JPWO2024209514A1 - - Google Patents
Info
- Publication number
- JPWO2024209514A1 JPWO2024209514A1 JP2025512223A JP2025512223A JPWO2024209514A1 JP WO2024209514 A1 JPWO2024209514 A1 JP WO2024209514A1 JP 2025512223 A JP2025512223 A JP 2025512223A JP 2025512223 A JP2025512223 A JP 2025512223A JP WO2024209514 A1 JPWO2024209514 A1 JP WO2024209514A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/157—Farinaceous granules for dressing meat, fish or the like
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/JP2023/013834 WO2024209514A1 (ja) | 2023-04-03 | 2023-04-03 | 改質小麦粉 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPWO2024209514A1 true JPWO2024209514A1 (https=) | 2024-10-10 |
| JPWO2024209514A5 JPWO2024209514A5 (https=) | 2026-01-08 |
Family
ID=92971503
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2025512223A Pending JPWO2024209514A1 (https=) | 2023-04-03 | 2023-04-03 |
Country Status (3)
| Country | Link |
|---|---|
| JP (1) | JPWO2024209514A1 (https=) |
| CN (1) | CN120857870A (https=) |
| WO (1) | WO2024209514A1 (https=) |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS60105462A (ja) * | 1983-11-14 | 1985-06-10 | Nisshin Flour Milling Co Ltd | 小麦の品質改良法 |
| JP3961789B2 (ja) * | 2001-06-22 | 2007-08-22 | 独立行政法人農業・食品産業技術総合研究機構 | 加熱変性小麦粉及びその小麦粉を用いた食品素材、食品 |
| JP2004135616A (ja) * | 2002-10-21 | 2004-05-13 | Nisshin Foods Kk | γ−アミノ酪酸富化穀物の製造法 |
| JP5089663B2 (ja) * | 2009-08-12 | 2012-12-05 | 日本製粉株式会社 | フライ食品用焙煎小麦粉組成物を使用したフライ食品 |
| JP5914275B2 (ja) * | 2012-09-20 | 2016-05-11 | 日清製粉株式会社 | 熱処理小麦粉の製造方法 |
-
2023
- 2023-04-03 JP JP2025512223A patent/JPWO2024209514A1/ja active Pending
- 2023-04-03 WO PCT/JP2023/013834 patent/WO2024209514A1/ja not_active Ceased
- 2023-04-03 CN CN202380096217.4A patent/CN120857870A/zh active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| WO2024209514A1 (ja) | 2024-10-10 |
| CN120857870A (zh) | 2025-10-28 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A524 | Written submission of copy of amendment under article 19 pct |
Free format text: JAPANESE INTERMEDIATE CODE: A527 Effective date: 20250723 |
|
| A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20260318 |