KR100311257B1 - Animal feed additive and composition containing the same - Google Patents

Animal feed additive and composition containing the same Download PDF

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KR100311257B1
KR100311257B1 KR1019990028296A KR19990028296A KR100311257B1 KR 100311257 B1 KR100311257 B1 KR 100311257B1 KR 1019990028296 A KR1019990028296 A KR 1019990028296A KR 19990028296 A KR19990028296 A KR 19990028296A KR 100311257 B1 KR100311257 B1 KR 100311257B1
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feed
present
pork
composition
feed additive
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KR1019990028296A
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KR20010009753A (en
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임종호
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김학문
문경시
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/20Inorganic substances, e.g. oligoelements
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals

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  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Animal Husbandry (AREA)
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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Inorganic Chemistry (AREA)
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  • Fodder In General (AREA)
  • Feed For Specific Animals (AREA)

Abstract

본 발명은 신규한 배합 사료첨가제에 관한 것으로서, 페그마타이트 (Pegmatite)분말을 전체사료 100에 대하여 0.3∼1.0 중량% 혼합하여 제조되며, 본 발명 사료첨가제를 돈육 생산에 사용하므로서 아미노산과 불포화지방산의 함량이 높고 육질이 우수하며 사육기간을 단축하고 질병을 방지할 수 있는 뛰어난 효과가 있다.The present invention relates to a novel blended feed additive, prepared by mixing 0.3 to 1.0% by weight of pegmatite powder with respect to 100 feeds, and the content of amino acids and unsaturated fatty acids is increased by using the feed additive of the present invention in pork production. It is high in quality and has excellent effects to shorten the breeding period and prevent disease.

Description

가축 사료첨가제 및 그 조성물 {Animal feed additive and composition containing the same}Animal feed additive and composition containing the same

본 발명은 신규한 사료첨가제 및 그 조성물에 관한 것이다.The present invention relates to novel feed additives and compositions thereof.

더욱 상세하게는, 본 발명은 페그마타이트(Pegmatite)분말을 조제하고 그 분말을 전체사료 100에 대하여 0.3∼1.0 중량%을 첨가하여서 되는 사료조성물에 관한 것이다.More specifically, the present invention relates to a feed composition prepared by preparing pegmatite powder and adding 0.3 to 1.0% by weight of the powder to 100 feeds.

종래에도 소, 돼지 등 가축의 육질과 풍미를 개선하거나 축산물의 생산 및 사료 요구율을 향상시켜 성장기간을 단축시키기 위한 사료첨가제 및 그 조성물이 다수 공개되었다. 그러나, 사료첨가제를 인위적으로 합성하거나 구득이 어려워 전체사료가격을 높히거나, 경우에 따라서는 경제성과 채산성이 맞지 않아 일반농가가 구득 사용하기에는 곤란한 것들이 많았다.Conventionally, a large number of feed additives and compositions thereof have been disclosed to shorten the growth period by improving meat quality and flavor of cattle such as cattle and pigs, or improving production and feed demand of livestock products. However, there are many things that are difficult for ordinary farmers to use because feed additives are not artificially synthesized or difficult to obtain, thereby increasing the total feed price, or in some cases, economic and profitable.

본 발명은 상기와 같은 종래 사료첨가제 및 동 사료첨가제가 혼합된 가축사료조성물들의 제단점들을 개선하기 위하여 안출한 것으로 특히, 무제한으로 구득할 수 있는 자연광석인 페그마타이트(Pegmatite) 분말을 사료첨가제로 사용하여 가축특히, 돼지의 질병발생을 경감시키고 영양이 우수하고 육질이 좋은 돈육을 제공하며, 사육기간을 현저히 단축시켜 소비자와 농가 모두에게 이익을 극대화시키는 가축용 사료첨가제 및 그 조성물을 제공하는데 그 목적이 있다.The present invention devised to improve the altars of the conventional feed additives and animal feed compositions mixed with the same feed additives, in particular, using a natural ore Pegmatite powder (Pegmatite) powder can be unlimitedly used as feed additives The purpose of the present invention is to provide a feed additive and composition for livestock, in particular, to reduce the disease occurrence of livestock, especially pigs, to provide excellent nutrition and meat of good quality, and to significantly shorten the breeding period to maximize the benefits for both consumers and farmers. There is this.

