KR100770746B1 - 항염활성을 갖는 감귤 유래 노빌레틴과 그 분리.정제방법 - Google Patents
항염활성을 갖는 감귤 유래 노빌레틴과 그 분리.정제방법 Download PDFInfo
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- KR100770746B1 KR100770746B1 KR1020060053848A KR20060053848A KR100770746B1 KR 100770746 B1 KR100770746 B1 KR 100770746B1 KR 1020060053848 A KR1020060053848 A KR 1020060053848A KR 20060053848 A KR20060053848 A KR 20060053848A KR 100770746 B1 KR100770746 B1 KR 100770746B1
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/33—Heterocyclic compounds
- A61K31/335—Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin
- A61K31/35—Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin having six-membered rings with one oxygen as the only ring hetero atom
- A61K31/352—Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin having six-membered rings with one oxygen as the only ring hetero atom condensed with carbocyclic rings, e.g. methantheline
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/75—Rutaceae (Rue family)
- A61K36/752—Citrus, e.g. lime, orange or lemon
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2236/00—Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
- A61K2236/30—Extraction of the material
- A61K2236/39—Complex extraction schemes, e.g. fractionation or repeated extraction steps
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Abstract
Description
| Code | 감귤명 | 학명 | Code | 감귤명 | 학명 |
| 1 | 지각 | Citrus aurantium | 14 | 삼보감 | Citrus sulcata |
| 2 | 감자 | Citurs benikoji | 15 | 탱자 | Citrus trifoliate |
| 3 | 동정규 | Citrus erythrosa | 16 | 장수금감 | Citrus |
| 4 | 당유자 | Citrus grandis | 17 | 시퀘샤 | Citrus depressa |
| 5 | 청귤 | Citrus nippokoreana | 18 | 이예감 | Citrus iyo |
| 6 | 병귤 | Citrus platymamma | 19 | 청견 | Citrus sinensis |
| 7 | 사두감 | Citrus pseudogulgul | 20 | 궁천조생 | Citrus unshiu |
| 8 | 진귤 | Citrus sunki | 21 | 상야조생 | Citrus unshiu |
| 9 | 홍귤 | Citrus tachibana | 22 | 남감20호 | Citrus unshiu |
| 10 | 유자 | Citrus junos | 23 | 팔삭 | Citrus hassak |
| 11 | 빈귤 | Citrus leiocarpa | 24 | 한라봉 | Citrus reticulata |
