KR20230115496A - Livestock product online video auction system in a ‘virtual space’ that can be operated at livestock sub-wholesale markets and general slaughterhouses - Google Patents
Livestock product online video auction system in a ‘virtual space’ that can be operated at livestock sub-wholesale markets and general slaughterhouses Download PDFInfo
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Abstract
Description
본 발명은, 전국에 산재되어 있는 돼지 도축장에서 돼지가 도축된 후 경매되는 물량비율이 점차 감소되고 있는 현재 상황에서, 경매물량비율을 증대시키기 위해 발명된 것으로서, 축산부류도매시장 및 일반도축장에서 도축되는 축산물(소와 돼지의 지육 및 부분육)에도 적용할 수 있는 ‘가상공간’ 축산물 온라인 화상경매 시스템에 관한 것이다.The present invention was invented to increase the auction volume ratio in the current situation in which the volume ratio of auctions after pigs are slaughtered at pig slaughterhouses scattered across the country is gradually decreasing. It is about a 'virtual space' livestock products online video auction system that can be applied to livestock products (carcass and partial meat of cows and pigs) that are subject to change.
국내에는 2021년 12월 현재 수도권 3개소, 중부권 1개소, 영남권 4개소, 호남권 2개소, 제주 1개소 등 6개 공판장을 포함해 총 11개소의 돼지 지육 축산부류도매시장이 개설되어 경매가 이루어지고 있으며, 그 이외의 60여개소의 일반도축장에서는 경매기능이 없이 도축기능만 수행하고 있다.As of December 2021, a total of 11 pig carcass livestock wholesale markets have been opened in Korea, including 6 public markets, including 3 in the metropolitan area, 1 in the central region, 4 in the Yeongnam region, 2 in the Honam region, and 1 in Jeju, and auctions are held. In addition, about 60 general slaughterhouses perform only the slaughter function without the auction function.
돼지 생산자(개인 또는 법인)가 생산한 돼지는 크게 두 갈래 경로로 시장에 출하(판매)되는데, 농장주가 돼지를 축산부류도매시장에 출하하여 도축 후 지육을 전자식 경매를 통하여 최고가격 제시자에게 판매하도록 축산부류도매시장법인에게 위탁하는 경우(도매시장 상장 물량이라 칭함)와 농장주가 농장에서 돼지수집상(식육포장처리업체 또는 식육판매업체 경영자 포함)에게 생축을 계약에 의해 판매(양도)하는 방식(일반도축장 도축물량이라 칭함)하는 방식이다.Pigs produced by pig producers (individuals or corporations) are shipped (sold) to the market in two major ways. The farmer ships the pigs to the livestock wholesale market, and after slaughter, sells the carcass to the highest bidder through an electronic auction. (referred to as listing in the wholesale market) and the method in which the farmer sells (transfers) live livestock from the farm to a pig collector (including meat packaging processing company or meat sales company manager) by contract ( It is called the slaughter quantity of a general slaughterhouse).
농장에서 돼지를 구매한 자(개인 또는 업체)는 일반도축장에서 돼지를 임도축한 후 그 돼지지육을 주문받은 식육포장처리업체(대형마트 등) 또는 일반 소규모정육점에 납품한다.A person (individual or company) who purchases a pig from a farm will forest-slaughter the pig at a general slaughterhouse and deliver the pork carcass to the meat packaging company (large mart, etc.) or general small-scale butcher shop that received the order.
돼지 지육에 대한 경매가 이루어지는 도매시장(축산부류도매시장 또는 축산물공판장)에서의 구매자격인 중도매인의 주요고객은 소규모 정육점(소매업소)과 식육포장처리업체로 크게 구별된다. 경매물량 5.9% 중 정육점이 1.0% 처리하고 식육포장처리업체가 4.9%를 처리하고 있다.The main customers of intermediary wholesalers who qualify as purchasers in wholesale markets (livestock wholesale markets or livestock product markets) where pork carcass auctions are held are largely divided into small butcher shops (retail businesses) and meat packaging companies. Of the 5.9% of the auction volume, butchers handle 1.0% and meat packaging companies handle 4.9%.
이에 반하여, 상장기능이 없는 일반 도축장에서 임도축(돼지 구매자가 도축장에 도축비를 지급하고 도축하는 형태의 도축방식)되는 돼지는 도축 후에 지육의 형태로 식육포장처리업체로 배송된 후, 부분육으로 만들어져 소매기능을 하는 대형마트 등으로 납품(90.0%)되거나 정육점으로 지육의 형태로 배송(4.1%)되어 정육점에서 부분육으로 만들어 소매하고 있다.On the other hand, pigs that are forest-slaughtered at general slaughterhouses without a listing function (slaughter method in which the pig buyer pays the slaughter fee to the slaughterhouse for slaughter) are delivered to meat packaging processing companies in the form of carcass after slaughter, and then sold as part meat. It is made and delivered to large marts that function as retailers (90.0%) or delivered to butchers in the form of carcass (4.1%), and sold as part meat at butcher shops.
