KR20190095228A - Electronic Commerce System of Animal Products and Method thereof - Google Patents

Abstract

The present invention relates to an electronic commerce system of livestock products and a method thereof which realize a real-time free auction method for holding an auction for a dressed carcass by auction broadcasting hosted in real time by a shopping host to eliminate additional expenses such as certificates and broker fees for a seller (producer) and a purchaser (bidder). The electronic commerce method of livestock products comprises: a step of allowing a seller to access a homepage and then request slaughter of live cattle; a step of transmitting grade determination information of a corresponding dressed carcass to a system server from a grade determination information database (DB) of a livestock quality evaluation institute when the dressed carcass is produced from live cattle; a step of transmitting image information for the dressed carcass to the system server; a step of matching the received image information for the dressed carcass with the grade determination information in a one-to-one manner to register the dressed carcass in a dressed carcass registration database (DB); a step of registering dressed carcass information in a dressed carcass list to be auctioned, which is certified on the homepage, when a seller requests a certificate of a dressed carcass to be auctioned for a free auction of a registered dressed carcass product; a step of allowing a purchaser to perform bidding registration for a purchase desire carcass when an auction of the dressed carcass is started; and a step of notifying a purchaser who has bid the highest bidding price of a successful bid.

Description

Livestock Electronic Commerce System and Method thereof

The present invention relates to a livestock product e-commerce system and a method thereof, and in particular, the listing and relay fees for sellers (producers) and buyers (bidders) by carrying out the auction of carcasses by auction broadcasting run by the shopping host in real time The present invention relates to a livestock e-commerce system and a method for implementing a real-time free auction method without additional costs.

Livestock distribution (fresh food) is divided into three stages.

The first step is the purchase of raw meat, which is then slaughtered and transferred from the farm to the market (slaughterhouse), which is then auctioned / sold through the auction house.

In the second stage, the meat slaughtered by wholesale sales is first processed (divided into large parts) at the meat family factory, and the finished product is sold to wholesalers / retailers.

The third step is retail sales, where these meats are purchased at marts, restaurants, butchers, etc. and delivered to consumers through subdivision or cooking.

At this stage, wholesale (B2B) and retail (B2C) are already actively sold online, and the system is also stable.

However, the purchase of raw materials (raw materials) is a part that requires the integration of distribution expertise and infrastructure, and until now all the purchasing methods of meat are limited to offline, so it is necessary to build a separate specialized web to apply them online. Do.

In addition, the conventional auction method is used offline, which incurs additional costs such as listing and relay fees.

Korean Laid-Open Patent Publication No. 10-2014-0057228 (Online Education Sales Process and System) (Patent Document 1) applies a grading result of a product (train) to the product composition information of a user when selling education online. As a method of providing detailed information, selling price, and trust information to buyers, online transactions between meat distributors and wholesalers and retailers are activated.

The meat sales procedure of Patent Document 1 applies to the product composition information of the meat grades registered in the database (DB) of the Livestock Products Quality Evaluation Service in real time to provide the buyer with the selling price and trust information for each product Doing.

In Patent Literature 1, an online shopping mall operator conducts slaughter after slaughter, and directly sells processed carcasses online.As a result, it is sold by a distributor rather than a farm, slaughterhouse, or distributor. It is a trading method that is the subject of.

This method of selling meat is not just an online product sales method, but also an individual (shopping mall operator) purchases and sells all the quantity of goods. Problems with persistence can occur.

In addition, the transaction method of Patent Literature 1 is used by purchasing in one slaughterhouse (trade ground). This method is not a base type but a one-time use of slaughterhouses for the sale of simple carcasses through contracts with slaughterhouses.

Moreover, online sales related to carcasses (raw materials) of Patent Literature 1 are not much different from online sales of general products. Priced carcasses are priced online and wait for sale / payment. It is no different from the general online sales site where all distribution routes are purchased and sold by individuals (shopping mall operators).

Patent Literature 1 calculates the selling price for commodities (beef) based on the results of grading and the standard information registered by the user.However, when anxiety factors such as foot-and-mouth disease and mad cow disease wave occur, consumption anxiety occurs and prices drop sharply. In this case, a problem arises that is difficult to cope with.

On the other hand, Hanwoo is distributed in three stages and eight stages in short, and must go through slaughterhouses.

For this reason, the distribution stage is more complex and complex than general agricultural products, and there are many subjects involved in each distribution contact and it is a small factor that increases the distribution cost.

Hanwoo ships directly to wholesale markets and retail stores (18.4%) or through a combination of auction shipments (43.9%), butchers (25.1%), and meat packaging companies (18.9%) and unions. (12.1%) and distribution agents (56.1%) are slaughtered by distributors.

Slaughterhouses are divided into livestock wholesale market, livestock product market, and general slaughterhouse by function, depending on the establishment and support body.A total livestock product treatment plant is added depending on the size. The slaughterhouse is slaughtered at eight farms, with 47.4% of the beef market and 58 slaughterhouses, 44% of the beef market. There are seven livestock processing plants, slaughtering 15.0% of the beef distribution.

Hanwoo farmers shipped 43.9% (25.5% of total shipments, 18.4% of individual shipments) by auction to wholesale markets and marketplaces, and sold butchers (25.1%), unions (18.9%), and meat packaging companies (12.1%). It is shipping 56.1% through slaughter. 55.1% (43.9% auctions, 11.2% slaughterhouses) are slaughtered at the wholesale market and market, while 44.9% (LPC 11.3%, 33.6% general) are slaughtered at slaughterhouses.

Slaughtered Hanwoo meat is sold by wholesale wholesalers (43.9%) to meat packing companies (18.8%), butcher shops (15.5%), unions (4.1%), hypermarkets, and restaurants, and meat packing companies 30.9%. (18.8% of purchases from wholesalers) are sold in the following order: 5.3% in general restaurants, 4.6% in hypermarkets, 3.8% in group restaurants, and 3.3% in secondary processing and other.

Among the 16 representative distribution channels for beef, the distribution cost from the livestock market to the meat mart (via the cattle market, livestock trader, slaughterhouse) to the large mart and consumer accounts for 48.8 ~ 66.1% of the consumer price. The distribution cost for the route from the meat packaging processing company (via beef market, livestock trader, slaughterhouse) to butcher shop and consumer accounted for 46.7-54.6%.

Hanwoo's distribution structure shows that wholesalers, retailers, butchers, and wholesalers play an important role between wholesalers and retailers.

In the meat packaging processing company, which takes up the largest portion of the wholesale stage of beef and the butchers, which take up the largest portion of the retail stage, the purchase of meat through auctions and the purchase of meat through direct sales occupy almost the same portion. The meat packaging processing company, which takes up the largest portion of the stage, has a bigger portion of purchasing meat through direct sales than through auction.

On the other hand, the conventional off-line free auction purchase method is a way that the person who has been approved by the auction site as the auction participation method enters the auction site and directly enters the price of the desired education carnival bids higher than other competitors. This method has three problems.

1) Human limitation-Due to the nature of offline auction participants must participate in the bidding process.

2) Spatial Limits-Slaughterhouses are located in rural areas due to environmental factors.

3) Opportunity Limit-Not available to all who wish to purchase carcasses, and only auction auction holders can participate.

In addition, the slaughter of farm-based direct trade (the direct purchase of live cattle from farms), which is being considered to reduce distribution costs, also reveals opportunities and spatial limitations.

1) Opportunity Limitation-The buyer and seller are not connected in a timely manner, causing financial damage to each other.

2) Spatial limitations-There is a problem that the buyer has to go to the province to check or find the farmer's farm.

Farmers incur additional costs (feeds, operations, labor, etc.) if they are not linked to distribution in a timely manner. Mountain direct trading, however, does not solve this problem.

Currently used e-commerce methods are classified into a conventional cyber shopping mall method, an internet mall-of-mall, a auction method, and a reverse auction method.

First, as described above, a typical cyber shopping mall is the most widely used in the world as a method of placing all products handled like a general department store in the cyber space operated by the company and selling them by price and description. For example, Amazon or www.sism.co.kr-Samsung Internet Shopping Mall.

Internet Mall-of-Mall sells merchandise by setting up a separate corner in an existing large shopping mall instead of building its own shopping mall. That's how.

This method is similar to renting a corner in comparison with a department store, and it is no different from a normal cyber shopping mall in the form of consumer purchase. For example, www.metaland-metaland.

On the other hand, the commerce method by auction is a method of performing a common auction on the Internet. If the person who sells posts the product type and quantity, the auction starting price, and the bidding closing time, the buyer who bids from the starting price bids the person who bids the highest price based on the closing time, and the sale is made. For example, www.auction.com-internet auction.

In the reverse auction method, when a person who wants to buy a product requests a quotation from cyber space, the merchants and buyers who offer the most favorable terms of sale to the buyers deal with the buyers who are registered as members of the cyber operator at low prices. This is how you can. The difference between reverse auctions and auctions is that the bidder changes. For example, www.myprice.com-MyPrice or www.priceline.com-Priceline.

However, the e-commerce of livestock products that trade live cattle or slaughtered carcasses poses a problem that is difficult to trade with the above-described conventional cyber shopping malls, Internet mall-of-moles, auctions or reverse auctions.

