GB2021629A - Cooking fat composition - Google Patents

Cooking fat composition

Info

Publication number
GB2021629A
GB2021629A GB7917321A GB7917321A GB2021629A GB 2021629 A GB2021629 A GB 2021629A GB 7917321 A GB7917321 A GB 7917321A GB 7917321 A GB7917321 A GB 7917321A GB 2021629 A GB2021629 A GB 2021629A
Authority
GB
United Kingdom
Prior art keywords
fat composition
cooking fat
lecithine
cooking
fat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
GB7917321A
Other versions
GB2021629B (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ZUID NL MELKIND
Original Assignee
ZUID NL MELKIND
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ZUID NL MELKIND filed Critical ZUID NL MELKIND
Publication of GB2021629A publication Critical patent/GB2021629A/en
Application granted granted Critical
Publication of GB2021629B publication Critical patent/GB2021629B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/14—Butter powder; Butter oil, i.e. melted butter, e.g. ghee ; Anhydrous butter
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013—Other fatty acid esters, e.g. phosphatides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

A cooking fat containing lecithine or lecithine containing material, and giving browning during frying is prepared by adding to the fat galactose and aspartic acid and/or glutamic acid.
GB7917321A 1978-05-19 1979-05-18 Cooking fat composition Expired GB2021629B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL7805463A NL7805463A (en) 1978-05-19 1978-05-19 PROCEDURE FOR PREPARING A FAT SUITABLE FOR BAKING AND FRYING.

Publications (2)

Publication Number Publication Date
GB2021629A true GB2021629A (en) 1979-12-05
GB2021629B GB2021629B (en) 1982-07-28

Family

ID=19830874

Family Applications (1)

Application Number Title Priority Date Filing Date
GB7917321A Expired GB2021629B (en) 1978-05-19 1979-05-18 Cooking fat composition

Country Status (4)

Country Link
BE (1) BE876343A (en)
DE (1) DE2919701A1 (en)
GB (1) GB2021629B (en)
NL (1) NL7805463A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1994010851A1 (en) * 1992-11-10 1994-05-26 The Procter & Gamble Company Nonaqueous shortening compositions with reducing sugar particles suspended therein
WO2000065933A1 (en) * 1999-04-30 2000-11-09 The Procter & Gamble Company Food preparation compositions
US7214400B1 (en) 1999-04-30 2007-05-08 Smucker Fruit Processing Company Flavor enhancing oils

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL149687B (en) * 1974-09-18 1976-06-15 Unilever Nv PROCESS FOR PREPARING A BAKING AND FRYING FAT.

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1994010851A1 (en) * 1992-11-10 1994-05-26 The Procter & Gamble Company Nonaqueous shortening compositions with reducing sugar particles suspended therein
WO2000065933A1 (en) * 1999-04-30 2000-11-09 The Procter & Gamble Company Food preparation compositions
US6403144B1 (en) 1999-04-30 2002-06-11 The Procter & Gamble Co. Food preparation compositions
US6544574B2 (en) 1999-04-30 2003-04-08 Nizar El-Khoury Food preparation compositions
US7214400B1 (en) 1999-04-30 2007-05-08 Smucker Fruit Processing Company Flavor enhancing oils

Also Published As

Publication number Publication date
GB2021629B (en) 1982-07-28
NL7805463A (en) 1979-11-21
BE876343A (en) 1979-11-19
DE2919701A1 (en) 1979-11-22

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Legal Events

Date Code Title Description
732 Registration of transactions, instruments or events in the register (sect. 32/1977)
PCNP Patent ceased through non-payment of renewal fee