JPS577703B2 - - Google Patents

Info

Publication number
JPS577703B2
JPS577703B2 JP3743074A JP3743074A JPS577703B2 JP S577703 B2 JPS577703 B2 JP S577703B2 JP 3743074 A JP3743074 A JP 3743074A JP 3743074 A JP3743074 A JP 3743074A JP S577703 B2 JPS577703 B2 JP S577703B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP3743074A
Other versions
JPS5029774A (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS5029774A publication Critical patent/JPS5029774A/ja
Publication of JPS577703B2 publication Critical patent/JPS577703B2/ja
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/02Preserving by means of inorganic salts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/30Fish eggs, e.g. caviar; Fish-egg substitutes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
JP3743074A 1973-04-06 1974-04-04 Expired JPS577703B2 (ja)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US34877073A 1973-04-06 1973-04-06
US00444992A US3852489A (en) 1973-04-06 1974-02-22 Food products and the preservation and enhancing of the appearance thereof

Publications (2)

Publication Number Publication Date
JPS5029774A JPS5029774A (ja) 1975-03-25
JPS577703B2 true JPS577703B2 (ja) 1982-02-12

Family

ID=26995878

Family Applications (1)

Application Number Title Priority Date Filing Date
JP3743074A Expired JPS577703B2 (ja) 1973-04-06 1974-04-04

Country Status (6)

Country Link
US (1) US3852489A (ja)
JP (1) JPS577703B2 (ja)
CA (1) CA1029236A (ja)
DE (1) DE2416685A1 (ja)
FR (1) FR2224095B1 (ja)
GB (2) GB1455515A (ja)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3947601A (en) * 1974-07-18 1976-03-30 Michael Ortega Food for sea life comprising homogenized mixture of sea urchin eggs and sodium sulfite preservative
US4041209A (en) * 1975-01-27 1977-08-09 Scholle Corporation Multiple wall packaging material containing sulfite compound
US4279934A (en) * 1977-10-05 1981-07-21 The American Original Corporation Method for improving the odor, flavor and color of canned ocean clam products
US4477476A (en) * 1982-12-28 1984-10-16 Taiyo Fishery Co., Ltd. Method for processing salmon roe products
US4988523A (en) * 1987-04-14 1991-01-29 Liberty Enterprises, Inc. Method and composition for preserving fresh peeled fruits and vegetables
JP3713485B2 (ja) * 2001-01-11 2005-11-09 平岡幸惠 鮮魚の処理方法
JP4239825B2 (ja) * 2002-04-25 2009-03-18 味の素株式会社 冷凍エビまたは冷凍イカの前処理混合剤およびこれを用いる前処理方法
WO2008020329A2 (en) 2006-05-11 2008-02-21 Regenics As Administration of cells and cellular extracts for rejuvenation
US20090098254A1 (en) * 2007-10-12 2009-04-16 Robert Ty Baublits Methods And Compositions For Improving Sensory And Shelf Life Characteristics Of Raw Meat Products
ES2613965T3 (es) 2008-05-09 2017-05-29 Regenics As Extractos celulares
WO2011138687A2 (en) 2010-05-06 2011-11-10 Regenics As Use of cellular extracts for skin rejuvenation
CA2894448C (en) 2012-12-10 2019-09-17 Regenics As Use of cellular extracts for skin rejuvenation
PT3897198T (pt) 2018-12-17 2025-03-31 Alfred Wegener Inst Helmholtz Zentrum Fur Polar Und Meeresforschung Método de produção de caviar ou de um produto semelhante a caviar a partir de ovos vivos e maduros de peixes ou de crustáceos, e de tais produtos
DE102018132386A1 (de) * 2018-12-17 2020-06-18 Alfred-Wegener-Institut, Helmholtz-Zentrum für Polar- und Meeresforschung Verfahren zur Herstellung von Kaviar oder einem kaviarähnlichen Produkt aus reifen Eiern von lebenden Wassertieren und solche Produkte
SG11202104997YA (en) * 2018-12-17 2021-06-29 Alfred Wegener Institut Helmholtz Zentrum Fuer Polar Und Meeresforschung A process for the production of caviar or a caviar-like prod-uct from live, mature eggs of fish or crustaceans, and such products

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1927123A (en) * 1929-03-08 1933-09-19 Howe Packing Company Inc Process of treating crustaceans to prevent coloration therein
US2294428A (en) * 1940-12-31 1942-09-01 Stockhamer Paul Treatment of fish

Also Published As

Publication number Publication date
GB1455514A (en) 1976-11-10
DE2416685A1 (de) 1974-10-24
FR2224095A1 (ja) 1974-10-31
FR2224095B1 (ja) 1977-03-04
US3852489A (en) 1974-12-03
CA1029236A (en) 1978-04-11
GB1455515A (en) 1976-11-10
JPS5029774A (ja) 1975-03-25

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