JPS61181544A - Method and apparatus for moistening rice - Google Patents

Method and apparatus for moistening rice

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Publication number
JPS61181544A
JPS61181544A JP2257685A JP2257685A JPS61181544A JP S61181544 A JPS61181544 A JP S61181544A JP 2257685 A JP2257685 A JP 2257685A JP 2257685 A JP2257685 A JP 2257685A JP S61181544 A JPS61181544 A JP S61181544A
Authority
JP
Japan
Prior art keywords
rice
air
rice grain
storage chamber
grains
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2257685A
Other languages
Japanese (ja)
Inventor
佐竹 利彦
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Satake Engineering Co Ltd
Original Assignee
Satake Engineering Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Satake Engineering Co Ltd filed Critical Satake Engineering Co Ltd
Priority to JP2257685A priority Critical patent/JPS61181544A/en
Publication of JPS61181544A publication Critical patent/JPS61181544A/en
Pending legal-status Critical Current

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Abstract

(57)【要約】本公報は電子出願前の出願データであるた
め要約のデータは記録されません。
(57) [Summary] This bulletin contains application data before electronic filing, so abstract data is not recorded.

Description

【発明の詳細な説明】 産業上の利用分野 本発明は、米粒に破裂を生じないように必要水分率まで
加湿することによ2)、米飯の食味を改善する米粒加湿
方法と米粒加湿装置に関する。
DETAILED DESCRIPTION OF THE INVENTION Field of Industrial Application The present invention relates to a rice grain humidifying method and a rice grain humidifying device that improve the taste of cooked rice by humidifying the rice grains to a required moisture content to prevent them from bursting. .

従来技術とその問題点 一般に、米飯の食味に重要な要素となるのは白米の含水
率にあるとされている。15%程度の水分を含んだ白米
は、釜の水中に浸漬しても白米に水分亀裂を生じないか
ら完全な飯粒に炊き上が2)、食味の要素をなす粘度、
S度が適度に保たれ食味が良好であるが、水分が14%
を割った白米は浸漬時に吸水速度が過ぎて瞬間的に米粒
に亀裂を生じ、間もなく米粒内質に貫通亀裂を生じるか
ら、その割れ目に吸水し、炊飯すると割れ目から糊を湧
出してべたついた米飯にな2)、飯粒が折れているから
噛みこたえも粘りもない低品質の米飯になる。要するに
食味を改善するには、米粒の含水率を政府の検査基準と
する15%程度に加湿処理することにあるが、その加湿
処理において米粒に亀裂を発生させぬことが不可欠の要
件である。米粒の自然吸水速度は毎時0.3%の水分を
添加して加湿することが米粒に亀裂を発生させぬ最高限
度の水分添加率である。すなわち、毎時0.3%より過
分の水分添加を施すと、自然吸水速度に対して過分とな
った水分が米粒面に残留して米粒面を濡らし、米粒表層
部が吸水して急膨張し、米粒内質部とに歪を生じて亀裂
を発生するものであ2)、たとえ添加水分率が微少の過
剰水分であったとしても水中に浸漬したと同様の亀裂を
招来するもので、防止膜を破った玄米でさえ米粒に貫通
亀裂を生じる。
Prior art and its problems It is generally believed that the moisture content of white rice is an important factor in the taste of cooked rice. White rice that contains about 15% moisture does not cause moisture cracks even when soaked in water in a pot, so it is cooked perfectly into grains.2) Viscosity, which is an element of taste,
The S degree is maintained at a suitable level and the taste is good, but the moisture content is 14%.
When cracked white rice absorbs water too quickly during soaking, the rice grains instantaneously crack, and soon penetrating cracks develop in the inner grains of the rice.Water is absorbed into the cracks, and when the rice is cooked, glue gushes out from the cracks, resulting in sticky rice. 2) The rice grains are broken, resulting in low-quality rice that is neither chewy nor sticky. In short, in order to improve the taste, rice grains must be humidified to a water content of around 15%, which is the government's testing standard, but it is essential that the rice grains do not crack during this humidification process. Regarding the natural water absorption rate of rice grains, humidification by adding 0.3% water per hour is the maximum water addition rate that does not cause cracks in the rice grains. In other words, if an excessive amount of water is added by 0.3% per hour, the excess water relative to the natural water absorption rate will remain on the surface of the rice grain and wet the surface of the rice grain, causing the surface layer of the rice grain to absorb water and expand rapidly. This causes distortion in the inner part of the rice grain and causes cracks.2) Even if the added moisture content is a small amount of excess water, it will cause cracks similar to those caused by immersion in water. Even brown rice that has been cracked has penetrating cracks in the rice grains.

従来の米粒加湿装置の一つとして、短時間(2秒程度)
内に水分添加をした後長時間(15分間程度)の休止(
テンパリング)を交互に反復する加湿装置では、水分添
加率が毎時0.3%と通称しても水分の添加時間は2〜
3秒間であるため、添加時における正味の添加率は毎秒
00033%程度の巨大なもので、瞬間的には米粒面が
濡れる危険な状態となるので、目標水分添加率よりも若
干少な目の水分添加率に設定して運転するのが通例であ
2)、作業能率を低下するものであった。
As one of the conventional rice grain humidifiers, it can be used for a short time (about 2 seconds).
After adding water inside the tank, rest for a long time (about 15 minutes) (
In humidifiers that alternately repeat the process of tempering (tempering), even if the water addition rate is commonly known as 0.3% per hour, the water addition time is 2 to 30% per hour.
Since the duration is 3 seconds, the net addition rate at the time of addition is huge, about 00033% per second, and there is a danger that the surface of the rice grains will become wet in an instant, so the water addition rate is slightly lower than the target moisture addition rate. It is customary to operate the machine at a certain speed (2), which reduces work efficiency.

上記した間歇的に水分添加をする米粒加湿装置に対して
、例えば特開昭56−26164号公報に記載の精白米
加湿方法のように、連続的に微量ずつ米粒に水分の添加
を施してその終極が毎時0.3%となるものにあっては
、毎秒0.00083%の微量な水分添加であるから、
米粒の自然吸水速度の最高限度において米粒面を濡らす
ことなく加湿して米粒に亀裂を発生させぬ最高水準の加
湿法であるが、米粒の自然吸水速度以上に水分を添加で
きぬために、運転時間に長時間を要すること、あるいは
装置を大型化してその製造費および設備費を高価にする
問題点を有するものであった。
In contrast to the rice grain humidifying device that adds moisture intermittently, for example, the polished rice humidification method described in JP-A No. 56-26164 continuously adds moisture to rice grains in small amounts. If the final stage is 0.3% per hour, the addition of water is a very small amount of 0.00083% per second.
This is the highest standard humidification method that does not wet the surface of the rice grains at the maximum natural water absorption rate of the rice grains and does not cause cracks in the rice grains. This method has the problems of requiring a long time, or increasing the size of the device and increasing the manufacturing and equipment costs.

