KR101127690B1 - strongly acid liquid detergent for washing including fermenting material and method of producing the same - Google Patents

Abstract

The present invention relates to a strongly acidic laundry liquid detergent containing fermentation material and a method for manufacturing the same, and in detail, a herbal medicine prepared using a fermentation material such as surfactants, organic acids produced by the effective micro-organisms (EM) The present invention relates to a strong acid laundry liquid detergent harmless to a human body prepared by mixing a fermentation product, a citrus oil fermentation extract, and a Jeju citrus oil mixture, and a method of manufacturing the same.
More specifically, the strong acid laundry liquid detergent containing the fermentation substance is 64 to 85% by weight of surfactant, 4 to 15% by weight of herbal fermented products, 5 to 15% by weight of citrus oil fermented extract and 0.5 to Jeju citrus oil mixture 6 wt% of a mixed solution, wherein the surfactant is a vegetable surfactant; the herbal fermented product is 10-25 wt% of the stock solution of useful microorganisms, 60-85 wt% of an aqueous solution of lacquer water, 5-15 wt% of citric acid And a mixture of herbal ingredients, the citrus oil fermented extract is a mixed solution of natural components including 20 to 35% by weight of useful microbial stock solution, 65 to 80% by weight of lacquer water solution, and Jeju citrus oil. The mixture is characterized in that the mixture of 90 to 99% by weight of Jeju citrus oil and 1 to 3% by weight of the useful microbial stock solution.

Description

Strong acid liquid detergent for washing including fermenting material and method of producing the same}

The present invention relates to a strongly acidic laundry liquid detergent containing fermentation material and a method for preparing the same. Specifically, the present invention relates to fermentation materials such as surfactants or vegetable colloidal detergents for washing and organic acids produced by effective micro-organisms (EM). It relates to a herbal acidic fermentation product, citrus oil fermentation extract and Jeju citrus oil mixture prepared by using a strong acidic laundry liquid detergent harmless to the human body and a method for producing the same.

In wet cleaning of conventional clothes, various types of additives are used. Generally, a detergent for washing to remove dirt or dust is first used, and finally, a softening agent for softening of fibers. (fabric conditioner) is added to the washing machine.

The laundry detergent is a laundry additive containing a surfactant, an carbonate, which is an alkali builder, a zeolite, and zeolite as main components, and removes the wastes, etc. attached to clothes, etc. by the surfactant effect of the surfactant. . The fabric softener added after the laundry detergent is used to soften the cloth by making use of all the fibers. Since the laundry detergent is generally basic by the carbonate, when the garment is washed by the laundry detergent, the fiber of the garment becomes stiff. In order to solve this problem, it is to add the above-mentioned fiber softener with acid to neutralize the fiber of the cloth, thereby softening the cloth.

Through the above-described method, various kinds of additives must be used, so that the garment can restore its natural aesthetic function, sanitarily clean, and maintain the softness of the fiber. Therefore, the conventional washing of clothes has the inconvenience of having to prepare various types of additives.

By the way, the surfactant used in the laundry detergent was conventionally mainly used a synthetic surfactant. However, the synthetic surfactants cause various skin diseases such as atopy due to strong corrosion and toxicity, and cause deterioration of water quality such as rivers or groundwater, which adversely affects the human body and the environment. In addition, various toxic pollutants are discharged in the manufacturing process of the synthetic surfactant, which causes environmental pollution.

Therefore, eco-friendly detergents have been released using natural surfactants extracted from various natural materials to replace the synthetic surfactants. However, due to lack of cleaning power compared to conventional cleaners, a larger amount of conventional cleaners should be used. The price was expensive.

In recent years, a method of manufacturing an environmentally friendly detergent using useful microorganisms in place of the conventional cleaner is widely known.

A useful microbial group is a combination of and cultured 80 kinds of microorganisms such as yeast, lactic acid bacteria, yeast, photosynthetic bacteria, actinomycetes and filamentous fungi, which are used for fermentation among many microorganisms existing in nature. To be traded in liquid form. Such a useful microbial group in the liquid state is generally referred to as EM stock solution. The useful microbial group reacts with carbohydrates of food and the like to ferment the food, and has an effect of preventing oxidation with strong antioxidant power. In addition, it has various effects such as growth inhibition of P. aeruginosa, solubilization of insoluble inorganic components, antibacterial ability, fixation of nitrogen and prevention of odor. Therefore, it is generally known as an environment-friendly material and a method of making an environment-friendly cleaner using the same is widely known.

