JPH0416577U - - Google Patents

Info

Publication number
JPH0416577U
JPH0416577U JP5525790U JP5525790U JPH0416577U JP H0416577 U JPH0416577 U JP H0416577U JP 5525790 U JP5525790 U JP 5525790U JP 5525790 U JP5525790 U JP 5525790U JP H0416577 U JPH0416577 U JP H0416577U
Authority
JP
Japan
Prior art keywords
dough
pie
scissors
butter
baking
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP5525790U
Other languages
Japanese (ja)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP5525790U priority Critical patent/JPH0416577U/ja
Publication of JPH0416577U publication Critical patent/JPH0416577U/ja
Pending legal-status Critical Current

Links

Description

【図面の簡単な説明】[Brief explanation of the drawing]

第１図は本考案の切断側面図である。第２図は
表面図である。第３図は斜視図である。 １……パイ風外生地、２……中身、３……照り
用卵黄。 FIG. 1 is a cutaway side view of the present invention. FIG. 2 is a surface view. FIG. 3 is a perspective view. 1... Pie-like outer dough, 2... Filling, 3... Egg yolk for glazing.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] バターとクリームチーズと小麦粉のグルテンの
混合物をのばし、形取つた二枚の、詰生地にて中
身をはさみ周りを押着して、焼きあげることを特
徴としてなるパイ風生地菓子。 A pie-like dough confectionery characterized by rolling out a gluten mixture of butter, cream cheese, and wheat flour, shaping two pieces of dough, pressing the filling around the scissors, and baking.
JP5525790U 1990-05-25 1990-05-25 Pending JPH0416577U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP5525790U JPH0416577U (en) 1990-05-25 1990-05-25

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP5525790U JPH0416577U (en) 1990-05-25 1990-05-25

Publications (1)

Publication Number Publication Date
JPH0416577U true JPH0416577U (en) 1992-02-12

Family

ID=31578044

Family Applications (1)

Application Number Title Priority Date Filing Date
JP5525790U Pending JPH0416577U (en) 1990-05-25 1990-05-25

Country Status (1)

Country Link
JP (1) JPH0416577U (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5495759A (en) * 1978-01-10 1979-07-28 Ota Toshuki Pie making method
JPS56109542A (en) * 1980-02-04 1981-08-31 Ota Toshuki Pie
JPS6416548A (en) * 1987-07-10 1989-01-20 Chiyuuouken Honten Kk Pie confectionary

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5495759A (en) * 1978-01-10 1979-07-28 Ota Toshuki Pie making method
JPS56109542A (en) * 1980-02-04 1981-08-31 Ota Toshuki Pie
JPS6416548A (en) * 1987-07-10 1989-01-20 Chiyuuouken Honten Kk Pie confectionary

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