発明の目的 本発明は、上記問題点を解決するために、米粒の自然吸
水速度以上に米粒に水分を添加し、米粒面を濡らすこと
なく米粒を加湿して亀裂を発生させず、加湿処理時間を
可及的短時間に短縮すると共に、装置を小型化して製造
費と設備費を廉価にできる米粒加湿方法と米粒加湿装置
を提供することを技術的課題とする。
Purpose of the Invention The present invention, in order to solve the above-mentioned problems, adds water to rice grains at a rate higher than the natural water absorption rate of the rice grains, humidifies the rice grains without wetting the surface of the rice grains, prevents cracking, and reduces the humidification processing time. It is an object of the present invention to provide a rice grain humidifying method and a rice grain humidifying device capable of shortening the process to the shortest possible time, miniaturizing the device, and reducing manufacturing and equipment costs.

問題点を解決するための手段 上記技術的課題を達成するために、本発明の米粒加湿方
法は、大気よりも低気圧下の米粒貯留室に収容して米粒
内質部がら空気を脱気させた米粒に水分を添加し、次い
で大気よりも高気圧下において前記水分を米粒内質部に
加圧浸透させて加湿することを特徴とする。
Means for Solving the Problems In order to achieve the above-mentioned technical problems, the method of humidifying rice grains of the present invention comprises storing rice grains in a storage chamber under a pressure lower than that of the atmosphere and deaerating air from the inner part of the rice grains. The method is characterized in that water is added to the rice grains, and then the water is pressured and infiltrated into the inner part of the rice grains under a pressure higher than that of the atmosphere, thereby humidifying the rice grains.

また、本発明の米粒加湿装置は、米粒貯留室の米粒供給
部と排出部とに空気遮断用開閉弁を設けて貯留室内の気
密を確保し、空気減圧装置と空気加圧装置とのそれぞれ
を空気管を介して前記米粒貯留室に連結し、該貯留室の
内部に水分供給装置の水分添加部を装設した構成を特徴
とする。
In addition, the rice grain humidifying device of the present invention is provided with air-blocking on-off valves in the rice grain supply section and the discharge section of the rice grain storage chamber to ensure airtightness in the storage chamber, and the air pressure reducing device and the air pressurizing device are connected to each other. It is characterized by a structure in which it is connected to the rice grain storage chamber via an air pipe, and a moisture addition section of a moisture supply device is installed inside the storage chamber.

作   用 空気減圧装置により減圧して大気よりも低気圧下の米粒
貯留室に収容した米粒を、減圧作用により米粒内質部に
浸入した空気を脱気させ、気密状態に維持された米粒貯
留室内において水分供給装置の水分添加部から霧を噴霧
して米粒面に水分を添加し、次いで空気加圧装置を作動
して米粒貯留室内を大気よりも高気圧に加圧し、米粒面
に添加した水分を加圧作用により米粒内質部に加圧浸透
させて加湿するので、減圧作用により米粒内質部から脱
気したその空隙部に米粒面に添加した水分が容易に浸入
し、次いで加圧作用により米粒内質部に加圧して浸透加
湿する前記両件用によ2)、米粒表層部と内質部との水
分差が米粒の自然吸水速度以上の短時間に均等化され、
米粒の自然吸水速度以上の水分添加率にあっても米粒面
を濡らすことがなく、米粒に亀裂を発生させず加湿する
ことができるものである。
The rice grains are stored in a rice grain storage chamber under a pressure lower than that of the atmosphere after being depressurized by an air decompression device, and the air that has entered the inner part of the rice grains is degassed by the depressurization effect, and the rice grain storage chamber is maintained in an airtight state. At the step, mist is sprayed from the moisture addition part of the moisture supply device to add moisture to the surface of the rice grains, and then the air pressurization device is activated to pressurize the rice grain storage chamber to a higher pressure than the atmosphere to remove the moisture added to the surface of the rice grains. The moisture added to the surface of the rice grain easily penetrates into the voids that have been degassed from the inner part of the rice grain due to the depressurizing action, and then the water added to the surface of the rice grain permeates into the voids that have been deaerated from the inner part of the rice grain due to the depressurizing action. By pressurizing and penetrating and humidifying the inner part of the rice grain, 2) the moisture difference between the surface layer and the inner part of the rice grain is equalized in a short time that is faster than the natural water absorption rate of the rice grain,
Even if the water addition rate is higher than the natural water absorption rate of the rice grains, the surface of the rice grains is not wetted, and the rice grains can be humidified without cracking.

実施例 本発明の実施例を第1図に基づいて説明する。Example An embodiment of the present invention will be described based on FIG.

米粒貯留室1の米粒供給部2と米粒排出部3とに空気遮
断用上部開閉弁4と下部開閉弁5とを回転自在に設けて
米粒貯留室1の気密が確保しである。米粒貯留室1の内
部には、上下部を開口した筒体7に回転自在に螺旋体6
を内設した米粒の循環用搬送装置を立設し、螺旋体6に
は電動110が連結しである。前記搬送装置8の上方に
は、傘状の拡散盤11が装架しである。
An air-blocking upper opening/closing valve 4 and a lower opening/closing valve 5 are rotatably provided in the rice grain supply section 2 and rice grain discharge section 3 of the rice grain storage chamber 1 to ensure airtightness of the rice grain storage chamber 1. Inside the rice grain storage chamber 1, a spiral body 6 is rotatably mounted in a cylindrical body 7 with an open top and bottom.
A rice grain circulation conveyance device with a rice grain circulation system installed therein is installed upright, and an electric motor 110 is connected to the spiral body 6. An umbrella-shaped diffusion plate 11 is mounted above the conveyance device 8 .