: Korean Laid-Open Patent Publication No. 10-2014-0057228

Livestock distribution (fresh food) is largely divided into three stages.

The first step is the purchase of raw meat (raw materials), which is then slaughtered by slaughtered cattle from farms to slaughterhouses, which are then auctioned and sold through the auction house.

Secondly, the carcasses slaughtered by wholesale sales are first processed (divided into large units) at the meat family factory and the finished products are sold to wholesalers and retailers.

The third is retail sales, and these parts are purchased at marts, restaurants, butchers, etc. and delivered to consumers through subdivision or cooking.

At this stage, wholesale (B2B) and retail (B2C) are already actively sold online, and the system is also stable.

However, the purchase of raw materials (raw materials) is a part that can be combined with the expertise of distribution and infrastructure, and until now all the purchasing methods of meat are limited to offline, so it is necessary to build a separate specialized web to apply them online. This led to the present invention.

In addition, the conventional auction method is used offline, which incurs additional costs such as listing and relay fees.

Therefore, the present invention has been made to solve the above problems, the purpose of which is to promote the activation of livestock industry and farmers' benefits and to solve the problems of unreasonable livestock products, in particular the meat distribution stage to reduce distribution costs, vitality of livestock industry The present invention provides a livestock product e-commerce (shipping / purchasing relay) system and a method thereof.

It is another object of the present invention to provide a livestock product e-commerce system and method for supplying livestock products to retailers or end users at low cost by reducing distribution margins along complex distribution channels through direct trade between producers and consumers. have.

Another object of the present invention is a trading method involving all producers, slaughterhouses, distributors, and consumers, which is a livestock product e-commerce system that can enhance the durability and stability of the trading system by avoiding any one of the subjects of the transaction. And a method thereof.

Another object of the present invention is to send the carcasses directly from the slaughterhouse live or VOD to provide information online, and to participate in auction and general purchase through a separate screening / approval of the company (meal packaging processing business) that requires the purchase of carcasses The present invention provides a livestock electronic commerce system and method thereof.

Another object of the present invention is to announce the shipment and price desired by the producer in advance, and to facilitate the distribution and connection, and also to distribute the raw material by establishing the purchase contract with the producer and the raw material announced the shipment and price at the producer's desired time An object of the present invention is to provide a livestock electronic commerce system and a method for preserving loss through absence.

It is another object of the present invention to implement an arbitrator transaction method of a buyer's preferred purchase condition and a buyer's preferred shipment condition which derives a deal agreement between the seller (producer) and the buyer through the arbitration of the sale and purchase conditions such as price and shipping. To provide a livestock product electronic commerce system and method thereof.

Another object of the present invention is real-time free auction that does not incur additional costs such as listing and relay fees for sellers (producers) and buyers (bidders) by carrying out the auction of carcasses by auction broadcasting run by the shopping host in real time. A livestock electronic commerce system for implementing the method and a method thereof.

Another object of the present invention is not only the DB of the Livestock Products Quality Evaluation Service, but also the information about the carcasses is taken in real time or VOD format through the automatic shooting facility of the base slaughterhouse, and transmitted to the system server (sales site), the product (train) The present invention provides a livestock product e-commerce system and a method for solving the spatial limitations of buyers who need to find a marketplace (auction house) by matching the image information with a product in a 1: 1 manner.

According to an embodiment of the present invention, the livestock product electronic commerce system includes a system server for managing an e-commerce process and an overall e-commerce procedure for a free auction type e-commerce with an auction homepage accessible through a communication network; The seller who wants to sell the carcasses by free auction method accesses the auction homepage and lists the carcasses of the carcasses to be auctioned for registration on the caring list of the auctioned carcasses where the free auction is made among the carcasses registered by the seller in the carcass registration database (DB). A user terminal for a seller client for making an application; At least one bidder for registering bids for the desired purchases when the auction of the desired education is initiated from the list of auction targets listed on the auction homepage after the at least one buyer accesses the auction homepage of the system server; A user terminal for a purchaser client of the, wherein the system server registers the auction target education on the auction target education list in response to the seller applying for listing of the auction education target education, and at least one buyer is the listed auction. When the bid registration for the desired purchase education is registered when the auction of the desired education is purchased from the target education list, the buyer who bids the highest bid for a predetermined time period is characterized by notifying the successful bid.

According to an embodiment of the present invention, a livestock products e-commerce system is installed in the slaughterhouse slaughterhouse server for recording the image of each part of the carcasses produced in accordance with the slaughter of live cattle to transmit the image information to the system server through a communication network; And a livestock product quality assessment server having a grading determination database (DB) of the slaughtered carcass and providing the grading information to a system server, wherein the seller intends to sell the carcasses through the user terminal for the seller client. When applying for livestock slaughter by selecting one of the registered slaughterhouses after accessing the homepage of the system server, the system server determines the grading information of the carcasses when the carcasses are produced from livestock through the slaughter process of the slaughterhouse. The image information on the carcasses is transmitted to the system server through the information database (DB), and in response to the image information on the carcasses photographed through the automatic photographing facility of the slaughterhouse being transmitted to the system server, the image information on the received carcasses is rated. Matches with a 1 to 1 way together with the registered caries registration database (DB) Can.

The auction of the carcass is carried out by a real-time auction broadcasting provided on the homepage in advance according to the notice time, the auction broadcasting is set in advance by referring to the rating information and unit price information provided for each carcass carcass slaughtered under the progress of the shopping host A bid can be made to the buyer who offers the highest bid for the time.

In addition, when the buyer who is notified of the successful bidding decides whether the meat is processed and the transportation method, the final purchase cost is determined and when the payment is completed, the system server may request the carrier to transport the meat or processed product to the buyer. have.

The system server includes a streaming server and a web server, and the streaming server stores the data in the DB module after receiving the coded data for each part of the information for each part uploaded by the streaming method from the slaughterhouse server in the DB module. After the image information is compressed and transmitted to a web server, the web server receives the image information received from the streaming server, and then the user who accesses the homepage through the user terminal for the buyer client and the user terminal for the seller client receives the product. When selecting, the image information may be provided to be displayed on the user terminal.

In addition, the homepage includes a main screen through which the seller and the buyer are connected through a user terminal for a seller client and a user terminal for a buyer client, and the main screen includes a homepage menu / member information menu disposed at an upper portion and an upper left portion. And a category menu, a today's appearance head selection menu disposed at the upper right side, and a today's event menu disposed at the bottom of the screen.

In addition, the homepage includes a main screen through which the seller and the buyer are connected through a user terminal for a seller client and a user terminal for a buyer client, and the main screen includes a shipment / purchase menu for guiding e-commerce under a shipper priority purchase condition. ; A shipment / purchase booking menu for guiding e-commerce under a buyer's preferred shipping condition; It may include; and a free auction menu in which the carnival auction is made by the auction broadcast proceeds by the shopping host.

According to an embodiment of the present invention, a livestock product e-commerce method comprises the steps of a seller applying for live cattle slaughtering by selecting one of the registered slaughterhouses after accessing a homepage of a system server through a user terminal for a seller client; When the carcasses are produced from live cattle through the slaughterhouse of the slaughterhouse, transmitting the grading information of the carcasses to the system server from the database of grading information database (DB) of Livestock Quality Assessment Service; Transmitting image information about the carcasses photographed through the automatic photographing facility of the slaughterhouse to a system server; The system server matching the image information on the received carcasses with the rating judgment information in a 1: 1 manner and registering the carcasses in the carcass registration database (DB) of the system server; The system server registering with the education information on the auction target education list listed on the homepage when the seller applies for listing of the education target auction for free auction of the education product registered through the user terminal for the seller client; At least one purchaser accessing the homepage of the system server through the user terminal for the purchaser client and registering a bid for the desired purchase education when the auction of the desired education is started from the listed auction target education list ; And notifying the successful bidder to the buyer who bids the highest bid for a predetermined time.

According to an embodiment of the present invention, the livestock product e-commerce method according to the selection of whether or not the processing method and the transportation method of the buyer's carcasses notified of the successful bid, when the final purchase cost is determined and the payment is completed, the system server carcasses Or requesting the carrier to deliver the processed product to the purchaser.

In addition, the auction of the education can be carried out in real time auction broadcast provided on the homepage in advance in advance notice.

In addition, the auction broadcast may be made to the buyer who presents the highest bid for a predetermined time by referring to the rating information and the unit price information provided for each carcass carcass that is slaughtered during the shopping host.

The homepage of the system server may be provided with a real-time caring auction broadcasting window along with a list of caring targets for auction, and the video and caring information of the caring targets may be displayed on the caring auction broadcasting window.

In addition, the auction target carcass list includes at least the items of the history, grade, weight, carcass number, unit price, the unit price is provided on the livestock product quality evaluation server online as the price of the auction carcasses that are carried out offline every day It can be based on the information that is made.

According to one embodiment of the present invention, the livestock product e-commerce method further comprises the step of registering a predetermined deposit so that the seller and buyer who wants to sell and purchase the carcasses to ensure the stability and reliability of the transaction, the seller And buyers may be entitled to participate in various e-commerce and bidding provided by the home page of the system server.

In addition, according to an embodiment of the present invention, the livestock product e-commerce method, the system server requests the carrier to transport the carcasses or processed products to the buyer at the same time delivers the processing information of the carcasses to the processor terminal or processed to the slaughterhouse server And conveying transportation information.