본 발명은 양돈농가에서 돼지(생축)을 구매한 후 일반 도축장에서 임도축하고 지육의 형태로 정육점으로 배송(납품)하는 물량 4.1%에 대하여 전자거래의 형식으로 경매가 가능하도록 하고자 하는 것이다.The present invention is to enable an auction in the form of electronic transaction for 4.1% of the amount of pigs (live stock) purchased from pig farms, slaughtered at general slaughterhouses, and delivered (delivered) to butchers in the form of carcass.
즉, 본 발명은, 일반도축장에서 도축된 지육을 납품받는 소규모정육점 경영자가 일방적으로 납품받는 방법을 지양하고 본인이 원하는 유형(특징)의 지육을 온라인 화상경매방식을 통해 선택할 수 있도록, 일반도축장에서도 운영할 수 있는 ‘가상공간’ 온라인 화상경매시스템에 관한 것이다.That is, in the present invention, a small-scale butcher shop manager who receives carcass slaughtered at a general slaughterhouse avoids the method of receiving unilateral delivery and selects the type (characteristic) of the carcass he wants through an online video auction method, even at a general slaughterhouse. It is about a 'virtual space' online video auction system that can be operated.
본 발명은, 본 발명은 축산부류도매시장이 아닌 일반도축장의 도축물량도 도매시장상장 효과를 거둘 수 있는 방식으로 거래를 할 수 있도록 일반도축장 도축물량에 온라인경매방식을 도입하는 거래체계를 구축하는 것에 대한 것으로서, 돼지 생축 수집상이 일반 도축장에서 임도축하여 지육의 형태로 소매업소에 납품하는 과정에 전자상거래 방식(납품받으려는 소매업소가 수집상이 임도축한 도체를 영상/화상으로 실물을 확인한 다음 그 도체의 품질 및 등급 등 도체정보에 근거하여 가격정찰제 또는 제한된 범위에서의 경매방식으로 원하는 지육을 선택(구매)할 수 있게 하는 온라인 화상 경매시스템을 제공하기 위한 목적을 갖는 것이다.In the present invention, the present invention establishes a trading system that introduces an online auction method to the slaughter volume of a general slaughterhouse so that the slaughter volume of a general slaughterhouse other than the livestock wholesale market can be traded in a manner that can achieve the effect of listing on the wholesale market. As for the pig livestock collector, in the process of slaughtering at a general slaughterhouse and delivering it to a retail business in the form of carcass, the e-commerce method (the retail business to receive delivery confirms the real carcass that the collector An object of the present invention is to provide an online video auction system that enables a user to select (purchase) desired carcass through a fixed-price system or an auction method within a limited range based on carcass information such as quality and grade of the carcass.
상기의 목적을 달성하기 위하여 본 발명을 통해 달성한 축산부류도매시장 및 일반도축장에서 운영할 수 있는 ‘가상공간’ 축산물 온라인 화상경매 시스템은, 아래와 같은 단계로 구성되는 것이다.In order to achieve the above object, the 'virtual space' livestock product online image auction system that can be operated in the livestock wholesale market and general slaughterhouse achieved through the present invention is composed of the following steps.
1) 양돈농가로부터 수집상이 돼지를 구매하여 도축장에 임도축을 의뢰한다.1) Collectors purchase pigs from pig farms and request forest slaughter at the slaughterhouse.
2) 도축장에서는 돼지를 도축하여 돼지지육을 냉장고에 보관하기 전에 화상평가기기를 이용하여 돼지 도체의 영상을 촬영하여 등급판정 및 경매에 필요한 정보를 수집한다.2) In slaughterhouses, before slaughtering pigs and storing pork carcasses in a refrigerator, images of pig carcasses are taken using an image evaluation device to collect information necessary for grade determination and auction.
3) 도축이 완료되고 등급판정 및 경매에 필요한 정보가 수집된 돼지도체는 냉장고에서 출고 대기한다.3) After the slaughter is completed, the pig carcasses for which the information necessary for grading and auction has been collected are stored in the refrigerator.
4) 냉장고에서 출고 대기 중인 돼지도체는 소유주(여기에서는 수집상) 별로 운영하는 온라인 화상경매시스템에서 운영하는 경매시장에 상장된다.4) Pork carcasses waiting to be shipped out of the refrigerator are listed on the auction market operated by the online video auction system operated by each owner (here, the collector).
- 일반 도축장 60여 개소 별로 그리고 각 일반도축장에서 임도축하는 수집상 개개인 별로 온라인화상경매시장을 개설할 수 있다. - An online video auction market can be opened for each of the 60 or so general slaughterhouses and for each individual collector who is slaughtered at each general slaughterhouse.