| 12 | 편귤 | Citrus tangerina | 25 | 세토카 | Citrus sinensis |
| 13 | 하귤 | Citrus natsudaidai | - | - | - |
| 고속액체크로마토그래피(HPLC) 시스템 | 분석 조건 |
| 컬럼(Column) | Atlantis dC-18 (3.9 × 150mm ID. 5μm) |
| 검출기(Detector) | Photodiode array Detector |
| 유속(Flow rate) | 1.0 ㎖/min |
| 주입 부피(Injection volume) | 10 ㎕ |
| 컬럼 온도(Column temp.) | 40 ℃ |
| Program order | Time(min) | Mobile phase | |
| Acetonitrile(%) | H2O(%) | ||
| 1 | 0 | 20 | 80 |
| 2 | 10 | 20 | 80 |
| 3 | 11 | 45 | 55 |
| 4 | 16 | 45 | 55 |
| 5 | 17 | 75 | 25 |
| 6 | 20 | 75 | 25 |
| 7 | 21 | 20 | 80 |
| 8 | 22 | 20 | 80 |
| 종 류 | 노빌레틴 량(㎎/g) | 종 류 | 노빌레틴 량(㎎/g) | |
| 지각 | 0.92 | 삼보감 | 0.81 | |
| 감자 | 2.67 | 탱자 | 0.29 | |
| 동정귤 | 1.85 | 장수금감 | 미검출 | |
| 당유자 | 2.11 | 시퀘샤 | 15.64 | |
| 청귤 | 1.90 | 이예감 | 2.53 | |
| 병귤 | 11.10 | 청견 | 4.63 | |
| 사두감 | 0.04 | 궁천조생 | 1.21 | |
| 진귤 | 16.40 | 상야조생 | 1.41 | |
| 홍귤 | 15.19 | 남감20호 | 1.20 | |
| 유자 | 미검출 | 팔삭 | 0.25 | |
| 빈귤 | 7.92 | 한라봉 | 8.26 | |
| 편귤 | 3.69 | 세토카 | 9.24 | |
| 하귤 | 0.24 | - | - | |
| 1H-NMR | d(ppm) | 13C-NMR | d(ppm) |
| 3 | 6.62(s) | 2 | 161.5 |
| 2' | 7.58(d) (J=2.1) | 3 | 107.1 |
| 5' | 7.14(d) (J=8.4) | 4 | 176.6 |
| 6' | 7.68(dd) (J=2.1, 8.4) | 5 | 145.0 |
| OCH3 | 4.07 | 6 | 139.1 |
| OCH3 | 4.04 | 7 | 152.2 |
| OCH3 | 3.96 | 8 | 148.5 |
| OCH3 | 3.91 | 9 | 149.0 |
| OCH3 | 3.89 | 10 | 115.7 |
| OCH3 | 3.85 | 1' | 124.6 |
| 2' | 109.7 | ||
| 3' | 150.5 | ||
| 4' | 153.2 | ||
| 5' | 112.4 | ||
| 6' | 120.2 | ||
| 6-OCH3 | 62.3 | ||
| 7-OCH3 | 62.2 | ||
| 8-OCH3 | 61.9 | ||
| 5-OCH3 | 61.8 | ||
| 3'-OCH3 | 56.1 | ||
| 4'-OCH3 | 56.1 |
| 구 분 | % Inhibition at 100 μM (IC50, μM) | ||
| LPS | IFN-γ | LPS+IFN-γ | |
| 노빌레틴 | 81.3 ± 1.0 (26.4) | 54.6 ± 0.5 (78.3) | 68.4 ± 0.7 (49.7) |
| 탄저레틴 | 55.7 ± 0.1 (90.5) | 43.7 ± 3.0 | 28.2 ± 1.0 |
| 나린제닌 | 47.2 ± 1.2 | 38.1 ± 2.0 | 18.3 ± 1.4 |
| 나린진 | 13.0 ± 1.7 | 13.8 ± 3.9 | 7.3 ± 0.6 |
| 헤스페레틴 | 50.9 ± 0.2 (99.8) | - | 24.4 ± 2.2 |
| 헤스페리딘 | 12.9 ± 0.3 | - | - |
| 페룰릭산 | 18.4 ± 0.7 | 24.6 ± 0.4 | 17.4 ± 2.6 |
| 루틴 | 31.9 ± 0.3 | 9.2 ± 3.4 | 21.8 ± 0.7 |