본 발명의 상기 목적은 페그마타이트 광석 분말을 조제하고 상기 분말을 배합사료에 첨가하거나 가축의 음용수로 사용하여 음용시키므로써 증체율을 비롯하여 사료 요구율 과 도체 등급, 돈육의 일반성분, 무기물 조성, 관능검사, 지방산 및 아미노산 조성을 분석하므로써 달성하였다.The object of the present invention is to prepare a pegmatite ore powder and drink the powder by adding it to the blended feed or drinking it as drinking water of livestock, so as to increase the feed rate and carcass grade, general components of pork, mineral composition, sensory test, fatty acid And by analyzing the amino acid composition.

이하, 본 발명의 구체적인 구성 및 작용을 설명한다.Hereinafter, the specific configuration and operation of the present invention.

본 발명은 일반 배합사료에 페그마타이트 분말(Pegmatite powder)을 첨가한 사료조성물을 제공하고 급수조에 본 발명 사료첨가제를 첨가한 물을 음용수로 사용함을 특징으로 한다.The present invention provides a feed composition to which the pegmatite powder is added to a general blended feed, and the water to which the feed additive of the present invention is added to a water feeder is used as drinking water.

본 발명 사료첨가제는 일반 농후사료 99∼99.7 중량%에 입경 4∼5㎛의 페그마타이트 분말 0.3∼1.0 중량%를 혼합하여 사료조성물을 제조한다. 본 발명의 페그마타이트 원석은 Ge, Se, Ho, Ce, Na2O, CaO 등을 함유하고 있으며 Ge은 체내 산소공급, 혈액정화작용, 살균작용 및 면역증강작용에 관여하는 인테페론 생산 및 암세포를 파괴하는 역할을 수행한다. Se은 체내축적된 수은, 납, 카드뮴 등 중금속의 독성을 중화하는데 관여하며 산소결핍을 이온용출작용으로 환원시키며, Ho은 피부질환을 억제하며 Ce은 인체영양에 관여하는 것으로 알려져 있다.The feed additive of the present invention is mixed with 99 to 99.7% by weight of the general thick feed to 0.3 to 1.0% by weight of pegmatite powder having a particle size of 4 to 5㎛ to prepare a feed composition. The pegmatite gemstone of the present invention contains Ge, Se, Ho, Ce, Na 2 O, CaO, etc., and Ge is used to destroy inteferon production and cancer cells involved in oxygen supply, blood purification, bactericidal action, and immunopotentiation. Play a role. Se is involved in neutralizing the toxicity of heavy metals such as mercury, lead, and cadmium accumulated in the body, reducing oxygen deficiency by ion elution, Ho is known to inhibit skin diseases, and Ce is involved in human nutrition.

이와같은 페그마타이트 분말은 이를 분말화하기전에 페그마타이트 원석을 지름 0.3∼5㎝ 크기로 분쇄하여 급수조 바닥에 10㎝높이로 깔고 가축용수로 공급하여 저장하고 급수조에 도관을 연결시켜 상시급수하도록 할 수도 있다.Such pegmatite powder may be pulverized pegmatite ore to a size of 0.3 to 5cm in diameter before it is powdered, laid at a height of 10cm at the bottom of the water supply tank, stored as a livestock water supply, and connected to a conduit to the water supply tank so that water can be supplied at all times.

본 발명의 사료첨가제 또는 가축용 음용수 원료가되는 페그마타이트 원석은 마그마가 관입하여 고결하는 과정에서 휘발성 성분이 풍부한 잔액으로 형성되는 것으로 암석막이나 불규칙한 포켓상을 이루고 있으며 원석의 형성기는 화성암 형성기와 같고 선캄브리아대에서 제3기까지 여러시대에 걸쳐 형성된 것으로 알려져 있으며 무기성분 분석결과는 표 1과 같다.The pegmatite ore, which is a feed additive or raw material for drinking water for livestock of the present invention, is formed as a volatile component rich in magma infiltration and solidification, and forms a rock film or irregular pockets. It is known to have been formed over many periods from the 3rd to the 3rd stage. The results of inorganic component analysis are shown in Table 1.

