JPS5655159A - Ultrasonic treatment of soybean protein - Google Patents
Ultrasonic treatment of soybean proteinInfo
- Publication number
- JPS5655159A JPS5655159A JP12927079A JP12927079A JPS5655159A JP S5655159 A JPS5655159 A JP S5655159A JP 12927079 A JP12927079 A JP 12927079A JP 12927079 A JP12927079 A JP 12927079A JP S5655159 A JPS5655159 A JP S5655159A
- Authority
- JP
- Japan
- Prior art keywords
- soybean protein
- ultrasonic wave
- ultrasonic treatment
- solution
- soybean
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Beans For Foods Or Fodder (AREA)
Abstract
PURPOSE: To obtain a soybean protein-containing food product having improved digestive ratio free from unripe smell of soybeans of their own, by treating a solution of soybean protein by ultrasonic wave.
CONSTITUTION: An aqueous solution of soybean protein, e.g., soybean milk, etc, is heated to not lower than 50°C, preferably 55W60°C. After the solution is cooled to about normal temperature, it is treated by ultrasonic wave. Heating and ultrasonic wave treatment are carried out once or repeated several times.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP12927079A JPS5655159A (en) | 1979-10-06 | 1979-10-06 | Ultrasonic treatment of soybean protein |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP12927079A JPS5655159A (en) | 1979-10-06 | 1979-10-06 | Ultrasonic treatment of soybean protein |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS5655159A true JPS5655159A (en) | 1981-05-15 |
Family
ID=15005424
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP12927079A Pending JPS5655159A (en) | 1979-10-06 | 1979-10-06 | Ultrasonic treatment of soybean protein |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5655159A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20110183050A1 (en) * | 2006-07-20 | 2011-07-28 | Brophy James S | Modification of particle morphology to improve product functionality |
CN112913963A (en) * | 2021-03-05 | 2021-06-08 | 大连工业大学 | Method for improving thermal stability of soybean protein by combining preheating and ultrasound |
-
1979
- 1979-10-06 JP JP12927079A patent/JPS5655159A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20110183050A1 (en) * | 2006-07-20 | 2011-07-28 | Brophy James S | Modification of particle morphology to improve product functionality |
CN112913963A (en) * | 2021-03-05 | 2021-06-08 | 大连工业大学 | Method for improving thermal stability of soybean protein by combining preheating and ultrasound |
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