KR20180031180A - A composition of plants extract for relief of symptoms of gastroesophageal reflux disease and manufacturing method for the same - Google Patents

Abstract

The present invention relates to a composition of a plant mixed extract for relieving symptoms of gastroesophageal reflux disease and to a manufacturing method thereof, wherein the composition of the plant mixed extract for relieving the symptoms of the gastroesophageal reflux disease according to the present invention comprises: 5 to 10 wt% of a mixture obtained by mixing 30 to 40 wt% of Rhynchosia volubilis, 30 to 40 wt% of Oryza sativa and 30 to 40 wt% of Avena nuda; 5 to 35 wt% of Taraxacum platycarpum; 5 to 35 wt% of Saururus chinensis; 5 to 25 wt% of the bark of Ulmus macrocarpa; 5 to 25 wt% of Dioscorea batatas; 5 to 25 wt% of Crataegus pinnatifida; 5 to 10 wt% of Angelica gigas; 5 to 10 wt% of Citrus unshiu Markovich; 5 to 10 wt% of Lithospermum purpureo caeruleum; 5 to 10 wt% of Pueraria montana; 1 to 10 wt% of Syzygium aromaticum; and 1 to 10 wt% of dried Zingiber officinale.

Description

[0001] The present invention relates to a plant extract composition for relieving symptoms of reflux esophagitis and a method for producing the same,

The present invention relates to a plant mixed extract composition for symptomatic relief of reflux esophagitis and more particularly to a method for producing a reflux esophagus which can alleviate symptoms of esophagitis or gastritis by relaxing the esophagus and stomach, And to a process for producing the same.

Gastroesophageal reflux disease (GRD) has been a long-standing disease in western countries such as Europe and the United States and has recently been increasing in Korea due to Westernization of diet and lifestyle.

Heartburn is the most common symptom of reflux esophagitis. This usually refers to burning pain, burning, bitterness, or discomfort that seem to climb from the end of the stomach to the throat. This symptom can be spread to the back or neck and can be accompanied by dysphagia, which feels difficult to swallow.

Acid reflux is also an important symptom, which means that sickness, bitterness, or digestive food come back into your mouth. Sometimes the chest feels sick or hungry, and even when you do not eat, you may feel lumps in your neck. Repetitive pain or discomfort in the upper abdomen (concave chest) or chronic cough may also be a symptom of reflux esophagitis.

Heartburn in reflux esophagitis can occur any time of the day, but it is important to get worse after eating or lying down. It is often confused with heartburn, which is a more common symptom of functional dyspepsia or gastric ulcer or duodenal ulcer, which tends to increase the symptoms of the upper abdomen (the concave chest) before the meal is empty. Symptoms of reflux esophagitis and heartburn are very similar, but there is a slight difference in their location and time.

The biggest problem with this disease is that once it is symptomatic, it usually develops chronically and can reduce the quality of life. If the foreign body of the neck persists, the chronic cough, as well as the germs acting to break it off, cause bad breath and bad breath, and it is difficult to get a good night's sleep because of the symptoms. In the case of reflux esophagitis, it is rare to leave, but it may develop into esophageal stricture or esophageal cancer. Therefore, if you feel any symptoms, it is important to find a hospital and get the correct diagnosis and treatment. In particular, drug therapy that simply suppresses gastric acid requires frequent treatment and dietary control because of the frequent recurrence of symptoms when the drug is discontinued or the dose is reduced.

In the treatment of reflux esophagitis, various drugs that inhibit the secretion of gastric acid are used. The most commonly prescribed drugs are hydrogen pump inhibitors such as omeprazole or rabeprazole. This reduces gastric secretion by more than 90% It does not cause symptoms even if you wake up, and prevents esophageal lesions from progressing. Drugs that control the motility of the esophagus and lower esophageal sphincter are also used, and some of the above medications may be used together. Zantac and Mylanta are used to inhibit the secretion of gastric acid or put a film on the stomach acid, even if the stomach acid up the membrane of the esophagus is wrapped around the inflammation. The use of non-steroidal antiinflammatory drugs (NSAIDs), which are inflammatory diseases, can cause heartburn due to gastric acid secretion in the corresponding anti-inflammatory drugs. Aspirin, and ibuprofen.

