JPS5558073A - Processing of fat-containing food - Google Patents

Processing of fat-containing food

Info

Publication number
JPS5558073A
JPS5558073A JP13049078A JP13049078A JPS5558073A JP S5558073 A JPS5558073 A JP S5558073A JP 13049078 A JP13049078 A JP 13049078A JP 13049078 A JP13049078 A JP 13049078A JP S5558073 A JPS5558073 A JP S5558073A
Authority
JP
Japan
Prior art keywords
fat
containing food
processing
small amount
calcium caseinate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP13049078A
Other languages
Japanese (ja)
Inventor
Kazumitsu Fukuda
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP13049078A priority Critical patent/JPS5558073A/en
Publication of JPS5558073A publication Critical patent/JPS5558073A/en
Pending legal-status Critical Current

Links

Landscapes

  • General Preparation And Processing Of Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

PURPOSE: To impart a fat-containing food with excellent emulsifiability and foamability, by adding a small amount of calcium caseinate to the fat-containing food.
CONSTITUTION: A small amount of a natural or synthetic calcium caseinate, or a calcium caseinate preparation containing a small amount of a phosphate, is added to a fat-containing food.
COPYRIGHT: (C)1980,JPO&Japio
JP13049078A 1978-10-25 1978-10-25 Processing of fat-containing food Pending JPS5558073A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP13049078A JPS5558073A (en) 1978-10-25 1978-10-25 Processing of fat-containing food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP13049078A JPS5558073A (en) 1978-10-25 1978-10-25 Processing of fat-containing food

Publications (1)

Publication Number Publication Date
JPS5558073A true JPS5558073A (en) 1980-04-30

Family

ID=15035498

Family Applications (1)

Application Number Title Priority Date Filing Date
JP13049078A Pending JPS5558073A (en) 1978-10-25 1978-10-25 Processing of fat-containing food

Country Status (1)

Country Link
JP (1) JPS5558073A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1994015477A1 (en) * 1993-01-18 1994-07-21 Unilever N.V. Coconut cream alternative

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4835468A (en) * 1971-09-13 1973-05-24

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4835468A (en) * 1971-09-13 1973-05-24

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1994015477A1 (en) * 1993-01-18 1994-07-21 Unilever N.V. Coconut cream alternative

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