Pegmatite의 무기성분(PPM)Inorganic Components of Pegmatite (PPM) 성분ingredient SiSi AlAl NaNa FeFe KK CaCa MgMg CeCe pHpH 함량content 66.866.8 16.416.4 3.593.59 3.543.54 3.523.52 2.982.98 1.911.91 2.302.30 10.010.0 주) 대한광업진흥공사(1995. 4. 17)상기 분석결과에서 알 수 있듯이 Pegmatite에 함유된 무기성분중Si, Al을 제외하고 나머지 성분은 모두 사료작물이나 곡류에 함유된것 보다 월등히 높으며 pH도 10.0 알칼리성을 나타낸다.Note) As shown in the analysis results, the Korea Mining Promotion Corporation (April 17, 1995), except for Si and Al, all the other inorganic components contained in Pegmatite are much higher than those contained in feed crops and cereals. 10.0 alkalinity.

이하, 본 발명의 구체적인 구성 및 작용을 실시예를 들어 설명한다.Hereinafter, the specific structure and operation of the present invention will be described with reference to Examples.

실시예 1. 본 발명 사료조성물의 제조Example 1 Preparation of the Invention Feed Composition

Pegmatite분말을 농후사료에 각각 0.5%, 1.0% 첨가하여 혼합후 급여구(실험구)에 사용할 배합사료 조성물을 각각 제조하였다.Pegmatite powder was added to the rich feed 0.5% and 1.0%, respectively, to prepare a blended feed composition to be used in the feed (test) after mixing.

실시예 2. 본 발명 사료조성물이 돼지의 증체량 및 사료 요구율에 미치는 영향조사Example 2 Investigation of the Effect of the Feed Composition of the Present Invention on the Weight Gain and Feed Demand of Pigs

경북 문경시 영순면 김용리 거주 문석환씨 소유 공시돈사면적 48.3㎠(16.1㎡×3개구), 동 호계면 견탄리 이동성씨 소유 공시돈사면적 78.0㎡(26.0㎡×3개구)로 하여 상기 실시예 1에 의하여 제조된 본 발명 배합사료를 무제한 급식하고 무급여구는 대조구(Control)로 하여 총 6개 시험구로 설계하였다.Manufactured according to Example 1, with the published pig land area 48.3㎠ (16.1㎡ × 3 wards) owned by Moon Seok Hwan, Kim Yong-ri, Youngsun-myeon, Myeonggyeong-si, Gyeongsangbuk-do, 78.0㎡ (26.0㎡ × 3 wards) Unlimited feed of the invention compounded feed and the unpaid feed was designed as a total of six test zones.

처리구당 공시가축은 10두로 하였으며 시험실시 개시는 1998년 8월 1일로 하여 1998년 10월 26일 종료하였다.The number of published livestock per treatment was 10 heads. The test began on August 1, 1998 and ended October 26, 1998.

본 발명 배합사료 조성물의 급여가 돼지의 폐사두수, 일당증체량 및 사료 요구율에 미치는 영향은 표 2와 같았다.The effect of the feed composition of the present invention on the number of lung mortality, daily weight gain and feed requirement of the pig was as shown in Table 2.

본 발명 사료조성물이 돼지의 증체량, 사료 요구율에 미치는 효과Effect of the Feed Composition of the Present Invention on the Weight Gain and Feed Yield of Pigs 체중측정일Weight measurement 대조구Control 실 험 구Experiment Zone 0.5%0.5% 1.0%1.0% 생후 96일(㎏)96 days after birth (kg) 42.842.8 49.049.0 47.247.2 생후 183일(㎏)183 days after birth (kg) 108.2108.2 127.4127.4 120.3120.3 폐사두수Dead head -- -- -- 총증체량(㎏/두)Total weight gain (kg / head) 65.465.4 78.478.4 73.173.1 일당증체량(g/두)Daily weight gain (g / two) 752752 901901 840840 사료섭취량(㎏/두)Feed Intake (㎏ / 두) 1) 배합사료1) Formulated Feed 189.4189.4 196.9196.9 197.4197.4 2)Pegmatite2) Pegmatite 0.00.0 1.01.0 2.02.0 총섭취량Total intake 189.4189.4 197.9197.9 199.4199.4 사료 요구율Feed requirement 2.902.90 2.642.64 2.972.97

상기 실험결과에서 알 수 있듯이 폐사두수는 대조구와 실험구에서 나타나지 않았으며, 총증체량과 일당증체량은 0.5% 급여구 > 1.0% 급여구 > 대조구 순으로 나타났다.As can be seen from the above experimental results, the number of lung deaths was not shown in the control and experimental groups, and the total gain and daily gain were 0.5% salary> 1.0% salary> control.