However, the cleaning agent using the useful microorganism group is to replace most conventional cleaning agents, and there is a problem of separately using a fabric softener, and there is also a problem of weak cleaning power of the conventional eco-friendly detergent. Situation.

On the other hand, the wet cleaning method may not be used in all kinds of garments. In the case of wool or silk garments, the wet cleaning tends to damage or deform the form and dye of the fibers and the garments. Therefore, dry cleaning (dry washing) method using a separate organic solvent such as benzene instead of water is used. However, the dry cleaning method has a risk of causing damage to the garment, such as melting of accessories such as buttons of the garment, curing of the garment itself, or discoloration. It was entrusted with the economic burden on the cost and was forced to take a long time. In order to solve this problem, a general household dry cleaning cleaner was developed, but there was an inconvenience of purchasing separately from a wet cleaning detergent.

On the other hand, in the washing machine mainly used for washing clothes at home and laundry, a drum washing machine is generally provided with a heat exchanger for washing at a high temperature. The heat exchanger functions to increase the temperature of the water. In the related art, a small amount of minerals or salts contained in the water are deposited around the heat exchanger to generate scale due to the temperature change at this time. When such scale is accumulated around the heat exchanger, there is a problem that the heat exchange efficiency is lowered due to a decrease in the thermal conductivity of the heat exchanger.

Therefore, it was inconvenient to clean the heat exchanger in the drum washing machine after using the drum washing machine for a long time or periodically using a washing machine sterilizer for removing the scale and sterilizing the washing machine.

The technical problem to be achieved by the present invention is to solve the conventional problems as described above by using one natural cleaning agent in the home without the use of home dry cleaning detergent, washing machine cleaner, fabric softener and washing machine disinfectant in the home dry cleaning An object of the present invention is to provide a means for obtaining all the effects of a cleaning agent and the like.

In addition, it is intended to maximize the effect of washing by preventing the generation of scale that is precipitated in the heat exchanger of the drum washing machine and removing the scale at the same time by using only the natural cleaning agent.

The present invention provides a strong acid laundry liquid detergent prepared through a fermentation material in order to solve the above problems. Strong acidic laundry liquid detergent prepared through the fermentation material, 64 to 85% by weight surfactant, 4 to 15% by weight of herbal fermented products, 5 to 15% by weight of citrus oil fermented extract and 0.5 to 6% by weight of Jeju citrus oil mixture It is a mixed solution of, the herbal fermented product is a mixed solution of 10 to 25% by weight of the useful microbial group stock solution, 60 to 85% by weight aqueous solution of lactose, 5 to 15% by weight of citric acid and herbal components, the citrus oil fermentation extract is , 20-35% by weight of the useful microbial stock solution, 65-80% by weight aqueous solution of lacquer water and Jeju citrus oil, and the Jeju citrus oil mixture, 90-99% by weight of Jeju citrus oil and It is characterized in that a mixture of 1 to 3% by weight of the useful microbial group stock solution.

Strong acidic detergent for washing containing fermentation material according to the present invention is a high-efficiency oil separation, fabric softening, sterilization and antibacterial as a single detergent without separate use of home dry cleaning detergent, washing machine detergent, fabric softener and washing machine disinfectant in the home By exhibiting a complex effect such as there is an advantage that can reduce the inconvenience to use to distinguish the various additives.

In addition, in the present invention, the environmentally friendly element as a main raw material is harmless to the human body and the environment, there is an advantage that the wet cleaning using water capable of the same effect as dry cleaning is possible.

In addition to the washing function, it also has the effect of preventing and removing the scale precipitated in the heat exchanger in the washing machine.

1a to 1c is according to an embodiment of the present invention when the water and oil is completely emulsified in the emulsion (emulsion) state in which the herbal fermentation product of one component of the present invention and the case of not added This is a picture of the state before the injection, 20 minutes after the injection, and 24 hours after the injection to show the difference in oil separation.
Figure 2a to 2c shows the difference in melting the coral fragments in the case of putting coral fragments in each of the solution and a mixture of herbal fermentation products, one component element of the present invention according to one embodiment of the present invention and not added pure water This is a picture of the state before putting, the 40 minutes after putting and 80 minutes after putting.

