JPS56144074A - Method and apparatus for continuous preparation of simple relish - Google Patents

Method and apparatus for continuous preparation of simple relish

Info

Publication number
JPS56144074A
JPS56144074A JP4690580A JP4690580A JPS56144074A JP S56144074 A JPS56144074 A JP S56144074A JP 4690580 A JP4690580 A JP 4690580A JP 4690580 A JP4690580 A JP 4690580A JP S56144074 A JPS56144074 A JP S56144074A
Authority
JP
Japan
Prior art keywords
seasoning
raw material
seasoned
seasoning liquid
heated
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP4690580A
Other languages
Japanese (ja)
Other versions
JPS5948976B2 (en
Inventor
Takeyoshi Maeda
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP55046905A priority Critical patent/JPS5948976B2/en
Publication of JPS56144074A publication Critical patent/JPS56144074A/en
Publication of JPS5948976B2 publication Critical patent/JPS5948976B2/en
Expired legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)

Abstract

PURPOSE: To prepare various products having different taste from the same raw material in high efficiency, by subjecting ground fish paste successively to the forming, heating, drying, seasoning, thermal fixing, slitting and packaging processes wherein the seasoning process is selected arbitrarily and specifically to the product.
CONSTITUTION: Lightly seasoned fish paste is extruded through the extruder 5 to the delivery roll 6 in the form of flat web, and its surface is heated by radiation. The raw material is then heated on both sides in the heater 9, and dried in the hot- air dryer D. The dried raw material is cooled in the chilled air chamber 15, and seasoned by passing through the seasoning liquid 16. The seasoning liquid is selected properly so as to give the desired taste e.g., of cuttlefish, cod, sea urchin, etc. to the food. A plurality of the seasonig liquids may be used in series. The seasoned material is cut with the cutter 18, stacked on the truck 19, placed manually into the oven 20 to fix the seasoning liquid, slit with the slitters H and I, and packed with the package machine J.
COPYRIGHT: (C)1981,JPO&Japio
JP55046905A 1980-04-11 1980-04-11 Continuous production equipment for delicacy foods Expired JPS5948976B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP55046905A JPS5948976B2 (en) 1980-04-11 1980-04-11 Continuous production equipment for delicacy foods

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP55046905A JPS5948976B2 (en) 1980-04-11 1980-04-11 Continuous production equipment for delicacy foods

Publications (2)

Publication Number Publication Date
JPS56144074A true JPS56144074A (en) 1981-11-10
JPS5948976B2 JPS5948976B2 (en) 1984-11-30

Family

ID=12760363

Family Applications (1)

Application Number Title Priority Date Filing Date
JP55046905A Expired JPS5948976B2 (en) 1980-04-11 1980-04-11 Continuous production equipment for delicacy foods

Country Status (1)

Country Link
JP (1) JPS5948976B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5923991U (en) * 1982-08-05 1984-02-14 勝又　仙作 Pasted food forming machine

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108783279A (en) * 2018-05-21 2018-11-13 安徽省好再来食品有限公司 A kind of envelope bream apparatus for drying

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5923991U (en) * 1982-08-05 1984-02-14 勝又　仙作 Pasted food forming machine

Also Published As

Publication number Publication date
JPS5948976B2 (en) 1984-11-30

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