- 그러므로, 전국에서 개설할 수 있는 일반도축장 온라인화상경매시장은 일반도축장의 개소수에 각 도축장 별 임도축의뢰자(수집상)의 숫자(예로 100명)를 곱한 6천여개소가 될 수 있다. - Therefore, the number of general slaughterhouse online auction markets that can be opened nationwide can be about 6,000 by multiplying the number of general slaughterhouses by the number of clients (collectors) for each slaughterhouse (eg 100 people).
- 즉, 일반도축장 온라인화상경매시장 개소수는 수요에 따라 거의 무한대로 증설이 가능하다. - In other words, the number of online video auction markets for general slaughterhouses can be expanded almost infinitely according to demand.
- 일반도축장 온라인화상경매시장 개설자는 각 일반도축장에서 임도축하는 수집상 개개인이 될 수 있다. - The founders of the general slaughterhouse online video auction market can be individual collectors who slaughter at each general slaughterhouse.
5) 응찰자(중도매인 포함)는 PC로 온라인화상경매에 참여할 수 있다.5) Bidders (including intermediary wholesalers) can participate in the online video auction with their PC.
6) 낙찰 물량은 대금정산후에 해당 일반도축장에 전달된 출고지시에 따라 최종수요처로 배송하게된다.6) The successful bid quantity is delivered to the final customer according to the shipping instructions delivered to the general slaughterhouse after the payment is settled.
상기의 과제를 수행하는 온라인화상경매시스템은 1)도축장에서 운영하는 전산파일서버와 2)그 전산서버를 온라인으로 연결하는 웹서버 그리고 3)DBMS 시스템운영체계로 구성되어있다.The online video auction system that performs the above task is composed of 1) a computer file server operated by a slaughterhouse, 2) a web server that connects the computer server online, and 3) a DBMS system operating system.
상기의 온라인 화상경매시스템은The above online image auction system
- 일반도축장 온라인화상경매시장 개설자는 각 일반도축장에서 임도축하는 수집상 개개인이 될 수 있다. - The founders of the general slaughterhouse online video auction market can be individual collectors who slaughter at each general slaughterhouse.
- 일반 도축장 60여 개소 별로 그리고 각 일반도축장에서 임도축하는 수집상 개개인 별로 온라인화상경매시장을 개설할 수 있다.- An online video auction market can be opened for each of the 60 or so general slaughterhouses and for each individual collector who is slaughtered at each general slaughterhouse.
- 그러므로, 전국에서 개설할 수 있는 일반도축장 온라인화상경매시장은 일반도축장의 개소수에 각 도축장 별 임도축의뢰자(수집상)의 숫자(예로 100명)를 곱한 6천여개소가 될 수 있다. - Therefore, the number of general slaughterhouse online auction markets that can be opened nationwide can be about 6,000 by multiplying the number of general slaughterhouses by the number of clients (collectors) for each slaughterhouse (eg 100 people).
- 즉, 일반도축장 온라인화상경매시장 개소수는 수요에 따라 거의 무한대로 증설이 가능하다. - In other words, the number of online video auction markets for general slaughterhouses can be expanded almost infinitely according to demand.
상기의 온라인 화상경매시스템에 적용하는 응찰방식은 The bidding method applied to the above online video auction system is
경쟁입찰방식(기존의 축산부류도매시장에서 적용하고 있는 실시간경매(최고가 낙찰)방식이 아닌 경쟁입찰방식이다.Competitive bidding method (This is a competitive bidding method, not the real-time auction (best bid) method applied in the existing livestock wholesale market.
경쟁입찰방식이 가능한 이유는 경매 시작 전에 영상 및 등급판정 정보 등이 경매시작 전에 중도매인(구매자)가 열람하는 시간이 제공할 수 있기 때문에 열람시간 중에 구매희망하는 돼지 도체에 대하여 입찰가격을 제시할 수 있으며, 경매시간 종료 전까지는 입찰가격을 수정할 수 있기 때문에 (1회 제시 최고가 낙찰이 아닌) 경쟁입찰방식이 가능하다. The reason why the competitive bidding method is possible is that the intermediary wholesaler (buyer) can view the video and rating information before the auction starts, so it is possible to offer a bid price for the pig carcass you want to buy during the reading time. And since the bid price can be modified until the end of the auction time, a competitive bidding method is possible (not the highest bid at a time).
