KR20130114568A - 식용성 오일 조성물 - Google Patents
식용성 오일 조성물 Download PDFInfo
- Publication number
- KR20130114568A KR20130114568A KR1020127030487A KR20127030487A KR20130114568A KR 20130114568 A KR20130114568 A KR 20130114568A KR 1020127030487 A KR1020127030487 A KR 1020127030487A KR 20127030487 A KR20127030487 A KR 20127030487A KR 20130114568 A KR20130114568 A KR 20130114568A
- Authority
- KR
- South Korea
- Prior art keywords
- composition
- oil
- fat
- fat particles
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
- A23D9/04—Working-up
- A23D9/05—Forming free-flowing pieces
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Edible Oils And Fats (AREA)
- Confectionery (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP10250865 | 2010-04-30 | ||
| EP10250865.2 | 2010-04-30 | ||
| PCT/EP2011/002033 WO2011134627A1 (en) | 2010-04-30 | 2011-04-21 | Edible oil composition |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| KR20130114568A true KR20130114568A (ko) | 2013-10-17 |
Family
ID=42714157
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| KR1020127030487A Withdrawn KR20130114568A (ko) | 2010-04-30 | 2011-04-21 | 식용성 오일 조성물 |
Country Status (6)
| Country | Link |
|---|---|
| US (1) | US20130045322A1 (https=) |
| EP (1) | EP2563156A1 (https=) |
| JP (1) | JP5767317B2 (https=) |
| KR (1) | KR20130114568A (https=) |
| AU (1) | AU2011247400B2 (https=) |
| WO (1) | WO2011134627A1 (https=) |
Families Citing this family (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2732365T3 (es) | 2012-03-08 | 2019-11-22 | Bunge Loders Croklaan B V | Composición de glicérido |
| DK2636313T3 (en) | 2012-03-08 | 2018-12-03 | Bunge Loders Croklaan B V | Glyceride composition obtainable from shea oil |
| CN104812250A (zh) | 2012-11-28 | 2015-07-29 | 帝斯曼知识产权资产管理有限公司 | 粉状制剂 |
| BR112016007493B1 (pt) * | 2013-10-07 | 2021-08-24 | Upfield Europe B.V. | Processo para preparação de emulsões lipídicas contínuas comestíveis sem emulsificante e emulsão continua lipídica comestível |
| EP3139763B1 (en) * | 2014-05-08 | 2020-08-12 | Unilever Plc. | Method for manufacturing a frozen confection |
| MY173146A (en) | 2014-07-22 | 2019-12-31 | Nisshin Oillio Group Ltd | Powdered fat/oil composition, food including powdered fat/oil composition, and methods for producing same |
| PL3206504T3 (pl) | 2014-10-13 | 2019-09-30 | Upfield Europe B.V. | Sposób przygotowania zawiesiny tłuszczowej oraz przygotowania produktu do smarowania ze wspomnianą zawiesiną |
| US20180035688A1 (en) * | 2015-02-26 | 2018-02-08 | The Nisshin Oillio Group, Ltd. | Powdered chocolate |
| CN108024550B (zh) | 2015-09-24 | 2021-11-26 | 日清奥利友集团株式会社 | 粉末油脂组合物和其制造方法 |
| WO2017126665A1 (ja) | 2016-01-21 | 2017-07-27 | 日清オイリオグループ株式会社 | 液状成分の粉末化剤 |
| EP3406696A4 (en) | 2016-01-21 | 2019-10-02 | The Nisshin OilliO Group, Ltd. | POWDERING AGENT FOR LIQUID INGREDIENTS |
| JP6208921B1 (ja) | 2016-01-21 | 2017-10-04 | 日清オイリオグループ株式会社 | 液状成分の増粘剤 |
| CN108603093B (zh) | 2016-01-21 | 2020-12-15 | 日清奥利友集团株式会社 | 液态成分的增稠剂 |
| EP3908126A1 (en) * | 2019-06-28 | 2021-11-17 | Firmenich SA | Fat blends, emulsions thereof, and related uses |
Family Cites Families (19)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2875065A (en) * | 1955-05-11 | 1959-02-24 | Lever Brothers Ltd | Fluid shortening composition |