| 유전자명 | 프라이머 염기서열 | 절편크기 | 서열번호 | |
| TNF-α | F | 5’-TTG ACC TCA GCG CTG AGT TG-3’ | 374 bp | 1 |
| R | 5’-CCT GTA GCC CAC GTC GTA GC-3’ | 2 | ||
| IL-1b | F | 5’-CAG GAT GAC ATG AGC ACC-3’ | 447 bp | 3 |
| R | 5’-CTC TGC AGA CTC AAA CTC CAC-3’ | 4 | ||
| IL-6 | F | 5’-GTA CTC CAG AAG ACC AGA GG-3’ | 308 bp | 5 |
| R | 5’-TGC TGG TGA CAA CCA CGG CC-3’ | 6 | ||
| iNOS | F | 5’-CCC TTC CGA AGT TTC TGG CAG CAG C-3’ | 496 bp | 7 |
| R | 5’-GGC TGT CAG AGC CTC GTG GCT TTG G-3' | 8 | ||
| COX-2 | F | 5’-CAC TAC ATC CTG ACC CAC TT-3’ | 696 bp | 9 |
| R | 5’-ATG CTC CTG CTT GAG TAT GT-3’ | 10 | ||
| β-actin | F | 5’-AGG CTG TGC TGT CCC TGT ATG C-3’ | 395 bp | 11 |
| R | 5’-ACC CAA GAA GGA AGG CTG GAA A-3’ | 12 | ||
Claims (6)
- 노빌레틴정제물의 제조방법에 있어서,감귤의 과피와 과육을 분리하여 과피를 준비하는 제1공정,감귤과피를 동결건조하고, 80 % 메탄올을 넣고 추출하는 제2공정,메탄올추출물을 여과하는 제3공정,이 여과물을 농축하는 제4공정,이 메탄올추출농축물에 헥산(Hexane)과 물로 분배 추출하고, 그 중 물층을 에틸아세테이트(EtOAc)로 분배 추출하는 제5공정,이 에틸아세테이트 추출물을 농축하여 에틸아세테이트 분획물을 제조하는 제6공정,이 에틸아세테이트 분획물을 순상 칼럼 크로마토그래피를 실시하여 분획하는 제7공정,제7공정에서 얻은 분획물을 박층크로마토그래피(TLC)를 실시하여 분획물을 분리하는 제8공정,제8공정에서 분리된 분획물을 고속액체크로마토그래피를 이용하여 노빌레틴 함량을 분석하여 가장 함량이 큰 분획물을 얻는 제9공정,제9공정에서 선택된 분획물을 재순환 분취용 액체크로마토그래피를 이용하여 1차 정제하는 제10공정,이 1차 정제한 노빌레틴을 다시 재순환 분취용 액체크로마토그래피를 이용하여 2차 정제하는 제11공정으로 구성된,감귤 유래 노빌레틴정제물의 제조방법.
- 제1항에 있어서,감귤은 진귤, 시퀘샤, 홍귤, 병귤, 세토카, 한라봉, 빈귤, 청견, 편귤, 감자, 이예감, 당유자 중 선택된 1종 이상인 것이 특징인,감귤 유래 노빌레틴정제물의 제조방법.
- 제1항의 방법에 의해 제조된 노빌레틴정제물을 유효성분으로 포함하는 염증질환 개선 및 예방용 조성물.
- 제3항에 있어서,일산화질소, 프로스타글란딘 E2(prostaglandin E2; PGE2), 종양괴사인자-알파(tumor necrosis factor-α; TNF-α), 인터루킨-1베타(interleukin-1β; IL-1β) 및 인터루킨-6(interleukin-6; IL-6) 중 1 종 이상의 생성을 억제하는 것이 특징인,염증질환 개선 및 예방용 조성물.
- 제3항에 있어서,유도성 일산화질소 합성효소(inducible nitric oxide synthase; iNOS)와 사이클로옥시게나제-2(cyclooxygenase-2; COX-2) 중 선택된 1 종 이상의 단백질 및 mRNA 발현을 억제하는 것이 특징인,염증질환 개선 및 예방용 조성물.
- 제3항에 있어서,억제성-κB-알파(inhibitory-κB-α; I-κB-α)의 분해를 억제하고 합성을 촉진하며, 핵전사인자-κB(nuclear factor-κB; NF-κB)와 ERK1/2(the extra-cellular signal-activated kinases) 중 선택된 1 종 이상의 활성화를 억제하는 것이 특징인,염증질환 개선 및 예방용 조성물.