- 기존의 축산부류 도매시장은 실시간(시간흐름)경매방식을 적용하고 있기 때문에, 중도매인은 본인이 찜한 돼지가 상장될 때까지 기다려야하기 때문에, 기다리는 시간(loose time)으로 인한 시간 낭비적 요소가 존재하는데, 본 발명에서 적용하는 경쟁입찰방식에서는 도매시장별 소요되는 경매시간이 단축될 것으로 예상된다.- Since the existing wholesale market for livestock products applies real-time (time flow) auction method, the middle wholesaler has to wait until the pig he/she wants is listed, so there is no time wasting factor due to the waiting time (loose time). However, in the competitive bidding method applied in the present invention, it is expected that the auction time required for each wholesale market will be shortened.
상기의 개별 온라인화상경매시스템 운영방식을 설명하면, 도 4에 나타난 바와 같이,If the above individual online image auction system operation method is explained, as shown in FIG. 4,
1) 도체등록: 등급판정을 받은 도체들의 농장번호,도체이력번호,도축장,중량,성별,축종,등급 등을 등록(즉, 경매 대상 한돈리스트를 생성)하는데 상장/경매된 도체는 변경/삭제가 불가하다1) Carcass registration: Registers the farm number, carcass history number, slaughterhouse, weight, gender, livestock species, grade, etc. of the carcases that have received a rating (i.e., creates a list of auctioned pigs), but the carcases listed/auctioned are changed/deleted is impossible
2) 화상촬영후 화상평가된 화상정보: 화상평가결과 파일을 서버에 업로드2) Image information evaluated after image capture: Upload the image evaluation result file to the server
3) 경매장개설: 가상의 경매장에 경매정보(경매일자,상한가,하한가,시작시간,종료시간 등)를 등록하여 경매단위를 생성하는데, 경매단위는 경매장,중도매인,상장된 돼지지육으로 구성되며, 경매장 별로 정해진 시간(시작과 종료일정)에 맞추어 경매가 진행된다.3) Auction house establishment: Auction unit is created by registering auction information (auction date, upper limit price, lower limit price, start time, end time, etc.) in a virtual auction house. , Auctions are held according to the set time (start and end schedule) for each auction house.
4) 상장의뢰: 등록된 도체들을 개설된 경매장을 지정하여 상장의뢰4) Request for listing: Request for listing by designating an auction house where registered conductors are opened
5) 경매상장: 등록된 도체를 해당 경매장에 올려서 지정된 경매일에 입찰이 될수 있도록 준비(의뢰를 받아 상장)5) Auction Listing: Prepare for bidding on the designated auction day by putting the registered carcass on the relevant auction house (receive a request and list it)
6) 경매참가인 등록: 개설된 경매장에 경매에 참여하는 경매참가인(중도매인포함)들을 등록6) Auction participant registration: Auction participants (including intermediary wholesalers) participating in the auction are registered in the opened auction house
7)리스트로 찜하기: 경매에 참여하는 경매참가인(중도매인)들이 입찰에 참여하는 경매장에 상장된 돼지들을 사전에 조회해서 경매전에 경매대상인 도체를 조회하여 가격을 먼저 등록(찜)7) Steaming by list: Auction participants (intermediate wholesalers) participating in the auction search the pigs listed on the auction house in advance, search the carcass to be auctioned before the auction, and register (steam) the price first.
8) 화상으로 찜하기: 화상을 보면서 찜하기8) Steaming by video: Steaming while viewing the video
9)경매관리: 현재 진행중인 경매장에 대해 진행중지 및 재시작을 강제 적용9) Auction Management: Forcibly suspending and restarting the current auction house
10) 경매진행현황: 현재 진행중인 경매현황을 초단위로 보여주기, 전체 및 현재 경매진행 현황(이미지,응찰 진행 등), 낙찰가를 표시10) Auction progress status: Shows the current auction status in seconds, displays the total and current auction progress status (image, bidding progress, etc.), and the successful bid price
11) 응찰기(경매진행): 경매참가인(중도매인)이 경매장에서 현재 진행중인 경매내역(낙찰가)을 보면서 응찰가를 입력해서 경매에 참여 (개인 경매기=기존 전광판+응찰기)11) Bidder (auction progress): Auctioneer (intermediate wholesaler) participates in the auction by inputting a bid price while viewing the auction details (successful bid price) currently in progress at the auction house (individual auction machine = existing electric display board + bidding machine)
12) 경매결과조회: 사용자(경매참여자)의 조건에 맞게 경매시장/경매참가인별로 낙찰된 결과를 조회12) Search auction results: Search the results of successful bids by auction market/auction participant according to the conditions of the user (auction participant)
13) 경매정산: 경매장별 경매참가인(중도매인) 단위로 입금액(낙찰가+수수료)를 등록13) Auction Settlement: Register the deposit amount (successful bid price + commission) per auction participant (intermediate wholesaler) for each auction house