水槽12に連結した水管13に電磁ポンプ14を介設し
た給水行程15と、空気加圧機17に連結した加圧空気
管21の分岐部24の一方に接続した給気管25に電磁
開閉弁26、圧力調整弁27、圧力計28等を介装した
給気行程29とにより水分供給装置30を形成し、給水
行程15と給気行程29とを合流した端末部の水分添加
部31に2流体噴霧ノズル16を装着し、該2流体噴射
ノズル16は、前記拡散盤11と搬送装置8の米粒排出
部9との間に装設しである。
Water supply stroke 15 in which electromagnetic pump 14 is interposed in water pipe 13 connected to water tank 12, and electromagnetic on-off valve 26 in pressure A moisture supply device 30 is formed by the air supply stroke 29 which is equipped with a regulating valve 27, a pressure gauge 28, etc., and a two-fluid spray nozzle is installed in the moisture addition section 31 at the end where the water supply stroke 15 and the air supply stroke 29 are merged. 16, and the two-fluid injection nozzle 16 is installed between the diffusion plate 11 and the rice grain discharge section 9 of the conveying device 8.

空気加圧装置23は、空気加圧機17に連絡する空気加
圧管21の任意箇所に圧力調整弁18、圧力計19.エ
ヤーフィルター20等を介設し、また前記分岐部24の
他方の加圧空気管21aに電磁開閉弁22を装着して形
成し、空気加圧装置23は加圧空気管21を介して米粒
貯留室1に連結しである。そして米粒貯留室1のhW3
4を開口して減圧用空気口32を設け、該減圧用空気口
32に連設した減圧空気電磁開閉弁33は減圧用空気管
35を介して空気減圧装置36に連結しである。
The air pressurizing device 23 includes a pressure regulating valve 18, a pressure gauge 19. An air filter 20 and the like are provided, and an electromagnetic on-off valve 22 is attached to the other pressurized air pipe 21a of the branch section 24, and the air pressurizing device 23 is connected to the rice grain storage chamber 1 through the pressurized air pipe 21. It is connected to. and hW3 of rice grain storage chamber 1
4 is opened to provide a decompression air port 32, and a decompression air electromagnetic on-off valve 33 connected to the decompression air port 32 is connected to an air decompression device 36 via a decompression air pipe 35.

米粒貯留室1には、レベル計37.圧力計38、水分検
出センサー39を装着し、米粒排出部3に設けた下部開
閉弁5に接続した排出路40に設けた分岐部41に切換
弁42を軸装し、一方の流路を揚米機45に連絡する循
環用流路43とし、揚米機45の供給部には原料供給ホ
ッパー48を装着し、揚米l1145は供給用流樋46
を介して米粒貯留室1の上部開閉弁4に接続した調整ホ
ッパー47に連結しである。前記分岐部41の他方を排
出用流路44として次行程に米粒が供給される。
The rice grain storage chamber 1 has a level meter of 37. A pressure gauge 38 and a moisture detection sensor 39 are installed, and a switching valve 42 is attached to a branch part 41 provided in a discharge passage 40 connected to a lower opening/closing valve 5 provided in the rice grain discharge part 3. A circulation channel 43 is connected to the rice machine 45, a raw material supply hopper 48 is attached to the supply section of the rice lifter 45, and the rice lifter 1145 is connected to a supply flow channel 46.
It is connected to a regulating hopper 47 which is connected to the upper opening/closing valve 4 of the rice grain storage chamber 1 via a. Rice grains are supplied to the next process by using the other branch part 41 as a discharge channel 44.

次に、上記実施例における作用について説明する。原料
米粒を原料供給ホッパー48から調整ホッパー47に供
給し、上部開閉弁4を作動して調整ホッパー47から米
粒を米粒貯留室1に収容する。レベル計37が所定量の
米粒収容口を検出すると、その検出信号により上部開閉
弁4の回転を停止すると共に、減圧空気電磁開閉弁33
と米粒循環用搬送装置8の電動機10および空気減圧装
置36とを作動させ、米粒貯留室1内を大気よりも低気
圧に減圧し、米粒貯留室1内を循環して流動する米粒の
米粒内質部に浸入した空気を脱気させ、脱気に伴う乾燥
作用を伴う以前に減圧空気電磁開閉弁33および空気減
圧装M34を停止し、次いで空気加圧装置23と、給水
行程15の電磁ポンプ14および給気行程29の電磁開
閉弁26を作動させ、米粒貯留室1の底部から搬送装置
8によって米粒排出部9に揚米されて排出する米粒に対
して、水分供給装置30の水分添加部31の2流体噴射
ノズル16から霧を噴霧して水分を添加し、米粒が米粒
貯留室1の底部に向けて流動して水分検出センサー39
が原料米粒の水分と異なることを検出すると、その検出
値と制御回路に設けた基準水分増加率と比較され、その
相違値によって電磁ポンプ14を制御して水分添加率が
増減に補正され、また前記水分検出センサー39の検出
信号により空気加圧装@23の電磁開閉弁22を作動し
て大気よりも高気圧の加圧空気が米粒貯留室1内に供給
される。高気圧下の米粒貯留室1内において、米粒面に
水分添加と米粒内室部への加圧浸透加湿を継続中に、水
分検出センサー39が制御回路に設定した任意の水分増
加率に到達すると、一旦電磁ボンブ23および電磁開閉
弁26に信号を送2)、水分添加を停止し、任意時間の
経過後電磁開閉弁22を停止して加圧空気の供給を停止
すると共に、空気減圧装置36および減圧空気電磁開閉
弁33を作動して米粒貯留室1内を大気よりも低気圧に
減圧し、水分と共に浸入した空気により飽和状態となっ
た米粒内質部がら空気を脱気させた後、減圧空気電磁開
閉弁33と空気減圧装置36を停止し、再度水分添加と
加圧空気による加圧浸透加湿を継続するものである。
Next, the operation of the above embodiment will be explained. Raw rice grains are supplied from the raw material supply hopper 48 to the adjustment hopper 47, and the upper opening/closing valve 4 is operated to store the rice grains from the adjustment hopper 47 into the rice grain storage chamber 1. When the level meter 37 detects a predetermined amount of rice grain storage opening, the detection signal causes the upper opening/closing valve 4 to stop rotating and the decompressed air solenoid opening/closing valve 33 to stop rotating.
The electric motor 10 of the rice grain circulation conveyance device 8 and the air pressure reducing device 36 are operated to reduce the pressure in the rice grain storage chamber 1 to a pressure lower than that of the atmosphere, thereby reducing the internal pressure of the rice grains circulating and flowing in the rice grain storage chamber 1. The air that has entered the mass part is degassed, and the depressurized air solenoid on-off valve 33 and the air decompression device M34 are stopped before the degassing causes a drying effect, and then the air pressurization device 23 and the solenoid pump in the water supply stage 15 are stopped. 14 and the electromagnetic on-off valve 26 of the air supply stroke 29 are activated, and the water addition section of the moisture supply device 30 is applied to the rice grains that are lifted from the bottom of the rice grain storage chamber 1 to the rice grain discharge section 9 and discharged by the conveyance device 8. Water is added by spraying mist from the two-fluid injection nozzle 16 of 31, and the rice grains flow toward the bottom of the rice grain storage chamber 1, causing the moisture detection sensor 39
When it is detected that the moisture content is different from the moisture content of raw rice grains, the detected value is compared with a reference moisture increase rate provided in the control circuit, and the electromagnetic pump 14 is controlled based on the difference value to correct the moisture addition rate to increase or decrease. The detection signal from the moisture detection sensor 39 operates the electromagnetic on-off valve 22 of the air pressurizer @ 23 to supply pressurized air at a higher pressure than the atmosphere into the rice grain storage chamber 1 . In the rice grain storage chamber 1 under high pressure, while adding moisture to the surface of the rice grains and pressurized infiltration humidification into the interior of the rice grains, when the moisture detection sensor 39 reaches an arbitrary moisture increase rate set in the control circuit, Once a signal is sent to the electromagnetic bomb 23 and the electromagnetic on-off valve 26 2), water addition is stopped, and after an arbitrary period of time, the electromagnetic on-off valve 22 is stopped to stop the supply of pressurized air. The depressurized air solenoid on-off valve 33 is activated to depressurize the inside of the rice grain storage chamber 1 to a pressure lower than that of the atmosphere, and after deaerating the air from the inner mass of the rice grains, which has become saturated with the air that has entered with moisture, the depressurization is performed. The air electromagnetic on-off valve 33 and the air pressure reducing device 36 are stopped, and moisture addition and pressurized infiltration humidification using pressurized air are continued again.