As described above, in the livestock product shipment / purchase relay system according to the present invention, it is possible to reduce the distribution cost and vitality of the livestock industry by activating the livestock industry and promoting farm household profits and solving the problems of irrational livestock products, especially the meat distribution stage.

In addition, in the present invention, through the direct trade between the producer and the consumer, by reducing the distribution margin along the complex distribution channel, it is possible to supply livestock products to the retailer or the end consumer at a low cost.

Furthermore, in the present invention, as a trading method in which a producer, a slaughterhouse, a distributor, and a consumer all participate, it is possible to improve the durability and stability of the trading system by avoiding any one being the subject of the transaction.

In the present invention, the meat slaughterhouse directly sends the live feed or VOD method to provide information online, and can participate in the auction and general purchase through a separate screening / approval of the business (food packaging processing business) that requires the purchase of the carcass.

In addition, in the present invention, producers are notified of the desired shipping time and price in advance, and promotes distribution and connection.In addition, the distribution of raw materials is notified by notifying the shipment and price of live cattle at the producer's desired time and establishing a purchase contract with the producer. Loss can be preserved.

In the present invention, it is possible to implement a mediator transaction method of a buyer-priority purchase condition and a buyer-priority shipment condition for deriving a transaction agreement between the seller (producer) and the buyer through the arbitration of sales and purchase conditions such as price and shipping.

In addition, the present invention provides a real-time free auction method that does not incur additional costs such as listing and relay fees for sellers (producers) and buyers (bidders) by carrying out the auction of carcasses by the auction broadcast run by the shopping host in real time Can be implemented.

In the present invention, the information about the carcass is not only the DB of the Livestock Products Quality Assessment Service, but also recorded in real time or VOD format through the automatic shooting facility of the base slaughterhouse, and transmitted to the system server (sales site) to transmit the image information about the product (carcass). By matching goods in a 1: 1 way, buyers can find a space limit to find a marketplace (auction shop).

1 is a schematic block diagram showing a livestock product e-commerce system according to an embodiment of the present invention,
2 is a schematic block diagram showing an internal structure of a system server according to an embodiment of the present invention;
FIG. 3 is a schematic block diagram illustrating a configuration for transmitting image information of each part of a product (teacher) from a slaughterhouse server to a system server in a livestock product electronic commerce system according to an embodiment of the present invention;
Figure 4 is a schematic block diagram showing the configuration required to provide a chat function for adjusting the price and other conditions between the seller (producer), buyer and broker in the livestock product e-commerce system according to an embodiment of the present invention,
Figure 5 is a flow chart showing the overall e-commerce method according to the present invention,
6a and 6b is a flow chart showing the overall e-commerce method according to the present invention,
7A to 7C are flowcharts illustrating a mediation transaction method of a shipper priority purchase condition and a buyer priority shipment condition in an electronic commerce method according to the present invention;
8A to 8C are flowcharts illustrating a free auction transaction method of an electronic commerce method according to the present invention;
9 is a screen example showing a main screen of a homepage of a livestock product electronic commerce system according to an embodiment of the present invention;
10 is a screen example showing a sub screen showing detailed information of a selected product;
11 is a screen example for explaining the purchase and gathering from the purchase menu;
12 is a screen example showing a list of processors at the time of order inquiry and processing selection;
13 is a screen example for guiding an order history inquiry and a self-collection request,
14 is an example purchase history inquiry screen;
15 is a screen example showing a purchase history when querying the purchase history of a previous date;
16 is a screen example showing a detailed purchase history when selecting the detailed view of the purchase history,
17 to 19 are screen examples showing processor information, slaughterhouse information, and logistics transportation information, which are shown when selecting a supplier inquiry from a menu bar and selecting a processor inquiry, a slaughterhouse information, and a logistics transportation information as a tab menu in a page,
20 is a screen example showing an event event in a homepage site;
21 is a screen example for explaining an arbitration transaction method of the shipper priority purchase condition of the electronic commerce method according to the present invention;
22 is a screen example for explaining an arbitration transaction method of a buyer priority shipping condition in an electronic commerce method according to the present invention;
23 is a screen example for explaining a free auction transaction method of the electronic commerce method according to the present invention,
24 is an example of a screen for guiding the listing of the carcasses at the time of selling the carcasses.

Hereinafter, exemplary embodiments of the present invention will be described in detail with reference to the accompanying drawings. In this process, the size or shape of the components shown in the drawings may be exaggerated for clarity and convenience of description.

1 is a schematic block diagram showing a livestock product e-commerce system according to an embodiment of the present invention, Figure 2 is a schematic block diagram showing the internal structure of a system server according to an embodiment of the present invention.

Referring to FIG. 1, the livestock product e-commerce system according to an embodiment of the present invention is connected to the Internet network 3, one system server (1) for managing the progress and overall procedures for livestock product e-commerce, a plurality of A plurality of user terminals (PCs) 2a-2n, which allow a user to be connected to the system server 1 via the communication network 3, are connected to the system server 1 via the communication network 3 and the system server 1 Livestock Products Quality Assessment Service Server (4), which has been affiliated with and established a number of base slaughterhouses, to take images of each part of the slaughtered goods (teachery) and to take image information to the system server (1) through the communication network (3) It includes a plurality of slaughterhouse server (5a-5n) for transmitting the.

The user terminal (PC) (2a-2n) is a producer terminal installed in a large number of livestock farms, meat packaging processing companies, butchers, wholesale distributors, large marts or supermarkets, or restaurants for mass purchase It may be an installed buyer terminal.

FIG. 2 is a schematic view of the internal system of the system server 1. First, a web server engine capable of serving a main screen of a homepage through the Internet when the Internet is connected to the system server 1, respectively. Many of these included web servers 13a-13n are connected to the LAN 12.

In addition, LAN (12) has a variety of goods (teacher) data, order history information, buyer priority purchase condition registration information, buyer priority shipment registration information, processor information, logistics carrier information, slaughterhouse information, livestock quality It stores the grading result of the carcass from the database DB of the evaluation server 4, the history number, and the image information of each part of the goods (train) transmitted from the slaughterhouse server 5a-5n of the base slaughterhouse, and the user. There are several database servers (DB Servers) 11a-11n managing data extracted according to the query.

At least one streaming server 16 is connected to the LAN 12 for transmitting video information on each part of the product (education) transmitted from the slaughterhouse server 5a-5n of the base slaughterhouse to the homepage in a streaming manner. .

In addition, at least one chat relay server 15 is connected to the LAN 12 for providing a chat function for adjusting prices and other conditions among sellers (producers), buyers and brokers.

Furthermore, the LAN 12 includes a plurality of web servers 13a-13n, a chat relay server 15, a streaming server 16, and a plurality of database server 11a-11n in the system server 1. The system administrator terminals 14a-14n, which are always waiting to monitor and recover in case of failure, are connected.

The communication network 3 used for the connection between the system server 1 and the plurality of user terminals 2a-2n is a mobile communication network such as CDMA, WCDMA, HSPA, WiBro, Long Term Evolution (LTE), WiBro-Evolution, etc. In addition, it may include a wired communication network such as the Internet and a PSTN, and a local area network such as Bluetooth, Zigbee, or Wi-Fi.

Each user terminal 2a-2n can be any as long as it can be connected to the communication network 3 using any of the above-described schemes.

Preferably, each of the user terminals 2a-2n is an internet web for supporting Internet access to a general personal computer (PC) having, for example, a microprocessor, a hard disk driver, a communication modem, a multimedia receiver, and the like. Any type of PC or terminal can be used as long as the browser 21 is mounted.

Furthermore, in addition to a PC, a terminal capable of accessing the Internet may also be used as a workstation, a general portable communication terminal, a PDA, a settop box, a digital TV, and a web phone.

In addition, the system server 1 includes a hub for distributing signals through respective LAN cards installed in the plurality of web servers 13a-13n and DB servers 11a-11n and system administrator terminals 14a-14n. And a router for connecting the hub of the system to the communication network 3 and a channel service unit (CSU).

The number of web servers 13a-13n will be determined by how many user terminals 2a-2n are connected to the system server, and the number of web servers will depend on the number of web servers. The internal network can be configured in other well-known ways.

The DB server 11a-11n can be configured as a well-known DBMS (Data Base Management System), and the database DB provided in the DB server will be described in detail later. Of course, the database described above may be subdivided or integrated as necessary.

3 is a diagram illustrating a configuration of transmitting image information of each part of a product (teacher) from a slaughterhouse server to a system server in the livestock product e-commerce system according to an embodiment of the present invention, and FIG. 4 is a diagram illustrating an embodiment of the present invention. In the livestock e-commerce system according to the present invention, a configuration for providing a chat function for adjusting prices and other conditions among sellers (producers), buyers, and brokers is shown.

Referring to FIG. 3, in the livestock product electronic commerce system according to an embodiment of the present invention, a configuration for transmitting image information of each part of a product (teacher) from the slaughterhouse server 5a-5n to the system server 1 is numerous. The image of each part of the carcasses (goods) obtained through the photographing equipment 6 installed in each of the slaughterhouses of the system is transmitted from the slaughterhouse servers 5a-5n installed in each of the plurality of hub slaughterhouses through the communication network 3 through the communication network 3. It is delivered to the streaming server 16 provided in the, and the video information for each part of the delivered carcass (goods) to be displayed on the home page of the system server 1 in a streaming manner through the video arrangement in the streaming server 16 It is delivered to the web server 13a.