14) 경매정산 조회: 경매장 및 경매참가인 별로 정산한 결과를 조회14) Auction settlement inquiry: Search the settlement result by auction house and auction participant
15)출고의뢰(배송계획): 경매참가인(중도매인)이 구매자(수요자)별로 배송할 도체를 지정하고 정산이 완료된 도체들을 대상으로 출고의뢰서 발행 15) Request for shipment (delivery plan): The auction participant (intermediate wholesaler) designates the carcass to be delivered for each buyer (consumer) and issues a shipment request for the carcasses for which settlement has been completed
16) 출고의뢰현황: 낙찰건에 대한 출고의뢰 및 미출고의뢰 현황16) Release request status: Current status of release requests and non-release requests for successful bids
17) 출고 등록: 정산이 완료된 도체들을 대상으로 출고의뢰별로 출고내역(운송사 지정) 등록17) Shipping registration: Register shipping details (designated transport company) for each shipping request for carcasses whose settlement has been completed
18) 출고현황: 출고의뢰에 대한 출고 및 미출고 현황18) Shipment status: Shipment and non-shipment status for shipment request
19) 배송등록: 배송한 결과를 등록하고 미배송 가져오기19) Register delivery: Register delivered results and import undelivered
20) 배송현황: 출고에 대한 배송 및 미배송현황20) Delivery Status: Delivery and non-delivery status for shipment
21) 경매참가인(중도매인) 거래처 등록: 경매참가인(중도매인)별로 거래처(수요자)를 등록21) Auction participant (middle wholesaler) registration: Register customer (consumer) for each auction participant (middle wholesaler)
22) 사용자 관리: 화상경매시스템의 사용자를 등록22) User Management: Registering users of the video auction system
23) 프로그램등록: 경매관리시스템에서 사용하는 프로그램을 등록23) Program registration: Register the program used in the auction management system
24) 사용자별 권한관리: 제공하는 프로그램에 대한 사용자그룹을 지정24) Authority management by user: designate user groups for programs provided
25) 공통코드(대분류)등록: 공통코드(대분류)등록25) Common code (large category) registration: common code (large category) registration
26) 공통코드(소분류)등록: 공통코드(소분류)등록26) Common code (subclass) registration: Common code (subclass) registration
27) 거래처정보: 도축장, 배송처 등의 거래처 정보를 등록27) Customer Information: Register customer information such as slaughterhouse and shipping address
본 발명에 따른 축산부류도매시장 및 일반도축장에서 운영할 수 있는 ‘가상공간’ 축산물 온라인 화상경매 시스템은 양돈농가에서 수집상이 돼지(생축)을 구매한 후 일반 도축장에서 임도축하고 지육의 형태로 정육점으로 배송(납품)하는 물량 4.1%에 대하여 전자거래의 형식으로 경매가 가능하도록 하는 효과를 나타내는 것이다.According to the present invention, the 'virtual space' livestock products online video auction system that can be operated in livestock wholesale markets and general slaughterhouses is a collection point that purchases pigs (live livestock) from pig farms, and then slaughters them at general slaughterhouses and then slaughter them in the form of carcass at the butcher shop. This shows the effect of enabling auctions in the form of electronic transactions for 4.1% of the volume delivered (delivery) to .
즉, 본 발명을 통하여 2020년 12월 기준 전국도축물량 대비 5.9%인 경매물량에 4.1%가 추가될 수 있게되므로, 전국도축물량 대비 경매비율이 10.0%로 대폭(69%) 증가하는 효과를 나타내는 것이다.That is, through the present invention, 4.1% can be added to the auction volume, which is 5.9% of the national slaughter volume as of December 2020, so the auction ratio compared to the national slaughter volume is 10.0%. Representing the effect of increasing significantly (69%) will be.
도 1은 돼지도체 화상경매시스템 상장 물량/대금/정보 흐름도이다.
도 2는 돼지 도체 온라인 화상경매 시스템 구성도이다.
도 3은 돼지 도체 개별 온라인 화상경매 시스템 흐름도이다.1 is a flow chart of quantity/price/information listed in the pig carcass image auction system.
2 is a block diagram of a pig carcass online image auction system.
3 is a flow chart of an individual online image auction system for pig carcasses.
본 발명의 일 실시예에 따르면, 축산부류도매시장 및 일반도축장에서 운영할 수 있는 ‘가상공간’ 축산물 온라인 화상경매 시스템은, 아래와 같은 단계로 구성되는 것이다.According to one embodiment of the present invention, the 'virtual space' livestock product online image auction system that can be operated in livestock kind wholesale markets and general slaughterhouses is composed of the following steps.
1) 양돈농가로부터 수집상이 돼지를 구매하여 도축장에 임도축을 의뢰한다.1) Collectors purchase pigs from pig farms and request forest slaughter at the slaughterhouse.
