JPS5655145A - Preparation of egg white powder - Google Patents
Preparation of egg white powderInfo
- Publication number
- JPS5655145A JPS5655145A JP12886979A JP12886979A JPS5655145A JP S5655145 A JPS5655145 A JP S5655145A JP 12886979 A JP12886979 A JP 12886979A JP 12886979 A JP12886979 A JP 12886979A JP S5655145 A JPS5655145 A JP S5655145A
- Authority
- JP
- Japan
- Prior art keywords
- egg white
- active agent
- surface active
- pan
- dried
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Abstract
PURPOSE: To prevent the generation of undissolved lump of egg white powder in water, or to facilitate the dissolution of the undissolved lump if any easily by stirring, by adding a surface active agent before or after the preparation of egg white powder by the drying of liquid egg white.
CONSTITUTION: Saccharides and mucous substances are removed from liquid egg white, and the liquid is dried with a pan-type drying process to obtain flaky egg white. Before or after the pulverization of the flake to powdery egg white, a surface active agent is added to the dried egg white. Specifically, 0.3W5pts.wt. of a powdery or waxy surface active agent such as glycerine fatty acid ester, sorbitan fatty acid ester, etc. is added to 100pts.wt. of dried egg white. The addition is carried out by applying the surface active agent to the pan and pouring the egg white into the coated pan.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP12886979A JPS5655145A (en) | 1979-10-08 | 1979-10-08 | Preparation of egg white powder |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP12886979A JPS5655145A (en) | 1979-10-08 | 1979-10-08 | Preparation of egg white powder |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5655145A true JPS5655145A (en) | 1981-05-15 |
JPS6158136B2 JPS6158136B2 (en) | 1986-12-10 |
Family
ID=14995364
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP12886979A Granted JPS5655145A (en) | 1979-10-08 | 1979-10-08 | Preparation of egg white powder |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5655145A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2009045024A (en) * | 2007-08-22 | 2009-03-05 | Riken Vitamin Co Ltd | Method for producing dried processed egg white product |
US7927648B2 (en) | 2004-06-28 | 2011-04-19 | Archer Daniels Midland Company | Composition and method for enhancing eggs |
-
1979
- 1979-10-08 JP JP12886979A patent/JPS5655145A/en active Granted
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US7927648B2 (en) | 2004-06-28 | 2011-04-19 | Archer Daniels Midland Company | Composition and method for enhancing eggs |
JP2009045024A (en) * | 2007-08-22 | 2009-03-05 | Riken Vitamin Co Ltd | Method for producing dried processed egg white product |
Also Published As
Publication number | Publication date |
---|---|
JPS6158136B2 (en) | 1986-12-10 |
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