The slaughterhouse server 5a includes, for example, a microprocessor used as a signal processing device, a hard disk driver used as a memory device 54 for storing various data and programs, and a memory device 54 stored in the memory device 54. The system driving unit 55 implemented by the program and controlling the server, the communication unit 53 implemented as a communication modem, the photographing equipment 6 serving as a multimedia receiver, the input unit 51, the display 52, and the like. It can be configured with a general personal computer (PC) or server equipped with.

The photographing equipment 6 is installed in each part of the base slaughterhouse, a carcass photographing camera 61 for capturing an image of the whole of the slaughtered product (carcass), a cross-sectional photographing camera 62 for capturing the cross-sectional area of carcasses, And a grade display portion photographing camera 63 for photographing a portion of which is determined by the Livestock Products Quality Assessment Service. In addition, the photographing equipment 6 compresses and edits the images of the entire product and each part of each product (education) and the grading portion photographed images of the parts of the product deciding the grade, in particular, by the Livestock Products Quality Evaluation Service. A coding server 64 for coding is provided, and the data coded for each product (education) is input to the slaughterhouse server 5a through the output unit 65 and the delivery unit 66.

Accordingly, when the slaughterhouse server 5a receives the coded data for each product (train), the slaughterhouse server 5a transmits the data to the streaming server 16 of the system server 1 through the communication network 3 using the communication modem of the communication unit 53. .

The streaming server 16 receives the coded data for each product (education) from the slaughterhouse server 5a, and stores the DB module 164, the image formation module 161, the URL generation module 162, and the controller. 163 and a system driver 165, a well-known streaming server can be used.

In addition, the web server 13a generally includes a display 131, a communication unit 132, a DB module 133, and an interface module 134, and may be configured as a well-known general web server.

When the control unit 163 of the streaming server 16 receives the coded data for each part of each product (train) from the slaughterhouse server 5a and stores the encoded data in the DB module 164, the image is stored. Using the knitting module 161 and the URL (Uniform Resource Locator) generating module 162, the image information of the carcasses uploaded from the slaughterhouse server 5a is compressed and transmitted to the web server 13a.

The web server 13a receives the image information received from the streaming server 16 through the communication unit 132, stores the image information in the DB module 133, and the user who accesses the homepage through the user terminal 2b receives the corresponding product. When selecting, the image information is displayed to the user.

As a result, in the present invention, the information about the carcasses is taken in real time or VOD format through the automatic shooting facility of the base slaughterhouse, and transmitted to the system server (sales site) 1, and the image information of the carcasses (carcasses) is transferred to the merchandise. By providing a match in a 1: 1 manner, it is possible to solve the spatial limitations of the buyer that the user has to find a sales floor.

Livestock electronic commerce system according to an embodiment of the present invention provides a chat function for adjusting the price and other conditions between the seller (producer), the buyer and the broker, and the chat system configuration as shown in FIG.

Referring to FIG. 4, the chat system according to the present invention serves as a seller client user terminal 2a serving as an internet access window of a seller (producer) among a plurality of user terminals 2a-2n and a buyer's internet access window. The purchaser client user terminal 2b is configured to be connected to the chat relay server 15 of the system server 1 via the communication network 3.

The seller client user terminal 2a and the buyer client user terminal 2b may be configured in the same configuration. For example, the input unit 21, the display 22, the communication unit 23, and the memory device 24 may be used. It includes a system driver 25, it can be configured as a general PC or terminal capable of Internet access.

The chat relay server 15 may include a chat mediation module 151, a controller 152, a DB module 153, and a coding server 154, and may be implemented using well-known hardware devices and programs. In this case, the web server 13a basically includes an input unit 136, a display 131, and a DB module 133, and is connected to the chat relay server 15 to chat for driving the chat relay server 15. The driving module 135 may be further provided.

The chat relay server 15 is connected between the seller (producer), the buyer and the broker between the seller (producer) and the buyer in the priority purchase conditions of the seller as shown in FIG. 21 after the user terminals 2a and 2b are connected to the homepage. 1 Provide an environment in which coordination chat can take place.

Accordingly, in the present invention, an arbitration transaction may be made between the seller (producer) and the purchaser to derive a transaction agreement through mediation of the arbitrator for sale and purchase conditions such as price and shipping.

In the present invention, the information about the carcasses is taken in real time or in VOD format through the automatic shooting facility of the base slaughterhouse, as well as the DB of the livestock quality assessment agency server (4), and transmitted to the system server (sales site), to the product (train) It is possible to solve the spatial limitations of buyers who have to find a marketplace (auction house) by matching the image information to the product in a 1: 1 manner.

5 is a flow chart schematically showing the e-commerce method according to the present invention.

Referring to FIG. 5, both the seller (producer) and the buyer who want to use the electronic commerce according to the present invention are the homepage of the system server 1 through the user terminal 2a for the seller client and the user terminal 2b for the buyer client. After accessing the membership, the member login process is performed (S11, S13).

Administrator approval will be made when normal membership and member login procedures are followed. In this case, when signing up for a seller (producer) is managed by going through the seller log-in, except for the seller (producer) is managed by inducing members to follow the member login procedure.

In addition, processing / shipping companies sign up as processing / shipping companies after signing up for processing / shipping companies, and in the case of processing companies, the administrator must register the processing company information (for example, processing company location, processed items, If both HACCP and the like) are listed, the manager approves (S16). In the case of a shipping company, the shipping information (company name, location, contact information) and shipping cost etc. should be included in the subscription form so that the buyer can compare and review the company at the time of inquiry.

Thereafter, when the seller applies for listing of the carcasses and registers the shipment product as shown in FIG. 24 for the auction of carcasses (S14), the registered product is included in the transaction menu of the homepage and product exposure is made.

On the other hand, when the buyer prepares an order for shipment reservation while applying for the education (S12), the education order is stored in the system server (1).

Accordingly, the system server 1 checks the order of the carcass and confirms the reservation for shipment, and also manages the registration management of the carcass product and the registration of the shipment product (S15).

On the other hand, when the buyer applies for the purchase of the carcasses while applying to designate the processing and delivery company, the system server (1) is made to confirm the processing / delivery application (S17).

In addition, the system server (1) using the administrator terminal (14a-14n), the administrator can manage the membership according to the membership of the seller (producer) and buyer, the management of membership classification to the seller (producer) and buyer, Management, shipment registration management, shipment reservation application management, education order application management is made (S18).

Before describing the overall e-commerce method according to the present invention, a homepage for implementing the e-commerce according to the present invention will be described with reference to FIGS. 9 to 20.

9 is a screen example showing the main screen of the homepage of the livestock product e-commerce system according to an embodiment of the present invention, Figure 10 is a screen example showing a sub-screen showing the detailed information of the selected product, Figure 11 is selected from the purchase menu Example screen for explaining the collection & purchase immediately, Figure 12 is a screen example showing the list of processors when order history inquiry and processing selection, Figure 13 is a screen example for guiding order history inquiry and self-receipt application, Figure 14 Example purchase screen inquiry screen, Figure 15 is a screen example showing the purchase history when the purchase history of the previous date, Figure 16 is a screen example showing the detailed purchase history when selecting the detailed view of the purchase history, Figure 17 to 19 Respectively, select the company search from the menu bar, and the processor information, Chapter information, such as the screen shows the logistics information, and FIG. 20 is an example of a screen showing the events in the Main Event site. 24 is an example of a screen for guiding the listing of the carcasses at the time of selling the carcasses.

First, referring to FIG. 9, the main screen 100 of the homepage is largely the homepage menu / member information menu 101 at the top, the category menu 102 at the top left, the present day two head selection menu 103 at the top right, and the right side. Today's listing two sales time 104 that informs the two selling times of the listing in advance in the middle portion today, and the event menu 105 are arranged at the bottom of the screen, respectively.

The homepage menu / member information menu (101) includes an order history inquiry menu (111), a shipment / purchase menu (112), a shipment / purchase reservation menu (113), a free auction menu (114), a company inquiry (processing company, Slaughterhouse, Transport Logistics) There is a menu 115, an event menu 116, My purchase history menu 117, the listing menu 118 that can check the user's purchase history on the menu bar is disposed.

The category menu 102 is a menu that can be purchased immediately after confirming the carcass products, for example, one of the types of carcasses, such as beef cattle, cattle cattle, cattle cattle, beef cattle, cattle of one donation product, selected You can check the information of the corresponding item of the product and purchase it.

FIG. 10 is a screen showing a list of corresponding products when one of the education products is selected in the category menu 102.

FIG. 10 shows, for example, a list of Hanwoose tax products when “Korean beef tax” is selected in the category menu 102. The list includes individual histories, varieties, sex, grades, weights, carcass numbers, and processed slaughterhouses. , Information on the name of the shipper, the purchase price (ie, the unit price) is displayed, and a purchase selection menu 102a may be selected by the buyer to select one of the collection and the direct purchase.