2) 도축장에서는 돼지를 도축하여 돼지지육을 냉장고에 보관하기 전에 화상평가기기를 이용하여 돼지 도체의 영상을 촬영하여 등급판정 및 경매에 필요한 정보를 수집한다.2) In slaughterhouses, before slaughtering pigs and storing pork carcasses in a refrigerator, images of pig carcasses are taken using an image evaluation device to collect information necessary for grade determination and auction.
3) 도축이 완료되고 등급판정 및 경매에 필요한 정보가 수집된 돼지도체는 냉장고에서 출고 대기한다.3) After the slaughter is completed, the pig carcasses for which the information necessary for grading and auction has been collected are stored in the refrigerator.
4) 냉장고에서 출고 대기 중인 돼지도체는 소유주(여기에서는 수집상) 별로 운영하는 온라인 화상경매시스템에서 운영하는 경매시장에 상장된다.4) Pork carcasses waiting to be shipped out of the refrigerator are listed on the auction market operated by the online video auction system operated by each owner (here, the collector).
- 일반 도축장 60여 개소 별로 그리고 각 일반도축장에서 임도축하는 수집상 개개인 별로 온라인화상경매시장을 개설할 수 있다. - An online video auction market can be opened for each of the 60 or so general slaughterhouses and for each individual collector who is slaughtered at each general slaughterhouse.
- 그러므로, 전국에서 개설할 수 있는 일반도축장 온라인화상경매시장은 일반도축장의 개소수에 각 도축장 별 임도축의뢰자(수집상)의 숫자(예로 100명)를 곱한 6천여개소가 될 수 있다. - Therefore, the number of general slaughterhouse online auction markets that can be opened nationwide can be about 6,000 by multiplying the number of general slaughterhouses by the number of clients (collectors) for each slaughterhouse (eg 100 people).
- 즉, 일반도축장 온라인화상경매시장 개소수는 수요에 따라 거의 무한대로 증설이 가능하다. - In other words, the number of online video auction markets for general slaughterhouses can be expanded almost infinitely according to demand.
- 일반도축장 온라인화상경매시장 개설자는 각 일반도축장에서 임도축하는 수집상 개개인이 될 수 있다. - The founders of the general slaughterhouse online video auction market can be individual collectors who slaughter at each general slaughterhouse.
5) 응찰자(중도매인 포함)는 PC로 온라인화상경매에 참여할 수 있다.5) Bidders (including intermediary wholesalers) can participate in the online video auction with their PC.
6) 낙찰 물량은 대금정산후에 해당 일반도축장에 전달된 출고지시에 따라 최종수요처로 배송하게된다.6) The successful bid quantity is delivered to the final customer according to the shipping instructions delivered to the general slaughterhouse after the payment is settled.
상기의 과제를 수행하는 온라인화상경매시스템은 1)도축장에서 운영하는 전산파일서버와 2)그 전산서버를 온라인으로 연결하는 웹서버 그리고 3)DBMS 시스템운영체계로 구성되어있다.The online video auction system that performs the above task is composed of 1) a computer file server operated by a slaughterhouse, 2) a web server that connects the computer server online, and 3) a DBMS system operating system.
상기의 온라인 화상경매시스템은The above online image auction system
- 일반도축장 온라인화상경매시장 개설자는 각 일반도축장에서 임도축하는 수집상 개개인이 될 수 있다. - The founders of the general slaughterhouse online video auction market can be individual collectors who slaughter at each general slaughterhouse.
- 일반 도축장 60여 개소 별로 그리고 각 일반도축장에서 임도축하는 수집상 개개인 별로 온라인화상경매시장을 개설할 수 있다.- An online video auction market can be opened for each of the 60 or so general slaughterhouses and for each individual collector who is slaughtered at each general slaughterhouse.
- 그러므로, 전국에서 개설할 수 있는 일반도축장 온라인화상경매시장은 일반도축장의 개소수에 각 도축장 별 임도축의뢰자(수집상)의 숫자(예로 100명)를 곱한 6천여개소가 될 수 있다. - Therefore, the number of general slaughterhouse online auction markets that can be opened nationwide can be about 6,000 by multiplying the number of general slaughterhouses by the number of clients (collectors) for each slaughterhouse (eg 100 people).
- 즉, 일반도축장 온라인화상경매시장 개소수는 수요에 따라 거의 무한대로 증설이 가능하다. - In other words, the number of online video auction markets for general slaughterhouses can be expanded almost infinitely according to demand.
상기의 온라인 화상경매시스템에 적용하는 응찰방식은 The bidding method applied to the above online video auction system is
경쟁입찰방식(기존의 축산부류도매시장에서 적용하고 있는 실시간경매(최고가 낙찰)방식이 아닌 경쟁입찰방식이다.Competitive bidding method (This is a competitive bidding method, not the real-time auction (best bid) method applied in the existing livestock wholesale market.