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| KR1020060053848A KR100770746B1 (ko) | 2006-06-15 | 2006-06-15 | 항염활성을 갖는 감귤 유래 노빌레틴과 그 분리.정제방법 |
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Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012056938A (ja) * | 2010-08-11 | 2012-03-22 | Japan Royal Jelly Co Ltd | ノビレチンの製造方法およびノビレチン含有抽出物 |
| KR101416191B1 (ko) | 2012-01-19 | 2014-07-08 | 경희대학교 산학협력단 | 제주 재래 감귤인 팔삭, 당유자 또는 이예감 추출물을 유효성분으로 함유하는 암 예방 또는 치료용 약학조성물 |
| KR20160055566A (ko) * | 2014-11-10 | 2016-05-18 | 대한민국(농촌진흥청장) | 항염증 활성 조성물 및 이를 포함하는 염증 질환 예방 또는 치료용 약학적 조성물 |
| KR20180008102A (ko) * | 2016-07-15 | 2018-01-24 | 제주대학교 산학협력단 | 세토카 추출물을 유효성분으로 함유하는 화장료 조성물 |
| KR20200125086A (ko) | 2019-04-26 | 2020-11-04 | 박재규 | 청귤류로부터 5-o-디메틸노빌레틴의 추출/분리 및 만성 알코올성 지방간 손상보호 조성물 |
| KR20210040899A (ko) | 2021-03-30 | 2021-04-14 | 제주대학교 산학협력단 | 플라보노이드 함량이 증가된 감귤류 과피 추출물의 제조방법 |
| KR20210048467A (ko) | 2021-03-30 | 2021-05-03 | 제주대학교 산학협력단 | 플라보노이드 함량이 증가된 감귤류 과피 추출물의 제조방법 |
| KR20240086190A (ko) | 2022-12-09 | 2024-06-18 | 대한민국(농촌진흥청장) | 플라보노이드 함량이 증진된 복합추출물 및 이의 제조방법 |
| KR20250158164A (ko) | 2024-04-30 | 2025-11-06 | 김도윤 | 그라데이션 로스팅 기술을 활용하여 총 플라보노이드 함량이 증가한 만감류 추출물의 제조방법 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| KR20030036648A (ko) * | 2000-07-28 | 2003-05-09 | 이뮤파름 에이피에스 | 호흡기에 관련된 일반 감기, 알레르기성 비염 및 감염증상의 치료 방법 |
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2006
- 2006-06-15 KR KR1020060053848A patent/KR100770746B1/ko not_active Expired - Fee Related
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20030036648A (ko) * | 2000-07-28 | 2003-05-09 | 이뮤파름 에이피에스 | 호흡기에 관련된 일반 감기, 알레르기성 비염 및 감염증상의 치료 방법 |
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012056938A (ja) * | 2010-08-11 | 2012-03-22 | Japan Royal Jelly Co Ltd | ノビレチンの製造方法およびノビレチン含有抽出物 |
| KR101416191B1 (ko) | 2012-01-19 | 2014-07-08 | 경희대학교 산학협력단 | 제주 재래 감귤인 팔삭, 당유자 또는 이예감 추출물을 유효성분으로 함유하는 암 예방 또는 치료용 약학조성물 |
| KR20160055566A (ko) * | 2014-11-10 | 2016-05-18 | 대한민국(농촌진흥청장) | 항염증 활성 조성물 및 이를 포함하는 염증 질환 예방 또는 치료용 약학적 조성물 |
| KR101677083B1 (ko) | 2014-11-10 | 2016-11-17 | 대한민국 | 항염증 활성 조성물 및 이를 포함하는 염증 질환 예방 또는 치료용 약학적 조성물 |
| KR20180008102A (ko) * | 2016-07-15 | 2018-01-24 | 제주대학교 산학협력단 | 세토카 추출물을 유효성분으로 함유하는 화장료 조성물 |
| KR102104955B1 (ko) * | 2016-07-15 | 2020-05-27 | 제주대학교 산학협력단 | 세토카 추출물을 유효성분으로 함유하는 화장료 조성물 |
| KR20200125086A (ko) | 2019-04-26 | 2020-11-04 | 박재규 | 청귤류로부터 5-o-디메틸노빌레틴의 추출/분리 및 만성 알코올성 지방간 손상보호 조성물 |
| KR20210040899A (ko) | 2021-03-30 | 2021-04-14 | 제주대학교 산학협력단 | 플라보노이드 함량이 증가된 감귤류 과피 추출물의 제조방법 |
| KR20210048467A (ko) | 2021-03-30 | 2021-05-03 | 제주대학교 산학협력단 | 플라보노이드 함량이 증가된 감귤류 과피 추출물의 제조방법 |
| KR20240086190A (ko) | 2022-12-09 | 2024-06-18 | 대한민국(농촌진흥청장) | 플라보노이드 함량이 증진된 복합추출물 및 이의 제조방법 |
| KR20250158164A (ko) | 2024-04-30 | 2025-11-06 | 김도윤 | 그라데이션 로스팅 기술을 활용하여 총 플라보노이드 함량이 증가한 만감류 추출물의 제조방법 |
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