When the purchaser selects a product from the list, that is, presses an image or individual number of the desired product, as shown on the right side of the screen, the purchaser provides the video and the caring information of the product in more detail.

Today's appearance head selection menu 103 disposed on the upper right side of the main screen 100 of the homepage is a menu that can check the appearance head for each education grade by the day, today, month, and month.

In addition, the right stop portion is displayed two sale time 104 is listed today, which is to make it possible to purchase goods fairly to all buyers from the known time in advance by notifying the sale time for today's listed two, screen In the lower part, there is a today's event menu 105 to check today's event information and make a purchase. Today's event menu 105 is presented with a product of a surprise discount that you miss.

When purchasing one product from the list in the category menu 102 shown in FIG. 10, the purchase selection menu 102a is used.

As illustrated in FIG. 11, the purchase selection menu 102a includes a gathering menu 102b and a direct purchase menu 102c.

Pick and drop menu 102b is a menu for easy payment when purchasing multiple items, and selecting the pick and drop menu 102b is shown on the right slide banner 102d, and this slide banner 102d displays the user's scroll. It's easy to find because it follows. In addition, the goods collected and collected can be checked and purchased by moving to my order (102e).

The immediate purchase menu 102c is a menu that can be purchased immediately as it is, and is easy at the time of purchasing a product one by one. If you select the Buy Now menu button 102c, you can go to My Order 102e to view and purchase.

In the homepage menu / member information menu 101 of the main screen shown in FIG. 9, the order history inquiry menu 111 is a screen showing the order details of the buyer as shown in FIG. 12.

If you select the order inquiry menu (111), a list screen of my order (102e) is provided, you can view the list, check the selected product, proceed with the purchase or cancellation process, and if you apply for a processor, You can choose to apply for transportation.

In addition, the purchaser may apply for the processing of the purchased goods or do not apply for processing. If the process selection menu 111a is checked, the processor list 111b is provided on the right side, and a desired company can be selected therefrom.

In addition, after purchasing a product from the order history inquiry menu 111, it is possible to apply for transportation of the purchased product as shown in FIG. In this case, one of the transport application 111c and the self-receipt 111d arranged at the bottom of the order history screen can be selected. If the transport application 111c is checked, the carrier list 111e is provided at the upper right. You can choose the carrier you want. If the buyer selects the self-receipt 111d, the slaughterhouse information screen 111f showing the slaughterhouse name, address, contact telephone number, etc. is provided as information necessary for the purchaser to directly receive the lower right side.

The buyer can check the purchase history of the user at the time of login by selecting the My Purchase History menu 117 as shown in FIG. 14. When the purchaser selects the My Purchase History menu 117, the purchase history of the user is provided as a list. The purchase history is provided with a list of the current state of purchase of the carcasses of the user 117a, the presenter prior purchase condition status list 117b, the present buyer priority shipping condition list 117c.

For example, the information on the purchase status of the carcasses 117a is provided with the order number 117f, the product name, the order date, the number of heads, the total selling price, the deposit status, the shipment status, the slaughterhouse, and the processing status.

In addition, on the upper side of the carcass purchase status list (117a), the shipper priority purchase condition status list (117b), the buyer priority shipment condition status list (117c) each of the menu can check more details about my purchase history The menu 117d is arranged.

When selecting the purchase history more menu (117d), as shown in Figure 15, the purchase history of the previous date and more details for the purchase status list provides a view at a glance in my purchase history.

In addition, if you want to know the final detailed information of the purchase history by selecting the detail view 117e button under the order number 117f, the final detailed information of the purchase history is displayed as shown on the right side of the screen.

That is, in the detailed information of the purchase history, the purchased product information (117g), the processor information (117h) selected by the user, the logistics transportation information (117i), the user's delivery information (117j), and the deposit & payment information (117k) can be confirmed. have.

On the other hand, if the company inquiry menu 115 is selected, one of the processor manufacturer 115a, the slaughterhouse information 115b, and the transportation logistics information 115c can be selected. The processor list 115d screen is provided, and when the slaughterhouse information 115b is selected, the slaughterhouse list 115e screen is provided as shown in FIG. 18, and when the transport logistics information 115c is selected, the transport logistics list as shown in FIG. A screen 115f is provided.

In addition, when the event menu 116 is selected from the upper menu, as shown in FIG. 20, an event menu such as a super special event 116a, a product event 116b, and a processing event 116c is provided. 20 illustrates a screen provided when the product event 116b is selected.

In addition, the listing menu 118 is a menu to select when the seller (producer) to list the carcasses for sale, if you select the listing menu 118, a listing application screen is provided as shown in FIG. . The listing menu 118 is a page dedicated to a listed company and cannot be viewed by a purchasing member.

When the listing application screen is provided by selecting the listing menu 118, the seller (producer) prepares a list to be listed in, for example, an Excel file, and uploads and registers it at once by pressing the listing list menu 118a. .

The data uploaded as an Excel file is registered on the site in the form of a list, and the item (education) desired for listing is checked in the application list check box 118b. Thereafter, when the applicant finally presses the request for listing menu 118c, listing is completed with a final confirmation message.

Online carcass sales method according to the present invention follows the following procedure.

1) The live cattle purchased are slaughtered at the base slaughterhouse to produce meat. Thereafter, the carcass information is registered in the database (DB) of the system server through the grading determination information DB provided by the livestock product quality assessment server (4).

2) The information about carcasses is taken in real time or in VOD format through automatic photographing facility of base slaughterhouse as well as DB of livestock quality assessment server (4) and transmitted to system server (sales site). It solves the spatial limitations of buyers who have to find a market place (auction house) by matching image information about goods (teaching) in a 1: 1 way.

3) The buyer can select the desired meat from the homepage, and then select the logistics company (land transport agency) and the meat factory (land meat bone workshop) on the site and receive the processed meat instead of the meat. . Of course, not through the previous process, but can also be received as intellect.

The process of carcass is generally divided into 10 parts, and is composed of tenderloin, sirloin, brisket, neck core, foreleg, stupid, snowy, sunny place, landslide and ribs. There are 29 subdivided meats that divide it further.

6A and 6B are flowcharts illustrating the overall e-commerce method according to the present invention.

6a and 6b, the overall e-commerce method according to the present invention, first, both the seller (producer) and the buyer who wants to sell and purchase the education through e-commerce, the user terminal (2a) and the buyer client for the seller client After accessing the homepage of the system server 1 through the user terminal 2b, the user registers and goes through a member login procedure (S1001, S1002).

In this process, the information of the seller (producer) and the buyer is input and registered in the DB server (11a-11n) of the system server (1), and also the registration of the transportation / processing company to participate in the transportation / processing in advance (S1003).

Subsequently, the seller (producer) and the buyer who wants to sell and purchase the carcasses go through a seller deposit registration procedure (S1004) and a buyer deposit registration procedure (S1005) for registering a predetermined deposit set up to ensure the stability and reliability of the transaction. If the seller's deposit registration process (S1004) and the buyer's deposit registration process (S1005) are properly made, the manager, that is, the system verifier 1 is approved (S1006), whereby the seller (producer) and the buyer are in the e-commerce system. You will be eligible to participate in the various deals and bids you offer.

After that, if the seller (producer) selects the desired slaughterhouse among the slaughterhouses registered in the system server (1) and requests raw cattle slaughter (S1007), the meat is produced through the slaughter process of the live cattle in the slaughterhouse, and produced Cooling of the carcasses and grading of livestock quality assessment is made (S1008).

The grading information of the slaughtered carcasses is stored in the grading information DB of the livestock quality assessment server 4, and the grading information of the carcasses stored in the grading information DB of the livestock quality assessment server 4 is automatically stored in the system server (1). Is registered in the database (DB).

In addition, through the photographing equipment (6) installed in the base slaughterhouse, the image taking of the whole and the cross-sectional area is taken (S1009), and the image and grade display for each part of the product (education) taken by each product (education) The part image is transmitted from the slaughterhouse server 5a to the system server 1 via the communication network 3 (S1010).

The grading information of the carcasses received from the grading information DB of the livestock product quality assessment server 4 is taken in real time or in a VOD format through an automatic photographing facility of the slaughterhouse and transmitted to the system server (sales site) 1 ( Registration can be made by matching the video information about the education) in a 1: 1 manner.

Accordingly, the system server 1 stores the received information in the training registration DB of the DB server 11a-11n, classifies the goods (training), and gives a code for the registered product (training) with the training registration ( S1011). As a result, the product (education) registered on the main screen of the homepage is made.

After that, the buyer sees the product (teachery) registered in the main screen of FIG. 9, searches for a desired kind of product as shown in FIG. 10, and then selects and collects the product as shown in FIG. The purchase request is made while the creation of (S1012).

At the same time as the purchase request (application), the purchaser selects one of the processing methods, that is, processing selection or no processing, as shown in FIG. 12, and in the case of selecting the processing, searches for a processing company (beef bone workshop) as shown in FIG. Then, after selecting one of the transport selection or self-receipt as a transport method, as shown in Figure 13, and in the case of transport selection, search the logistics carrier as shown in FIG. S1013).

When the process selection, transportation selection, etc. are completed, the product (leather) cost requested for purchase and processing and transportation costs are added as shown in FIG. 12, and the final purchase cost is determined and displayed in the lowest payment amount display field 119a (S1014). Buyer confirms this and clicks the purchase button 119 and proceeds to the payment institution for the online payment (S1015).