경쟁입찰방식이 가능한 이유는 경매 시작 전에 영상 및 등급판정 정보 등이 경매시작 전에 중도매인(구매자)가 열람하는 시간이 제공할 수 있기 때문에 열람시간 중에 구매희망하는 돼지 도체에 대하여 입찰가격을 제시할 수 있으며, 경매시간 종료 전까지는 입찰가격을 수정할 수 있기 때문에 (1회 제시 최고가 낙찰이 아닌) 경쟁입찰방식이 가능하다. The reason why the competitive bidding method is possible is that the intermediary wholesaler (buyer) can view the video and rating information before the auction starts, so it is possible to offer a bid price for the pig carcass you want to buy during the reading time. And since the bid price can be modified until the end of the auction time, a competitive bidding method is possible (not the highest bid at a time).
- 기존의 축산부류 도매시장은 실시간(시간흐름)경매방식을 적용하고 있기 때문에, 중도매인은 본인이 찜한 돼지가 상장될 때까지 기다려야하기 때문에, 기다리는 시간(loose time)으로 인한 시간 낭비적 요소가 존재하는데, 본 발명에서 적용하는 경쟁입찰방식에서는 도매시장별 소요되는 경매시간이 단축될 것으로 예상된다.- Since the existing wholesale market for livestock products applies real-time (time flow) auction method, the middle wholesaler has to wait until the pig he/she wants is listed, so there is no time wasting factor due to the waiting time (loose time). However, in the competitive bidding method applied in the present invention, it is expected that the auction time required for each wholesale market will be shortened.
상기의 개별 온라인화상경매시스템 운영방식을 설명하면, 도 4에 나타난 바와 같이,If the above individual online image auction system operation method is explained, as shown in FIG. 4,
1) 도체등록: 등급판정을 받은 도체들의 농장번호,도체이력번호,도축장,중량,성별,축종,등급 등을 등록(즉, 경매 대상 한돈리스트를 생성)하는데 상장/경매된 도체는 변경/삭제가 불가하다1) Carcass registration: Registers the farm number, carcass history number, slaughterhouse, weight, gender, livestock species, grade, etc. of the carcases that have received a rating (i.e., creates a list of auctioned pigs), but the carcases listed/auctioned are changed/deleted is impossible
2) 화상촬영후 화상평가된 화상정보: 화상평가결과 파일을 서버에 업로드2) Image information evaluated after image capture: Upload the image evaluation result file to the server
3) 경매장개설: 가상의 경매장에 경매정보(경매일자,상한가,하한가,시작시간,종료시간 등)를 등록하여 경매단위를 생성하는데, 경매단위는 경매장,중도매인,상장된 돼지지육으로 구성되며, 경매장 별로 정해진 시간(시작과 종료일정)에 맞추어 경매가 진행된다.3) Auction house establishment: Auction unit is created by registering auction information (auction date, upper limit price, lower limit price, start time, end time, etc.) in a virtual auction house. , Auctions are held according to the set time (start and end schedule) for each auction house.
4) 상장의뢰: 등록된 도체들을 개설된 경매장을 지정하여 상장의뢰4) Request for listing: Request listing by designating an auction house where registered conductors are opened
5) 경매상장: 등록된 도체를 해당 경매장에 올려서 지정된 경매일에 입찰이 될수 있도록 준비(의뢰를 받아 상장)5) Auction Listing: Prepare for bidding on the designated auction day by putting the registered carcass on the relevant auction house (receive a request and list it)
6) 경매참가인 등록: 개설된 경매장에 경매에 참여하는 경매참가인(중도매인포함)들을 등록6) Auction participant registration: Auction participants (including intermediary wholesalers) participating in the auction are registered in the opened auction house
7)리스트로 찜하기: 경매에 참여하는 경매참가인(중도매인)들이 입찰에 참여하는 경매장에 상장된 돼지들을 사전에 조회해서 경매전에 경매대상인 도체를 조회하여 가격을 먼저 등록(찜)7) Steaming by list: Auction participants (intermediate wholesalers) participating in the auction search the pigs listed on the auction house in advance, search the carcass to be auctioned before the auction, and register (steam) the price first.
