phosphorus Or Metals In The Main Chain (AREA)
LU72229A 1974-04-05 1975-04-07 LU72229A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US45807974A 1974-04-05 1974-04-05

Publications (1)

Publication Number Publication Date
LU72229A1 true LU72229A1 (en) 1976-03-02

Family

ID=23819270

Family Applications (1)

Application Number Title Priority Date Filing Date
LU72229A LU72229A1 (en) 1974-04-05 1975-04-07

Country Status (29)

Country Link
JP (1) JPS5347280B2 (en)
AR (1) AR227369A1 (en)
AT (1) AT349491B (en)
BE (1) BE827490A (en)
BG (1) BG26401A3 (en)
CA (1) CA1031332A (en)
CH (1) CH602796A5 (en)
CS (1) CS203088B2 (en)
DD (1) DD117234A5 (en)
DE (1) DE2513931C3 (en)
DK (1) DK152435C (en)
ES (1) ES436269A1 (en)
FI (1) FI58335C (en)
FR (1) FR2266742B1 (en)
GB (1) GB1422294A (en)
HU (1) HU169606B (en)
IE (1) IE40959B1 (en)
IT (1) IT1035163B (en)
LU (1) LU72229A1 (en)
NL (1) NL7504018A (en)
NO (1) NO141472C (en)
PH (1) PH11619A (en)
PL (1) PL95718B1 (en)
RO (1) RO76424A (en)
SE (1) SE421319B (en)
SU (1) SU637089A3 (en)
TR (1) TR19136A (en)
YU (1) YU40114B (en)
ZA (1) ZA752131B (en)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5815054U (en) * 1981-07-20 1983-01-29 松下電器産業株式会社 Printing device paper feed device
DE3818884C2 (en) * 1987-06-04 1997-06-05 Mitsui Sugar Co Palatinose condensation product, process for its preparation and its use for the proliferation of bifidobacteria
AU6571898A (en) * 1997-03-19 1998-10-12 Cultor Food Science, Inc. Polymerization of mono- and disaccharides using low levels of polycarboxylic acids
MXPA99008569A (en) * 1997-03-19 2006-04-10 Cultor Food Science Inc Polymerization of mono- and disaccharides using low levels of polycarboxylic acids.
US8993039B2 (en) 2006-01-25 2015-03-31 Tate & Lyle Ingredients Americas Llc Fiber-containing carbohydrate composition
CA2654093C (en) 2006-06-15 2013-04-23 Syral Belgium Nv Process for preparing randomly-bonded polysaccharides
FR3032709B1 (en) * 2015-02-16 2017-02-24 Roquette Freres MALTO-OLIGO-SACCHARIDES RICH IN FIBERS AND HAVING LOW GLUCOSE BIOSAVAILABILITY, PROCESS FOR THEIR MANUFACTURE AND THEIR USES IN HUMAN AND ANIMAL NUTRITION
JP6725233B2 (en) * 2015-10-30 2020-07-15 日本食品化工株式会社 Gummy candy and method for producing the same
JP7088483B2 (en) * 2017-09-04 2022-06-21 国立大学法人静岡大学 Manufacturing method of water-soluble dietary fiber composition, manufacturing method of food and drink, and novel microorganisms
US11540549B2 (en) 2019-11-28 2023-01-03 Tate & Lyle Solutions Usa Llc High-fiber, low-sugar soluble dietary fibers, products including them and methods for using them
CN110922500B (en) * 2019-12-25 2022-05-27 江苏先卓食品科技股份有限公司 Preparation method of polydextrose with low energy consumption
CN111087486B (en) * 2019-12-25 2022-05-27 江苏先卓食品科技股份有限公司 Novel continuous preparation method of resistant dextrin dietary fiber
CN114686021A (en) * 2022-05-19 2022-07-01 千禾味业食品股份有限公司 Caramel color production process by using common method and caramel color

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2719179A (en) * 1951-01-25 1955-09-27 Mora Peter Tibor Branched-chain carbohydrate polymers and their preparation
US2856291A (en) * 1957-03-18 1958-10-14 Thomas H Schultz Preparation of solid flavoring compositions
US3766165A (en) * 1966-08-17 1973-10-16 Pfizer Polysaccharides and their preparation

Also Published As

Publication number Publication date
AT349491B (en) 1979-04-10
DE2513931B2 (en) 1980-02-28
FI750976A (en) 1975-10-06
NO750898L (en) 1975-10-07
IE40959B1 (en) 1979-09-26
CH602796A5 (en) 1978-08-15
SU637089A3 (en) 1978-12-05
DK143775A (en) 1975-10-06
DK152435C (en) 1988-08-01
DK152435B (en) 1988-02-29
FR2266742A1 (en) 1975-10-31
CA1031332A (en) 1978-05-16
NO141472B (en) 1979-12-10
RO76424A (en) 1981-03-30
SE421319B (en) 1981-12-14
FI58335C (en) 1981-01-12
ES436269A1 (en) 1977-01-01
SE7502928L (en) 1975-10-06
ZA752131B (en) 1976-03-31
FR2266742B1 (en) 1977-11-18
JPS50142699A (en) 1975-11-17
CS203088B2 (en) 1981-02-27
AR227369A1 (en) 1982-10-29
PL95718B1 (en) 1977-11-30
HU169606B (en) 1976-12-28
NO141472C (en) 1980-03-19
NL7504018A (en) 1975-10-07
GB1422294A (en) 1976-01-21
DE2513931A1 (en) 1975-10-09
BG26401A3 (en) 1979-03-15
PH11619A (en) 1978-04-12
DE2513931C3 (en) 1986-07-10
DD117234A5 (en) 1976-01-05
ATA256675A (en) 1978-09-15
AU7937875A (en) 1976-09-23
IE40959L (en) 1975-10-05
JPS5347280B2 (en) 1978-12-20
FI58335B (en) 1980-09-30
BE827490A (en) 1975-10-03
TR19136A (en) 1978-05-31
YU40114B (en) 1985-08-31
IT1035163B (en) 1979-10-20
YU86375A (en) 1982-02-28

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