JPWO2023162988A1 - - Google Patents

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Publication number
JPWO2023162988A1
JPWO2023162988A1 JP2024503177A JP2024503177A JPWO2023162988A1 JP WO2023162988 A1 JPWO2023162988 A1 JP WO2023162988A1 JP 2024503177 A JP2024503177 A JP 2024503177A JP 2024503177 A JP2024503177 A JP 2024503177A JP WO2023162988 A1 JPWO2023162988 A1 JP WO2023162988A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2024503177A
Other languages
Japanese (ja)
Other versions
JP7717337B2 (ja
JPWO2023162988A5 (https=
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP2022076663A external-priority patent/JP2025011341A/ja
Application filed filed Critical
Publication of JPWO2023162988A1 publication Critical patent/JPWO2023162988A1/ja
Publication of JPWO2023162988A5 publication Critical patent/JPWO2023162988A5/ja
Application granted granted Critical
Publication of JP7717337B2 publication Critical patent/JP7717337B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • C08B30/14—Cold water dispersible or pregelatinised starch
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C11/00—Other auxiliary devices or accessories specially adapted for grain mills
    • B02C11/08—Cooling, heating, ventilating, conditioning with respect to temperature or water content
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C7/00—Crushing or disintegrating by disc mills
    • B02C7/18—Disc mills specially adapted for grain
    • B02C7/186—Adjusting, applying pressure to, or controlling distance between, discs
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • C08B30/16—Apparatus therefor
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08J—WORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G or C08H
    • C08J3/00—Processes of treating or compounding macromolecular substances
    • C08J3/12—Powdering or granulating
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08J—WORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G or C08H
    • C08J2303/00—Characterised by the use of starch, amylose or amylopectin or of their derivatives or degradation products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
JP2024503177A 2022-02-25 2023-02-21 α化澱粉乾燥粉末の製造方法、α化澱粉乾燥粉末、α化そば乾燥粉末、及びα化澱粉乾燥粉末の製造装置 Active JP7717337B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2022028038 2022-02-25
JP2022076663A JP2025011341A (ja) 2022-02-25 2022-05-06 α化澱粉、α化澱粉の製造装置、及びα化澱粉の製造方法
PCT/JP2023/006269 WO2023162988A1 (ja) 2022-02-25 2023-02-21 α化澱粉乾燥粉末の製造方法、α化澱粉乾燥粉末、α化そば乾燥粉末、及びα化澱粉乾燥粉末の製造装置

Publications (3)

Publication Number Publication Date
JPWO2023162988A1 true JPWO2023162988A1 (https=) 2023-08-31
JPWO2023162988A5 JPWO2023162988A5 (https=) 2025-01-24
JP7717337B2 JP7717337B2 (ja) 2025-08-04

Family

ID=87765949

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2024503177A Active JP7717337B2 (ja) 2022-02-25 2023-02-21 α化澱粉乾燥粉末の製造方法、α化澱粉乾燥粉末、α化そば乾燥粉末、及びα化澱粉乾燥粉末の製造装置

Country Status (4)

Country Link
US (1) US20250236684A1 (https=)
EP (1) EP4484472A4 (https=)
JP (1) JP7717337B2 (https=)
WO (1) WO2023162988A1 (https=)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2017163849A (ja) * 2016-03-14 2017-09-21 公立大学法人秋田県立大学 米デンプンのアミロペクチンを低分子量化させたピューレ状米加工食品
JP2018038368A (ja) * 2016-09-09 2018-03-15 国立大学法人山形大学 アルファ化デンプン粉の製造方法

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2216179A (en) * 1937-01-15 1940-10-01 Stein Hall Mfg Co Preparation of pregelatinized starches
DE3503011A1 (de) * 1985-01-30 1986-07-31 Reiff, Peter, 7614 Gengenbach Vorrichtung zum einstellen des mahlkoerperabstands einer kornmuehle
JP2695855B2 (ja) * 1988-08-26 1998-01-14 株式会社東芝 携帯可能電子装置
JP4767128B2 (ja) * 2005-08-16 2011-09-07 株式会社山本製作所 α化穀粉の製造方法及び製造装置
DE102006017109A1 (de) * 2006-04-10 2007-10-11 Lanxess Deutschland Gmbh Verfahren zur Herstellung von Pigmentgranulaten und deren Verwendung
CN108212317A (zh) * 2016-12-11 2018-06-29 青岛广盛石材有限公司 一种石磨装置
US10737979B2 (en) * 2017-04-20 2020-08-11 United States Gypsum Company Gypsum set accelerator and method of preparing same
JP2018198570A (ja) * 2017-05-29 2018-12-20 国立大学法人 東京大学 櫛形構造のグルカンを含むゲル組成物
GB201712430D0 (en) * 2017-08-02 2017-09-13 Tate & Lyle Ingredients Americas Llc Pregelatinized starches having high process tolerance and methods for making and using them
JP7404233B2 (ja) * 2018-06-08 2023-12-25 昭和産業株式会社 結晶澱粉分解物、及び該結晶澱粉分解物を用いた飲食品用組成物、飲食品、医薬品、化粧料、工業製品、飼料、培地、肥料、及びこれらの改質剤、並びに、前記結晶澱粉分解物、飲食品用組成物、飲食品、医薬品、化粧料、工業製品、飼料、培地、及び肥料の製造方法
CN208771545U (zh) * 2018-07-13 2019-04-23 内蒙古兆丰河套面业有限公司 一种智能化小麦冷制粉设备
JP7365605B2 (ja) * 2019-08-27 2023-10-20 国立大学法人山形大学 アルファ化デンプン粉の製造方法
AU2020398975A1 (en) * 2019-12-12 2022-07-07 Archer Daniels Midland Company Ultra-fine starch or grain based flour composition and related methods
JP2021113312A (ja) * 2020-01-20 2021-08-05 三栄源エフ・エフ・アイ株式会社 α化改質澱粉

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2017163849A (ja) * 2016-03-14 2017-09-21 公立大学法人秋田県立大学 米デンプンのアミロペクチンを低分子量化させたピューレ状米加工食品
JP2018038368A (ja) * 2016-09-09 2018-03-15 国立大学法人山形大学 アルファ化デンプン粉の製造方法

Also Published As

Publication number Publication date
US20250236684A1 (en) 2025-07-24
JP7717337B2 (ja) 2025-08-04
EP4484472A1 (en) 2025-01-01
EP4484472A4 (en) 2026-02-18
WO2023162988A1 (ja) 2023-08-31

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