JPWO2023068112A5 - - Google Patents
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- Publication number
- JPWO2023068112A5 JPWO2023068112A5 JP2023554537A JP2023554537A JPWO2023068112A5 JP WO2023068112 A5 JPWO2023068112 A5 JP WO2023068112A5 JP 2023554537 A JP2023554537 A JP 2023554537A JP 2023554537 A JP2023554537 A JP 2023554537A JP WO2023068112 A5 JPWO2023068112 A5 JP WO2023068112A5
- Authority
- JP
- Japan
- Prior art keywords
- group
- xylose
- phenyl
- melanoidin
- antibacterial composition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- SRBFZHDQGSBBOR-IOVATXLUSA-N D-xylopyranose Chemical compound O[C@@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-IOVATXLUSA-N 0.000 claims 14
- 230000000844 anti-bacterial effect Effects 0.000 claims 9
- PYMYPHUHKUWMLA-UHFFFAOYSA-N arabinose Natural products OCC(O)C(O)C(O)C=O PYMYPHUHKUWMLA-UHFFFAOYSA-N 0.000 claims 7
- SRBFZHDQGSBBOR-UHFFFAOYSA-N beta-D-Pyranose-Lyxose Natural products OC1COC(O)C(O)C1O SRBFZHDQGSBBOR-UHFFFAOYSA-N 0.000 claims 7
- COLNVLDHVKWLRT-QMMMGPOBSA-N L-phenylalanine Chemical compound OC(=O)[C@@H](N)CC1=CC=CC=C1 COLNVLDHVKWLRT-QMMMGPOBSA-N 0.000 claims 4
- ONIBWKKTOPOVIA-UHFFFAOYSA-N Proline Natural products OC(=O)C1CCCN1 ONIBWKKTOPOVIA-UHFFFAOYSA-N 0.000 claims 4
- COLNVLDHVKWLRT-UHFFFAOYSA-N phenylalanine Natural products OC(=O)C(N)CC1=CC=CC=C1 COLNVLDHVKWLRT-UHFFFAOYSA-N 0.000 claims 4
- 239000000758 substrate Substances 0.000 claims 4
- UFCJMFWVZXTSMX-UHFFFAOYSA-N 3,8-dihydroxy-2-methylchromen-4-one Chemical compound C1=CC=C2C(=O)C(O)=C(C)OC2=C1O UFCJMFWVZXTSMX-UHFFFAOYSA-N 0.000 claims 3
- -1 3-phenyl-2-(3-phenyl-1H-pyrrol-1-yl)propanoic acid Chemical compound 0.000 claims 3
- 241000193755 Bacillus cereus Species 0.000 claims 3
- 241000894006 Bacteria Species 0.000 claims 3
- 241000193764 Brevibacillus brevis Species 0.000 claims 3
- HMFHBZSHGGEWLO-SOOFDHNKSA-N D-ribofuranose Chemical compound OC[C@H]1OC(O)[C@H](O)[C@@H]1O HMFHBZSHGGEWLO-SOOFDHNKSA-N 0.000 claims 3
- ONIBWKKTOPOVIA-BYPYZUCNSA-N L-Proline Chemical compound OC(=O)[C@@H]1CCCN1 ONIBWKKTOPOVIA-BYPYZUCNSA-N 0.000 claims 3
- 241000186779 Listeria monocytogenes Species 0.000 claims 3
- PYMYPHUHKUWMLA-LMVFSUKVSA-N Ribose Natural products OC[C@@H](O)[C@@H](O)[C@@H](O)C=O PYMYPHUHKUWMLA-LMVFSUKVSA-N 0.000 claims 3
- 241000293869 Salmonella enterica subsp. enterica serovar Typhimurium Species 0.000 claims 3
- HMFHBZSHGGEWLO-UHFFFAOYSA-N alpha-D-Furanose-Ribose Natural products OCC1OC(O)C(O)C1O HMFHBZSHGGEWLO-UHFFFAOYSA-N 0.000 claims 3
- 150000001875 compounds Chemical class 0.000 claims 3
- 238000004519 manufacturing process Methods 0.000 claims 3
- 238000000034 method Methods 0.000 claims 3
- 125000001183 hydrocarbyl group Chemical group 0.000 claims 2
- 125000004435 hydrogen atom Chemical group [H]* 0.000 claims 2
- 229920006395 saturated elastomer Polymers 0.000 claims 2
- 229930195734 saturated hydrocarbon Natural products 0.000 claims 2
- 229930195735 unsaturated hydrocarbon Natural products 0.000 claims 2
- 239000004480 active ingredient Substances 0.000 claims 1
- 150000001413 amino acids Chemical class 0.000 claims 1
- 125000003277 amino group Chemical group 0.000 claims 1
- 125000005843 halogen group Chemical group 0.000 claims 1
- 238000010438 heat treatment Methods 0.000 claims 1
- 125000002887 hydroxy group Chemical group [H]O* 0.000 claims 1
- 125000000449 nitro group Chemical group [O-][N+](*)=O 0.000 claims 1
- 150000003839 salts Chemical class 0.000 claims 1
- 125000000542 sulfonic acid group Chemical group 0.000 claims 1
- 125000003396 thiol group Chemical group [H]S* 0.000 claims 1
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2021170957 | 2021-10-19 | ||
| JP2021170957 | 2021-10-19 | ||
| PCT/JP2022/037898 WO2023068112A1 (ja) | 2021-10-19 | 2022-10-11 | 抗菌活性を有する新規メラノイジンの製造方法とその応用 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JPWO2023068112A1 JPWO2023068112A1 (https=) | 2023-04-27 |
| JPWO2023068112A5 true JPWO2023068112A5 (https=) | 2024-06-28 |
| JP7594329B2 JP7594329B2 (ja) | 2024-12-04 |
Family
ID=86058105
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2023554537A Active JP7594329B2 (ja) | 2021-10-19 | 2022-10-11 | 抗菌活性を有する新規メラノイジンの製造方法とその応用 |
Country Status (2)
| Country | Link |
|---|---|
| JP (1) | JP7594329B2 (https=) |
| WO (2) | WO2023067825A1 (https=) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN117530992A (zh) * | 2023-11-28 | 2024-02-09 | 中国农业科学院深圳农业基因组研究所(岭南现代农业科学与技术广东省实验室深圳分中心) | 植物基组合物及其制备方法和应用 |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5618170B1 (https=) * | 1970-09-25 | 1981-04-27 | ||
| JP2009171890A (ja) * | 2008-01-24 | 2009-08-06 | Tsukishima Foods Industry Co Ltd | 抗酸化パン及び菓子 |
-
2022
- 2022-03-22 WO PCT/JP2022/013264 patent/WO2023067825A1/ja not_active Ceased
- 2022-10-11 JP JP2023554537A patent/JP7594329B2/ja active Active
- 2022-10-11 WO PCT/JP2022/037898 patent/WO2023068112A1/ja not_active Ceased
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