|
JPS561889A
(en)
*
|
1979-06-20 |
1981-01-10 |
Ajinomoto Co Inc |
Preparation of l-glutamic acid by fermentation
|
|
JPS5832596B2
(ja)
*
|
1979-08-10 |
1983-07-14 |
味の素株式会社 |
発酵法によるｌ−グルタミン酸の製造方法
|
|
US4393135A
(en)
*
|
1979-12-10 |
1983-07-12 |
Ajinomoto Company Incorporated |
Method for producing L-glutamic acid by fermentation
|
|
US4346169A
(en)
*
|
1980-09-15 |
1982-08-24 |
Ajinomoto Company, Incorporated |
Method for production of L-arginine by fermentation
|
|
EP2949660A1
(en)
|
2004-12-28 |
2015-12-02 |
Ajinomoto Co., Inc. |
L-glutamic acid-producing microorganism and a method for producing l-glutamic acid
|
|
JP2010017082A
(ja)
|
2006-10-10 |
2010-01-28 |
Ajinomoto Co Inc |
Ｌ−アミノ酸の製造法
|
|
JP2010041920A
(ja)
|
2006-12-19 |
2010-02-25 |
Ajinomoto Co Inc |
Ｌ−アミノ酸の製造法
|
|
JP2010110216A
(ja)
|
2007-02-20 |
2010-05-20 |
Ajinomoto Co Inc |
Ｌ−アミノ酸または核酸の製造方法
|
|
JP2010130899A
(ja)
|
2007-03-14 |
2010-06-17 |
Ajinomoto Co Inc |
Ｌ−グルタミン酸系アミノ酸生産微生物及びアミノ酸の製造法
|
|
JP2011067095A
(ja)
|
2008-01-10 |
2011-04-07 |
Ajinomoto Co Inc |
発酵法による目的物質の製造法
|
|
WO2009093703A1
(ja)
|
2008-01-23 |
2009-07-30 |
Ajinomoto Co., Inc. |
Ｌ-アミノ酸の製造法
|
|
CN102471790B
(zh)
|
2009-07-29 |
2014-10-29 |
味之素株式会社 |
产生l-氨基酸的方法
|
|
EP2738247B1
(en)
|
2011-07-29 |
2016-09-14 |
Mitsui Chemicals, Inc. |
Microorganism having carbon dioxide fixation cycle introduced thereinto
|
|
EP2778228B1
(en)
|
2011-11-11 |
2017-05-17 |
Ajinomoto Co., Inc. |
Method for producing 2-ketoglutaric acid and derivatives thereof by using a bacterium from the genus pantoea or the genus corynebacterium
|
|
WO2014115815A1
(ja)
|
2013-01-24 |
2014-07-31 |
三井化学株式会社 |
二酸化炭素固定回路を導入した微生物
|
|
PE20150681A1
(es)
|
2013-05-13 |
2015-05-15 |
Ajinomoto Kk |
Metodo para producir l-aminoacidos
|
|
JP2016165225A
(ja)
|
2013-07-09 |
2016-09-15 |
味の素株式会社 |
有用物質の製造方法
|
|
US10076808B2
(en)
*
|
2013-08-05 |
2018-09-18 |
Senju Metal Industry Co., Ltd. |
Lead-free solder alloy
|
|
JP2016192903A
(ja)
|
2013-09-17 |
2016-11-17 |
味の素株式会社 |
海藻由来バイオマスからのｌ−アミノ酸の製造方法
|
|
BR112016007286B1
(pt)
|
2013-10-02 |
2021-07-20 |
Ajinomoto Co., Inc |
Métodos de controle de amônia e para produção de uma substância alvo, e, aparelho para controle de amônia
|
|
BR112016008830B1
(pt)
|
2013-10-23 |
2023-02-23 |
Ajinomoto Co., Inc |
Método para produzir uma substância alvo
|
|
JP6623690B2
(ja)
|
2015-10-30 |
2019-12-25 |
味の素株式会社 |
グルタミン酸系ｌ−アミノ酸の製造法
|
|
JP7066977B2
(ja)
|
2017-04-03 |
2022-05-16 |
味の素株式会社 |
Ｌ－アミノ酸の製造法
|
|
JPWO2022092018A1
(enrdf_load_html_response)
|
2020-10-28 |
2022-05-05 |
|
|