JPS5845264A - カロチノイド類色素の耐酸均質化法 - Google Patents
カロチノイド類色素の耐酸均質化法Info
- Publication number
- JPS5845264A JPS5845264A JP56143633A JP14363381A JPS5845264A JP S5845264 A JPS5845264 A JP S5845264A JP 56143633 A JP56143633 A JP 56143633A JP 14363381 A JP14363381 A JP 14363381A JP S5845264 A JPS5845264 A JP S5845264A
- Authority
- JP
- Japan
- Prior art keywords
- carotenoid
- fatty acid
- acid
- alcohol
- carotenoid pigments
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000049 pigment Substances 0.000 title claims abstract description 27
- 235000021466 carotenoid Nutrition 0.000 title claims abstract description 26
- 150000001747 carotenoids Chemical class 0.000 title claims abstract description 26
- 239000002253 acid Substances 0.000 title claims description 7
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 22
- 235000014113 dietary fatty acids Nutrition 0.000 claims abstract description 17
- 229930195729 fatty acid Natural products 0.000 claims abstract description 17
- 239000000194 fatty acid Substances 0.000 claims abstract description 17
- 150000004665 fatty acids Chemical class 0.000 claims abstract description 17
- 238000000265 homogenisation Methods 0.000 claims abstract description 3
- 239000007864 aqueous solution Substances 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 6
- 239000000243 solution Substances 0.000 claims description 5
- 238000009835 boiling Methods 0.000 claims description 2
- 238000010438 heat treatment Methods 0.000 claims description 2
- 239000007788 liquid Substances 0.000 abstract description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 6
- 235000021355 Stearic acid Nutrition 0.000 abstract description 4
- 235000012665 annatto Nutrition 0.000 abstract description 4
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 abstract description 4
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 abstract description 4
- 239000008117 stearic acid Substances 0.000 abstract description 4
- 239000001670 anatto Substances 0.000 abstract description 3
- 230000000694 effects Effects 0.000 abstract description 3
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 abstract description 2
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 abstract description 2
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 abstract description 2
- 244000017106 Bixa orellana Species 0.000 abstract description 2
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 abstract description 2
- 239000005642 Oleic acid Substances 0.000 abstract description 2
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 abstract description 2
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 abstract description 2
- 238000005273 aeration Methods 0.000 abstract 1
- 238000013019 agitation Methods 0.000 abstract 1
- 239000006185 dispersion Substances 0.000 abstract 1
- 239000002904 solvent Substances 0.000 abstract 1
- 235000019441 ethanol Nutrition 0.000 description 13
- 230000002378 acidificating effect Effects 0.000 description 6
- 239000003921 oil Substances 0.000 description 4
- 235000019198 oils Nutrition 0.000 description 4
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 239000000839 emulsion Substances 0.000 description 3
- 239000003925 fat Substances 0.000 description 3
- 235000000346 sugar Nutrition 0.000 description 3
- 230000001476 alcoholic effect Effects 0.000 description 2
- 238000004945 emulsification Methods 0.000 description 2
- 239000003995 emulsifying agent Substances 0.000 description 2
- 230000005484 gravity Effects 0.000 description 2
- IPCSVZSSVZVIGE-UHFFFAOYSA-N hexadecanoic acid Chemical compound CCCCCCCCCCCCCCCC(O)=O IPCSVZSSVZVIGE-UHFFFAOYSA-N 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 238000001556 precipitation Methods 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 244000215068 Acacia senegal Species 0.000 description 1
- RAFGELQLHMBRHD-VFYVRILKSA-N Bixin Natural products COC(=O)C=CC(=C/C=C/C(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C(=O)O)/C)C RAFGELQLHMBRHD-VFYVRILKSA-N 0.000 description 1
- 240000004160 Capsicum annuum Species 0.000 description 1
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 description 1
- 244000000626 Daucus carota Species 0.000 description 1
- 235000002767 Daucus carota Nutrition 0.000 description 1
- 229920000084 Gum arabic Polymers 0.000 description 1
- ZVKOASAVGLETCT-UOGKPENDSA-N Norbixin Chemical compound OC(=O)/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(\C)/C=C/C=C(\C)/C=C/C(O)=O ZVKOASAVGLETCT-UOGKPENDSA-N 0.000 description 1
- JERYLJRGLVHIEW-UENHKZIGSA-N Norbixin Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C(=O)O)C=CC=CC=CC(=O)O JERYLJRGLVHIEW-UENHKZIGSA-N 0.000 description 1