上記運転中における減圧、水分添加、加圧の諸作用が米
粒に及ぼす影響について詳述すると、米粒に水分添加を
施す前行程において、空気減圧装置36による減圧作用
により米粒内質部に水分と共に浸入している空気を脱気
させ、米粒内質部に空隙を生じさせた後に米粒面に水分
を添加するので水分は容易に米質部に向けて浸入し、更
に空気加圧装置23による加圧作用により加圧して水分
を米粒内質部に浸透させるので、米粒表層部と内質部と
の水分差を米粒の自然吸水速度以上の短時間に均等化で
き、米粒内質部に浸入した空気を脱気させれば継続して
水分添加・加圧浸透加湿が行えるものであ2)、従来装
置では水分添加率の最高限度であった毎時01.3%の
米粒の自然吸水速度以上の水分添加を施しても米粒面を
濡らすことがなく、米粒に亀裂を発生させず米粒の自然
吸水速度以上の短時間に米粒全体に水分均一の加湿がで
きるものである。
To explain in detail the influence that various actions of depressurization, water addition, and pressurization have on rice grains during the above-mentioned operation, in the process before adding water to rice grains, water enters the inner part of the rice grains due to the depressurizing action of the air pressure reducing device 36. After the air inside the rice grain is degassed and voids are created in the inner part of the rice grain, water is added to the surface of the rice grain, so the water easily infiltrates into the rice part, and is further pressurized by the air pressurizing device 23. Since the water is pressurized by the action and permeates into the inner part of the rice grain, the difference in moisture between the surface layer and the inner part of the rice grain can be equalized in a short time that is faster than the natural water absorption rate of the rice grain, and the air that has penetrated into the inner part of the rice grain can be equalized. By deaerating the water, water can be continuously added and pressurized osmotic humidification can be carried out2), which exceeds the natural water absorption rate of rice grains of 0.1.3% per hour, which was the maximum water addition rate in conventional equipment. Even when added, the surface of the rice grains is not wetted, and the rice grains can be uniformly moistened with moisture in a short time that is faster than the natural water absorption rate of the rice grains without causing cracks in the rice grains.

米粒に減圧して脱気・水分添加・加圧浸透加湿を複数回
反復して水分検出センサー39が目標水分値に到達した
ことを検出すると、水分供給装置30の作動を停止し、
任意時間の経過後空気加圧装置23の作動を停止すると
共に、下部開閉弁5を作動して加湿した米粒を排出用流
路44から排出して次行程に供給される。
When the moisture detection sensor 39 detects that the target moisture value has been reached by depressurizing the rice grains and repeating deaeration, moisture addition, and pressurized infiltration humidification multiple times, the operation of the moisture supply device 30 is stopped,
After an arbitrary period of time has elapsed, the operation of the air pressurizing device 23 is stopped, and the lower opening/closing valve 5 is operated to discharge the humidified rice grains from the discharge flow path 44 and to be supplied to the next process.

第2図は本発明の第2実施例を示すもので、米粒貯留室
1の米粒供給部2と米粒排出部3とに空気遮断用上部開
閉弁4と下部開閉弁5とを設け、米粒貯留室1の内部に
は螺旋体6Aに電動iioを連結した米粒の循環用搬送
装置8Aを立設し、米粒貯留室1には加圧用空気管21
を介して空気加圧装置23が連結してあ2)、水分供給
装置30の水分添加部31の2流体噴射ノズル16が搬
送装置8Aの米粒排出部9上に装設しである。搬送装置
8Aの中間行程部49の筒体7Aを多孔壁50に形成し
、該多孔壁50を風胴51によって囲繞し、風胴51は
減圧用空気管53を介して空気減圧装置52に連結しで
ある。
FIG. 2 shows a second embodiment of the present invention, in which the rice grain supply section 2 and the rice grain discharge section 3 of the rice grain storage chamber 1 are provided with an upper opening/closing valve 4 and a lower opening/closing valve 5 for shutting off air. Inside the chamber 1, there is a rice grain circulation conveyance device 8A connected to a spiral body 6A and an electric IIO.
An air pressurizing device 23 is connected to the device 2), and a two-fluid injection nozzle 16 of the moisture adding section 31 of the moisture supplying device 30 is installed on the rice grain discharging section 9 of the conveying device 8A. The cylinder body 7A of the intermediate stroke part 49 of the conveying device 8A is formed into a porous wall 50, and the porous wall 50 is surrounded by a wind cylinder 51, which is connected to an air pressure reducing device 52 via a pressure reducing air pipe 53. It is.