총 배합사료 섭취량은 1.0% 급여구>0.5% 급여구 > 대조구의 순서였으며, 사료 요구율은 0.5% 급여구가 2.64로 가장 좋았고 1.0% 급여구와 대조구는 별차이가 없는 것으로 나타났다.Total feed intake was in the order of 1.0% fed> 0.5% fed> control, and the feed demand was the highest at 0.5% fed 2.64, and there was no difference between 1.0% fed and control.

따라서, Pegmatite가 첨가된 본 발명 사료조성물을 급여하면 사료 요구율을 높히고 일당증체량을 향상시켜 출하기간을 단축할 수 있으며 특히, 0.5% 급여구가 향후 돼지 사육에 유리할 것으로 나타났다.Therefore, feeding the feed composition of the present invention to which Pegmatite is added can increase feed demand and increase daily weight, thereby shortening the shipping period.

실시예 3. 본 발명 사료조성물이 도체등급에 미치는 영향Example 3 Effect of the Invention Feed Composition on Carcass Grade

본 발명 배합사료조성물이 돼지의 도체등급에 미치는 효과를 검정하기 위하여 실시예 1에 의거 제조된 사료를 실시예 2의 실험설계에 따라 생산된 돼지중 공시사육두수 30두수를 축협을 통하여 출하하여 축산물 등급판정소로부터 도체등급을 판정한 결과는 표 3과 같다.In order to test the effect of the feed composition of the present invention on the carcass grade of pigs, the feed produced in accordance with Example 1 was released from livestock products by feeding 30 heads of broiled heads in pigs produced according to the experimental design of Example 2 The results of judging the conductor ratings from the rating office are shown in Table 3.

공시사육돈의 도체등급Carcass grade of publicly raised pigs 구분division 출하체중(㎏)Shipping weight (kg) 도체중량(㎏)Conductor weight (kg) 등지방두께(㎜)Back fat thickness (mm) A,B등급판정(%)Grade A and B (%) 도체율(%)Conductor Rate (%) 급여구Salary 123.9123.9 80.180.1 17.717.7 82.382.3 74.374.3 대조구Control 108.2108.2 71.771.7 14.914.9 76.976.9 65.565.5

실험결과 표 3에서 확인할 수 있는 바와 같이 출하시 체중은 급여구가 대조구(무급여구)보다 평균 15.7㎏ 증체되었으며, 도체중량은 급여구가 80.1㎏로 대조구에 비하여 8.4㎏ 더 많았다.As can be seen from Table 3, the weight at the time of shipment was increased by 15.7 ㎏ on average in the feed group, and the carcass weight was 80.1 ㎏, 8.4 kg more than the control group.

또, 등지방두께는 급여구가 17.7㎜로 대조구보다 2.8㎜ 더 두꺼웠으나(축산물 등급판정소의 돼지 A등급 판정기준은 도체중 72∼80㎏일 때 등지방두께는 9∼20㎜임) 전체두수의 A, B 등급판정은 5.4% 더 많이 받았다. 도체율은 급여구가 74.3%로 대조구보다 8.8% 향상되었다.In addition, the back fat thickness was 17.7 mm, which was 2.8 mm thicker than that of the control (the pig A grade criterion for livestock grading was 9-20 mm when the carcass weight was 72-80 kg). Both A and B grades received 5.4% more. The carcass rate was 74.3% in the pay group, which was 8.8% higher than the control group.

따라서, Pegmatite 분말을 함유한 본 발명 사료조성물 급여시 도체중 및 도체등급이 향상되므로 품질이 우수한 고급육을 생산하는데 크게 기여하는 것으로 나타났다.Therefore, when feeding the feed composition of the present invention containing Pegmatite powder, carcass weight and carcass grade are improved, which has been shown to greatly contribute to producing high quality meat.

