KR20260018065A - 두부의 제조 방법, 두유의 제조 방법, 및 포장 두부 - Google Patents

두부의 제조 방법, 두유의 제조 방법, 및 포장 두부

Info

Publication number
KR20260018065A
KR20260018065A KR1020257042543A KR20257042543A KR20260018065A KR 20260018065 A KR20260018065 A KR 20260018065A KR 1020257042543 A KR1020257042543 A KR 1020257042543A KR 20257042543 A KR20257042543 A KR 20257042543A KR 20260018065 A KR20260018065 A KR 20260018065A
Authority
KR
South Korea
Prior art keywords
tofu
soybeans
mixture
concentration
soy milk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
KR1020257042543A
Other languages
English (en)
Korean (ko)
Inventor
심페이 니시무라
와이 이 응
료 니시무라
게이코 이시즈카
다쿠야 와다
고타로 오니시
게이코 다케타니
모리히로 아오야기
Original Assignee
하우스 쇼쿠힝 그룹 혼샤 가부시키가이샤
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 하우스 쇼쿠힝 그룹 혼샤 가부시키가이샤 filed Critical 하우스 쇼쿠힝 그룹 혼샤 가부시키가이샤
Publication of KR20260018065A publication Critical patent/KR20260018065A/ko
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/40—Pulse curds
    • A23L11/45—Soy bean curds, e.g. tofu
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/015—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10—Moulding
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/001—Packaging other articles presenting special problems of foodstuffs, combined with their conservation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/20—Ingredients acting on or related to the structure
    • A23V2200/218—Coagulant

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Manufacturing & Machinery (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Mechanical Engineering (AREA)
  • Inorganic Chemistry (AREA)
  • Beans For Foods Or Fodder (AREA)
KR1020257042543A 2023-06-02 2023-12-11 두부의 제조 방법, 두유의 제조 방법, 및 포장 두부 Pending KR20260018065A (ko)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JPJP-P-2023-091709 2023-06-02
JP2023091709 2023-06-02
PCT/JP2023/044264 WO2024247324A1 (ja) 2023-06-02 2023-12-11 豆腐の製造方法、豆乳の製造方法、及び、容器詰め豆腐

Publications (1)

Publication Number Publication Date
KR20260018065A true KR20260018065A (ko) 2026-02-06

Family

ID=93657499

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020257042543A Pending KR20260018065A (ko) 2023-06-02 2023-12-11 두부의 제조 방법, 두유의 제조 방법, 및 포장 두부

Country Status (5)

Country Link
EP (1) EP4721581A1 (https=)
JP (1) JPWO2024247324A1 (https=)
KR (1) KR20260018065A (https=)
CN (1) CN121218883A (https=)
WO (1) WO2024247324A1 (https=)

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61216652A (ja) 1985-03-20 1986-09-26 Kyushu Nyugyo Kk 豆腐用豆乳の製造方法
JPH04299952A (ja) 1991-03-26 1992-10-23 Kikkoman Corp 豆腐用豆乳の製造法
JP2005046118A (ja) 2003-07-31 2005-02-24 Masaru Matsuura 豆乳の製造方法及び豆腐の製造方法
JP2007105019A (ja) 2005-10-11 2007-04-26 Ics Kk 大豆食品及びその製造方法
JP2012187058A (ja) 2011-03-11 2012-10-04 Harada Sangyo Kk 大豆加工食品の製造方法及び装置
JP2020141594A (ja) 2019-03-06 2020-09-10 森永乳業株式会社 充填豆腐様食品及びその製造方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3210867B2 (ja) * 1996-09-10 2001-09-25 ハウス食品株式会社 豆腐の製造方法
JPH11243895A (ja) * 1998-03-03 1999-09-14 Kikkoman Corp 新規豆乳
US12252284B2 (en) * 2020-04-01 2025-03-18 Takai Tofu & Soymilk Equipment Co. Tofu packaging apparatus
CN114009693B (zh) * 2021-11-12 2024-07-12 豆源和(山东)食品饮料有限公司 一种高纤维的全豆植物蛋白浆料及其制备方法和应用
JP7458091B2 (ja) 2021-12-20 2024-03-29 株式会社イレブンインターナショナル 移送装置

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61216652A (ja) 1985-03-20 1986-09-26 Kyushu Nyugyo Kk 豆腐用豆乳の製造方法
JPH04299952A (ja) 1991-03-26 1992-10-23 Kikkoman Corp 豆腐用豆乳の製造法
JP2005046118A (ja) 2003-07-31 2005-02-24 Masaru Matsuura 豆乳の製造方法及び豆腐の製造方法
JP2007105019A (ja) 2005-10-11 2007-04-26 Ics Kk 大豆食品及びその製造方法
JP2012187058A (ja) 2011-03-11 2012-10-04 Harada Sangyo Kk 大豆加工食品の製造方法及び装置
JP2020141594A (ja) 2019-03-06 2020-09-10 森永乳業株式会社 充填豆腐様食品及びその製造方法

Also Published As

Publication number Publication date
JPWO2024247324A1 (https=) 2024-12-05
CN121218883A (zh) 2025-12-26
WO2024247324A1 (ja) 2024-12-05
EP4721581A1 (en) 2026-04-08

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