Hereinafter, the configuration and operation of the present invention through the preferred embodiment of the present invention will be described in more detail. However, this is presented as a preferred example of the present invention and in no sense can be construed as limiting the present invention. Details that are not described herein will be omitted since those skilled in the art can sufficiently infer technically.

In one embodiment of the present invention, a strong acid laundry liquid detergent composed of a mixture formed by mixing a surfactant, herbal fermented processed product, citrus oil fermented extract and Jeju citrus oil blending agent, ① surfactant 64 ~ 85% by weight 2) 4 to 15% by weight of the herbal fermented product, ③ 5 to 15% by weight of the citrus oil fermentation extract and ④ the Jeju citrus oil mixture may be characterized in that the mixture obtained by mixing 0.5 to 6% by weight.

① In one embodiment of the present invention, the surfactant may be a conventional synthetic surfactant. Preferably it may be characterized in that it is a laundry vegetable surfactant that is harmless to the human body and does not cause environmental pollution.

The laundry surfactant is capable of removing three types of contaminants, such as water-soluble contaminants such as juice, soy sauce, fat-soluble contaminants such as fat and oil, or insoluble contaminants such as blood and milk. It serves to separate the waste attached to the laundry.

In one example, the washing vegetable surfactant is an aqueous solution of oil extracted by processing palm, coconut, soybean, but when the strong acid laundry liquid detergent of the present invention is manufactured for use in a general household, the content of the oil is 20% or more. Can be used.

In another example, since the cleaning power must be superior to that used in a general household in order to be provided for use in an industrial use such as a laundry, one having an oil content of 40% or more may be used.

Meanwhile, in another embodiment of the present invention, a colloidal detergent may be used instead of the surfactant. In one example, the colloidal detergent may be a vegetable colloidal detergent having a high purity vegetable oil and fatty acid as a main component. In another example, it may be a colloidal detergent using oil extracted by processing only palm, coconut and soybeans.

In one example, the laundry vegetable colloid detergent may be the same as the laundry vegetable surfactant described above, when the strong acid laundry liquid detergent of the present invention is manufactured for general household use, the oil content may be 20% or more. In the case of industrial use, the oil content may be 40% or more.

② In one embodiment of the present invention, the herbal fermented processed product, by processing a mixture of 10 to 25% by weight of the useful microbial group stock solution, 60 to 85% by weight aqueous solution of lacquer water, 5 to 15% by weight of citric acid and herbal components Formed workpiece.

The herbal fermented processed product provides effects of oil-water separation, descaling, sterilization, fiber softening, and the like in the present invention.

The component element of this invention for obtaining the above effects is demonstrated below.

The useful microbial stock solution is a commercially available stock of a useful microbial stock commercially available. Most useful microorganisms symbiotic in the useful microbial stock solution are well known and can be easily obtained by those skilled in the art to which the present invention pertains.

The lacquer aqueous solution is used as an aqueous lacquer solution containing more than 5% of the lacquer concentrate except for purified water, and the citric acid is described above so that the acidity of the mixture of the useful microbial stock solution, the aqueous solution of the lacquer and the citric acid may be ph 3 or less Mix 5-15% by weight as one.

In order to obtain the optimum effect of the present invention, 15 to 20% by weight of the useful microbial stock solution, 70 to 75% by weight of the aqueous solution of lacquer water, and 5 to 15% by weight of citric acid are mixed.

In an example, the herbal component mixed with the said herbal fermentation processed material is one or more component elements selected from the following component elements shown in Table 1. It is characterized by the above-mentioned. The right column of Table 1 shows the dosage of the one or more component elements based on 20 L of the mixed solution obtained through the mixing of the useful microbial stock solution, the aqueous solution of lacquer water and citric acid.

Ingredient Weight (20 L standard) Gold 5-25g Ointment 5-25g Gold coins 5-25g Country 5-25g green tea 5-25g Peony 5 ~ 20g Basement 5 ~ 20g Quince 5 ~ 20g dermis 50-100 g Cheonnyeoncho 100-200 g

The herbal component contains a large amount of amino acid, organic acid and natural citric acid component to maintain the acidic strong acid laundry liquid detergent containing the fermentation material of the present invention, and is fermented by yeast, which is symbiotic to the useful microbial stock solution, and separated from oil and water. , Substances with the effect of descaling are produced.

