JPS56124349A - Granular ice cake and its preparation - Google Patents
Granular ice cake and its preparationInfo
- Publication number
- JPS56124349A JPS56124349A JP2738380A JP2738380A JPS56124349A JP S56124349 A JPS56124349 A JP S56124349A JP 2738380 A JP2738380 A JP 2738380A JP 2738380 A JP2738380 A JP 2738380A JP S56124349 A JPS56124349 A JP S56124349A
- Authority
- JP
- Japan
- Prior art keywords
- cake
- liquid
- ice
- cores
- pan
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Confectionery (AREA)
Abstract
PURPOSE: To prepare granular ice cake which can be taken easily without dividing thereof, by rotating and cooling a container containing edible cores, and attaching fine droplets of water or seasoning liquid to the surface of the cores.
CONSTITUTION: Core materials such as small granules of boiled adzuke beans, fruits, vegetables, etc. or frozen pieces of jelly, syrup, etc. are thrown together with pieces of dry ice into a rotary pan and cooled sufficiently while rotating the pan. Water or seasoning liquid (e.g. fruit juice, syrup, etc.) is sprayed into the pan, and the cores are covered with the frozen liquid. By the use of colored core and/or colored liquid, small, beautiful, marblelike or confettilike granular ice cake can be prepared. The ice cake can be eaten easily. Liquid nitrogen can be used in place of dry ice. The shape of the ice cake, i.e. the flat-surface cake or the confettilike one, can be selected by adjusting the rotational speed, the cooling temperature, etc.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2738380A JPS56124349A (en) | 1980-03-06 | 1980-03-06 | Granular ice cake and its preparation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2738380A JPS56124349A (en) | 1980-03-06 | 1980-03-06 | Granular ice cake and its preparation |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS56124349A true JPS56124349A (en) | 1981-09-30 |
Family
ID=12219520
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2738380A Pending JPS56124349A (en) | 1980-03-06 | 1980-03-06 | Granular ice cake and its preparation |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS56124349A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH09508278A (en) * | 1994-01-26 | 1997-08-26 | ザ グレイテッド チーズ カンパニー リミテッド | Frozen food having outer surface covered with ice coating and method thereof |
| WO1998004150A1 (en) * | 1996-07-26 | 1998-02-05 | Meiji Seika Kaisha Ltd. | Method of manufacturing ball-shaped frozen dessert product with coating |
| JP2007097501A (en) * | 2005-10-05 | 2007-04-19 | Nagaoka Koryo Kk | Method for producing chocolate-coated confectionery |
| JP2013236575A (en) * | 2012-05-14 | 2013-11-28 | Hamada Shokuhin Kogyo Kk | Method for producing ice cream |
-
1980
- 1980-03-06 JP JP2738380A patent/JPS56124349A/en active Pending
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH09508278A (en) * | 1994-01-26 | 1997-08-26 | ザ グレイテッド チーズ カンパニー リミテッド | Frozen food having outer surface covered with ice coating and method thereof |
| WO1998004150A1 (en) * | 1996-07-26 | 1998-02-05 | Meiji Seika Kaisha Ltd. | Method of manufacturing ball-shaped frozen dessert product with coating |
| US6001404A (en) * | 1996-07-26 | 1999-12-14 | Meiji Seika Kaisha Ltd. | Method of making coated ball-shaped frozen dessert product |
| JP2007097501A (en) * | 2005-10-05 | 2007-04-19 | Nagaoka Koryo Kk | Method for producing chocolate-coated confectionery |
| JP4592552B2 (en) * | 2005-10-05 | 2010-12-01 | 長岡香料株式会社 | Method for producing chocolate-coated confectionery |
| JP2013236575A (en) * | 2012-05-14 | 2013-11-28 | Hamada Shokuhin Kogyo Kk | Method for producing ice cream |
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