실시예 4. 본 발명 사료조성물이 돈육의 성분에 미치는 영향Example 4 Effect of the Feed Composition of the Present Invention on the Components of Pork

상기 실시예 1과 실시예 2에 따라 제조되고 실험설계된 방식으로 생산된 돼지 공시사육두수 30수에 대하여 일반성분과 pH를 조사한 결과는 표 4와 같다.The results of investigating the general composition and pH of the 30 pigs were raised in accordance with Example 1 and Example 2 produced in the experimental design method are shown in Table 4.

돈육의 일반성분Common Ingredients of Pork 구분division 대조구Control 실험구(Pegmatite 급여구)Experiment (Pegmatite Feed) 일반돈육(날것)General Pork (raw) 0.5%0.5% 1.0%1.0% pHpH 5.405.40 5.575.57 5.495.49 수분(%)moisture(%) 74.7474.74 75.2675.26 74.9874.98 61.6%61.6% 단백질(%)protein(%) 22.0922.09 21.7621.76 22.3222.32 21.1g21.1 g 지방(%)Fat(%) 2.022.02 1.551.55 1.491.49 16.1%16.1% 회분(%)Ash content (%) 1.151.15 1.071.07 1.091.09 1.0g1.0 g 주) 돈육의 등심부위를 분석한 수치임.Note) Figures analyzing the fillet of pork.

실험구별 돈육의 pH는 5.40∼5.57의 범위로서 대조구(무급여구)와는 최고 0.17의 차이를 나타내고 있지만 0.5% 첨가급여구가 가장 높고, 무급여구가 가장 낮은 값을 나타냈다.The pH of pork in each experimental group ranged from 5.40 to 5.57, showing a difference of up to 0.17 from that of the control (unsubstituted), but the 0.5% supplemented diet showed the highest value and the unpaid diet showed the lowest value.

수분함량은 74.74∼75.26%의 범위로서 대조구와 실험구 사이에 뚜렷한 차이가 나타나지 않았으나, 단백질함량은 1.0% 실험구가 대조구보다 0.23% 높았고 0.5% 실험구는 0.33% 낮았다.The water content ranged from 74.74 to 75.26%, and there was no significant difference between the control and the control, but the protein content was 1.03 and 0.23% higher in the 0.5% and 0.33%, respectively.

특히, 지방함량은 0.5% 실험구가 대조구보다 0.47%, 1.0% 실험구는 0.53% 각각 낮은 것으로 나타나 본 발명 사료조성물의 급여는 돈육의 지방함량을 낮추는 효과가 기대된다.In particular, the fat content of 0.5% experimental group was 0.47%, 1.0% experimental group was 0.53% lower than the control group, respectively, the feed composition of the present invention is expected to reduce the fat content of pork.

실시예 5. 본 발명 사료조성물이 돈육의 가열감량, 전단력 및 관능검사에 미치는 영향Example 5 Effect of the Invention Feed Composition on Heat Loss, Shear Force, and Sensory Evaluation of Pork

상기 실시예 1 및 실시예 2에 따라 생산된 공시돈육의 가열감량, 전단력 및 관능검사에 미치는 효과를 측정한 결과는 표 5와 같았다.The results of measuring the effects on heating loss, shear force and sensory test of the testied pork produced according to Example 1 and Example 2 were as shown in Table 5.

본 발명 사료조성물의 돈육의 가열감량, 전단력 및 관능검사에 미치는 효과Effects of Pork Compositions on Heat Loss, Shear Force, and Sensory Evaluation of Pork Compositions 구 분division 대조구Control 실험구Experiment 0.5%0.5% 1.0%1.0% 가열감량(%)Heating loss (%) 35.6635.66 35.6235.62 34.6234.62 전단력(㎏/㎠)Shear force (㎏ / ㎠) 3.103.10 3.193.19 3.093.09 관능검사Sensory evaluation 다즙성Succulent 3.393.39 4.834.83 4.334.33 연 도year 3.833.83 4.834.83 4.334.33 향 미Flavor 4.174.17 5.005.00 4.504.50 pHpH 5.405.40 5.575.57 5.495.49 주 1. 가열감량은 재료에 가열하여 줄어드는 양을 측정한 값.2. 관능검사는 최고점을 6점 만점으로 측정하였음.NOTE 1 Loss on heating is a measure of the amount of heating that is reduced by heating the material. Sensory evaluation measured the highest point among 6 points.

