JPS6443183A - Continuous culture of yeast - Google Patents
Continuous culture of yeastInfo
- Publication number
- JPS6443183A JPS6443183A JP19829487A JP19829487A JPS6443183A JP S6443183 A JPS6443183 A JP S6443183A JP 19829487 A JP19829487 A JP 19829487A JP 19829487 A JP19829487 A JP 19829487A JP S6443183 A JPS6443183 A JP S6443183A
- Authority
- JP
- Japan
- Prior art keywords
- culturing
- yeast
- approximately
- controlled
- concentration
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 240000004808 Saccharomyces cerevisiae Species 0.000 title abstract 5
- 238000012258 culturing Methods 0.000 abstract 6
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 abstract 3
- 229910052799 carbon Inorganic materials 0.000 abstract 3
- 235000002639 sodium chloride Nutrition 0.000 abstract 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 abstract 2
- 235000010469 Glycine max Nutrition 0.000 abstract 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 2
- 239000007788 liquid Substances 0.000 abstract 2
- 239000011780 sodium chloride Substances 0.000 abstract 2
- 244000068988 Glycine max Species 0.000 abstract 1
- 241000235017 Zygosaccharomyces Species 0.000 abstract 1
- 238000005273 aeration Methods 0.000 abstract 1
- 230000004151 fermentation Effects 0.000 abstract 1
- 238000000855 fermentation Methods 0.000 abstract 1
- 235000021107 fermented food Nutrition 0.000 abstract 1
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 235000010755 mineral Nutrition 0.000 abstract 1
- 239000011707 mineral Substances 0.000 abstract 1
- 229910052757 nitrogen Inorganic materials 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 235000014347 soups Nutrition 0.000 abstract 1
Landscapes
- Soy Sauces And Products Related Thereto (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Alcoholic Beverages (AREA)
- Beans For Foods Or Fodder (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP19829487A JPS6443183A (en) | 1987-08-10 | 1987-08-10 | Continuous culture of yeast |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP19829487A JPS6443183A (en) | 1987-08-10 | 1987-08-10 | Continuous culture of yeast |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6443183A true JPS6443183A (en) | 1989-02-15 |
| JPH0544267B2 JPH0544267B2 (enrdf_load_stackoverflow) | 1993-07-05 |
Family
ID=16388736
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP19829487A Granted JPS6443183A (en) | 1987-08-10 | 1987-08-10 | Continuous culture of yeast |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6443183A (enrdf_load_stackoverflow) |
-
1987
- 1987-08-10 JP JP19829487A patent/JPS6443183A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0544267B2 (enrdf_load_stackoverflow) | 1993-07-05 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| LAPS | Cancellation because of no payment of annual fees |