If the symptoms are not improved by any of the above methods, surgery is recommended. Some complications have occurred and some have undergone surgery, but this is rare. Recently, laparoscopic surgery has been developed without opening the abdomen or the chest.

As shown above, it is very important to provide chemotherapeutic drug treatment and surgical treatment as well as less side effects and reflux to patients with reflux esophagitis. Therefore, development of a plant extract mixture composition which can realize both patient's health and treatment, It is necessary.

Korean Registered Patent No. 10-1521125 (May 5, 2015)

Accordingly, it is an object of the present invention to provide a plant mixed extract composition for relieving symptoms of reflux esophagitis, which can overcome the above-described conventional problems, and a method for producing the same.

Another object of the present invention is to provide a plant mixed extract composition for alleviating symptoms of reflux esophagitis which has anti-inflammatory effect and can alleviate esophagitis and gastritis symptoms, and a method for producing the same.

According to the embodiment of the present invention, the plant mixed extract composition for symptom relief of reflux esophagitis according to the present invention comprises 30 to 40% by weight of Seomyeongtae, 30 to 40% by weight of brown rice, 5 to 10% by weight of a mixture prepared by mixing 30 to 40% by weight of oats; 5 to 35% by weight of dandelion; 5 to 35% by weight of Saururus chinensis; 5 to 25% by weight of the elm bark; 5 to 25% by weight of an acid; 5 to 25% by weight of persimmon; 5 to 10% by weight of Angelica gigas; 5 to 10% by weight of dyes; 5 to 10% by weight of a feces; 5 to 10% by weight; 1 to 10% by weight of clove; And 1 to 10% by weight of dry ginger.

According to another embodiment of the present invention, there is provided a method for preparing a plant mixed extract composition for relieving symptom of reflux esophagitis, which comprises 30 to 40% by weight of Seomyeongtae, 30 to 40% by weight of brown rice %, And 30 to 40% by weight of oat flour; 5 to 35 weight% of dandelion, 5 to 35 weight% of dandelion, 5 to 25 weight% of royal elm shell, 5 to 25 weight% of dandelion, 5 to 25 weight% of dandelion, 5 to 25 weight% , 5 to 10 wt% of dicalcium phosphate, 5 to 10 wt% of dicalcium phosphate, 5 to 10 wt% of dandelion, 5 to 10 wt% of drench, 5 to 10 wt% of drench, 1 to 10 wt% To 10% by weight of the first mixture and pulverizing the mixture to prepare a second mixture; Mixing the oligosaccharide with the second mixture in an amount of 10 to 30% by weight to prepare a third mixture; A fourth step of aging and fermenting the third mixture under aged conditions at a temperature of 20 to 30 ° C for 12 to 24 hours to prepare a fourth mixture; And a fifth step of kneading the fermented and fermented fourth mixture, molding the mixture into a molding mold, and drying the resultant.

Wherein the first mixture of the first step comprises 30 to 40 wt% of Pseudomonas species, 30 to 40 wt% of brown rice, and 30 to 40 wt% of Pseudomonas species; Adding the brown rice vinegar corresponding to 2 to 4 times the weight of the mixture to the mixture, aging the mixture in a shade for 10 to 30 days in an airtight container, and fermenting the mixture; Aging and fermenting the mixture by natural drying or hot-air drying method.

In the fifth step, at the time of kneading the fourth mixture, glutinous rice flour, oligosaccharides, and honey may be added as a diluent.

The plant mixed extract composition for relieving the symptom of reflux esophagitis according to the present invention is effective for alleviating the symptoms of reflux esophagitis and gastritis by the anti-inflammatory effect, and discharges and detoxifies the body's nopheles and heavy metals. Anti-viral effect, antioxidant effect, appetite enhancement, restoration of bodily sensation, and strengthening of heart function. In addition, as the waste of the colon is removed, the food and waste residing in the small intestine and the stomach are naturally released into the bowel, thereby reducing the burden of the immediate gastrointestinal tract and thus providing a good effect on the reflux esophagitis and gastric ulcer. The toxins have the potential to be released.