Even when payment is made from the purchaser as described above, the system server 1 does not immediately transfer the payment amount to the seller (producer), but keeps it in the payment institution until the subsequent procedure is completed to ensure the stability of the transaction. do. Settlement of purchase cost is secured by escrow method and payment is made from the payment institution after the purchase of the purchased product to the buyer is completed.

The system server 1 transmits the order history to the seller (producer) when the payment of the buyer is made (S1016), and also transfers the processing and transportation information selected by the buyer to the slaughterhouse server 5a (S1017), and processing The processing information selected by the purchaser is transmitted to the company terminal 2c (S1018).

In the slaughterhouse, which has received the buyer's processing and transportation information through the slaughterhouse server 5a, the purchased goods (beef) are transferred to the processor using the designated carrier, or the buyer is responsible for the transport and direct processing. Directly receive the product (teaching) (S1019).

In addition, the processing company performs processing on the carcasses according to the processing information selected by the buyer received from the system server 1 and delivers the processed product (that is, part meat) to the buyer according to the transportation method selected by the buyer (S1020).

Thereafter, the buyer receives the carcasses or processed products (that is, the part meat) (S1021), and proceeds to a procedure for approving receipt of the goods by sending the receipt information to the system server (S1022), and the system server 1 is the buyer. When the confirmation of the receipt of goods from the confirmation is made in response to the request to the payment institution to ask the seller (producer) to settle the payment (S1023), and completes all the commercial procedures.

As the above-mentioned e-commerce is a real transaction, when the first purchaser orders the product to prevent duplicate transactions that may occur between multiple buyers, the carcass product is automatically deleted or sold out on the site.

In all the procedures related to the above e-commerce, the seller (producer), the buyer, the slaughterhouse, the processor, the transport company, etc., each user terminal 1a- connected to the system server 1, as shown in FIG. The procedure is performed through 1n) and servers 5a-5n.

In the above description of the embodiment has been described as the example of the subject of commerce, but can be used for electronic commerce of other livestock products.

As described above, the electronic commerce, that is, the cyber shopping mall electronic commerce according to the present invention is a complicated distribution channel through the direct transaction between the producer and the consumer (buyer) using the electronic commerce homepage established by the system server 1 By reducing distribution margins, livestock products can be supplied to retailers or end users at low cost.

In addition, in the present invention, as a trading method involving all producers, slaughterhouses, distributors, and consumers, it is possible to improve the durability and stability of the trading system by avoiding any one being the subject of the transaction.

Furthermore, in the present invention, the information about the carcasses is taken in real time or VOD format through the automatic shooting equipment 6 of the base slaughterhouse, and transmitted to the homepage (sales site) of the system server 1, and the image of the product (carcasses). By matching the information to the product in a 1: 1 way, buyers can solve the spatial limitations of having to find a fair store (auction house).

As a result, in the present invention, it is possible to promote the livestock industry and farmers' profits, and to solve the problems of irrational livestock products, especially the meat distribution stage, thereby reducing distribution costs and vitalizing the livestock industry.

7A to 7C are flowcharts illustrating an arbitration transaction method in an electronic commerce method according to the present invention, and FIG. 21 is a screen example for explaining an arbitration transaction method of a shipper priority purchase condition in an electronic commerce method according to the present invention. 22 is a screen example for explaining an arbitration transaction method of a buyer priority shipping condition in the electronic commerce method according to the present invention.

The shipment / purchase brokerage and reservation menus 112 and 113 provided on the main screen of the present invention are for the shipment and purchase of carcasses and live cattle between sellers (let's ship, livestock farmers or producers) and buyers through the homepage provided by the system server 1. It is used to broker a transaction for less than one month or for long-term reservations for more than one month.

The shipment / purchase brokerage and reservation menu (112,113) includes an arbitration transaction method of the shipper's priority purchase condition and an arbitration transaction method of the buyer's priority shipment condition, each month based on the shipping condition and the purchase condition of the buyer and buyer, respectively. You can register for less than one month or more and sell and buy.

9 to 24 show that the shipment / purchase brokerage and reservation menu 112 is less than one month, and the shipment / purchase brokerage and reservation menu 113 is more than one month, but the shipment / purchase brokerage and reservation menu 112 and 113 are shown. All transactions are possible on condition of shipping less than 1 month or more than 1 month.

7A to 7C and 21, a method of arbitration transaction of a shipper's priority purchase condition in the electronic commerce method according to the present invention will be described.

First, the procedure from step S1001 to step S1006 in Fig. 7A is the same as the procedure shown in Fig. 6A described above.

That is, both the seller (producer) and the buyer who want to sell and purchase the education through electronic commerce access the homepage of the system server 1 through the user terminal 2a for the seller client and the user terminal 2b for the buyer client. After that, to register and go through the member login procedure (S1001, S1002).

In this process, the information of the seller (producer) and the buyer is input and registered in the DB server (11a-11n) of the system server (1), and also the registration of the transportation / processing company to participate in the transportation / processing in advance (S1003).

Subsequently, the seller (producer) and the buyer who wants to sell and purchase the carcasses go through a seller deposit registration procedure (S1004) and a buyer deposit registration procedure (S1005) for registering a predetermined deposit set up to ensure the stability and reliability of the transaction. If the seller's deposit registration process (S1004) and the buyer's deposit registration process (S1005) are properly made, the manager, that is, the system verifier 1 is approved (S1006), whereby the seller (producer) and the buyer are in the e-commerce system. You will be eligible to participate in the various deals and bids you offer.

Then, in the case of a trader's preferred purchase condition shown in Fig. 21, the seller (stock farmer) registers sales hope information (S2001), and the buyer selects the shipment menu 112a to display the seller's sales history. Check (S2004).

 When the shipment menu 112a is selected, as shown in Fig. 21, a seller (stock farmer) shipment hope status table (list) 112f registered by the seller (stock farmer) for shipment is presented.

The seller (shepherd farmer) shipment hope list (list) 112f includes, for example, the product selection button 112d, the name of the farmer who shipped the product, the brand (shipment area), the gender (eco-friendliness), the age (month), and the number of shipments. , Shipments, shipper expected grades, settlement criteria, incentives, reconciliation (chat) 112b, and purchase reservations.

However, the name of the shipping farm is displayed after the transaction is completed. This is to prevent the buyer from directly contacting the shipping farm (seller) when the shipping farm name is disclosed.

After the buyer has reviewed the seller (shepherd farmer) shipment wish list (list) 112f, he clicks the product selection button 112d for the item of the desired item among the various shipment conditions waiting for trading on the list, and then adjusts it. After selecting the (Chat) menu 112b to select the 1: 1 adjustment chat button 112c between the seller and the buyer, the price between the seller (producer) and the buyer is displayed through the 1: 1 adjustment chat window 112g. (S2005) adjust sales and purchase conditions such as shipping, shipping, etc.

In the case of 1: 1 mediation chat, the manager of the commerce site, as mediator, cannot arbitrate between buyer and seller (shipping farmer) to mediate the terms of both parties to induce an acceptable transaction condition. (Deal) to proceed smoothly (S2006). Chatting between the buyer, seller (farmer) and the manager through the 1: 1 coordinating chat window 112g may be implemented through the chat intermediation server 15 shown in FIG. 4.

If a transaction agreement is made as a result of the 1: 1 adjusted chat (S2007), the transaction information on the list is modified according to the transaction agreement result (S2008).

When the transaction agreement is made as described above, the buyer selects the product to purchase and presses the purchase button 112e to confirm the purchase and proceed with the subsequent procedure. That is, the system server 1 transmits the slaughter schedule to the slaughterhouse server 5a while transmitting transaction information details to the seller (shipping farmer) and the buyer (S2009), respectively (S2010).

In addition, when a purchaser wants to make a purchase reservation, the user may select a purchase reservation menu 112c to specify a date in a pop-up displayed date window, and the purchase condition may be immediately applied depending on whether the agreement is approved.

Then, as shown in Figure 7b, the procedure from the live cattle slaughter request of step S1007 to the settlement of sales payout of step S1023 is the same as the procedure shown in Figures 6a and 6b, the detailed description thereof Omit.

As described above, the trader's preferred purchaser's trading method is an arbitration trading method in which the manager's trading terms with the seller can be adjusted (bargaining) as the manager arbitrates the two terms as mediators to induce a mutually satisfying trading condition. As a result, a commerce that satisfies both the seller and the buyer can be achieved.

As a result, in the present invention, the seller (producer) announces the desired shipping time and price in advance, and promotes distribution and connection, and the distribution also announces the shipment and price of live cattle at the time the seller (producer) wants, By establishing a purchase contract, losses through the absence of raw materials can be preserved.

In addition, in the present invention, the arbitration transaction method of the shipper-first purchase condition may be implemented to derive a transaction agreement between the seller (producer) and the buyer through the arbitration of the sale and purchase conditions such as price and shipping.

7A to 7C and FIG. 22, an arbitration transaction method of a buyer priority shipping condition in an electronic commerce method according to the present invention will be described.

First, the procedure from step S1001 to step S1006 in Fig. 7A is the same as the procedure shown in Fig. 6A described above.

