JPS61104751A - Ice cream freezer - Google Patents

Abstract

PURPOSE:To improve the operability of a domestic ice cream freezer, by forming an ice cream mix pouring means (a cavity and a hole bored to its bottom) to the lid. CONSTITUTION:The lid 7 is furnished with an ice cream mix pouring means composed of a hollow part 8 formed on the top surface of the lid and a hole 9 bored to the bottom of the hollow part 8. A refrigerant container 2 containing a refrigerant 1 frozen in a refrigerator is inserted into the outer vessel 3, and the stirring blade 4 is set to the center of the refrigerant container 2. The container is covered with the lid 5, the handle 6 is attached to the stirring blade 4, and the ice cream mix is put into the hollow part 8 of the lid and dripped slowly through the hole 9. At the same time, the stirring blade 4 is rotated to scrape off the ice cream mix frozen to the inner surface of the refrigerant container 2, and the frozen mix is mixed uniformly to form an ice cream. Since the ice cream mix is poured into the container after the setting of all the necessary parts and the assembly of the apparatus, the catch of the blade caused by the freezing of a large amount of ice cream mix can be prevented and ice cream can be easily prepared.

Description

DETAILED DESCRIPTION OF THE INVENTION Field of Industrial Application The present invention relates to a frozen dessert maker for general household use.

Conventional Structure and Problems Conventionally, in this type of frozen dessert maker, as shown in Fig. 3, a refrigerant container 2 containing a cold storage agent 1 is placed in a freezer;
After cooling for several hours to freeze the cold storage agent 1, it is placed in an outer container 3, and then a stirring blade 4 is placed in it, the material is placed therein, the lid 5 is closed, and the handle 6 is engaged with the stirring blade 4. Then, the handle 6 was turned fully to rotate the stirring blade &4 to stir the ingredients and make frozen desserts such as ice cream and sherbet. At that time, if it takes a long time to put the material into the refrigerant container 2, close the lid 6t, set the handle 6, and start stirring, the material will start to freeze from the part that comes into contact with the refrigerant container 2, and the stirring There was a problem with the blades not rotating.

OBJECTS OF THE INVENTION The object of the present invention is to provide a frozen dessert maker which eliminates the above-mentioned conventional problems and improves usability.

Composition of the Invention The cold JJ manufacturing device of the present invention includes a stirring blade rotating in a refrigerant container filled with a refrigerant, and an opening 'fI of the refrigerant container.
:The lid has a recess in a part of the upper surface and a hole in the deepest part of the recess, so that after setting the lid with the refrigerant container, the material is placed in the recess and dripped from the hole. Therefore, the problem of the stirring blade not rotating due to freezing of the material near the stirring blade can be solved.

DESCRIPTION OF EMBODIMENTS An embodiment of the present invention will be described below with reference to the accompanying drawings. In FIGS. 1 and 2, reference numeral 2 denotes a refrigerant container in which a gold refrigerant is sealed, and is covered by an outer container 3 and a lid 7 to prevent cold air from escaping. A hole 9 is provided at the deepest part of this recess 8. The refrigerant container 2 has stirring blades &4, which are supported vertically by the refrigerant container 2 and the lid. Further, the stirring blade 4 has a structure in which a handle 6 engages with the stirring blade 4, and by turning the handle 6 fully, the stirring blade 4 rotates.

To explain the operation in the above configuration, the refrigerant container is placed in a two-metal freezer, cooled for several hours to freeze the cold storage agent 1, and then the cooled refrigerant container 2 is set in the outer container 3. Set it in the center of the refrigerant container 2, and place the lid 5 on top of it.
cover. After the handle 6 is fitted with the stirring blade &4, a material such as ice cream or sherbet is put into the lid recess 8 and gradually dripped from the hole 9. The material in the refrigerant container 2 begins to freeze from the part that touches the inner peripheral surface of the refrigerant container 2, so turn the handle 6 and use the stirring blade 4 to scrape off the frozen material, so that the material in the entire refrigerant container 2 is uniform. When mixed with the ingredients, the fine air particles are mixed and a high-quality frozen dessert is produced. In other words, the material is finally added to the refrigerant container 2.
When turning the stirring blade 4, many of the ingredients are already frozen and the stirring blade does not stop rotating.

Effects of the Invention As is clear from the above embodiments, the frozen dessert maker of the present invention has recesses and holes in the lid, so that frozen dessert ingredients can be added quickly after setting all the necessary parts. Moreover, it is a high-quality frozen dessert that can be easily made at home without any mistakes.

[Brief explanation of drawings]

FIG. 1 is a sectional view of a frozen dessert maker showing a second embodiment of the present invention;
FIG. 2 is an external perspective view of the lid of the frozen dessert maker, and FIG. 3 is a sectional view of the conventional frozen dessert maker. 1... Cold storage agent, 2... Container, 4... Akira stirring blade. 7...Lid, 8...Recess, 9...
- Hole. Name of agent: Patent attorney Toshio Nakao and 1 other person No. 1
figure

Claims (1)

[Claims] It has a bottomed cylindrical refrigerant container in which a cold storage agent is sealed, a lid that covers the opening of the refrigerant container, and a stirring blade that is rotatably supported by the container and the lid and rotates within the container. A frozen dessert maker with a recess and a hole in the deepest part.