上記第2実施例における作用について説明する。上部開
閉弁4を作動して一定容量の米粒を米粒貯留室1内に収
容し、搬送装置8Aの電動機10および空気減圧装置5
2を作動させると、米粒貯留室1の底部から米粒は搬送
装置8A内に流入して米粒排出部9に向けて揚米される
The operation of the second embodiment will be explained. The upper opening/closing valve 4 is operated to store a certain amount of rice grains in the rice grain storage chamber 1, and the electric motor 10 of the conveying device 8A and the air pressure reducing device 5 are activated.
2 is activated, rice grains flow into the conveying device 8A from the bottom of the rice grain storage chamber 1 and are lifted toward the rice grain discharge section 9.

前記揚米装置8Aの中間行程部49を上流する米粒に対
して、空気減圧装置52により風11i151内を低気
圧に減圧すると、米粒内質部に浸入している空気は脱気
して米粒内質部に空隙を生じた状態で米粒排出部9に排
出されると同時に、水分添加部31の2流体噴射ノズル
16から霧を噴霧して米粒面に水分を添加し、米粒面に
添加された水分は米粒内質部の空隙に向けて浸入すると
共に、空気加圧装置23の加圧作用によって米粒内質部
に加圧浸透させる。米粒が水分添加されて米粒貯留室1
の底部に流動流下する過程において、米粒表層部と内質
部との水分差は均等化され、米粒内質部に水分と共に浸
入した空気は搬送装@8Aによって再度揚米される中間
行程部49において米粒内質部がら空気が脱気して空隙
を生じ、米粒内質部に水分の浸入が容易となる条件を形
成する。
When the air pressure inside the air 11i 151 is reduced to low pressure by the air pressure reducing device 52 for the rice grains flowing upstream from the intermediate stroke section 49 of the rice lifting device 8A, the air that has entered the inner mass of the rice grains is deaerated and released into the rice grains. At the same time, the rice grains are discharged to the rice grain discharge section 9 with voids formed in the rice grains, and at the same time, a mist is sprayed from the two-fluid injection nozzle 16 of the moisture addition section 31 to add moisture to the rice grain surface. Moisture penetrates into the voids in the inner part of the rice grain, and is pressurized and permeated into the inner part of the rice grain by the pressurizing action of the air pressurizing device 23. Moisture is added to the rice grains and the rice grains are stored in the rice grain storage chamber 1.
In the process of flowing down to the bottom of the rice grain, the moisture difference between the surface layer and the inner part of the rice grain is equalized, and the air that has entered the inner part of the rice grain along with the moisture is lifted again by the conveyor @ 8A in the intermediate stroke part 49. In the process, air is degassed from the inner part of the rice grain, creating voids, creating conditions that allow moisture to easily enter the inner part of the rice grain.

数回時に亘り減圧脱気・水分添加・加圧浸透加湿処理が
反復され、米粒が目標水分値に到達したことを水分検出
センサー39が検出すると、水分供給装置30の作動を
停止した任意時間の経過後、空気加圧装置23および空
気減圧装置52を停止すると共に、下部開閉弁5を作動
して加湿された米粒を米粒貯留室1内から排出する。こ
の第2実施例においては、減圧空気と加圧空気との遮断
用空気弁を設けていないものであるが、米粒内から空気
を脱気させる減圧作用を米粒が密流状態となって流動中
の搬送装置8Aの中間行程部49において施すものであ
2)、米粒が空気弁の役目をなして搬送装置8Aの中間
行程部49の風胴51部では減圧装置52による減圧作
用を満足させるものである。このように減圧脱気・水分
添加・加圧浸透加湿処理の各作用を一連的に実施できる
ので効率的な加湿処理ができる。
When the moisture detection sensor 39 detects that the rice grains have reached the target moisture level after the vacuum degassing, moisture addition, and pressurized osmosis humidification processes are repeated several times, the operation of the moisture supply device 30 is stopped at an arbitrary time. After the elapse of time, the air pressurization device 23 and the air pressure reduction device 52 are stopped, and the lower opening/closing valve 5 is operated to discharge the humidified rice grains from the rice grain storage chamber 1. In this second embodiment, an air valve for shutting off reduced pressure air and pressurized air is not provided. 2) The rice grains act as an air valve to satisfy the pressure reduction effect by the pressure reducing device 52 in the wind cylinder 51 of the intermediate stroke section 49 of the transfer device 8A. It is. In this way, each operation of vacuum degassing, water addition, and pressurized osmosis humidification processing can be carried out in a series, so that efficient humidification processing can be performed.

第3図は本発明の第3実施例を示すものであ2)、米粒
貯留室54の米粒供給部55と米粒排出部56とに空気
遮断用上部開閉弁57と下部開閉弁58とを設け、上部
開閉弁57と下部開閉弁58との中間部の米粒貯留室5
4を対称的な円錐筒59A、59Bに形成し、円錐筒5
9Aと598との間に空気遮断用制御弁60を装設して
2分割した一方の米粒貯留室54を、減圧用空気管61
を介して空気減圧装@62に連結して米粒の空気脱気用
貯留室63に、その他方の米粒貯留室54を、加圧用空
気管65を介して空気加圧装置64に連結し、また水分
供給装置66の水分添加部67を貯留学内に臨ませて加
湿用貯留室68にそれぞれ形成しである。
FIG. 3 shows a third embodiment of the present invention 2), in which the rice grain supply section 55 and the rice grain discharge section 56 of the rice grain storage chamber 54 are provided with an upper opening/closing valve 57 and a lower opening/closing valve 58 for shutting off air. , a rice grain storage chamber 5 located between the upper opening/closing valve 57 and the lower opening/closing valve 58
4 are formed into symmetrical conical cylinders 59A and 59B, and the conical cylinder 5
An air cutoff control valve 60 is installed between 9A and 598, and one rice grain storage chamber 54, which is divided into two, is connected to a depressurizing air pipe 61.
The rice grain storage chamber 54 is connected to the air decompression device @ 62 via the air decompression device @ 62 and connected to the air degassing storage chamber 63 for the rice grains, and the other rice grain storage chamber 54 is connected to the air pressurization device 64 via the pressurization air pipe 65. The moisture adding section 67 of the moisture supply device 66 is formed in a humidification storage chamber 68 so as to face the inside of the storage chamber.