| US2909432A (en) * | 1957-02-11 | 1959-10-20 | Lever Brothers Ltd | Fluid shortening |
| US3047402A (en) * | 1959-11-06 | 1962-07-31 | Lever Brothers Ltd | Fluid shortening |
| US3325292A (en) * | 1965-12-02 | 1967-06-13 | Armour & Co | Preparation of liquid shortening and product |
| US3528823A (en) * | 1966-08-04 | 1970-09-15 | Lever Brothers Ltd | Fluid shortening |
| US3857985A (en) * | 1973-07-23 | 1974-12-31 | Hunt Wesson Foods Inc | Pourable liquid shortening |
| US4385076A (en) * | 1979-06-13 | 1983-05-24 | The Procter & Gamble Company | Fat or oil composition containing microfine particles of flavor enhancer |
| US4889740A (en) * | 1987-05-22 | 1989-12-26 | Beatrice/Hunt-Wesson, Inc. | Pourable shortening and process for its preparation |
| DE69310611T2 (de) * | 1992-04-29 | 1997-10-02 | Unilever Nv | Flüssige Brotverbesserungsmittel |
| HU225383B1 (en) | 1994-12-22 | 2006-11-28 | Unilever Nv | Margarine fat blend and plastic w/o emulsion spread comprising this fat blend |
| US6524637B2 (en) * | 1998-03-20 | 2003-02-25 | Danisco A/S | Composition providing a stable suspension of a particulate component |
| JP2000268819A (ja) * | 1999-03-15 | 2000-09-29 | Sanyo Electric Co Ltd | 水素吸蔵合金電極 |
| EP1795257B1 (en) * | 2003-07-17 | 2013-05-08 | Unilever N.V. | Method of stabilizing an edible dispersion comprising oil |
| WO2006079445A1 (en) * | 2005-01-28 | 2006-08-03 | Unilever N.V. | Edible dispersions comprising oil and structuring agent |
| EP1850676A1 (en) * | 2005-02-17 | 2007-11-07 | Unilever N.V. | Granules comprising sterol |
| GB0800991D0 (en) | 2008-01-19 | 2008-02-27 | Cadbury Schweppes Plc | Emulsion for use as confectionery filling |
| EP2181604A1 (en) | 2008-11-04 | 2010-05-05 | Feyecon Development & Implementation B.V. | Dispersion structuring agent |
| PL2367434T3 (pl) * | 2008-12-19 | 2017-09-29 | Unilever BCS Europe B.V. | Jadalne tłuszczowe proszki |
| EA201100982A1 (ru) * | 2008-12-19 | 2011-12-30 | Юнилевер Н.В. | Пищевые жиры в порошкообразной форме |
-
2011
- 2011-04-21 US US13/695,125 patent/US20130045322A1/en not_active Abandoned
- 2011-04-21 KR KR1020127030487A patent/KR20130114568A/ko not_active Withdrawn
- 2011-04-21 AU AU2011247400A patent/AU2011247400B2/en not_active Ceased
- 2011-04-21 JP JP2013506531A patent/JP5767317B2/ja not_active Expired - Fee Related
- 2011-04-21 EP EP11720029A patent/EP2563156A1/en not_active Withdrawn
- 2011-04-21 WO PCT/EP2011/002033 patent/WO2011134627A1/en not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| AU2011247400A1 (en) | 2012-11-15 |
| JP5767317B2 (ja) | 2015-08-19 |
| AU2011247400B2 (en) | 2013-09-12 |
| JP2013524820A (ja) | 2013-06-20 |
| WO2011134627A1 (en) | 2011-11-03 |
| US20130045322A1 (en) | 2013-02-21 |
| WO2011134627A8 (en) | 2012-12-06 |
| EP2563156A1 (en) | 2013-03-06 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PA0105 | International application |
Patent event date: 20121121 Patent event code: PA01051R01D Comment text: International Patent Application |
|
| PG1501 | Laying open of application | ||
| PC1203 | Withdrawal of no request for examination | ||
| WITN | Application deemed withdrawn, e.g. because no request for examination was filed or no examination fee was paid |