FIG. 1 is a flowchart illustrating a method for producing a plant mixed extract composition for symptom relief of reflux esophagitis according to an embodiment of the present invention.

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENT Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings without intending to intend to provide a thorough understanding of the present invention to a person having ordinary skill in the art to which the present invention belongs.

FIG. 1 is a flowchart illustrating a method for producing a plant mixed extract composition for symptom relief of reflux esophagitis according to an embodiment of the present invention.

As shown in FIG. 1, a plant mixed extract composition for symptom relief of reflux esophagitis according to an embodiment of the present invention is prepared by the following process.

First, a first mixture is prepared (S110). The first mixture is prepared by mixing 30 to 40% by weight of pomegranate (or soybean paste), 30 to 40% by weight of brown rice (or germinated brown rice), and 30 to 40% by weight of oatmeal.

Specifically, the first mixture is prepared by mixing 30 to 40% by weight of the pomegranate (or soybean paste), 30 to 40% by weight of brown rice (or germinated brown rice), and 30 to 40% The brown rice vinegar or vinegar corresponding to 2 to 4 times the weight is added to the mixture, and the mixture is aged and fermented. Here, the fermentation and fermentation are carried out by placing the mixture containing the brown rice vinegar or vinegar in a sealed container and storing the mixture in the shade for 10 to 30 days. Thereafter, the aged and fermented mixture is dried by natural drying or hot air drying to complete the first mixture.

Thereafter, a second mixture is prepared (S120).

Wherein the second mixture comprises 5 to 10% by weight of the first mixture, 5 to 35% by weight of dandelion, 5 to 35% by weight of 3 to 500 milliwatts, 5 to 25% 5 to 10% by weight of dicalcium phosphate, 5 to 10% by weight of dicalcium phosphate, 5 to 10% by weight of cinnabarin, 5 to 10% And 1 to 10% by weight of dried ginger are mixed and powdered.

Here, dandelion is also referred to as Pongolian, and refers to a dandelion (Taraxacum platycarpum H. Dahlstedt) or a herb that has dried outposts of the same plants. Saururus is called Saururus chinensis because its roots, leaves and flowers are white and has an antidote or diuretic effect It is known. The elm bark is also called milky white, and is known to have anti-inflammatory properties. It is said to be effective in revitalizing the stomach and stomach, stopping the diarrhea and causing the juice.

And the fruit of the horsetail is fruit when it is apple and it is red and it is like a little apple and it is warmed by the name which is attached and promotes the digestion and it is effective when it eats and slaughtered meat, and it is effective when it is abdominal pain, vomiting, diarrhea, And is known to have efficacy.

It is known that Angelica gigas have a blood-producing (blood-clotting) effect when blood is scarce, and the dermis is known to help digestion when it is tangled or tangled in a herb with a tangerine peel. It is also known as a tired seed or worm, and it is known as a medicinal product that helps to lower the fever and help circulation and has anti-inflammatory effect.

칡 is also called Puerariae, and refers to 칡 root, which is known to be effective for fever, vomiting, diarrhea, and has anti-inflammatory action.

It is said that the clove has the effect of promoting gastric secretion, analgesic, anticonvulsant, anti-inflammation, antioxidant, anti-thrombotic, antibacterial, antiparasitic and hypotensive effects, which refers to the bud of Syzygium aromaticum Merrill et Perry have.

Ginger refers to dried ginger, which is not digestible and is known to be effective in vomiting and diarrhea.

At this time, if each material requires a legal system, the legal system is applied. The term "legal system" refers to the process of treating plants, animals, and minerals in nature to use them as drugs. Bulky items can be divided and hardened, and toxic substances can be removed. It is also necessary to increase the therapeutic effect or to obtain new efficacy.

Thereafter, the oligosaccharide is added to the second mixture in a powdery state to prepare a third mixture (S130).

The oligosaccharide is added in an amount corresponding to 10 to 30% by weight of the second mixture.

