KR20040106879A - An egg made up a function and the method thereof - Google Patents
An egg made up a function and the method thereof Download PDFInfo
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- KR20040106879A KR20040106879A KR1020030037818A KR20030037818A KR20040106879A KR 20040106879 A KR20040106879 A KR 20040106879A KR 1020030037818 A KR1020030037818 A KR 1020030037818A KR 20030037818 A KR20030037818 A KR 20030037818A KR 20040106879 A KR20040106879 A KR 20040106879A
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- G—PHYSICS
- G02—OPTICS
- G02C—SPECTACLES; SUNGLASSES OR GOGGLES INSOFAR AS THEY HAVE THE SAME FEATURES AS SPECTACLES; CONTACT LENSES
- G02C1/00—Assemblies of lenses with bridges or browbars
- G02C1/02—Bridge or browbar secured to lenses without the use of rims
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- Ophthalmology & Optometry (AREA)
- Optics & Photonics (AREA)
- Feed For Specific Animals (AREA)
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Abstract
Description
본 발명은 기능성 계란 및 그 생산방법으로써 계란의 비타민 13종과 아미노산 및 무기질, 지방이 골고루 있는 완전식품으로써, 식용으로 주로 사용되어왔으나, 본 발명은 기존 양계방법에다 유익 미생물 108가지를 배양하여 그 배양된 미생물균주 800ℓ에 원적외선을 방출하며 미네랄이 풍부한 황토를 2㎏ 가미하여 7일간 상온에서 다시 배양하여 미생물의 활동이 왕성한 때를 기다려서 한약재 5가지를 넣은 자루를 배양시켜 건강한 미생물을 닭에게 물공급라인으로 공급하고 사료에는 토르마린 전기석과 맥반석 2％, 솔잎 20㎏을 섞어 공급한다.The present invention is a functional egg and its production method, as a complete food with 13 kinds of vitamins, amino acids, minerals, and fats of eggs, and has been mainly used for food, but the present invention is to cultivate 108 beneficial microorganisms in the existing poultry method 800 cultivated microbial strains emit far infrared rays and add 2 kg of mineral-rich loess, and incubate at room temperature for 7 days to wait for the activity of microorganisms. It is fed by line, and feed is mixed with tourmaline tourmaline, elvan 2% and pine needle 20kg.
108가지 유익 미생물을 양계에 접목시켜 살모렐라균과 항생제는 제거시키고 미네랄이 풍부한 황토와, 혈액순환과 피를 맑게 하는 한약재를 108가지 유익 미생물이 소화시켜 충분히 배양시켜 그 배양된 유익 미생물을 닭에게 공급하므로 닭장내의 유해균이 없어지며 닭의 대변의 냄새도 제거되고 계란의 비릿한 냄새도 제거되며각종 바이러스성 질환과 세균성 질환을 제거하여 건강한 닭의 생산품으로 피부미용에도 탁월하며 혈액 활성화와 항균에 좋으며 유기철분이 일반닭보다 4배이상 많으며 저콜레스테롤 고칼슘의 계란으로 생산되며 닭의 건강도 같이 좋아지므로 인체의 유익한 고품질 기능성 계란이다.108 beneficial microorganisms are incorporated into chicken poultry to remove salmonella and antibiotics, and the rich soils, mineral rich loess, and medicinal herbs that circulate blood and clear blood, are digested by 108 beneficial microorganisms and fully cultured. It eliminates harmful bacteria in the chicken coop, removes the smell of chicken's feces, removes the fishy smell of eggs, removes various viral and bacterial diseases, and is a healthy chicken product. It is excellent for skin care, good for blood activation, antibacterial and organic. Iron is four times more than ordinary chickens, and is produced with low cholesterol high calcium eggs.
※첨부자료※Attached document
- 경상북도 가축위생시험소(가위 51552-403)-Gyeongsangbuk-do Livestock Sanitation Laboratory (Scissors 51552-403)
- (주) 과학기술분석센타 (국가공인시험검사기관) 기-03-4-179호-Science and Technology Analysis Center (National Institute of Testing and Inspection)
도1은 본 발명의 기능성 계란을 생산하는 방법이다.1 is a method for producing a functional egg of the present invention.
