JPS6460332A - Method for mold releasing in forming solid food - Google Patents

Method for mold releasing in forming solid food

Info

Publication number
JPS6460332A
JPS6460332A JP62308030A JP30803087A JPS6460332A JP S6460332 A JPS6460332 A JP S6460332A JP 62308030 A JP62308030 A JP 62308030A JP 30803087 A JP30803087 A JP 30803087A JP S6460332 A JPS6460332 A JP S6460332A
Authority
JP
Japan
Prior art keywords
solid food
unevennesses
rolls
mold releasing
forming solid
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP62308030A
Other languages
Japanese (ja)
Other versions
JP2545559B2 (en
Inventor
Kazuya Koyama
Yoshimasa Yokoyama
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP62308030A priority Critical patent/JP2545559B2/en
Priority to US07/189,309 priority patent/US4882176A/en
Publication of JPS6460332A publication Critical patent/JPS6460332A/en
Application granted granted Critical
Publication of JP2545559B2 publication Critical patent/JP2545559B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/04—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0268—Moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0284—Removing articles from the mould; Associated manipulation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
    • B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
    • B29C43/00—Compression moulding, i.e. applying external pressure to flow the moulding material; Apparatus therefor
    • B29C43/32—Component parts, details or accessories; Auxiliary operations
    • B29C43/44—Compression means for making articles of indefinite length
    • B29C43/46—Rollers
    • B29C2043/461—Rollers the rollers having specific surface features
    • B29C2043/464—Rollers the rollers having specific surface features having projections or knives, e.g. for cutting-out or for forming local depressions

Abstract

PURPOSE:To smoothly and rapidly release a solid food having unevennesses on the surface from a mold, by releasing the food in a state of at least the frozen surface layer part thereof. CONSTITUTION:A pair of molding rolls 2 and 3 having unevennesses 21 and 31 are provided in a cooling chamber 1 kept at a low temperature (e.g. <=-5 deg.C) and a rolled sheetlike material (a) of a solid food is fed thereto. The material (a) of the solid food is quick-cooled in the cooling chamber 1 to freeze the surface layer part thereof and facilitate the releasing from the unevennesses 21 and 31 of the rolls 2 and 3 while enabling the formation of the unevennesses on the surface by the rolls 2 and 3.
JP62308030A 1987-05-02 1987-12-04 Mold release method in chewing gum molding Expired - Lifetime JP2545559B2 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
JP62308030A JP2545559B2 (en) 1987-05-02 1987-12-04 Mold release method in chewing gum molding
US07/189,309 US4882176A (en) 1987-05-02 1988-05-02 Method for molding confectionery products

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP62-109472 1987-05-02
JP10947287 1987-05-02
JP62308030A JP2545559B2 (en) 1987-05-02 1987-12-04 Mold release method in chewing gum molding

Publications (2)

Publication Number Publication Date
JPS6460332A true JPS6460332A (en) 1989-03-07
JP2545559B2 JP2545559B2 (en) 1996-10-23

Family

ID=26449219

Family Applications (1)

Application Number Title Priority Date Filing Date
JP62308030A Expired - Lifetime JP2545559B2 (en) 1987-05-02 1987-12-04 Mold release method in chewing gum molding

Country Status (2)

Country Link
US (1) US4882176A (en)
JP (1) JP2545559B2 (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006075042A (en) * 2004-09-08 2006-03-23 Asahi Food Processing Co Ltd Method for producing food filled in vessel
JP2013517767A (en) * 2010-01-21 2013-05-20 クラフト・フーズ・グローバル・ブランズ・エルエルシー Systems and methods for forming and sizing chewing gum and / or systems and methods for changing chewing gum temperature
JP2014520571A (en) * 2011-07-21 2014-08-25 インターコンチネンタル グレート ブランズ エルエルシー Systems and methods for chewing gum formation and cooling
US10973238B2 (en) 2011-03-11 2021-04-13 Intercontinental Great Brands Llc System and method of forming multilayer confectionery

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK336989D0 (en) * 1989-07-07 1989-07-07 Hoeyer As O G PROCEDURE AND PLANT FOR THE MANUFACTURING OF EXTRADUATED DINING PRODUCTS
US5358727A (en) * 1993-03-01 1994-10-25 Sunsweet Growers, Inc. Method for producing molded food pieces
WO1996024261A1 (en) * 1995-02-09 1996-08-15 Unilever Plc Food product and method of manufacture
US6506425B2 (en) 1995-09-13 2003-01-14 Pharmacia Ab Packaged markable ingestible compressible object
SE9503154D0 (en) * 1995-09-13 1995-09-13 Pharmacia Ab Method for marking objects and objects being marked with such method
DE19539449A1 (en) * 1995-10-24 1997-04-30 Biotronik Mess & Therapieg Process for the production of intraluminal stents from bioresorbable polymer material
US5866179A (en) * 1996-05-03 1999-02-02 Avant-Garde Technologies & Products S.A. Medicated chewing gum and a process for preparation thereof
TW350761B (en) * 1996-08-30 1999-01-21 Air Prod & Chem Method and apparatus for moulding a food product
US5921091A (en) * 1996-10-09 1999-07-13 American Air Liquide, Incorporated Liquid air food freezer and method
GB9706097D0 (en) * 1996-12-05 1997-05-14 Apv Uk Plc Apparatus for moulding confectionery
US6391356B1 (en) * 1997-01-11 2002-05-21 Mars, Incorporated Methods of processing chocolates at low viscosities and/or at elevated temperatures using seeding agents and products produced by same
US20050029689A1 (en) * 1998-10-05 2005-02-10 Mystix Limited Lithophane-like article and method of manufacture
DK1389049T3 (en) * 2001-05-23 2008-05-26 Tetra Laval Holdings & Finance Apparatus and method for filling ice cream in a carrier
US20060147610A1 (en) * 2004-12-30 2006-07-06 Gofers Jacobus Wilhelmus C A Confectionery product, process and assembly for producing said product
EP1676485A1 (en) * 2004-12-30 2006-07-05 Koninklijke Coöperatie Cosun U.A. Confectionery product, process and assembly for producing said product
WO2006118827A2 (en) * 2005-04-29 2006-11-09 Wm. Wrigley Jr. Company Shaped chewing gum products and methods of making same
DE602006015795D1 (en) * 2005-04-29 2010-09-09 Wrigley W M Jun Co Molded chewing products containing soluble protein, and methods of making the same
MX2009001612A (en) * 2009-02-12 2010-08-17 Pedro Pasini Bertran Procedure and shaping device for producing three-dimensional candies.
EP2255672A1 (en) * 2009-05-28 2010-12-01 Tiesnitsch Beheer B.V. Process and apparatus for producing multi-layer frozen confections
EP2528451B1 (en) 2010-01-28 2015-05-20 Michael Meister Method for producing chewing gum
BR112016016620A2 (en) 2014-03-03 2017-10-03 Intercontinental Great Brands Llc METHOD FOR MANUFACTURING AN EDIBLE PRODUCT
TWI811886B (en) * 2021-12-13 2023-08-11 遠東科技大學 Low temperature food molding device