8) 화상으로 찜하기: 화상을 보면서 찜하기8) Steaming by video: Steaming while viewing the video
9)경매관리: 현재 진행중인 경매장에 대해 진행중지 및 재시작을 강제 적용9) Auction Management: Forcibly suspending and restarting the current auction house
10) 경매진행현황: 현재 진행중인 경매현황을 초단위로 보여주기, 전체 및 현재 경매진행 현황(이미지,응찰 진행 등), 낙찰가를 표시10) Auction progress status: Shows the current auction status in seconds, displays the total and current auction progress status (image, bidding progress, etc.), and the successful bid price
11) 응찰기(경매진행): 경매참가인(중도매인)이 경매장에서 현재 진행중인 경매내역(낙찰가)을 보면서 응찰가를 입력해서 경매에 참여 (개인 경매기=기존 전광판+응찰기)11) Bidder (auction progress): Auctioneer (intermediate wholesaler) participates in the auction by inputting a bid price while viewing the details of the current auction (successful bid price) in the auction house (individual auction machine = existing electric display board + bidding machine)
12) 경매결과조회: 사용자(경매참여자)의 조건에 맞게 경매시장/경매참가인별로 낙찰된 결과를 조회12) Search auction results: Search the results of successful bids by auction market/auction participant according to the conditions of the user (auction participant)
13) 경매정산: 경매장별 경매참가인(중도매인) 단위로 입금액(낙찰가+수수료)를 등록13) Auction Settlement: Register the deposit amount (successful bid price + commission) per auction participant (intermediate wholesaler) for each auction house
14) 경매정산 조회: 경매장 및 경매참가인 별로 정산한 결과를 조회14) Auction settlement inquiry: Search the settlement result by auction house and auction participant
15)출고의뢰(배송계획): 경매참가인(중도매인)이 구매자(수요자)별로 배송할 도체를 지정하고 정산이 완료된 도체들을 대상으로 출고의뢰서 발행 15) Request for shipment (delivery plan): Auction participant (intermediate wholesaler) designates a carcass to be delivered for each buyer (consumer) and issues a shipment request for carcasses whose settlement has been completed
16) 출고의뢰현황: 낙찰건에 대한 출고의뢰 및 미출고의뢰 현황16) Release request status: Current status of release requests and non-release requests for successful bids
17) 출고 등록: 정산이 완료된 도체들을 대상으로 출고의뢰별로 출고내역(운송사 지정) 등록17) Shipping registration: Register shipping details (designated transport company) for each shipping request for carcasses whose settlement has been completed
18) 출고현황: 출고의뢰에 대한 출고 및 미출고 현황18) Shipment status: Shipment and non-shipment status for shipment request
19) 배송등록: 배송한 결과를 등록하고 미배송 가져오기19) Register delivery: Register delivered results and import undelivered
20) 배송현황: 출고에 대한 배송 및 미배송현황20) Delivery Status: Delivery and non-delivery status for shipment
21) 경매참가인(중도매인) 거래처 등록: 경매참가인(중도매인)별로 거래처(수요자)를 등록21) Auction participant (middle wholesaler) registration: Register customer (consumer) for each auction participant (middle wholesaler)
22) 사용자 관리: 화상경매시스템의 사용자를 등록22) User Management: Registering users of the video auction system
23) 프로그램등록: 경매관리시스템에서 사용하는 프로그램을 등록23) Program registration: Register the program used in the auction management system
24) 사용자별 권한관리: 제공하는 프로그램에 대한 사용자그룹을 지정24) Authority management by user: designate user groups for programs provided
25) 공통코드(대분류)등록: 공통코드(대분류)등록25) Common code (large category) registration: common code (large category) registration
26) 공통코드(소분류)등록: 공통코드(소분류)등록26) Common code (subclass) registration: Common code (subclass) registration
27) 거래처정보: 도축장, 배송처 등의 거래처 정보를 등록27) Customer Information: Register customer information such as slaughterhouse and delivery address
Claims (1)
2) 도축장에서는 돼지를 도축하여 돼지지육을 냉장고에 보관하기 전에 화상평가기기를 이용하여 돼지 도체의 영상을 촬영하여 등급판정 및 경매에 필요한 정보를 수집하는 단계;
3) 도축이 완료되고 등급판정 및 경매에 필요한 정보가 수집된 돼지도체는 냉장고에서 출고 대기하는 단계;
4) 냉장고에서 출고 대기 중인 돼지도체는 소유주(여기에서는 수집상) 별로 운영하는 온라인 화상경매 시스템에서 운영하는 경매시장에 상장되는 단계;를 포함하는 축산부류도매시장 및 일반도축장에서 운영할 수 있는 ‘가상공간’ 축산물 온라인 화상경매 방법.1) The step of purchasing pigs from pig farmers and requesting them to be slaughtered at a slaughterhouse;
2) Collecting information necessary for grade determination and auction by taking images of pig carcasses using an image evaluation device before slaughtering pigs and storing the pork carcass in a refrigerator at the slaughterhouse;
3) Waiting for the pig carcass to be released from the refrigerator after the slaughter has been completed and the information necessary for rating and auction has been collected;
4) Listing the pig carcasses waiting to be shipped out of the refrigerator on the auction market operated by the online video auction system operated by each owner (here, the collector); 'Space' Livestock Products Online Video Auction Method.
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KR20130082762A (en) | 2011-12-16 | 2013-07-22 | 삼성전자주식회사 | Method for joint buying and apparatus for the same |
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