On the other hand, in one embodiment of the present invention the method for producing the herbal fermented processed product is composed of the following steps.

(1) preparing an aqueous solution of EM lacquer containing citric acid by mixing 10 to 25 wt% of the useful microbial stock solution, 60 to 85 wt% of aqueous solution of lacquer, and 5 to 15 wt% of citric acid.

(2) mixing the herbal components in an EM lacquer aqueous solution containing the citric acid

(3) extracting the herbal extract of the general concentration by using the herbal extractor in an EM lacquer aqueous solution containing citric acid mixed with the herbal components

(4) filtering the herbal extract using a micro filter

(5) adjusting the acidity to pH 2.5 ~ 3 by adding lactic acid for food additives to the filtered herbal extracts and

(6) low-temperature vacuum distillation of the herbal extract with the acidity adjusted using a low-temperature vacuum distillation apparatus at a medium vacuum state of 10 ^-3 to 1 Torr and a temperature of 55 to 65 ° C.

Specifically, in the step (3), the herbal extractor in step (3) using a herbal extractor using a temperature of the hot water method or low temperature extraction method (40 ~ 90 ℃), so as to minimize the destruction of pharmacological components In the step (4), the micro filter may remove impurities using a 0.2 μm filtering equipment. On the other hand, step (6) is a low-temperature vacuum to remove impurities less than 0.2㎛ not filtered in step (4) as described above, to improve the odor, turbidity and chromaticity and to minimize the destruction of pharmacological components Low temperature vacuum distillation using distillation equipment. The description of other steps will be omitted because they have been described above or technically inferred by those skilled in the art.

In EM lacquer aqueous solution containing citric acid mixed with 18% by weight of microbial stock solution, 72% by weight of lacquer water solution and 10% by weight of citric acid, 15 g of golden herbs, ointment 15 g, gold ginseng 15 g, 15 g ginseng, 15 g green tea, 18 g peony , 18 g of fruit room, 18 g of Chinese quince, 75 g of Jinpae, and 150 g of Cheonnyeoncho, and then extract the Chinese medicine extract using a Chinese herbal medicine extractor of the Tangtang method and filter the herbal medicine extract through a 0.2 µm micro filter The addition was adjusted to ph 3. The low-temperature distillation at a low vacuum state of ^10-2 Torr and a temperature of 50 ° C. finally yielded a herbal fermentation product as shown in the leftmost part of FIG. 1.

(Test Example 1)

In order to confirm the effect of oil and water separation of the herbal fermented processed product, the herbal fermented product obtained through Example 1 was added to an emulsion of water and oil, and the progress thereof was observed.

After mixing water and oil in a ratio of 1 to 1 for the test, two bottles of oil-and-water emulsions prepared using conventional synthetic detergents were prepared, and then, the herbal fermentation product, which is one component of the present invention, was prepared as one bottle. The effect of oil / water separation over time was observed without adding the bottle to the other bottle.

Before the injection, after 20 minutes after the injection and after 24 hours after the injection to show the difference between the effects of oil and water separation by the addition and non-feeding of the herbal fermented products observed according to the above The photographs are shown in FIGS. 1A-1C. 1A and 1C, the leftmost side is the herbal fermented product prepared by the above-described method, and the center shows the emulsion into which the herbal fermented product is added. The rightmost side refers to an emulsion in which no additives are added for comparison with the emulsion into which the herbal fermentation product is added. The center of FIG. 1B is the state of the emulsion 20 minutes after the addition of the herbal fermented processed product.

The emulsion in which the herbal fermentation product is added and the emulsion in which the herbal fermentation product is not added have almost no difference immediately after addition as shown in FIG. 1. However, after 20 minutes, it was possible to visually confirm that the separation between the flowing waters was already progressing, which is shown in FIG. 1B. That is, the emulsion into which the herbal fermentation product was added can be observed that the running water is separated more quickly than the emulsion left without adding the herbal fermentation product, and as shown in FIG. have.

Therefore, it was confirmed that the oil-water separation effect of the herbal fermented processed product of the present invention is excellent.

(Test Example 2)

In order to confirm the descaling effect of the herbal fermented processed product, the herbal fermented processed product solution and distilled water were prepared. And each piece of coral was put into the said herbal processing solution and the said distilled water, and the melting | fusing degree of the coral piece was observed in each. The coral pieces are rich in calcium, magnesium, minerals and the like and have components similar to those of scales attached to a drum washing machine heat exchanger.