실험결과 표 5에서 알 수 있듯이, 가열감량은 실험구(1.0%)가 34.62로 가장 낮았으며, 전단력은 실험구(0.5%)에서 가장 높게 나타났다. 관능검사결과, 실험구(0.5%, 1.0%) 모두 대조구에 비하여 다즙성, 연도, 향미에서 모두 우수한 것으로 나타나 본 발명 사료조성물의 급여는 전체적으로 육질을 크게 개선하는 것이 입증되었다.As can be seen from Table 5, the heating loss was the lowest in the experimental group (1.0%) as 34.62, the shear force was the highest in the experimental group (0.5%). As a result of the sensory test, all of the experimental groups (0.5%, 1.0%) were superior in the juiciness, year, and flavor compared to the control group, and the feed composition of the present invention was proved to significantly improve the meat as a whole.

실시예 6. 본 발명 사료조성물이 육색에 미치는 영향Example 6 Effect of the Invention Feed Composition on Meat Color

상기 실시예 1 및 실시예 2에 따라 생산된 공시돈육의 육색(CIE값 및 Hunter값)을 측정한 결과는 표 6과 같다.Table 6 shows the results of measuring meat color (CIE value and Hunter value) of the pork prepared according to Examples 1 and 2 above.

본 발명 사료조성물이 돈육의 육색에 미치는 효과Effect of Feed Composition of the Invention on Meat Color of Pork 구 분division 대조구Control 실험구Experiment 0.5%0.5% 1.0%1.0% 육색Meat color CIECIE 명도brightness 53.6953.69 50.7950.79 52.1052.10 적색Red 7.357.35 6.176.17 6.146.14 황색yellow 5.225.22 3.533.53 4.054.05 HunterHunter 명도brightness 46.5746.57 43.6943.69 44.9944.99 적색Red 6.136.13 5.025.02 5.055.05 황색yellow 4.074.07 2.732.73 3.153.15

<농촌진흥청 축산기술연구소>Rural Development Institute

실험결과 표 6에서 확인되는 바와 같이, 실험구에서도 명도가 50이상으로서 고급육으로 평가되었으며, 적색도와 황색도에 있어서는 실험구에서 다소 낮았으나, 정상치 5∼8범위에 해당되었다. 특히, 황색도에 있어서도 정상치 3∼4범위에 해당되었으나 실험구의 돈육은 모두 짙은 황색을 나타내었다.Experimental results As shown in Table 6, the brightness of the experimental group was evaluated as high-quality meat as 50 or more, and the redness and yellowness were somewhat lower in the experimental group, but were in the normal range of 5-8. In particular, even in the yellow level was in the normal range of 3 to 4, but all the pork in the experimental group showed a dark yellow.

실시예 7. 본 발명 사료조성물이 돈육의 지방산 조성에 미치는 영향Example 7 Effect of the Invention Feed Composition on Fatty Acid Composition of Pork

상기 실시예 1 및 실시예 2에 따라 생산된 공시돈육의 지방산 함량을 측정하여 본 발명 사료조성물이 지방산 조성에 미치는 영향을 평가하였다.The effect of the feed composition of the present invention on the fatty acid composition was evaluated by measuring the fatty acid content of the pigs produced according to Examples 1 and 2 above.

실험결과는 표 7과 같다.The experimental results are shown in Table 7.

