JPWO2025173298A1 - - Google Patents

Info

Publication number
JPWO2025173298A1
JPWO2025173298A1 JP2025508545A JP2025508545A JPWO2025173298A1 JP WO2025173298 A1 JPWO2025173298 A1 JP WO2025173298A1 JP 2025508545 A JP2025508545 A JP 2025508545A JP 2025508545 A JP2025508545 A JP 2025508545A JP WO2025173298 A1 JPWO2025173298 A1 JP WO2025173298A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2025508545A
Other languages
Japanese (ja)
Other versions
JPWO2025173298A5 (https=
JP7774372B1 (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2025173298A1 publication Critical patent/JPWO2025173298A1/ja
Application granted granted Critical
Publication of JP7774372B1 publication Critical patent/JP7774372B1/ja
Publication of JPWO2025173298A5 publication Critical patent/JPWO2025173298A5/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/30Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/142Amino acids; Derivatives thereof
    • A23K20/147Polymeric derivatives, e.g. peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/20Inorganic substances, e.g. oligoelements
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/20Inorganic substances, e.g. oligoelements
    • A23K20/24Compounds of alkaline earth metals, e.g. magnesium
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P21/00Preparation of peptides or proteins
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Animal Husbandry (AREA)
  • Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Organic Chemistry (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Mycology (AREA)
  • Physiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Sustainable Development (AREA)
  • Biomedical Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Botany (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
JP2025508545A 2024-02-13 2024-09-27 タンパク質高含有組成物の生産方法 Active JP7774372B1 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2024019666 2024-02-13
JP2024019666 2024-02-13
PCT/JP2024/034734 WO2025173298A1 (ja) 2024-02-13 2024-09-27 タンパク質高含有組成物の生産方法

Publications (3)

Publication Number Publication Date
JPWO2025173298A1 true JPWO2025173298A1 (https=) 2025-08-21
JP7774372B1 JP7774372B1 (ja) 2025-11-21
JPWO2025173298A5 JPWO2025173298A5 (https=) 2026-01-21

Family

ID=96772639

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2025508545A Active JP7774372B1 (ja) 2024-02-13 2024-09-27 タンパク質高含有組成物の生産方法

Country Status (2)

Country Link
JP (1) JP7774372B1 (https=)
WO (1) WO2025173298A1 (https=)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3947721B2 (ja) * 2003-03-28 2007-07-25 磐田化学工業株式会社 生理活性物質を含有する紅麹菌培養物およびその製造方法
WO2012049737A1 (ja) * 2010-10-12 2012-04-19 アサヒグループホールディングス株式会社 デンプン分解酵素活性及び食物繊維分解酵素活性が増強された液体麹の製造方法
CN106173204B (zh) * 2016-07-22 2020-10-02 日照金禾博源生化有限公司 一种以柠檬酸玉米淀粉渣和菌丝渣为基料发酵制备高蛋白饲料的方法
JP6631982B2 (ja) * 2018-04-10 2020-01-15 株式会社イノス 酵素培養液を用いた、発酵芋類食品の製造方法、発酵穀類食品の製造方法、発酵野菜食品の製造方法、及び発酵果実食品の製造方法
CN109055444B (zh) * 2018-08-28 2020-06-05 江苏国信协联能源有限公司 一种黑曲霉种子连续培养及其生产柠檬酸的方法
CN114874925B (zh) * 2022-06-07 2023-07-18 四川轻化工大学 一种利用克鲁维毕赤酵母菌半固态发酵产蛋白饲料的方法

Also Published As

Publication number Publication date
WO2025173298A1 (ja) 2025-08-21
JP7774372B1 (ja) 2025-11-21

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