JPS5758858A - Protein extruded and molded product - Google Patents
Protein extruded and molded productInfo
- Publication number
- JPS5758858A JPS5758858A JP56113441A JP11344181A JPS5758858A JP S5758858 A JPS5758858 A JP S5758858A JP 56113441 A JP56113441 A JP 56113441A JP 11344181 A JP11344181 A JP 11344181A JP S5758858 A JPS5758858 A JP S5758858A
- Authority
- JP
- Japan
- Prior art keywords
- molded product
- protein extruded
- extruded
- protein
- molded
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 102000004169 proteins and genes Human genes 0.000 title 1
- 108090000623 proteins and genes Proteins 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/802—Simulated animal flesh
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US06/170,464 US4338340A (en) | 1980-07-21 | 1980-07-21 | Extruded protein product |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5758858A true JPS5758858A (en) | 1982-04-08 |
| JPH0226950B2 JPH0226950B2 (enExample) | 1990-06-13 |
Family
ID=22619950
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP56113441A Granted JPS5758858A (en) | 1980-07-21 | 1981-07-20 | Protein extruded and molded product |
Country Status (3)
| Country | Link |
|---|---|
| US (1) | US4338340A (enExample) |
| JP (1) | JPS5758858A (enExample) |
| CA (1) | CA1177312A (enExample) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6328247A (ja) * | 1986-07-16 | 1988-02-05 | Mitsubishi Electric Corp | 水車発電機の異常検出方法 |
| JPS6344848A (ja) * | 1985-11-25 | 1988-02-25 | Ajinomoto Co Inc | 高膨化食品の製造法 |
| JP2014503703A (ja) * | 2010-12-15 | 2014-02-13 | クミルヒ イーペー ゲーエムベーハー | ミルクタンパク繊維を生成するための方法およびその方法から得られたミルクタンパク繊維製品 |
| JP2016121271A (ja) * | 2014-12-25 | 2016-07-07 | 神奈川県 | 毛髪抽出物組成物、フィルム、及び成型品 |
Families Citing this family (37)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB8722836D0 (en) * | 1987-09-29 | 1987-11-04 | Mars G B Ltd | Foodstuff |
| US5011702A (en) * | 1990-01-17 | 1991-04-30 | Snow Brand Milk Products Co., Ltd. | Process for producing textured protein food materials |
| US5514666A (en) * | 1992-01-06 | 1996-05-07 | University Of Florida | Preparation and use of a protein-enriched pectin composition |
| US5322705A (en) * | 1992-12-28 | 1994-06-21 | Heeps James W | Process for making a cooked, pureed food product which visually resembles the original food product |
| US5368871A (en) * | 1993-01-06 | 1994-11-29 | The United States Of America As Represented By The Secretary Of Agriculture | Seafood analogs from caseinate and process of making same |
| JPH078177A (ja) * | 1993-06-28 | 1995-01-13 | Nisshin Oil Mills Ltd:The | 食肉様蛋白食品の製造方法 |
| US5620737A (en) * | 1994-10-31 | 1997-04-15 | Ortech, Inc. | Process for preparing hydrolyzed food product for animal consumption |
| US5773057A (en) * | 1996-06-26 | 1998-06-30 | Swift-Eckrich, Inc. | Low-fat ground meat products |
| US5882702A (en) * | 1996-10-07 | 1999-03-16 | Warner-Lambert Company | Process for the formation of plasticized proteinaceous materials and compositions containing the same |
| US6610348B2 (en) | 1997-02-17 | 2003-08-26 | Fonterra Tech Limited | Gelling agents and gels containing them |
| US6187367B1 (en) * | 1997-09-25 | 2001-02-13 | Protein Technologies International, Inc. | Low viscosity meat emulsion and process for producing a protein composition useful to form a low viscosity meat emulsion |
| US6607777B1 (en) * | 1999-06-18 | 2003-08-19 | Utah State University | Textured whey protein product and method |
| US7597921B2 (en) * | 1999-06-18 | 2009-10-06 | Utah State University | Textured whey protein product |
| US20040253363A1 (en) * | 2003-06-03 | 2004-12-16 | Yasuyuki Nakano | Meat-like food materials and meat-like food products produced utilizing the same |
| US20050008758A1 (en) * | 2003-07-09 | 2005-01-13 | Howse Gerard T. | Methods of preparing meat analogues, meat analogues, and foodstuffs comprising meat analogues |
| US7608292B2 (en) | 2003-10-14 | 2009-10-27 | Land O'lakes Purina Feed Llc | Method of processing soy protein |
| US20050084578A1 (en) * | 2003-10-16 | 2005-04-21 | Onwulata Charles I. | Food products containing texturized milk proteins |
| US20050112244A1 (en) * | 2003-11-26 | 2005-05-26 | Hall Alex F. | Container having separate cells for protection and display of produce |
| US20070190213A1 (en) * | 2004-09-16 | 2007-08-16 | Harden Jerome W | Processes for encapsulating protein and products thereof |
| BRPI0611603A2 (pt) * | 2005-06-17 | 2011-03-22 | Applied Food Biotech Inc | métodos para melhorar a palatabilidade de um produto de alimento de animal de companhia ou de ração de animal doméstico e para melhorar a palatabilidade de um produto de alimento úmido cozido de animal de companhia, kit, composição extrusada de alimento de animal de companhia ou de ração de animal doméstico, composição úmida de alimento cozido de animal de companhia, e, composição intensificadora de palatabilidade para alimento extrusado de animal de companhia |
