JPS61115463A - 無菌ペ−スト状香辛料類の製造方法 - Google Patents

無菌ペ−スト状香辛料類の製造方法

Info

Publication number
JPS61115463A
JPS61115463A JP59237198A JP23719884A JPS61115463A JP S61115463 A JPS61115463 A JP S61115463A JP 59237198 A JP59237198 A JP 59237198A JP 23719884 A JP23719884 A JP 23719884A JP S61115463 A JPS61115463 A JP S61115463A
Authority
JP
Japan
Prior art keywords
spices
mixture
water
sterilized
closed system
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP59237198A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0510065B2 (enrdf_load_stackoverflow
Inventor
Kiyohito Hiraide
平出　清仁
Yasuaki Matsubara
松原　康明
Takashi Okazaki
隆志 岡崎
Mari Ukai
鵜飼　麻理
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kagome Co Ltd
Original Assignee
Kagome Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kagome Co Ltd filed Critical Kagome Co Ltd
Priority to JP59237198A priority Critical patent/JPS61115463A/ja
Publication of JPS61115463A publication Critical patent/JPS61115463A/ja
Publication of JPH0510065B2 publication Critical patent/JPH0510065B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Seasonings (AREA)
JP59237198A 1984-11-11 1984-11-11 無菌ペ−スト状香辛料類の製造方法 Granted JPS61115463A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP59237198A JPS61115463A (ja) 1984-11-11 1984-11-11 無菌ペ−スト状香辛料類の製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP59237198A JPS61115463A (ja) 1984-11-11 1984-11-11 無菌ペ−スト状香辛料類の製造方法

Publications (2)

Publication Number Publication Date
JPS61115463A true JPS61115463A (ja) 1986-06-03
JPH0510065B2 JPH0510065B2 (enrdf_load_stackoverflow) 1993-02-08

Family

ID=17011822

Family Applications (1)

Application Number Title Priority Date Filing Date
JP59237198A Granted JPS61115463A (ja) 1984-11-11 1984-11-11 無菌ペ−スト状香辛料類の製造方法

Country Status (1)

Country Link
JP (1) JPS61115463A (enrdf_load_stackoverflow)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20110183051A1 (en) * 2010-01-28 2011-07-28 Skender David J Roasting Apparatus and Packaging System for Providing a Cooked Food Product Having a Long Shelf Life
CN104013069A (zh) * 2014-05-22 2014-09-03 上海市农业科学院 一种高能电子束结合热风干燥控制脱水香辛料的微生物的加工方法

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20110183051A1 (en) * 2010-01-28 2011-07-28 Skender David J Roasting Apparatus and Packaging System for Providing a Cooked Food Product Having a Long Shelf Life
US8445049B2 (en) * 2010-01-28 2013-05-21 David J. Skender Roasting apparatus and packaging system for providing a cooked food product having a long shelf life
CN104013069A (zh) * 2014-05-22 2014-09-03 上海市农业科学院 一种高能电子束结合热风干燥控制脱水香辛料的微生物的加工方法
CN104013069B (zh) * 2014-05-22 2015-11-18 上海市农业科学院 一种高能电子束结合热风干燥控制脱水香辛料的微生物的加工方法

Also Published As

Publication number Publication date
JPH0510065B2 (enrdf_load_stackoverflow) 1993-02-08

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Legal Events

Date Code Title Description
LAPS Cancellation because of no payment of annual fees