JPS6012948A - ハト麦入り大麦麺並びにハト麦入り大麦麺の製造方法 - Google Patents
ハト麦入り大麦麺並びにハト麦入り大麦麺の製造方法Info
- Publication number
- JPS6012948A JPS6012948A JP58121381A JP12138183A JPS6012948A JP S6012948 A JPS6012948 A JP S6012948A JP 58121381 A JP58121381 A JP 58121381A JP 12138183 A JP12138183 A JP 12138183A JP S6012948 A JPS6012948 A JP S6012948A
- Authority
- JP
- Japan
- Prior art keywords
- barley
- pigeon
- flour
- starch
- wheat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000007340 Hordeum vulgare Nutrition 0.000 title claims abstract description 50
- 235000012149 noodles Nutrition 0.000 title claims abstract description 22
- 240000005979 Hordeum vulgare Species 0.000 title claims 3
- 235000007354 Coix lacryma jobi Nutrition 0.000 title abstract 4
- 244000077995 Coix lacryma jobi Species 0.000 title abstract 4
- 241000209219 Hordeum Species 0.000 claims abstract description 47
- 235000013312 flour Nutrition 0.000 claims abstract description 31
- 229920002472 Starch Polymers 0.000 claims abstract description 20
- 235000019698 starch Nutrition 0.000 claims abstract description 18
- 239000008107 starch Substances 0.000 claims abstract description 18
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 9
- 235000009419 Fagopyrum esculentum Nutrition 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 3
- 240000008620 Fagopyrum esculentum Species 0.000 claims abstract 3
- 241000272201 Columbiformes Species 0.000 claims description 23
- 241000209140 Triticum Species 0.000 claims description 21
- 235000021307 Triticum Nutrition 0.000 claims description 21
- 235000007319 Avena orientalis Nutrition 0.000 claims description 6
- 244000075850 Avena orientalis Species 0.000 claims description 6
- 238000002156 mixing Methods 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 claims description 2
- 239000000843 powder Substances 0.000 claims description 2
- 238000005496 tempering Methods 0.000 claims description 2
- 238000005406 washing Methods 0.000 claims description 2
- 238000000227 grinding Methods 0.000 claims 1
- 238000000034 method Methods 0.000 abstract description 3
- 239000000203 mixture Substances 0.000 abstract description 2
- 230000001143 conditioned effect Effects 0.000 abstract 1
- 235000001497 healthy food Nutrition 0.000 abstract 1
- 230000000050 nutritive effect Effects 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 7
- 235000007164 Oryza sativa Nutrition 0.000 description 7
- 235000009566 rice Nutrition 0.000 description 7
- 241000219051 Fagopyrum Species 0.000 description 5
- 235000013339 cereals Nutrition 0.000 description 5
- 230000001007 puffing effect Effects 0.000 description 5
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 241000227653 Lycopersicon Species 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 108010068370 Glutens Proteins 0.000 description 2
- 235000013325 dietary fiber Nutrition 0.000 description 2
- 239000000835 fiber Substances 0.000 description 2
- 235000021312 gluten Nutrition 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 229940100445 wheat starch Drugs 0.000 description 2
- 241000282342 Martes americana Species 0.000 description 1
- 235000015429 Mirabilis expansa Nutrition 0.000 description 1
- 244000294411 Mirabilis expansa Species 0.000 description 1
- 240000003768 Solanum lycopersicum Species 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000036449 good health Effects 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
- 235000013536 miso Nutrition 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 235000012437 puffed product Nutrition 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 235000020083 shōchū Nutrition 0.000 description 1
- 238000004513 sizing Methods 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 239000004575 stone Substances 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 235000020985 whole grains Nutrition 0.000 description 1
- 239000009538 yokuinin Substances 0.000 description 1
Landscapes
- Noodles (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58121381A JPS6012948A (ja) | 1983-07-02 | 1983-07-02 | ハト麦入り大麦麺並びにハト麦入り大麦麺の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58121381A JPS6012948A (ja) | 1983-07-02 | 1983-07-02 | ハト麦入り大麦麺並びにハト麦入り大麦麺の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6012948A true JPS6012948A (ja) | 1985-01-23 |
| JPS6214256B2 JPS6214256B2 (enrdf_load_stackoverflow) | 1987-04-01 |
Family
ID=14809807
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP58121381A Granted JPS6012948A (ja) | 1983-07-02 | 1983-07-02 | ハト麦入り大麦麺並びにハト麦入り大麦麺の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6012948A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102723482B1 (ko) * | 2023-06-20 | 2024-10-29 | 김진홍 | 구수한 보리 국수의 제조방법 및 그 방법에 의한 보리 국수 |
-
1983
- 1983-07-02 JP JP58121381A patent/JPS6012948A/ja active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102723482B1 (ko) * | 2023-06-20 | 2024-10-29 | 김진홍 | 구수한 보리 국수의 제조방법 및 그 방법에 의한 보리 국수 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6214256B2 (enrdf_load_stackoverflow) | 1987-04-01 |
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