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5492673A (en) * 1977-12-29 1979-07-23 Nippon Oxygen Co Ltd Freeze molding machine of soft flowable food
JPS57163444A (en) * 1981-03-31 1982-10-07 Lotte Co Ltd Fomrming of chewing gum by injection molding
JPS61234763A (en) * 1985-04-11 1986-10-20 Ajinomoto Co Inc Method for forming fluid food and apparatus therefor

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1878585A (en) * 1931-06-23 1932-09-20 Kalmeijer Arnoldus Co Adrianus Machine for shaping figures from fat- or butter-dough or other plastic material
US2156810A (en) * 1936-12-28 1939-05-02 Frank A Garbutt Method of forming sticks or ribbons of chewing gum or the like
US2166568A (en) * 1938-06-15 1939-07-18 Otto J Kuhlke Process of making and covering articles
US2405149A (en) * 1942-07-15 1946-08-06 Sun Rubber Co Hollow rubber article and apparatus for producing same
US2632202A (en) * 1950-10-19 1953-03-24 Injection Molding Company Machine for and method of forming hollow plastic articles
FR1405298A (en) * 1964-05-25 1965-07-09 Manufacturing process of hollow objects in thermoplastic
US3861851A (en) * 1971-12-08 1975-01-21 Schiemann Dr Wolfram Apparatus for moulding the neck of an extruded hollow body
US3857963A (en) * 1972-07-12 1974-12-31 Warner Lambert Co Method for forming center-filled chewing gum
US4282258A (en) * 1978-04-03 1981-08-04 Forkner John H Method and apparatus for the manufacture of formed edible products and products resulting therefrom
US4426402A (en) * 1979-04-09 1984-01-17 Kaupert Gueenther Method for rapidly producing chocolate forms
DE3025507A1 (en) * 1980-07-05 1982-02-04 Rose Verpackungsmaschinen-Fabrik Theegarten GmbH & Co KG, 5000 Köln METHOD AND DEVICE FOR SHAPING AND PACKING OBJECTS FROM A SOFT DIMENSION
US4413461A (en) * 1981-07-20 1983-11-08 O. G. Hoyer A/S Apparatus for shaping frozen confections
US4474717A (en) * 1982-05-24 1984-10-02 Lang Fastener Corporation Method of making a twin-wall internally corrugated plastic structural part with a smooth non-cellular skin

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5492673A (en) * 1977-12-29 1979-07-23 Nippon Oxygen Co Ltd Freeze molding machine of soft flowable food
JPS57163444A (en) * 1981-03-31 1982-10-07 Lotte Co Ltd Fomrming of chewing gum by injection molding
JPS61234763A (en) * 1985-04-11 1986-10-20 Ajinomoto Co Inc Method for forming fluid food and apparatus therefor

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006075042A (en) * 2004-09-08 2006-03-23 Asahi Food Processing Co Ltd Method for producing food filled in vessel
JP2013517767A (en) * 2010-01-21 2013-05-20 クラフト・フーズ・グローバル・ブランズ・エルエルシー Systems and methods for forming and sizing chewing gum and / or systems and methods for changing chewing gum temperature
JP2014204735A (en) * 2010-01-21 2014-10-30 インターコンチネンタル グレート ブランズ エルエルシー System and method of forming and sizing chewing gum and/or system and method of altering temperature of chewing gum
US10973238B2 (en) 2011-03-11 2021-04-13 Intercontinental Great Brands Llc System and method of forming multilayer confectionery
US11930830B2 (en) 2011-03-11 2024-03-19 Intercontinental Great Brands Llc System and method of forming multilayer confectionery
JP2014520571A (en) * 2011-07-21 2014-08-25 インターコンチネンタル グレート ブランズ エルエルシー Systems and methods for chewing gum formation and cooling
JP2016135128A (en) * 2011-07-21 2016-07-28 インターコンチネンタル グレート ブランズ エルエルシー System and method for forming and cooling gum
US11122815B2 (en) 2011-07-21 2021-09-21 Intercontinental Great Brands Llc System and method for forming and cooling chewing gum

Also Published As

Publication number Publication date
US4882176A (en) 1989-11-21
JP2545559B2 (en) 1996-10-23

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