JPS6416548A - Pie confectionary - Google Patents

Pie confectionary

Info

Publication number
JPS6416548A
JPS6416548A JP62172459A JP17245987A JPS6416548A JP S6416548 A JPS6416548 A JP S6416548A JP 62172459 A JP62172459 A JP 62172459A JP 17245987 A JP17245987 A JP 17245987A JP S6416548 A JPS6416548 A JP S6416548A
Authority
JP
Japan
Prior art keywords
pie
vent
pastry
heating plate
molded
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP62172459A
Other languages
Japanese (ja)
Inventor
Kazuo Takeuma
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CHIYUUOUKEN HONTEN KK
Original Assignee
CHIYUUOUKEN HONTEN KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by CHIYUUOUKEN HONTEN KK filed Critical CHIYUUOUKEN HONTEN KK
Priority to JP62172459A priority Critical patent/JPS6416548A/en
Publication of JPS6416548A publication Critical patent/JPS6416548A/en
Pending legal-status Critical Current

Links

Abstract

PURPOSE: To provide plain, aromatic and crispy pie pastry provided with a new taste further formed by holding molded pie dough by two heating plates and baking it. CONSTITUTION: The pie dough 6 for which strong flour, soft flour almond powder, common salt, butter and water, for instance, are mixed and molded is held between the heating plate 3 on a lower side provided with a partition wall 1 and a vent 2 and the heating plate 5 on an upper side provided with the vent 4 and baked for two minutes at 200 deg.C and the objective pastry is obtained.
JP62172459A 1987-07-10 1987-07-10 Pie confectionary Pending JPS6416548A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP62172459A JPS6416548A (en) 1987-07-10 1987-07-10 Pie confectionary

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP62172459A JPS6416548A (en) 1987-07-10 1987-07-10 Pie confectionary

Publications (1)

Publication Number Publication Date
JPS6416548A true JPS6416548A (en) 1989-01-20

Family

ID=15942387

Family Applications (1)

Application Number Title Priority Date Filing Date
JP62172459A Pending JPS6416548A (en) 1987-07-10 1987-07-10 Pie confectionary

Country Status (1)

Country Link
JP (1) JPS6416548A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0416577U (en) * 1990-05-25 1992-02-12
KR101984125B1 (en) * 2018-12-21 2019-05-31 주식회사 해살이뜰 Method for preparing cookies containing buckwheat and coffee, and cookies prepared thereby
JP2019205387A (en) * 2018-05-29 2019-12-05 株式会社Adeka Sandwiched-baked confectionery

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5894335A (en) * 1981-11-30 1983-06-04 増田　文彦 Production of rolled pie confectionery
JPS606215U (en) * 1983-06-24 1985-01-17 三菱電機株式会社 stationary induction equipment

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5894335A (en) * 1981-11-30 1983-06-04 増田　文彦 Production of rolled pie confectionery
JPS606215U (en) * 1983-06-24 1985-01-17 三菱電機株式会社 stationary induction equipment

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0416577U (en) * 1990-05-25 1992-02-12
JP2019205387A (en) * 2018-05-29 2019-12-05 株式会社Adeka Sandwiched-baked confectionery
KR101984125B1 (en) * 2018-12-21 2019-05-31 주식회사 해살이뜰 Method for preparing cookies containing buckwheat and coffee, and cookies prepared thereby

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