The herbal fermentation product solution and the distilled water immediately before the corals are shown in Figure 2a. After 40 minutes after the coral pieces are added to the herbal fermented product solution and distilled water is shown in Figure 2b. As shown in FIG. 2b, the coral fragments were being melted as bubbles were generated unlike in the distilled water. On the other hand, after 80 minutes after the addition of the coral pieces, the coral added to the herbal fermentation product solution shows that most of the coral melted and disappeared.

Therefore, it was confirmed that the scale-up effect of the herbal fermented processed product of the present invention is excellent.

③ Meanwhile, in one embodiment of the present invention, the citrus oil fermentation extract is processed by processing a mixture of natural components including 20 to 35% by weight of useful microbial stock solution, 65 to 80% by weight of lacquer water solution, and Jeju citrus oil. It is characterized in that the extract formed.

The citrus oil fermented extract exhibits effects such as prevention of discoloration and discoloration of clothes, bactericidal action, fabric softening, and skin protection in wet cleaning.

The component element of this invention for obtaining the above effects is demonstrated below.

In the present invention, the useful microbial stock solution and the lacquer aqueous solution are the same as those described in the herbal fermentation product.

The natural component including the Jeju citrus oil mixed in the citrus oil fermentation extract is characterized in that at least one of the following component elements shown in Table 2. The right column of Table 2 shows the input amount of the one or more component elements based on 20 L of the mixed solution obtained through mixing the useful microbial stock solution, the aqueous solution of lacquer water and citric acid.

Ingredient Weight (20 L standard) Organic Brown Sugar 100-200 g Sun salt 50-150 g Jeju Citrus Oil 50-100 g Plum concentrate 50-100 g Millennial Powder 50-100 g Dermis powder 50-100 g Green tea powder 5 ~ 30g Kelp Powder 5 ~ 30g Rice bran 5 ~ 30g Camellia oil 5 ~ 30g Soybean Powder 5 ~ 30g

The natural component is fed to the main microorganisms, such as surviving in the useful microbial stock solution has the effect of promoting the growth of the microorganism to enhance the fermentation ability and sterilization of the microorganism.

In one embodiment of the present invention, the method for preparing the citrus oil fermented extract consists of the following steps.

(1) preparing an EM lacquer aqueous solution by mixing 20 to 35 wt% of an effective organisms (EM) stock solution and 65 to 80 wt% of an aqueous solution of lacquer water.

(2) 100 to 200 g of organic sulfur sugar, 50 to 150 g of natural salt, 50 to 100 g of Jeju citrus oil, 50 to 100 g of plum concentrate, 50 to 100 g of cheonnyeoncho powder, 50 to 100 g of dermis powder, 5 to 30 g of green tea powder Mixing natural ingredients containing at least one component from 5-30 g of kelp powder, 5-30 g of rice bran, 5-30 g of camellia oil, and 5-30 g of soybean powder

(3) the step of fermenting low temperature fermentation for 2 to 3 months at 15 ~ 20 ℃ EM aqueous solution mixed with the natural ingredients

(4) filtering the EM lacquer aqueous solution mixed with the low temperature matured natural ingredients using a bag filter

(5) filtering the herbal extract using a micro filter

(6) adjusting the acidity to pH 3 ~ 4 by adding lactic acid for food additives to the filtered herbal extracts and

(7) low-temperature vacuum distillation of the herbal extracts with the acidity adjusted using a low-temperature vacuum distillation apparatus at a medium vacuum state of 10 ^-3 to 1 Torr and a temperature of 55 to 65 ° C.

Specifically, the step of (3) the optimum temperature and fermentation ripening period is about 17 ~ 18 ℃ and about 2 months. In the step (4), the bag filter used for the purpose of removing impurities is preferably a 10 μm bag filter. In the step (5), the micro filter can remove impurities using a 0.2 μm filtering equipment. The description of other steps will be omitted because they have been described above or technically inferred by those skilled in the art.

