KR920014432A - Clarified vegetable drink and mixed drink - Google Patents

Clarified vegetable drink and mixed drink Download PDF

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Publication number
KR920014432A
KR920014432A KR1019910000882A KR910000882A KR920014432A KR 920014432 A KR920014432 A KR 920014432A KR 1019910000882 A KR1019910000882 A KR 1019910000882A KR 910000882 A KR910000882 A KR 910000882A KR 920014432 A KR920014432 A KR 920014432A
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KR
South Korea
Prior art keywords
vegetable
natural
juice
drink
mixed
Prior art date
Application number
KR1019910000882A
Other languages
Korean (ko)
Inventor
이득식
김재광
류승일
최용환
Original Assignee
김채방
주식회사 미 원
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by 김채방, 주식회사 미 원 filed Critical 김채방
Priority to KR1019910000882A priority Critical patent/KR920014432A/en
Publication of KR920014432A publication Critical patent/KR920014432A/en

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Abstract

내용 없음No content

Description

청징 야채음료 및 혼합음료Clarified vegetable drink and mixed drink

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.

Claims (3)

당근, 샐러리, 파슬리, 붉은 양배추, 케일, 피망, 양상치, 시금치등 8종의 야채를 정선하여 수세한 다음, 블랜칭(Blanching)한 후에 파쇄기로 파쇄하여 여과망을 가진 피니셔(Finisher)로 착즙하고, 10,000G로 원심분리하여 수득한 8종의 야채 청징액중 어느 하나에 과당, 구연산, 구연산 나트륨, 정제염을 가하여 제조된 것임을 특징으로 하는 청징 야채음료.8 kinds of vegetables such as carrot, celery, parsley, red cabbage, kale, bell pepper, lettuce, spinach are carefully selected and washed, and then blanched and crushed with a crusher to make a juicer Clarified vegetable drink, characterized in that prepared by adding fructose, citric acid, sodium citrate, purified salt to any one of the eight vegetable clarification liquid obtained by centrifugation at 10,000G. 당근, 샐러리, 파슬리, 붉은 양배추, 케일, 피망, 양상치, 시금치등 8종의 야채를 정선하여 수세한 다음, 블랜칭(Blanching)한 후에 파쇄기로 파쇄하여 여과망을 가진 피니셔(Finisher)로 착즙하고, 10,000G로 원심분리하여 수득한 8종의 야채 청징액 각각에 과당, 구연산, 구연산 나트륨, 정제염을 가하여 제조한 8종의 야채음료 모두를 혼합하고, 여기에 천연과즙, 갈락토 올리고당, 수용성 식이섬유 또는 수용성 젤라틴, 비타민 C, L-글루타민산 나트륨, 구연산, 구연산 나트륨, 정제염을 혼합 ·균질화하여 제조된 것임을 특징으로 하는 청징 야채 혼합음료.8 kinds of vegetables such as carrot, celery, parsley, red cabbage, kale, bell pepper, lettuce, spinach are carefully selected and washed, and then blanched and crushed with a crusher to make a juicer Eight vegetable beverages prepared by adding fructose, citric acid, sodium citrate and refined salt were mixed with each of the eight vegetable clarification liquids obtained by centrifugation at 10,000 G. Or a clarified vegetable mixed beverage prepared by mixing and homogenizing water-soluble gelatin, vitamin C, sodium L-glutamate, citric acid, sodium citrate, and purified salt. 제2항에 있어서, 천연 과즙이란 천연 사과과즙, 천연 포도과즙, 천연 오렌지과즙, 천연 파인애플과즙중에서 선택된 것임을 특징으로 하는 청징 야채 혼합음료.The clarified vegetable mixed drink according to claim 2, wherein the natural juice is selected from natural apple juice, natural grape juice, natural orange juice, and natural pineapple juice. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR1019910000882A 1991-01-19 1991-01-19 Clarified vegetable drink and mixed drink KR920014432A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019910000882A KR920014432A (en) 1991-01-19 1991-01-19 Clarified vegetable drink and mixed drink

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019910000882A KR920014432A (en) 1991-01-19 1991-01-19 Clarified vegetable drink and mixed drink

Publications (1)

Publication Number Publication Date
KR920014432A true KR920014432A (en) 1992-08-25

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ID=67396677

Family Applications (1)

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KR1019910000882A KR920014432A (en) 1991-01-19 1991-01-19 Clarified vegetable drink and mixed drink

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KR (1) KR920014432A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR19990045896A (en) * 1999-02-06 1999-06-25 이석인 Gruel having fruit and vegetable and method thereof
KR20030008110A (en) * 2001-07-16 2003-01-24 유논수 a making method for drink
KR100742480B1 (en) * 2006-08-18 2007-07-25 오윤정 Manufacturing method of cucumber extract
KR100934510B1 (en) * 2007-11-15 2009-12-29 최승국 How to make fruit juice
CN116649511A (en) * 2023-06-19 2023-08-29 北京时珍开物生物科技有限公司 Natural active sulforaphane drink, preparation method thereof and application of salt as antioxidant

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR19990045896A (en) * 1999-02-06 1999-06-25 이석인 Gruel having fruit and vegetable and method thereof
KR20030008110A (en) * 2001-07-16 2003-01-24 유논수 a making method for drink
KR100742480B1 (en) * 2006-08-18 2007-07-25 오윤정 Manufacturing method of cucumber extract
KR100934510B1 (en) * 2007-11-15 2009-12-29 최승국 How to make fruit juice
CN116649511A (en) * 2023-06-19 2023-08-29 北京时珍开物生物科技有限公司 Natural active sulforaphane drink, preparation method thereof and application of salt as antioxidant

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