That is, both the seller (producer) and the buyer who want to sell and purchase the education through electronic commerce access the homepage of the system server 1 through the user terminal 2a for the seller client and the user terminal 2b for the buyer client. After that, to register and go through the member login procedure (S1001, S1002).

In this process, the information of the seller (producer) and the buyer is input and registered in the DB server (11a-11n) of the system server (1), and also the registration of the transportation / processing company to participate in the transportation / processing in advance (S1003).

Subsequently, the seller (producer) and the buyer who wants to sell and purchase the carcasses go through a seller deposit registration procedure (S1004) and a buyer deposit registration procedure (S1005) for registering a predetermined deposit set up to ensure the stability and reliability of the transaction. If the seller's deposit registration process (S1004) and the buyer's deposit registration process (S1005) are properly made, the manager, that is, the system verifier 1 is approved (S1006), whereby the seller (producer) and the buyer are in the e-commerce system. You will be eligible to participate in the various deals and bids you offer.

Then, if the buyer prior to the transaction shown in Fig. 22, the buyer registers the purchase desire information (S2002), the seller (that is, the shipper) confirms the purchase desire history posted by the buyer (S2003).

In the case of a buyer preferential shipment condition, the seller (ie, the shipper) selects the purchase menu 113a among the tab menus in FIG. 22, and as shown in FIG. 22, the buyer, for example, a meat processing company The meat processing (distribution) purchase hope status list (list) 113f which wishes to purchase is displayed.

The meat processing (distribution) purchase request status table (list) 113f includes, for example, a product selection button 113d, a purchaser's name, a brand (shipment area), the number of purchases, a gender, and a buyer's desired condition (for example, an average of 1). Grades or more), purchasing conditions (eg, average unit price), incentives, environmentally friendly, adjusting (chat) 113b, shipment reservation (113c) and the like.

However, the name of the purchaser is displayed after the transaction is completed, and this is to prevent the seller (ie, the shipper) from directly contacting the buyer and dealing with the buyer if the name of the purchaser is disclosed in advance.

After the seller (that is, the shipper) has reviewed the meat processing (distribution) purchase wish list (list) 113f, he or she selects the product selection button 113d for the item of the desired item among the various purchasers who are waiting for the transaction. Click and then select the Adjust (Chat) menu 113b to select the 1: 1 adjustment chat button between the seller and the buyer, and then select the buyer via the pop-up 1: 1 adjustment chat window 112g (see FIG. 21). The breed, sex, unit price, expected grade of carcass, environment-friendly status, shipping, etc. are adjusted (bargaining) (S2005).

In a one-on-one chat, the managers of the commerce site are mediators who are satisfied with each other by mediating both conditions (especially the unit price according to the expected grade of the carcass) if the co-ordination between the seller and the buyer is not smooth. In order to facilitate the adjustment (bargaining) proceeds by inducing acceptable trade terms (S2006).

If a transaction agreement is made as a result of the 1: 1 adjusted chat (S2007), the transaction information on the list is modified according to the transaction agreement result (S2008).

In addition, since the purchaser's preferred shipping condition is to apply to a transaction of 1 month or more on a shipping basis, it is possible to reserve a shipment and specify a date. To do this, pressing the shipment reservation menu 113c, a date may be specified in the pop-up date window 113g.

When a transaction agreement is made as described above, the buyer selects a product to purchase and presses the shipping button 113e, and the purchase of the shipment is confirmed and a subsequent procedure is performed. That is, the system server 1 transmits the slaughter schedule to the slaughterhouse server 5a while transmitting transaction information details to the seller (shipping farmer) and the buyer (S2009), respectively (S2010).

Thereafter, as shown in FIGS. 7B and 7C, the procedure from the raw cattle slaughter request in step S1007 to the settlement of sales payout in step S1023 is the same as the procedure shown in FIGS. 6A and 6B. Detailed description will be omitted.

As described above, the trading method of buyer preferential shipping conditions is an arbitration transaction trading method in which the manager can arbitrate the terms of the trade between the buyer and the seller as mediators to induce mutually satisfying trade terms. As a result, a commerce that satisfies both the seller and the buyer can be achieved.

As a result, in the present invention, the seller (producer) announces the desired shipping time and price in advance, and promotes distribution and connection, and the distribution also announces the shipment and price of live cattle at the time the seller (producer) wants, By establishing a purchase contract, losses through the absence of raw materials can be preserved.

In addition, the present invention can implement the arbitration transaction method of the buyer prior shipment conditions for deriving a transaction agreement between the seller (producer) and the buyer through the arbitration of the sale and purchase conditions such as price, shipping.

8A to 8C are flowcharts illustrating a free auction transaction method in the electronic commerce method according to the present invention, and FIG. 23 is a screen example illustrating a free auction transaction method in the electronic commerce method according to the present invention. 24 is an example of a screen for guiding the listing of the carcasses when selling the carcasses.

8A to 8C and 23 will be described a free auction transaction method of the electronic commerce method according to the present invention.

First, the procedure from step S1001 to step S1011 in FIG. 8A is the same as the procedure shown in FIG. 6A described above.

That is, both the seller (producer) and the buyer who want to sell and purchase the education through electronic commerce access the homepage of the system server 1 through the user terminal 2a for the seller client and the user terminal 2b for the buyer client. After that, to register and go through the member login procedure (S1001, S1002).

In this process, the information of the seller (producer) and the buyer is input and registered in the DB server (11a-11n) of the system server (1), and also the registration of the transportation / processing company to participate in the transportation / processing in advance (S1003).

Subsequently, the seller (producer) and the buyer who wants to sell and purchase the carcasses go through a seller deposit registration procedure (S1004) and a buyer deposit registration procedure (S1005) for registering a predetermined deposit set up to ensure the stability and reliability of the transaction. If the seller's deposit registration process (S1004) and the buyer's deposit registration process (S1005) are properly made, the manager, that is, the system verifier 1 is approved (S1006), whereby the seller (producer) and the buyer are in the e-commerce system. You will be eligible to participate in the various deals and bids you offer.

After that, when the seller (producer) selects the desired slaughterhouse among the slaughterhouses registered in the system verifier (1) and requests raw cattle slaughter (S1007), the meat is produced through the slaughter process of the live cattle in the slaughterhouse, and produced Cooling of the carcasses and grading of livestock quality assessment is made (S1008).

The grading information of the slaughtered carcasses is stored in the grading information DB of the livestock quality assessment server 4, and the grading information of the carcasses stored in the grading information DB of the livestock quality assessment server 4 is automatically stored in the system server (1). Is registered in the database (DB).

In addition, through the photographing equipment (6) installed in the base slaughterhouse, the image taking of the whole and the cross-sectional area is taken (S1009), and the image and grade display for each part of the product (education) taken by each product (education) The part image is transmitted from the slaughterhouse server 5a to the system server 1 via the communication network 3 (S1010).

The grading information of the carcasses received from the grading information DB of the livestock product quality assessment server 4 is taken in real time or in a VOD format through an automatic photographing facility of the slaughterhouse and transmitted to the system server (sales site) 1 ( Registration can be made by matching the video information about the education) in a 1: 1 manner.

Accordingly, the system server 1 stores the received information in the training registration DB of the DB server 11a-11n, classifies the goods (training), and gives a code for the registered product (training) with the training registration ( S1011).

As illustrated in FIG. 24, the seller (producer) selects a listing menu 118 to apply for listing of the target auction.

When the buyer selects the free auction menu 114 to participate in the carnival auction, a free caring auction page is provided as shown in FIG. 23.

The real education education auction broadcast window 114a is provided on the upper side of the free education auction page, and the list 114h of education education targets is provided on the lower side.

The list 114h of auction subject education may include items such as order, individual history, variety, sex, grade, weight, conductor number, brand name, shipment information, purchase price, buyer, transportation status, processing status, and the like.

The items of the list of the auction target education 114h can be changed as necessary. For example, the items in the list 114h are classified into a status indicating whether the bidding status, carcass number, individual history, breed / gender, slaughterhouse, slaughter date, weight, meat grade, final grade, unit price, bid confirmation, and successful bidding transaction. Can be. The unit price is based on the information provided online by the Livestock Products Quality Assessment Service Server 4 as the price on the day of the carnival being auctioned off-line every day.

The real-time carcass auction broadcast window 114a displays the current carcass information 114b in which auction broadcasting is in progress, and the carcass auction car window 114a displays a video 114c of the carcasses targeted for auction. The bidding participation menu 114d, bid input window 114e, bid button 114f, buyer ID, unit price, and successful bid display window 114g are disposed from the top to the right of the education auction broadcasting window 114a. .

The current carcass information 114b may include, for example, a carcass number, a grade, a breed, a gender, a weight, shipping information, and other (non-antibiotic) items.

However, the current carcass information (114b) as the detailed information of carcasses in individual history, breed / sex, slaughterhouse, slaughter date, weight, meat grade, final grade, back fat thickness, sirloin area, meat index, muscle fat, meat color, Local color, maturity, meat grade and final grade can be indicated.

The auction target education is set to limit the input of the bid price before the auction start (S3001), the auction start time is known on one side of the home page (S3002).

After the buyer (bidder) reviews the list of listed auction target education 114h, the information on the auction participation education can be confirmed in advance (S3003).