30% by weight of the useful microbial stock solution and 70% by weight aqueous solution of lacquer water was prepared to prepare an aqueous solution of EM lacquer. The aqueous solution of EM lacquer was 150g of natural sugars, natural salt 1000g, Jeju citrus oil 80g, plum concentrate 80g, and millennial vinegar powder. 80 g, dermis powder 80 g, green tea powder 20 g, kelp powder 20 g, rice bran 20 g, camellia oil 20 g and soybean powder 20 g were mixed, and then fermented at low temperature for 17 months at a temperature of 17 ° C. Thereafter, the low-temperature fermentation of the aqueous EM lacquer solution mixed with the aged ingredients was sequentially filtered through a 10 μm bag filter and a secondary filtering through a 0.2 μm microfilter, followed by the filtered EM lacquer solution. Lactic acid was added to adjust pH to 3. After the low-temperature distillation at a low vacuum state of 10 ^-2 Torr vacuum and a temperature of 50 ℃ finally obtained a citrus oil fermentation extract.

(Test Example 3)

In order to confirm the bactericidal effect of the citrus oil fermented extract of the present invention, the tangerine oil fermented extract obtained in Example 2 was mixed with cooling water in which the general bacteria survived a predetermined amount or more, and the degree of disappearance of the general bacteria was observed.

For the test, two vessels of 1000 ml cooling water having a survival rate of general bacteria of 1500 CFU / ml or more were prepared, and 50 ml of the citrus oil fermented extract obtained through Example 2 was mixed and mixed into one cooling water sample, Another cooling water sample was observed the effect of the normal bacteria disappeared over time without the citrus oil fermented extract.

In the cooling water sample without the citrus oil fermentation extract, the survival rate of the common bacteria was still maintained at 1500 CFU / ml over time.

In the case of the cooling water sample in which the citrus oil fermentation extract is mixed with the cooling water sample at a ratio of 1:20, the survival rate of the common bacteria is reduced to 39 CFU / ml, which is lower than that of the standard drinking water, 100 CFU / ml. there was.

Therefore, it was possible to confirm the bactericidal effect of the citrus oil fermented extract through the above test example.

④ In one embodiment of the present invention, the Jeju citrus oil mixture is characterized in that the mixture of 90 to 99% by weight of Jeju citrus oil and 1 to 3% by weight of the useful microbial group stock solution.

The Jeju citrus oil mixture provides the effects of antibacterial, antiseptic, fiber softening and fragrance in the present invention.

When the useful microbial stock solution and the citrus oil are mixed, yeasts and lactic acid bacteria of the useful microbial stock solution are fermented to produce a weakly acidic substance having antioxidant power.

The acidic material having the antioxidant power is able to protect the skin by the antioxidant power, and the acidity neutralizes the alkalinity of the laundry or detergent, thereby enabling the fabric softening.

⑤ The present invention is a mixture produced by mixing the component elements having the properties as described above by using the properties and functions of each component element, without using detergent and fabric softener, respectively, for strong acidic laundry containing the fermentation material of the present invention Just using a liquid detergent can achieve a combined effect of high efficiency oil separation, fabric softening, sterilization and antibacterial.

The present invention has been shown and described with reference to the preferred embodiments as described above, but is not limited to the above embodiments and should be interpreted by the appended claims. In addition, various modifications and variations may be made by those skilled in the art to which the present invention pertains without departing from the spirit and scope of the appended claims.

Claims (6)