- 235000021314 Palmitic acid Nutrition 0.000 description 1
- 239000000205 acacia gum Substances 0.000 description 1
- 235000010489 acacia gum Nutrition 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- ZVKOASAVGLETCT-UOAMSCJGSA-N all-trans norbixin Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C(=O)O)C=CC=C(/C)C=CC(=O)O ZVKOASAVGLETCT-UOAMSCJGSA-N 0.000 description 1
- RAFGELQLHMBRHD-UHFFFAOYSA-N alpha-Fuc-(1-2)-beta-Gal-(1-3)-(beta-GlcNAc-(1-6))-GalNAc-ol Natural products COC(=O)C=CC(C)=CC=CC(C)=CC=CC=C(C)C=CC=C(C)C=CC(O)=O RAFGELQLHMBRHD-UHFFFAOYSA-N 0.000 description 1
- 239000010362 annatto Substances 0.000 description 1
- RAFGELQLHMBRHD-SLEZCNMESA-N bixin Chemical compound COC(=O)\C=C\C(\C)=C/C=C/C(/C)=C/C=C/C=C(\C)/C=C/C=C(\C)/C=C/C(O)=O RAFGELQLHMBRHD-SLEZCNMESA-N 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 239000001511 capsicum annuum Substances 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 230000001804 emulsifying effect Effects 0.000 description 1
- 239000010419 fine particle Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000021552 granulated sugar Nutrition 0.000 description 1
- 239000007970 homogeneous dispersion Substances 0.000 description 1
- 230000015784 hyperosmotic salinity response Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- WQEPLUUGTLDZJY-UHFFFAOYSA-N n-Pentadecanoic acid Natural products CCCCCCCCCCCCCCC(O)=O WQEPLUUGTLDZJY-UHFFFAOYSA-N 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 150000003839 salts Chemical group 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000012453 solvate Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- TUNFSRHWOTWDNC-HKGQFRNVSA-N tetradecanoic acid Chemical compound CCCCCCCCCCCCC[14C](O)=O TUNFSRHWOTWDNC-HKGQFRNVSA-N 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56143633A JPS5845264A (ja) | 1981-09-10 | 1981-09-10 | カロチノイド類色素の耐酸均質化法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56143633A JPS5845264A (ja) | 1981-09-10 | 1981-09-10 | カロチノイド類色素の耐酸均質化法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5845264A true JPS5845264A (ja) | 1983-03-16 |
| JPS6128702B2 JPS6128702B2 (enExample) | 1986-07-02 |
Family
ID=15343291
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP56143633A Granted JPS5845264A (ja) | 1981-09-10 | 1981-09-10 | カロチノイド類色素の耐酸均質化法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5845264A (enExample) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012046573A (ja) * | 2010-08-25 | 2012-03-08 | Toyo Ink Sc Holdings Co Ltd | ノルビキシン水性分散体とその製造方法 |
-
1981
- 1981-09-10 JP JP56143633A patent/JPS5845264A/ja active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012046573A (ja) * | 2010-08-25 | 2012-03-08 | Toyo Ink Sc Holdings Co Ltd | ノルビキシン水性分散体とその製造方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6128702B2 (enExample) | 1986-07-02 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JP2643217B2 (ja) | 脂溶性物質水性液 | |
| DE3024870C2 (de) | Verfahren zur Herstellung einer stabilen Emulsion | |
| DE60108518T2 (de) | Teilchen | |
| DE2626942A1 (de) | Verfahren zum herstellen waessriger schaumverhuetungsmittel | |
| DE68911703T2 (de) | Emulsionen mit hohem Gehalt an Polysiloxanen. | |
| JP3079531B2 (ja) | 水中油型多相エマルション及びその製造法 | |
| DE60304728T2 (de) | Verfahren zur herstellung von emulsionen | |
| Kamba et al. | Utilization of different emulsifying agents in the preparation and stabilization of emulsions | |
| JP4028642B2 (ja) | 乳化粉末の製造方法 | |
| US6005126A (en) | Solubilizing agent and hydrosol composition obtained by using the same | |
| Pinto et al. | Water‐in‐oleogel emulsion based on γ‐oryzanol and phytosterol mixtures: Challenges and its potential use for the delivery of bioactives | |
| Asumadu‐Mensah et al. | Solid lipid dispersions: potential delivery system for functional ingredients in foods | |
| JPS5845264A (ja) | カロチノイド類色素の耐酸均質化法 | |
| JPS61157340A (ja) | 水中油型乳化物およびその製造法 | |
| CN104920642B (zh) | 食品级牡丹籽调和油微乳液及其制备方法 | |
| JPS641173B2 (enExample) | ||
| JP2005103421A (ja) | 微細エマルションおよびその製造方法 | |
| DE4231493A1 (de) | Verfahren zur Herstellung von Pellets aus einem Ephedrinderivat | |
| JPS58103325A (ja) | 酸性溶液に易分散性の着色製剤の製法 | |
| JPS6036226B2 (ja) | アナト−色素への耐酸性付与法 | |
| JPS63221835A (ja) | 安定な水中油型エマルジヨンの製造方法 | |
| JP4282730B2 (ja) | 乳化粉末の製造方法 | |
| Pfeiffer et al. | Leakage and swell in emulsion liquid-membrane systems: Batch experiments | |
| JP4058570B2 (ja) | 水に易分散性のオイル配合製剤の製造方法 | |
| Woźniak et al. | Characterization of Dispersion Systems Prepared with Mutton Tallow/Hemp Seed Oil‐Based Diacylglycerols Using Ultrasonic or Mechanical Homogenization |