108가지 유익미생물은 현재 만연되고 있는 세균성 질병과 바이러스성 질병에 대한 대응책으로써 최고의 방법이 되는 것이다. 닭의 건강은 곧 양질의 계란을 생산하는 방법이 되며, 그 유익미생물의 활발한 활동과 또한 어떤 것을 접목시키느냐에 따라서 원하는 기능성 계란을 생산하는 것이다. 도1은 기능성 계란의 생산 과정에 관한 것으로 1차로 108가지 미생물 배양기에다 황토의 종류 중, 옥만큼 원적외선 방출능력이 있는 것으로 인체의 대사를 조절하고 혈액순환을 촉진하고 인체에 필요한 광물질과 미량원소를 보충하여 고혈압을 방지하며 경화증을 해소시키고 저혈압을 조정하고 혈당치를 정상으로 유지시켜 항암작용을 하여 장수에 도움을 주는 것을 유익미생물에 배양시키고 2차로 한약재료 중 혈액순환 및 인체의 기력을 향상시켜주는 작약과 가시오가피, 산수유, 감초, 당귀를 자루에 담아 유익미생물에 다시 배양시켜서 그 배양된 유익미생물을 급수기를 통하여 닭에게 먹이고, 사료에는 토르마린 전기석과 맥반석을 2％ 가미시켜 사료에 골고루 섞어 먹임으로써 원적외선을 방출하여 사료의 세균 및 중금속을 제거하고 탈취, 곰팡이 번식방지를 하여 무항생제, 무살모렐라의 계란 생산의 과정이 되는 기능성 계란이다. (첨부자료 참고)108 beneficial microorganisms are the best way to respond to the prevalent bacterial and viral diseases. Chicken health is a way of producing high quality eggs, producing the desired functional eggs depending on the active activity of the beneficial microorganisms and also what they combine. Figure 1 relates to the production process of functional eggs, the first 108 kinds of microbial incubators of the type of ocher, which has the ability to emit far infrared rays as jade, regulates the metabolism of the human body, promotes blood circulation and traces the minerals and trace elements necessary for the human body By supplementing to prevent hypertension, relieve sclerosis, adjust hypotension and maintain blood sugar level to normal, anti-cancer action to help longevity, cultivate in beneficial microorganisms, and secondly improve blood circulation and physical strength of herbal medicine Put peony, thorny coriander, cornus, licorice, and Angelica in the bag and re-incubate it in the beneficial microorganism, and feed the cultured beneficial microorganism to the chicken through a water supply. Releases bacteria and heavy metals from feed, deodorizes and molds It is a functional egg that prevents breeding and becomes a process of egg production of antibiotics and salmonella. (See attached)
본 발명은 무항생제와 계란에 있는 살모렐라균 등 각종 세균제거와 계란의 콜레스테롤 함량을 낮추어 계란을 먹어도 고지혈증에 의한 심장질환 및 심혈관계 질환에 걸릴 위험이 없고, 계란의 비릿한 냄새제거로 날계란을 먹어도 부담이 없고 유기질 철분이 4배 이상 많으므로, 인체의 혈액활성화에 탁월하여 미용계란으로 사용하면 피부의 질환방지 및 치료효과가 있으며 고칼슘으로 골다공증 관절염 등에도 효과가 있는 기능성 계란이다. 닭의 대변의 냄새가 제거되며, 환경오염이 방지됨과 동시에 그 계분은 발효할 필요가 없이 바로 사용하여도 농작물에는 탁월한 유기질비료로 사용될 수 있고 친환경 유기질비료로써 토질의 토심 깊히 유익미생물이 침투하여 농작물 성장속도가 탁월하다.The present invention eliminates various bacteria such as non-antibiotics and salmonella in eggs and lowers the cholesterol content of eggs, and there is no risk of heart disease and cardiovascular diseases caused by hyperlipidemia, even if you eat raw eggs by removing the fishy smell of eggs. Since there is no burden and organic iron is more than four times, it is excellent for activating blood of the human body and used as a cosmetic egg to prevent and treat skin diseases, and it is a functional egg that is effective for osteoporosis arthritis and the like with high calcium. The smell of the chicken's feces is removed, and the environmental pollution is prevented, and the poultry can be used as an excellent organic fertilizer even if used immediately without fermentation, and it is an environmentally friendly organic fertilizer. The growth rate is excellent.
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| Application Number | Priority Date | Filing Date | Title |
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| KR1020030037818A KR20040106879A (en) | 2003-06-12 | 2003-06-12 | An egg made up a function and the method thereof |
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| KR1020030037818A KR20040106879A (en) | 2003-06-12 | 2003-06-12 | An egg made up a function and the method thereof |
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| KR20040106879A true KR20040106879A (en) | 2004-12-18 |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102239874B1 (en) * | 2020-06-11 | 2021-04-13 | 농업회사법인 내가만든풍년 유한회사 | Method for producing omelette using low cholesterol egg and Bibimbab |
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2003
- 2003-06-12 KR KR1020030037818A patent/KR20040106879A/en not_active Application Discontinuation
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102239874B1 (en) * | 2020-06-11 | 2021-04-13 | 농업회사법인 내가만든풍년 유한회사 | Method for producing omelette using low cholesterol egg and Bibimbab |
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