64 to 85% by weight of the surfactant, 4-15% by weight of the herbal fermentation process, 5-15% by weight of citrus oil fermentation extract and 0.5-6% by weight of the Jeju citrus oil mixture,
The herbal fermented processed product is formed by processing 10 to 25% by weight of effective micro-organisms (EM) stock solution, 60 to 85% by weight aqueous solution of lacquer water, 5 to 15% by weight citric acid and herbal components ego,
The citrus oil fermented extract is an extract formed by processing a mixture of natural components including 20 to 35% by weight of the useful microorganism stock solution, 65 to 80% by weight of lacquer water solution and Jeju citrus oil,
The Jeju citrus oil mixture is a strong acidic laundry liquid detergent containing fermentation material, characterized in that the mixture of 90 ~ 99% by weight of Jeju citrus oil and 1 to 3% by weight of the useful microbial stock solution.
The method according to claim 1,
The herbal components are the following components, based on 20 L of the mixed solution of useful microorganism stock solution, aqueous solution of lacquer water and citric acid,
Golden: 5-25 g;
Ointment: 5-25 g;
Gold and silver coins: 5-25 g;
Peony: 5-20 g;
Fat: 5-20 g;
Millet: 5-25 g;
Green tea: 5-25 g;
Chinese quince: 5-20 g;
Dermis: 50-100 g; or
Millennial plant: 100-200 g;
Strong acid laundry liquid detergent containing a fermentation substance characterized by including at least 1 component.
The method according to claim 1,
The natural component, based on 20L of the mixed solution of the useful microorganism stock solution and aqueous solution of lacquer water, the following components,
Organic brown sugar: 100-200 g;
Sun salt: 50-150 g;
Jeju Citrus Oil: 50 ~ 100g;
Plum concentrate: 50-100 g;
Millennial powder: 50-100 g;
Dermis powder: 50-100 g;
Green tea powder: 5 ~ 30g;
Kelp powder: 5-30 g;
Rice bran: 5-30 g;
Camellia oil: 5-30 g; or
Soybean powder: 5-30 g;
Strong acid laundry liquid detergent containing a fermentation substance characterized by including at least 1 component.
The method according to any one of claims 1 to 3,
A strong acidic laundry liquid detergent containing a fermentation substance, characterized in that a vegetable colloidal detergent as an ingredient element instead of the surfactant.
In the manufacturing method of the strongly acidic laundry liquid detergent which consists of a mixture which mixes surfactant, an herbal fermentation processed product, and a citrus oil fermentation extract,
The herbal fermented processed product,
Preparing an aqueous EM lacquer solution containing citric acid by mixing 10-25 wt% of an effective organisms (EM) stock solution, 60-85 wt% aqueous lacquer water solution and 5-15 wt% citric acid;
5 to 25 g of gold, 5 to 25 g of ointment, 5 to 25 g of gold and silver, 5 to 20 g of peony, 5 to 20 g of fruit, 5 to 25 g of ginseng, 5 to 25 g of green tea, 5 to 20 g of quince, dermis Mixing herbal ingredients including one or more constituents from 50 to 100 g and 100 to 200 g of cheonnyeoncho;
Extracting a herbal extract of a general concentration from an EM lacquer aqueous solution containing citric acid mixed with the herbal components using a herbal extractor of a boiling water method or a low temperature extraction method;
Filtering out the herbal extract using a micro filter;
Adjusting the acidity to be pH 2.5 to 3 by adding lactic acid for food additives to the filtered herbal extract; And
Characterized in that it is manufactured through a method comprising the step of distilling the herbal extracts with the acidity adjusted by using a low temperature vacuum distillation apparatus at a medium vacuum state of 10 ^-3 ~ 1 Torr and a temperature of 55 ~ 65 ℃ vacuum degree; A method for producing a strongly acidic laundry liquid cleaner containing a fermentation material.
In the method for producing a strong acid laundry liquid detergent composed of a mixture comprising a surfactant, herbal fermented processed product and citrus oil fermented extract,
The citrus oil fermented extract,
Preparing an EM lacquer aqueous solution by mixing 20 to 35 wt% of an effective organisms (EM) stock solution and 65 to 80 wt% aqueous solution of lacquer;
Organic sulfur sugar 100 ~ 200g, sun salt 50 ~ 150g, Jeju citrus oil 50 ~ 100g, plum concentrate 50 ~ 100g, cheonnyeoncho powder 50 ~ 100g, dermis powder 50 ~ 100g, green tea powder 5 ~ 30g, kelp powder Mixing 5-30 g, 5-30 g of rice bran, 5-30 g of camellia oil, and 5-30 g of soybean powder;
Fermenting the low temperature fermentation for 2 to 3 months at 15-20 ° C. in an aqueous solution of EM lacquer mixed with the natural ingredients;
Filtering the EM lacquer water solution mixed with the low-temperature aging natural ingredients using a 10 μm bag filter;
Filtering the herbal extracts using a 0.2 μm micro filter;
Adjusting the acidity to be pH 3 to 4 by adding lactic acid for food additives to the filtered herbal extract; And
Characterized in that it is manufactured through a method comprising the step of distilling the herbal extracts with the acidity adjusted by using a low temperature vacuum distillation apparatus at a medium vacuum state of 10 ^-3 ~ 1 Torr and a temperature of 55 ~ 65 ℃ vacuum degree; A method for producing a strongly acidic laundry liquid cleaner containing a fermentation material.

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