米粒調整タンク69A、69B、69Cに一時貯留され
た原料米粒は、ベルトコンベヤー70、揚米11171
.流下樋72等の流路を介して前記上部開閉弁57に連
結した調整ホッパー73に供給されるように、また、米
粒貯留室54の下部開閉弁58に接続した排出路の分岐
部74に切換弁75を設け、分岐した一方の流路を循環
用流路76として返還用揚米機77に連絡しである。返
還用揚米e177の米粒流出部には2方向切換弁78を
設け、一方は揚米1fi71の供給部に連絡して循環行
程を形成し、2方向切換弁78の他方はコンベヤー79
を介していずれかの調整タンク69A、698.69G
に供給するようにしである。前記分岐部74の他方の流
路を排出用流路80として次行程に米粒を搬送する揚米
機81に連絡しである。米粒の空気脱気用貯留室63と
加湿用貯留!68とには、レベルセンサー82.83を
それぞれ装着してあ2)、レベルセンサー82.83の
それぞれと上部開閉弁57.空気遮断用制御弁60.下
部開閉弁58のそれぞれとは制御装置84を介して相互
を連結してあ2)、85,86.87は水分検出センサ
ー、88は電動機89に拡散盤90を軸着した米粒拡散
装置である。
The raw rice grains temporarily stored in the rice grain adjustment tanks 69A, 69B, and 69C are transferred to the belt conveyor 70 and the fried rice 11171.
.. The rice grains are switched to a branch part 74 of the discharge passage connected to the lower opening/closing valve 58 of the rice grain storage chamber 54 so that the rice grains are supplied to the regulating hopper 73 connected to the upper opening/closing valve 57 via a flow passage such as a downflow gutter 72. A valve 75 is provided, and one branched flow path is used as a circulation flow path 76 to communicate with a return rice lifter 77. A two-way switching valve 78 is provided at the rice grain outflow part of the returned fried rice e177, one of which connects to the supply part of the fried rice 1fi71 to form a circulation process, and the other of the two-way switching valve 78 connects to the conveyor 79.
via either adjustment tank 69A, 698.69G
It is intended to be supplied to The other channel of the branch section 74 is used as a discharge channel 80 and is connected to a rice lifting machine 81 that transports the rice grains to the next stage. Storage chamber 63 for air deaeration of rice grains and storage for humidification! 68 are each equipped with a level sensor 82, 83 (2), and each of the level sensors 82, 83 and an upper opening/closing valve 57. Air cutoff control valve 60. Each of the lower opening/closing valves 58 is connected to each other via a control device 842), 85, 86, and 87 are moisture detection sensors, and 88 is a rice grain spreading device in which a spreading plate 90 is attached to an electric motor 89. .

上記第3実施例の作用を以下に説明する。米粒調整タン
ク69A、698.69Gのいずれかより取出した米粒
を、ベルトコンベヤー79゜揚米lll71.流下樋7
2を介して調整ホッパー73に搬送し、上部開閉弁57
を作動して調整ホッパー73から空気減圧装置62によ
って大気よりも低気圧に減圧した空気脱気用貯留室63
に米粒を供給する。空気脱気用貯留¥63内に供給され
る米粒が累積してレベル計82が所定容量の米粒量を検
出すると、空気遮断用制御弁60および水分供給装置6
6を作動し、空気加圧装置64によって大気よりも高気
圧に加圧された加湿用貯留v68内に米粒を供給する。
The operation of the third embodiment will be explained below. The rice grains taken out from either the rice grain adjustment tank 69A or 698.69G are fried on a belt conveyor 79°. Downstream gutter 7
2 to the adjustment hopper 73, and the upper opening/closing valve 57
The air from the adjustment hopper 73 is depressurized to a lower pressure than atmospheric air by the air decompression device 62.
supply rice grains to When the rice grains supplied to the air deaeration storage ¥63 accumulate and the level meter 82 detects a predetermined amount of rice grains, the air cutoff control valve 60 and the moisture supply device 6 are activated.
6 is activated to supply rice grains into the humidification reservoir v68 which is pressurized to a higher pressure than the atmosphere by the air pressurizing device 64.

空気脱気用貯留室63内に供給されて空気遮断用制御弁
60によって排出されるまでの間に空気脱気用貯留室6
3に収容された米粒は、空気減圧装置62による減圧作
用を受で米粒内質部に含有した空気が脱気され、米粒内
質部に空隙を生じた米粒は、加湿用貯留室68に供給さ
れると同時に水分供給装置66の水分添加部67から水
分を添加され、空気加圧装置64による加圧作用によっ
て前記米粒内質部の空隙部に水分を加圧浸透させ、加湿
用貯留室68内に米粒が所定量収容されたことをレベル
計83が検出すると、その検出信号により下部開閉弁5
8を作動して加湿された米粒を加湿用貯留室68外に排
出する。
The air is supplied to the storage chamber 63 for air degassing until it is discharged by the air cutoff control valve 60.
The rice grains housed in 3 are subjected to a depressurizing action by an air decompression device 62 to deaerate the air contained in the inner part of the rice grains, and the rice grains with voids created in the inner part of the rice grains are supplied to the humidification storage chamber 68. At the same time, moisture is added from the moisture addition section 67 of the moisture supply device 66, and the moisture is pressurized and infiltrated into the voids of the endoplasmic part of the rice grain by the pressurizing action of the air pressurization device 64, and the moisture is added to the humidification storage chamber 68. When the level meter 83 detects that a predetermined amount of rice grains have been accommodated in the container, the detection signal causes the lower opening/closing valve 5 to be activated.
8 to discharge the humidified rice grains to the outside of the humidification storage chamber 68.