Thereafter, the third mixture is aged and fermented at a temperature of 20 to 30 ° C for 12 to 24 hours in an aged hull to produce a fourth mixture (S140).

Thereafter, the aged and fermented fourth mixture is put into a kneader, kneaded, molded into a mold, molded into a mung bean, and dried (S150). Here, the mung bean (綠豆 大) refers to the size of the pung (丸 薬) only the grain of the mung bean.

Here, at the time of kneading the fourth mixture, glutinous rice paste, oligosaccharide, and honey may be added as an additive.

As described above, the plant mixed extract composition for relieving symptoms of reflux esophagitis according to the present invention, dried and completed in the form of pills, has an anti-inflammatory effect and is effective for alleviating the symptoms of reflux esophagitis and gastritis. Discharge and detoxify, blood purification, anti-cancer effect. Anti-viral effect, antioxidant effect, appetite enhancement, restoration of bodily sensation, and strengthening of heart function.

In addition, as the waste of the colon is removed, the food and waste residing in the small intestine and the stomach are naturally released into the bowel, thereby reducing the burden of the immediate gastrointestinal tract and thus providing a good effect on the reflux esophagitis and gastric ulcer. The toxins have the potential to be released.

The foregoing description of the embodiments is merely illustrative of the present invention with reference to the drawings for a more thorough understanding of the present invention, and thus should not be construed as limiting the present invention. It will be apparent to those skilled in the art that various changes and modifications may be made without departing from the basic principles of the present invention.

Claims (4)

5 to 10% by weight of a mixture prepared by mixing 30 to 40% by weight of Seomotai, 30 to 40% by weight of brown rice, and 30 to 40% by weight of Oat rice; 5 to 35% by weight of dandelion; 5 to 35% by weight of Saururus chinensis; 5 to 25% by weight of the elm bark; 5 to 25% by weight of an acid; From 5 to 25% by weight of horseradish; 5 to 10% by weight of Angelica gigas; 5 to 10% by weight of dyes; 5 to 10% by weight of a feces; 5 to 10% by weight; 1 to 10% by weight of clove; And 1 to 10% by weight of dry ginger. The present invention relates to a plant mixed extract composition for symptom relief of reflux esophagitis. A first step of preparing a first mixture prepared by mixing 30 to 40% by weight of Seomotai, 30 to 40% by weight of brown rice, and 30 to 40% by weight of Oat rice;
5 to 35 weight% of dandelion, 5 to 35 weight% of dandelion, 5 to 25 weight% of royal elm shell, 5 to 25 weight% of dandelion, 5 to 25 weight% of dandelion, 5 to 25 weight% , 5 to 10 wt% of dicalcium phosphate, 5 to 10 wt% of dicalcium phosphate, 5 to 10 wt% of dandelion, 5 to 10 wt% of drench, 5 to 10 wt% of drench, 1 to 10 wt% To 10% by weight of the first mixture and pulverizing the mixture to prepare a second mixture;
Mixing the oligosaccharide with the second mixture by 10 to 30% by weight to prepare a third mixture;
A fourth step of aging and fermenting the third mixture under aged conditions at a temperature of 20 to 30 ° C for 12 to 24 hours to prepare a fourth mixture;
And a fifth step of kneading the fermented and fermented fourth mixture, molding the mixture into a molding mold, and then drying the resultant. The method of manufacturing a plant mixed extract composition for relieving symptoms of reflux esophagitis. 3. The method of claim 2, wherein the first mixture in the first step comprises:
30 to 40% by weight of Seomotai, 30 to 40% by weight of brown rice, and 30 to 40% by weight of Oat rice;
Adding the brown rice vinegar corresponding to 2 to 4 times the weight of the mixture to the mixture, aging the mixture in a shade for 10 to 30 days in an airtight container, and fermenting the mixture;
Wherein the mixture is aged and the fermented mixture is dried naturally or by a hot air drying method. The method for producing a plant mixed extract composition for symptom relief of reflux esophagitis. The method of claim 2,
Wherein the glutinous rice paste, the oligosaccharide, and the honey are added as an additive agent when the fourth mixture is kneaded in the fifth step.

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