KR850005754A - Preparation of Powdered Documents - Google Patents

Preparation of Powdered Documents Download PDF

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Publication number
KR850005754A
KR850005754A KR1019840000847A KR840000847A KR850005754A KR 850005754 A KR850005754 A KR 850005754A KR 1019840000847 A KR1019840000847 A KR 1019840000847A KR 840000847 A KR840000847 A KR 840000847A KR 850005754 A KR850005754 A KR 850005754A
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KR
South Korea
Prior art keywords
minutes
powdered
documents
preparation
potato
Prior art date
Application number
KR1019840000847A
Other languages
Korean (ko)
Other versions
KR850001516B1 (en
Inventor
강계선
Original Assignee
강계선
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 강계선 filed Critical 강계선
Priority to KR1019840000847A priority Critical patent/KR850001516B1/en
Publication of KR850005754A publication Critical patent/KR850005754A/en
Application granted granted Critical
Publication of KR850001516B1 publication Critical patent/KR850001516B1/en

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes

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  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Paper (AREA)

Abstract

내용 없음No content

Description

반숙된 서류(薯類)의 분말제법Preparation of Powdered Documents

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음As this is a public information case, the full text was not included.

Claims (1)

제피절단한 감자를 76℃-88℃내에서 8분-18분 이내로 브랜칭한 다음 소금 또는 탄산소오다 5%-8%를 희석한 30℃-35℃물에 15분간침지하고 다시 과산화수소 또는 크로르칼키 3%의 용액에 10분간처리한후 수온 7℃-14℃에 약 20분 냉각 수세하여 호화질을 제거한 감자말랭이 및 다이스(Dice)를 얻어 이것을 임의의 메슈로 분말화하거나 감자말랭이를 수분함량 18%-22%로 조절하여 파핑 또는 후레이크로한후 이것을 다시 분말화하여 알파감자분말을 얻는것을 특징으로하는 반숙된 서류의 분말제조방법.The cut potatoes are branched within 76 to 88 minutes within 8 to 18 minutes, and then immersed in 30 ° C to 35 ° C water diluted with 5% -8% of salt or sodium carbonate for 15 minutes and then hydrogen peroxide or croissant. 10 minutes in a solution of 3% Kalkyi, washed with water temperature of 7 ℃ -14 ℃ for about 20 minutes to obtain dehydrated potato dried and diced powdered with an arbitrary mesh, or potato dried water content A method for producing a powdered paper, characterized in that to obtain an alpha potato powder by pulping or flakes to 18% -22% and powdered again. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR1019840000847A 1984-02-22 1984-02-22 Preparation for potato powder KR850001516B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019840000847A KR850001516B1 (en) 1984-02-22 1984-02-22 Preparation for potato powder

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019840000847A KR850001516B1 (en) 1984-02-22 1984-02-22 Preparation for potato powder

Publications (2)

Publication Number Publication Date
KR850005754A true KR850005754A (en) 1985-09-26
KR850001516B1 KR850001516B1 (en) 1985-10-16

Family

ID=19232949

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019840000847A KR850001516B1 (en) 1984-02-22 1984-02-22 Preparation for potato powder

Country Status (1)

Country Link
KR (1) KR850001516B1 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101589898B1 (en) * 2015-06-26 2016-02-29 주식회사 트리인터내셔널 Preparation Method of A Dried Slices of Roast Sweet Potato Paste Comprising Nuts
KR101589411B1 (en) * 2015-06-26 2016-02-26 주식회사 트리인터내셔널 Preparation Method of A Dried Slices of Roast Sweet Potato Paste Comprising Cheese
KR101589410B1 (en) * 2015-06-26 2016-02-26 주식회사 트리인터내셔널 Preparation Method of A Dried Slices of Roast Sweet Potato Paste

Also Published As

Publication number Publication date
KR850001516B1 (en) 1985-10-16

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