空気脱気用貯留室63の水分検出センサー86が調整ホ
ッパー73に設けた水分検出センサー85の検出値より
も低い水分値を検出した場合は、空気減圧装置62の減
圧作用を緩和し、減圧作用に伴う米粒の乾燥を防止する
。また水分検出センサー87の米粒水分検出値が目標水
分値に到達していると、切換バルブ75を操作して米粒
を排出用流路80.揚米機81を介して次行程に搬送し
、米粒の加湿度が不足して目標水分値に到達していない
場合は、下部排出弁58から排出される米粒を循環用流
路76を介して返還用揚米177に供給し、返還用揚米
機77の米粒吐出口部の2万切換弁78の操作によ2)
、再度米粒を揚米機71を介して空気脱気用貯留室63
に供給する場合と、2方向切換弁78によって加湿され
た米粒を一旦調整タンク69A、698.69Gに貯留
し、任意時間経過後に再度減圧脱気、水分添加、加圧浸
透処理を実施する場合とがある。この第3実施例におい
ては、前記した加湿処理の諸作用を連続的に処理するこ
とに特徴があ2)、大量の加湿処理を実施する場合に多
用される。
When the moisture detection sensor 86 in the air deaeration storage chamber 63 detects a moisture value lower than the detection value of the moisture detection sensor 85 provided in the adjustment hopper 73, the pressure reduction effect of the air pressure reduction device 62 is relaxed, and the pressure reduction effect is reduced. Prevents rice grains from drying out. When the rice grain moisture value detected by the moisture detection sensor 87 reaches the target moisture value, the switching valve 75 is operated to remove the rice grains from the discharge channel 80. The rice grains are transported to the next process via the rice lifting machine 81, and if the target moisture value has not been reached due to insufficient humidification of the rice grains, the rice grains discharged from the lower discharge valve 58 are transported to the next stage via the circulation channel 76. 2) by operating the 20,000 switching valve 78 at the rice grain discharge port of the return rice fryer 77.
, the rice grains are transferred again to the air degassing storage chamber 63 via the rice lifter 71.
In one case, the rice grains humidified by the two-way switching valve 78 are temporarily stored in the adjustment tanks 69A and 698.69G, and after an arbitrary period of time, the rice grains are again subjected to reduced pressure deaeration, moisture addition, and pressurized infiltration treatment. There is. This third embodiment is characterized in that the various operations of the humidification process described above are performed continuously 2), and is often used when performing humidification processes in large quantities.

発明の効果 上記に説明したように本発明の米粒加湿方法は、大気よ
りも低気圧下の空気減圧作用により米粒内質部に含有す
る空気を脱気して空隙を生じさせた後において米粒面に
水分を添加し、次いで大気よりも高気圧下の空気加圧作
用によって米粒面に添加した水分を米粒内質部に加圧浸
透して加湿するので、添加した水分が米粒内質部に侵入
するのが容易であ2)、米粒の自然吸水速度以上の水分
添加率であっても米粒面を濡らすことがなく、米粒に亀
裂を発生させずに米粒の自然吸水速度以上の短時間で米
粒表層部と内質部との水分差を均等化し、従来の毎時0
.3%の水分添加率を最高限度とする米粒加湿方法に比
べて水分添加率の増加と運転時間の短縮を大幅に改善で
きる顕著な効果を奏する。
Effects of the Invention As explained above, the rice grain humidification method of the present invention deaerates the air contained in the inner part of the rice grain by the depressurizing action of air at a pressure lower than that of the atmosphere to create voids, and then the rice grain surface is moistened. Moisture is added to the rice grain, and then the water added to the surface of the rice grain is pressurized and penetrates into the inner part of the rice grain to humidify it by the air pressure action under a higher pressure than the atmosphere, so the added water penetrates into the inner part of the rice grain. 2) Even if the water addition rate is higher than the natural water absorption rate of rice grains, the surface of the rice grains will not be wetted, and the surface layer of the rice grains will be absorbed in a short time, faster than the natural water absorption rate of rice grains, without causing cracks in the rice grains. equalizes the moisture difference between the inner and outer parts of the body,
.. Compared to the rice grain humidification method, which has a maximum water addition rate of 3%, this method has the remarkable effect of greatly improving the water addition rate and shortening the operating time.

また、本発明の米粒加湿装置によれば、空気減圧装置に
よる減圧作用によって米粒内質部に含有する空気を脱気
した後において、米粒内質部に空隙を生じさせた米粒に
水分を添加し、空気加圧装置による加圧作用によって添
加した水分を高速度に米粒内質部に加圧浸透させるので
、米粒の自然吸水速度以上の水分添加率であっても米粒
面を濡らすことがなく、米粒に亀裂を発生させずに米粒
の自然吸水速度以上の短時間で米粒表層部と内質部との
水分差を均等化でき、水分添加率を大幅に増加すると共
に運転時間を短縮して作業能率を向上し、装置を小型化
してその製作費および設備費を廉価にできる顕著な効果
を有するものである。
Further, according to the rice grain humidifying device of the present invention, after the air contained in the inner part of the rice grain is deaerated by the depressurizing action of the air reducing device, water is added to the rice grain in which voids are created in the inner part of the rice grain. The added water is pressurized and permeated into the inner part of the rice grains at high speed by the pressurizing action of the air pressurizer, so even if the water addition rate is higher than the natural water absorption rate of the rice grains, the surface of the rice grains will not become wet. It is possible to equalize the moisture difference between the surface layer and the inner part of the rice grain in a short time, faster than the natural water absorption rate of the rice grain, without causing cracks in the rice grain, greatly increasing the water addition rate and shortening the operation time. This has the remarkable effect of improving efficiency, downsizing the device, and reducing manufacturing and equipment costs.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本発明の実施例を示す側面図、第2図は本発明
の第2実施例を示す側面図、第3図は本発明の第3実施
例を示す側面図である。 1・・・米粒貯留室、2・・・米粒供給部、3・・・米
粒排出部、4・・・上部開閉弁、5・・・下部開閉弁、
6゜6A・・・螺旋体、7,7A・・・筒体、8,8A
・・・搬送装置、9・・・米粒排出部、10・・・電動
機、11・・・拡散盤、12・・・水槽、13・・・水
管、14・・・電磁ポンプ、15・・・給水行程、16
・・・2流体噴霧ノズル、17・・・空気加圧機、18
・・・圧力調整弁、19・・・圧力計、20・・・エヤ
ーフィルター、21゜21a・・・加圧空気管、22・
・・電磁開閉弁、23・・・空気加圧装置、24・・・
分岐部、25・・・給気管、26・・・電磁開閉弁、2
7・・・圧力調整弁、28・・・圧力計、29・・・給
気行程、30・・・水分供給装置、31・・・水分添加
部、32・・・減圧用空気口、33・・・減圧空気電磁
開閉弁、34・・・上壁、35・・・減圧用空気管、3
6・・・空気減圧装置、37・・・レベル計、38・・
・圧力計、39・・・水分検出センサー、40・・・排
出路、41・・・分岐部、42・・・切換弁、43・・
・循環用流路、44・・・排出用流路、45・・・揚米
機、46・・・供給用流樋、47・・・調整ホッパー、
48・・・原料供給ホッパー、49・・・中間行程部、
50・・・多孔壁、51・・・風胴、52・・・空気減
圧装置、53・・・減圧用空気管、54・・・米粒貯留
室、55・・・米粒供給部、56・・・米粒排出部、5
7・・・上部開閉弁、58・・・下部開閉弁、59A。 59B・・・円錐筒、60・・・空気遮断用制御弁、6
1・・・減圧用空気管、62・・・空気減圧装置、63
・・・空気脱気用貯留空、64・・・空気加圧装置、6
5・・・加圧用空気管、66・・・水分供給装置、67
・・・水分添加部、68・・・加湿用貯留室、69A。
FIG. 1 is a side view showing an embodiment of the invention, FIG. 2 is a side view showing a second embodiment of the invention, and FIG. 3 is a side view showing a third embodiment of the invention. DESCRIPTION OF SYMBOLS 1...Rice grain storage chamber, 2...Rice grain supply section, 3...Rice grain discharge section, 4...Upper opening/closing valve, 5...Lower opening/closing valve,
6゜6A...Spiral body, 7,7A...Cylinder body, 8,8A
. . . Conveyance device, 9 . Water supply process, 16
...Two-fluid spray nozzle, 17...Air pressurizer, 18
... Pressure adjustment valve, 19 ... Pressure gauge, 20 ... Air filter, 21° 21a ... Pressurized air pipe, 22.
...Solenoid on-off valve, 23...Air pressurization device, 24...
Branch part, 25... Air supply pipe, 26... Solenoid shut-off valve, 2
7... Pressure adjustment valve, 28... Pressure gauge, 29... Air supply stroke, 30... Moisture supply device, 31... Moisture addition section, 32... Air port for decompression, 33... ...Reducing air solenoid on-off valve, 34...Top wall, 35...Air pipe for reducing pressure, 3
6...Air pressure reducing device, 37...Level meter, 38...
・Pressure gauge, 39... Moisture detection sensor, 40... Discharge path, 41... Branch part, 42... Switching valve, 43...
・Circulation channel, 44... Discharge channel, 45... Rice lifter, 46... Supply gutter, 47... Adjustment hopper,
48... Raw material supply hopper, 49... Intermediate stroke section,
50... Porous wall, 51... Wind barrel, 52... Air pressure reducing device, 53... Air pipe for pressure reduction, 54... Rice grain storage chamber, 55... Rice grain supply section, 56...・Rice grain discharge section, 5
7... Upper on-off valve, 58... Lower on-off valve, 59A. 59B... Conical tube, 60... Air cutoff control valve, 6
1... Air pipe for pressure reduction, 62... Air pressure reduction device, 63
... Storage space for air deaeration, 64 ... Air pressurization device, 6
5... Pressurizing air pipe, 66... Moisture supply device, 67
. . . Moisture addition section, 68 . . . Humidification storage chamber, 69A.