| US9907322B2 (en) | 2006-05-19 | 2018-03-06 | Solae Llc | Structured protein product |
| US8685485B2 (en) * | 2006-05-19 | 2014-04-01 | Solae, Llc | Protein composition and its use in restructured meat and food products |
| TWI308058B (en) * | 2006-07-12 | 2009-04-01 | Food Industry Res & Dev Inst | Vegetarian meat and manufacture method thereof |
| CA2566763A1 (en) | 2006-11-01 | 2008-05-01 | Saskatchewan Egg Producers | Egg protein product |
| NZ551531A (en) * | 2006-11-22 | 2009-04-30 | Waikatolink Ltd | Plastics material |
| US8293297B2 (en) * | 2007-04-05 | 2012-10-23 | Solae, Llc | Colored structured protein products |
| WO2009036113A1 (en) * | 2007-09-12 | 2009-03-19 | Mars Incorporated | Low shear meat analog |
| US20090208633A1 (en) * | 2008-02-20 | 2009-08-20 | Solae, Llc | Protein Composition for Meat Products or Meat Analog Products |
| US20160073671A1 (en) * | 2014-09-17 | 2016-03-17 | SAVAGE RIVER, INC. dba BEYOND MEAT | Microbial biomass comprising food products |
| MX2017004349A (es) * | 2014-10-03 | 2017-10-25 | Erie Foods Int Inc | Alimento con alto contenido de proteinas. |
| US20160346349A1 (en) * | 2015-05-30 | 2016-12-01 | Albert BURGIN | Preparation and use of a protein-enriched soluble fiber composition |
| US10745682B2 (en) | 2017-06-14 | 2020-08-18 | R.J. Reynolds Tobacco Company | Method of producing RuBisCO protein fibers |
| US12029225B2 (en) | 2018-08-21 | 2024-07-09 | V2 Food Pty Ltd | Protein-carbohydrate composite food product produced by low moisture extrusion |
| WO2020092432A1 (en) | 2018-10-30 | 2020-05-07 | Michael Foods, Inc. | Crisped proteinaceous food product |
| WO2020208104A1 (en) * | 2019-04-10 | 2020-10-15 | Société des Produits Nestlé S.A. | Meat analogues and meat analogue extrusion devices and methods |
| WO2023004459A1 (en) * | 2021-07-27 | 2023-02-02 | v2food Pty Ltd | Ingredients for meat mimetic products |
| WO2023039419A2 (en) | 2021-09-08 | 2023-03-16 | Plantible Foods Inc. | Systems and methods for measuring mat density of aquatic biomass |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5388351A (en) * | 1977-01-13 | 1978-08-03 | Nisshin Oil Mills Ltd | Production of protein fibre |
Family Cites Families (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA928135A (en) | 1964-07-10 | 1973-06-12 | Ralston Purina Company | Protein product |
| CA968214A (en) | 1965-12-15 | 1975-05-27 | Sherman L. Jenkins | Protein product and method and apparatus for forming same |
| US3814823A (en) * | 1970-09-30 | 1974-06-04 | Procter & Gamble | Meat analogs having the fiber structure of meat |
| US4031267A (en) * | 1971-12-23 | 1977-06-21 | General Foods Corporation | Expanded protein product and method of making same |
| US3925562A (en) * | 1972-03-01 | 1975-12-09 | Standard Oil Co | Texturizing process for single cell protein containing protein mixtures |
| US3886299A (en) * | 1972-11-24 | 1975-05-27 | Gen Foods Corp | Process for preparing meatlike fibers |
| US3886298A (en) * | 1972-11-24 | 1975-05-27 | Gen Foods Corp | Method for preparing meatlike fibers |
| GB1474179A (en) * | 1973-08-31 | 1977-05-18 | Unilever Ltd | Casein composition |
| US3900573A (en) * | 1974-02-19 | 1975-08-19 | American Maize Prod Co | Process for making retort stable simulated meat products |
| GB1539725A (en) | 1974-12-23 | 1979-01-31 | Unilever Ltd | Fibres containing soy protein |
| US3953612A (en) * | 1975-01-06 | 1976-04-27 | Miles Laboratories, Inc. | Process for preparing a fibrous protein product and the product thereof |
| US4125630A (en) * | 1976-11-22 | 1978-11-14 | A. E. Staley Manufacturing Company | Pliable vegetable protein products |
| JPS5913172B2 (ja) * | 1977-09-10 | 1984-03-28 | 不二製油株式会社 | 肉様繊維塊の製造法 |
-
1980
- 1980-07-21 US US06/170,464 patent/US4338340A/en not_active Expired - Lifetime
-
1981
- 1981-06-23 CA CA000380430A patent/CA1177312A/en not_active Expired
- 1981-07-20 JP JP56113441A patent/JPS5758858A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5388351A (en) * | 1977-01-13 | 1978-08-03 | Nisshin Oil Mills Ltd | Production of protein fibre |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6344848A (ja) * | 1985-11-25 | 1988-02-25 | Ajinomoto Co Inc | 高膨化食品の製造法 |
| JPS6328247A (ja) * | 1986-07-16 | 1988-02-05 | Mitsubishi Electric Corp | 水車発電機の異常検出方法 |
| JP2014503703A (ja) * | 2010-12-15 | 2014-02-13 | クミルヒ イーペー ゲーエムベーハー | ミルクタンパク繊維を生成するための方法およびその方法から得られたミルクタンパク繊維製品 |
| JP2016121271A (ja) * | 2014-12-25 | 2016-07-07 | 神奈川県 | 毛髪抽出物組成物、フィルム、及び成型品 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0226950B2 (enExample) | 1990-06-13 |
| CA1177312A (en) | 1984-11-06 |
| US4338340A (en) | 1982-07-06 |
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