When the auction time previously announced arrives, the input limit of the bid price is released, and the auction is started (S3004). That is, the auction of the carcasses is auctioned according to the progress of the auction coordinator (ie, the shopping host) at a time previously noticed, and according to the declaration of the auction commencement of the shopping host, the auction of the carcasses is currently auctioned. The video information of the carcasses is reproduced and the bidding proceeds with the caring information guide of the shopping host (S3005).

While the shopping host's education information guide is in progress, the auction bidder enters the bid of the desired education education (in this case, the bid price per Kg) in the bid entry window 114e in the bid participation menu 114d, and then bids. Bidding is made by pressing the following button 114f (S3006). The shopping host informs the buyer (bidder) whether the bid is successful if there is no more bid renewal by the deadline while guiding the current highest bid for a preset time, and the system server 1 displays the successful bid display window 114g. At the same time as the "successful bidding" check mark, the successful purchase information is delivered to the buyer (a successful bidder) (i.e., the user terminal 2b for the buyer client) and the slaughterhouse (the slaughterhouse server 5a) (S3007), and the auction end is declared. (S3008).

Thereafter, the process from the selection process (S1013) to the settlement of the payment price (S1023) of FIG. 8C proceeds from the selection process (S1013) to the processing of the carcasses from the buyer (successful bidder) who has received the successful education, which is FIGS. 6A and 6B. Since the same procedure as shown in the detailed description thereof will be omitted.

As described above, in the present invention, the real-time free auction does not incur additional costs such as listing and relay fees for sellers (producers) and buyers (bidders) by carrying out the auction of carcasses by auction broadcasting conducted by the shopping host in real time. The method can be implemented.

In the above, the present invention has been illustrated and described with reference to specific preferred embodiments, but the present invention is not limited to the above-described embodiments, and the present invention is not limited to the spirit of the present invention. Various changes and modifications will be possible by those who have the same.

The present invention is applicable to the establishment of a livestock product e-commerce system that can promote the livestock industry and farmers' profits, and solve the problems of irrational livestock products, especially the meat distribution stage, to reduce the distribution cost and vitality of the livestock industry.

1: system server 2a to 2n: user terminal
3: Communication Network 4: Livestock Products Quality Assessment Service Server
5a ~ 5n: slaughterhouse server 11a ~ 11n: DB server
12: LAN 13a ~ 13n: web server
14a-14n; Admin Terminal 15: Chat Server
16: streaming server 21: web browser
6: Shooting Equipment 100: Main Screen
101: homepage menu / member information menu 102: category menu in the upper left
103: Today's Appearance Choice Menu 104: Today's Listing Two Sale Times
105: Today's Event Menu 111: Order History Inquiry Menu
112: Shipment and Purchase Menu 113: Shipment and Purchase Reservation Menu
114: Free Auction Menu
115: Company inquiry (Processing company inquiry, slaughterhouse, transportation logistics) menu
116: Event menu 117: My purchase history menu
118: Listing Menu

Claims (15)

The seller accessing the homepage of the system server through the user terminal for the seller client and selecting one of the registered slaughterhouses and applying for live cattle slaughter;
When the carcasses are produced from live cattle through the slaughterhouse of the slaughterhouse, transmitting the grading information of the carcasses to the system server from the database of grading information database (DB) of Livestock Quality Assessment Service;
Transmitting image information about the carcasses photographed through the automatic photographing facility of the slaughterhouse to a system server;
The system server matching the image information on the received carcasses with the rating judgment information in a 1: 1 manner and registering the carcasses in the carcass registration database (DB) of the system server;
The system server registering with the education information on the auction target education list listed on the homepage when the seller applies for listing of the education target auction for free auction of the education product registered through the user terminal for the seller client;
At least one purchaser accessing the homepage of the system server through the user terminal for the purchaser client and registering a bid for the desired purchase education when the auction of the desired education is started from the listed auction target education list ; And
And notifying the successful bidder to the buyer who bids the highest bid for a predetermined time. The method of claim 1,
When the final purchase cost is determined by selecting whether the buyer's meat is notified and the transportation method, and the payment is completed, the system server requesting the carrier to transport the meat or processed product to the buyer; Livestock electronic commerce method further comprising. The method of claim 1,
The auction of the carcasses e-commerce livestock proceeds in real-time auction broadcast is provided on the homepage in advance in advance notice. The method of claim 3,
The auction broadcast is a livestock product e-commerce method in which a successful bid is made to a buyer who presents the highest bid for a predetermined time by referring to the rating information and the unit price information provided for each carcass carcass that is slaughtered under the progress of a shopping host. The method of claim 1,
The homepage of the system server is provided with a real-time training auction broadcast window with a list of target training targets,
Livestock e-commerce method that displays the video and the carcass information of the carcasses targeted for auction in the carcass auction broadcast window. The method of claim 1,
The auction target training list includes at least the items of individual history, grade, weight, conductor number, unit price,
The unit price is a price on the day of the auctioned carcasses that are conducted on-line every day, and is based on information provided online by the Livestock Quality Assessment Service. The method of claim 1,
And registering a predetermined deposit set by the seller and the buyer who wants to sell and purchase the carcass to ensure the stability and reliability of the transaction.
Livestock electronic commerce method that the seller and the buyer is entitled to participate in various e-commerce and bidding provided on the homepage of the system server. The method of claim 2,
The system server further comprises the step of transmitting the processed information of the carcasses to the processor terminal or at the same time to the transporter to transport the carcasses or processed products to the buyer; and delivers the processing and transportation information to the slaughterhouse server; . A system server having an auction homepage accessible through a communication network and managing a free auction-based e-commerce and the overall e-commerce procedure;
The seller who wants to sell the carcasses by free auction method accesses the auction homepage and lists the carcasses of the carcasses to be auctioned for registration on the caring list of the auctioned carcasses where the free auction is made among the carcasses registered by the seller in the carcass registration database. A user terminal for a seller client for making an application; And
At least one buyer for access to the auction homepage of the system server and at least one bid to register the bidding for the desired purchase when the auction of the carcasses you wish to purchase from the list of auction target carcasses listed on the auction homepage is started A user terminal for a buyer client;
The system server registers the auction targets in the list of auction targets in response to the seller applying for listing of the targets of auctions, and at least one buyer auctions for the targets to purchase from the listed list of targets. And a livestock product e-commerce system for notifying the purchaser of the bidder who has bid the highest bid for a predetermined time when the bid registration for the desired purchase education is started when the sale is started. The method of claim 9,
A slaughterhouse server installed in the slaughterhouse and configured to photograph an image of each part of the carcasses produced according to the slaughter of the live cattle and transmit the image information to the system server through a communication network; And
And a livestock product quality assessment server having a grade determination information database (DB) of the slaughtered carcass and providing the grade determination information to a system server.
When a seller who wants to sell carcasses connects to the homepage of a system server through the user terminal for the seller client and selects one of the registered slaughterhouses and applies for livestock slaughter, the system server undergoes a slaughterhouse slaughter process. When the carcasses are produced, the carcasses are transmitted to the system server through the Grading Assessment Information Database (DB) of the Livestock Products Quality Assessment Service, and the image information of the carcasses photographed through the automatic shooting facility of the slaughterhouse is transmitted to the system server. In response, the livestock products e-commerce system for matching the image information on the received carcasses with the grading information in a 1: 1 manner to register the carcasses in the carcass registration database (DB). The method of claim 9,
The auction of the carcass is carried out by a real-time auction broadcasting provided on the homepage in advance according to the notice time, the auction broadcasting is set in advance by referring to the rating information and unit price information provided for each carcass carcass slaughtered under the progress of the shopping host A livestock e-commerce system in which bids are made to buyers who offer the highest bids over time. The method of claim 9,
When the buyer is notified of the winning bid and decides whether the meat is processed and the transportation method, the final purchase cost is determined and when the payment is completed, the system server requests the carrier to transport the meat or processed product to the buyer. Commerce system. The method of claim 9,
The system server includes a streaming server and a web server,
When the streaming server receives the coded data for each part of each carcasses uploaded in a streaming manner from the slaughterhouse server, the streaming server stores the data in a DB module and compresses the carcasses carcasses and transmits the video information to the web server.
The web server receives the video information received from the streaming server, and then displays the video information on the user terminal when a user who accesses the homepage through the user terminal for the buyer client and the user terminal for the seller client selects the education product. Livestock product e-commerce system provided. The method of claim 9,
The home page includes a main screen through which the seller and the buyer are connected through a user terminal for a seller client and a user terminal for a buyer client.
The main screen is a livestock product e-commerce system including a homepage menu / member information menu disposed at an upper portion, a category menu disposed at an upper left portion, a selection menu for today's appearance at the upper right portion, and a current event menu disposed at the lower portion of the screen. . The method of claim 9,
The home page includes a main screen through which the seller and the buyer are connected through a user terminal for a seller client and a user terminal for a buyer client.
The main screen is
A shipment / purchase menu for guiding e-commerce under a shipper-first purchase condition;
A shipment / purchase booking menu for guiding e-commerce under a buyer's preferred shipping condition; And
Livestock e-commerce system comprising a; a free auction menu in which the caring auction is made by the auction broadcast proceeds by the shopping host.

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