Claims (6)

【特許請求の範囲】[Claims] (1)、大気よりも低気圧下の米粒貯留室に収容して米
粒内質部から空気を脱気させた米粒に水分を添加し、次
いで大気よりも高気圧下において前記水分を米粒内質部
に加圧浸透させて加湿する米粒加湿方法。
(1) Moisture is added to the rice grains stored in a rice grain storage chamber under pressure lower than the atmosphere to remove air from the inner part of the rice grains, and then the water is added to the inner parts of the rice grains under higher pressure than the atmosphere. A rice grain humidification method that humidifies rice grains by infiltrating them under pressure.
(2)、前記米粒内の空気脱気、水分添加および加圧浸
透加湿処理を複数回反復して行うものである特許請求の
範囲第(1)項記載の米粒加湿方法。
(2) The method for humidifying rice grains according to claim (1), wherein air deaeration within the rice grains, water addition, and pressurized infiltration humidification treatment are repeated multiple times.
(3)、米粒貯留室の米粒供給部と排出部とに空気遮断
用開閉弁を設け、空気減圧装置と空気加圧装置とのそれ
ぞれを空気管を介して前記米粒貯留室に連結し、該貯留
室内部に水分供給装置の水分添加部を装設したことを特
徴とする米粒加湿装置。
(3) An air cut-off on-off valve is provided in the rice grain supply section and the discharge section of the rice grain storage chamber, and an air pressure reduction device and an air pressurization device are connected to the rice grain storage chamber through air pipes, respectively. A rice grain humidifying device characterized in that a moisture adding part of a moisture supply device is installed inside a storage chamber.
(4)、前記米粒貯留室内部に米粒の循環用搬送装置を
設けてある特許請求の範囲第(3)項記載の米粒加湿装
置。
(4) The rice grain humidifying device according to claim (3), further comprising a rice grain circulation conveyance device provided inside the rice grain storage chamber.
(5)、前記米粒貯留室を2分割して相互を空気遮断用
制御弁を介して連結し、一方の米粒貯留室を米粒の空気
脱気用貯留室に、その他方の貯留室を空気加湿用貯留室
に形成した特許請求の範囲第(3)項記載の米粒加湿装
置。
(5) The rice grain storage chamber is divided into two and connected to each other via an air cutoff control valve, one of the rice grain storage chambers is used as a storage chamber for air deaeration of rice grains, and the other storage chamber is used for air humidification. The rice grain humidifying device according to claim (3), which is formed in a storage chamber for rice grains.
(6)、前記米粒貯留室の米粒排出部と米粒供給部とを
流路および揚米機等の搬送行程を介して米粒の循環行程
に形成した特許請求の範囲第(3)項または第(5)項
記載の米粒加湿装置。
(6) The rice grain discharge section and the rice grain supply section of the rice grain storage chamber are formed in a circulation path for rice grains through a flow path and a conveyance process such as a rice lifter. 5) The rice grain humidifying device described in section 5).
JP2257685A 1985-02-06 1985-02-06 Method and apparatus for moistening rice Pending JPS61181544A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2257685A JPS61181544A (en) 1985-02-06 1985-02-06 Method and apparatus for moistening rice

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2257685A JPS61181544A (en) 1985-02-06 1985-02-06 Method and apparatus for moistening rice

Publications (1)

Publication Number Publication Date
JPS61181544A true JPS61181544A (en) 1986-08-14

Family

ID=12086693

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2257685A Pending JPS61181544A (en) 1985-02-06 1985-02-06 Method and apparatus for moistening rice

Country Status (1)

Country Link
JP (1) JPS61181544A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63147557A (en) * 1986-12-10 1988-06-20 株式会社 サタケ Humidifier for grain of rice

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63147557A (en) * 1986-12-10 1988-06-20 株式会社 サタケ Humidifier for grain of rice

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