본 발명 사료조성물이 돈육의 자방산 함량에 미치는 효과Effect of the Feed Composition of the Present Invention on the Content of Porcine Acid in Pork 구분division 대조구Control 실험구Experiment 비 고Remarks 0.5%0.5% 1.0%1.0% C16:0C16: 0 25.7725.77 25.0725.07 25.4225.42 팔미트산Palmitic acid C18:0C18: 0 11.2711.27 9.749.74 11.0311.03 스테아린산Stearic acid C18:1n9C18: 1n9 50.1050.10 51.0051.00 48.6148.61 올레인산Oleic acid C18:2n6C18: 2n6 5.955.95 5.955.95 7.587.58 리놀산Linoleic acid C18:3n3C18: 3n3 0.230.23 0.340.34 0.280.28 리놀렌산Linolenic acid C20:2n6C20: 2n6 0.140.14 0.150.15 0.230.23 아라키돈산Arachidonic acid 포화지방산Saturated fatty acid 38.5638.56 36.4436.44 37.8837.88 단가불포화Unit price 54.9254.92 56.9456.94 53.8853.88 다가불포화Polyunsaturated 6.526.52 6.616.61 8.378.37 불포화총량Total unsaturated amount 61.4461.44 63.5663.56 62.1262.12

실험결과 표 7에서 알 수 있듯이, 포화지방산인 팔미트산 함량에는 대조구 돈육과 별차이가 없으나 불포화지방산 올레인산 함량은 0.5% 실험구가 가장 높았으며 리놀산은 1.0% 실험구, 리놀렌산은 0.5% 실험구, 아라키돈산은 1.0% 실험구에서 각각 최대치를 나타냈다. 결국, 불포화지방산 함량은 0.5% 실험구에서 63.56%로 가장 높았으며 불포화 지방산중 리놀산, 리놀렌산, 아라키돈산은 반드시 외부에서 공급되어야 함을 고려할 때 본 발명 사료조성물이 돈육의 불포화지방산 함량을 극대화 하기에 매우 유효한 것으로 나타났다. 더욱이, 본 발명 사료조성물의 급여에 의하여 돈육의 포화지방산 함량을 낮추는 대신 돈육 단위 g당 불포화지방산 함량을 높히는 뛰어난 효과가 있다.As can be seen from Table 7, the content of saturated fatty acid palmitic acid was not significantly different from the control pork, but the unsaturated fatty acid oleic acid content was the highest in 0.5% of the experimental group, the linoleic acid in the 1.0% of the experimental group, and the linolenic acid in the 0.5% of the experimental group. , Arachidonic acid showed the maximum value in 1.0% experimental group, respectively. After all, the unsaturated fatty acid content was the highest at 63.56% in the 0.5% experimental group, and considering that linoleic acid, linolenic acid, and arachidonic acid among unsaturated fatty acids must be supplied from the outside, the feed composition of the present invention is very useful to maximize the unsaturated fatty acid content of pork. Appeared to be valid. Moreover, the feed composition of the present invention has an excellent effect of increasing the unsaturated fatty acid content per unit of pork instead of lowering the saturated fatty acid content of pork.

실시예 8. 본 발명 사료조성물이 돈육의 아미노산 조성에 미치는 효과Example 8 Effect of the Feed Composition of the Present Invention on the Amino Acid Composition of Pork

상기 실시예 1 및 실시예 2에 따라 생산된 공시돈육의 아미노산 함량을 측정하여 본 발명 사료조성물이 지방산 조성에 미치는 영향을 평가한 결과는 표 8과 같다.The results of evaluating the effect of the feed composition of the present invention on the fatty acid composition by measuring the amino acid content of the dietary pigs produced according to Examples 1 and 2 are shown in Table 8.

본 발명 사료조성물이 돈육의 아미노산 조성에 미치는 영향Effect of the Feed Composition of the Present Invention on the Amino Acid Composition of Pork 구 분division 대조구Control 실 험 구Experiment Zone 아미노산의 종류Type of amino acid 0.5%0.5% 1.0%1.0% CystineCystine 0.2790.279 0.2690.269 0.2730.273 MethioneMethione 0.5220.522 0.5210.521 0.5230.523 필수necessary ThreonineThroneine 1.0211.021 1.0741.074 1.1231.123 v;ftmv; ftm SerineSerine 0.8720.872 0.9080.908 0.9490.949 Glutamic acidGlutamic acid 3.2933.293 3.3993.399 3.5193.519 풍미에 관여함Involved in flavor GlycineGlycine 0.8650.865 0.9100.910 0.9190.919 풍미에 관여함Involved in flavor AlanineAlanine 1.2461.246 1.2561.256 1.3211.321 ValineValine 0.9050.905 0.9210.921 0.9720.972 필수necessary ISO-LeucineISO-Leucine 0.8980.898 0.8690.869 0.9470.947 필수necessary LeucineLeucine 1.8761.876 1.8621.862 2.0172.017 필수necessary PhenylalaninePhenylalanine 0.9070.907 0.9120.912 0.9810.981 필수necessary LysineLysine 2.6442.644 2.6652.665 2.8302.830 필수necessary HistidineHistidine 0.6970.697 0.6920.692 0.8040.804 필수necessary ArginineArginine 1.1361.136 1.0791.079 1.1531.153 필수necessary ProlineProline 0.7960.796 0.7990.799 0.8520.852 총 아미노산Total amino acids 20.00820.008 20.30820.308 21.40121.401 필수 아미노산Essential amino acids 10.60610.606 10.59510.595 11.35011.350

