JPS5712995A - Method using waste liquor obtained in preparation of wheat starch as amylase source - Google Patents
Method using waste liquor obtained in preparation of wheat starch as amylase sourceInfo
- Publication number
- JPS5712995A JPS5712995A JP8756380A JP8756380A JPS5712995A JP S5712995 A JPS5712995 A JP S5712995A JP 8756380 A JP8756380 A JP 8756380A JP 8756380 A JP8756380 A JP 8756380A JP S5712995 A JPS5712995 A JP S5712995A
- Authority
- JP
- Japan
- Prior art keywords
- wheat
- waste liquor
- spray drying
- milk
- flour
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Enzymes And Modification Thereof (AREA)
Abstract
PURPOSE: To collect an amylase with high titer and to reduce the cost of waste liquor treatment, by subjecting a waste liquor of wheat starch obtained in preparing wheat starch using wheat flour consisting of starchy flour layer of wheat seed grains as a raw material to spray drying, followed by filtration, concentration, and spray drying, etc.
CONSTITUTION: Wheat flour consisting of starchy flour layer of wheat seed grains or albumen part in the vicinity of its as a raw material is blended with the same amount of water to give dough, which is washed with water in a water cleaner, and separated into starchy flour milk and raw gluten. The prepared starchy flour milk is sieved, wheat bran division is removed, the milk is centrifuged by a nozzle separator, screw decanter, etc., and separated into starchy flour milk and a waste liquor. The waste liquor is subjected to spray drying to give raw enzyme powder or, concentrated under vacuum, dried under vacuum, subjected to spray drying, lyophilized, or subjected to ultrafiltration and spray drying, etc., to give the desired amylase enzyme powder.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP8756380A JPS5712995A (en) | 1980-06-26 | 1980-06-26 | Method using waste liquor obtained in preparation of wheat starch as amylase source |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP8756380A JPS5712995A (en) | 1980-06-26 | 1980-06-26 | Method using waste liquor obtained in preparation of wheat starch as amylase source |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5712995A true JPS5712995A (en) | 1982-01-22 |
JPS5748954B2 JPS5748954B2 (en) | 1982-10-19 |
Family
ID=13918449
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP8756380A Granted JPS5712995A (en) | 1980-06-26 | 1980-06-26 | Method using waste liquor obtained in preparation of wheat starch as amylase source |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5712995A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5093315A (en) * | 1988-12-09 | 1992-03-03 | Nisshin Flour Milling Co., Ltd. | Dieting agents comprising α-amylase inhibiting substances |
-
1980
- 1980-06-26 JP JP8756380A patent/JPS5712995A/en active Granted
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5093315A (en) * | 1988-12-09 | 1992-03-03 | Nisshin Flour Milling Co., Ltd. | Dieting agents comprising α-amylase inhibiting substances |
Also Published As
Publication number | Publication date |
---|---|
JPS5748954B2 (en) | 1982-10-19 |
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