실험결과 표 7에서 알 수 있듯이, 본 발명 사료조성물을 급여한 결과 돈육의 총아미노산 함량과 필수 아미노산의 함량을 현저히 증가시키고 특히, 1.0% 급여구에서 높게 나타났다.Experimental results As can be seen in Table 7, the feed composition of the present invention significantly increased the total amino acid content and the essential amino acid content of pork, especially, 1.0% diet was higher.

또한, 돈육의 풍미에 관여하는 Glutamic acid와 Glycine의 함량도 현저히 향상되는 것으로 나타났다.In addition, the contents of Glutamic acid and Glycine, which are involved in the pork flavor, were also significantly improved.

따라서, 본 발명 사료조성물의 급여는 필수 아미노산의 생합성을 촉진하여 필수 아미노산 함량을 증가시키고 총 아미노산 함량도 동시에 증가시키는 뛰어난효과가 있다.Therefore, the feed composition of the present invention has an excellent effect of promoting the biosynthesis of essential amino acids to increase the essential amino acid content and increase the total amino acid content at the same time.

이상에서 실시예와 실험예를 통하여 설명한 바와 같이, 본 발명은 폐사두수가 없으며 증체효과 및 사료 요구율을 향상시킬 수 있는 사료조성물을 제공하는 효과가 있다. 또한, 본 발명 사료조성물의 급여로 돈육 출하기간을 단축시키며, 육질이 개선되고 풍미가 향상되며 불포화 지방산과 필수 아미노산 함량이 증가된 품질이 우수한 돈육을 제공하는 뛰어난 효과가 있으므로 축산 및 사료산업상 매우 유용한 발명인 것이다.As described above through the Examples and Experimental Examples, the present invention has the effect of providing a feed composition that can improve the effect of weight gain and feed rate without the number of dead quadruples. In addition, the feed composition of the present invention can shorten the pork shipment period, improve the meat quality, improve the flavor and increase the unsaturated fatty acid and essential amino acid content has excellent effect to provide excellent quality pork, in the livestock and feed industry It is a useful invention.

Claims (2)

입경 4∼5㎛ 크기의 페그마타이트 분말 0.3∼1.0 중량%를 일반 농후사료 99 ∼99.7 중량%에 첨가 혼합하여서 되는 가축사료 조성물.A livestock feed composition obtained by adding and mixing 0.3-1.0 wt% of pegmatite powder having a particle size of 4-5 μm with 99-99.7 wt% of general thick feed. 입경 4∼5㎛ 크기의 페그마타이트 분말의 사료첨가제로서의 용도.Use as a feed additive for pegmatite powder having a particle size of 4 to 5 탆.
KR1019990028296A 1999-07-13 1999-07-13 Animal feed additive and composition containing the same KR100311257B1 (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020047364A (en) * 2000-12-13 2002-06-22 전금배 Method for promoting the growth of animals and plants using pegmatite
KR100404244B1 (en) * 2000-12-13 2003-11-01 전재학 Method for preventing and curing the disease of fish using pegmatite

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020047364A (en) * 2000-12-13 2002-06-22 전금배 Method for promoting the growth of animals and plants using pegmatite
KR100404244B1 (en) * 2000-12-13 2003-11-01 전재학 Method for preventing and curing the disease of fish using pegmatite

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